Cuisinart CR-8 CR-8 Manual

Cuisinart CR-8 Manual

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  • Cuisinart CR-8 | CR-8 Manual - Page 1
    INSTRUCTION & RECIPE BOOKLET Raclette CR-8 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Cuisinart CR-8 | CR-8 Manual - Page 2
  • Cuisinart CR-8 | CR-8 Manual - Page 3
    to remove food from raclette dishes or on grill and griddle. 13. Place hot raclette dishes on , return appliance to the nearest authorized service facility for examination, repair or adjustment THAT IT IS PROPERLY INSTALLED. SPECIAL CORD SET INSTRUCTIONS A short power supply cord is provided to reduce
  • Cuisinart CR-8 | CR-8 Manual - Page 4
    Instructions 3 Operating Instructions 3 User Maintenance 4 Cleaning and Care 4 Tips and Hints 4 Recipes 6 Warranty 16 INTRODUCTION Raclette grilling has been a popular European entertaining experience for generations. Now you can enjoy it right at home. The Cuisinart® Raclette side supports 2.
  • Cuisinart CR-8 | CR-8 Manual - Page 5
    using your Cuisinart® Raclette for the first raclette dishes and raclette dish holders are dishwasher-safe. ASSEMBLY INSTRUCTIONS 1. Place base on a clean, flat surface where you intend to cook. Make sure that the grill is secure and aligned with side supports recipes including crêpes, shrimp
  • Cuisinart CR-8 | CR-8 Manual - Page 6
    grill plate after use. Leftover food in the pan will be burnt on, making cleaning more difficult. Use the supports provided instead. CLEANING AND CARE of the great features of the Cuisinart® Raclette is that the possibilities for recipe ideas and food combinations are endless. Many ingredients,
  • Cuisinart CR-8 | CR-8 Manual - Page 7
    mozzarella Another idea would be to grill your favorite fruit and serve it alongside crème fraîche. BREAKFAST GRIDDLE IDEAS Here are just a few breakfast items that work well using the Cuisinart® Raclette. Pancakes Hash browns Scrambled eggs Sausage patties Bacon English muffins Crumpets 5
  • Cuisinart CR-8 | CR-8 Manual - Page 8
    perfect companion to the Cuisinart® Electric Fondue Pot. RECIPES Raclette Recipes Traditional - (Raclette cheese, grilled potatoes, grilled vegetables, dried and cured meats, cornichons and gherkins, pickled onions, and tomatoes) Savoury crêpes - vegetarian Sweet crêpes with sweet mascarpone cream
  • Cuisinart CR-8 | CR-8 Manual - Page 9
    slices directly into the raclette dishes with the cheese raclette cheese, as it is most traditional. Other cheeses, however, may be substituted to taste. BASIC CRÊPE BATTER Makes 2 cups (500 ml) batter/ approximately 20 crêpes 1 cup (250 ml) whole milk 1⁄4 cup (50 ml) unsalted butter 3⁄4 cup
  • Cuisinart CR-8 | CR-8 Manual - Page 10
    and leave for 3-4 minutes, or until the cheese is melted and bubbly. Turn out onto plate with the raclette spatula. Variations: Add 2 teaspoons (10 ml) of chopped chives to the crêpe batter. Add 1⁄2 cup (125 ml) cooked wild rice to the batter with or without chives. This is definitely a recipe where
  • Cuisinart CR-8 | CR-8 Manual - Page 11
    butter 4 ounces (125 g) Saga or Cambozola, thinly sliced 2 ounces (50 g) toasted walnuts, coarsely chopped Assemble raclette, griddle side up. Turn to high and preheat for 10 minutes. Pour 1⁄8 cup (30 ml) of crêpe batter onto the griddle top and spread the batter out thinly and evenly with the
  • Cuisinart CR-8 | CR-8 Manual - Page 12
    (750 g) boneless chicken breast, thinly sliced (1⁄4"/ 0.65 cm thick) 3 cups (750 ml) of your favorite marinara sauce 20 fresh basil leaves 1 pound and place under grill for 3-5 minutes. FAJITA-STYLE QUESADILLAS The Cuisinart® Raclette turns quesadillas at home into a fiesta! Serves 4 11⁄2
  • Cuisinart CR-8 | CR-8 Manual - Page 13
    and thinly sliced 1 teaspoon (5 ml) extra virgin olive oil plus 1⁄4 cup (15 ml) for brushing 1⁄4 teaspoon (1 ml) kosher salt 2 green onions minutes per side. To assemble quesadillas, place 1-2 pieces of tortilla in raclette dish, top with peppers and onion and slices of Brie. Place under
  • Cuisinart CR-8 | CR-8 Manual - Page 14
    basil leaves 4 ounces (125 g) Parmigiano-Reggiano, shaved or grated Assemble raclette, grill side up. Turn to medium-high and preheat for 10 minutes ) unsalted butter 5 tablespoons (75 ml) unbleached, all-purpose flour 11⁄2 cups (375 ml) whole milk (you can substitute a lower fat version here)
  • Cuisinart CR-8 | CR-8 Manual - Page 15
    the asparagus is nicely browned and tender. Place prosciutto slices on the grill and warm about 30 seconds per side. Place a slice of prosciutto in a raclette dish, top with 2-3 asparagus pieces and a slice of cheese. Fold the ends of the prosciutto in to cover the asparagus and cheese and then top
  • Cuisinart CR-8 | CR-8 Manual - Page 16
    at least 20-24 slices. Grill both the melon slices and the prosciutto 1 minute per side. Place a melon slice that is wrapped in prosciutto in raclette dish. Top with a slice or two of the smoked mozzarella. Place under grill for about 6 minutes, or until the cheese melts and bubbles. Turn out
  • Cuisinart CR-8 | CR-8 Manual - Page 17
    garlic clove. Place bread in raclette dish top with some of the cups (500 ml) 2 small garlic clove 3 tablespoon (45 ml) fresh basil leaves 2 pint (320 g) grape tomatoes 2 tablespoons (25 ml) extra virgin olive oil 1 teaspoon (5 ml) salt Place garlic in the work bowl of a food processor
  • Cuisinart CR-8 | CR-8 Manual - Page 18
    ® Raclette should prove to be defective within the warranty period, we will repair it (or, if we think it necessary, replace it) without charge to you. To obtain warranty service, please call our Consumer Service Center toll-free at 1-800-726-0190, or write to: Cuisinart 150 Milford Road East
  • Cuisinart CR-8 | CR-8 Manual - Page 19
  • Cuisinart CR-8 | CR-8 Manual - Page 20
    Food Processors Toaster Ovens Blenders Cookware Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life®. www.cuisinart.com ©2006 Cuisinart Cuisinart
  • Cuisinart CR-8 | CR-8 Manual - Page 21
    Version No.: IB-5456A Size: 216MM(W)X140MM(H) (SADDLE-STITCHED 20PP) Material: COVER:157GSM MATT ARTPAPER/INSIDE:120GSM GLOSS ARTPAPER Coating: VARNISHING IN COVER Color (COVER): 4C(CMYK)+OC (INSIDE): 1C(BK)+1C(BK) Date: DEC-02-2005 Hugo Description: IB-5456A(0,1) BOOK OPERATOR: YAN Hugo
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Raclette
INSTRUCTION &
RECIPE BOOKLET
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CR-8