Cuisinart SPB-8 Instruction Manual

Cuisinart SPB-8 Manual

Cuisinart SPB-8 manual content summary:

  • Cuisinart SPB-8 | Instruction Manual - Page 1
    INSTRUCTION AND RECIPE BOOKLET ReMix6.0 600-Watt Blender SPB-8 Series For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Cuisinart SPB-8 | Instruction Manual - Page 2
    READ ALL INSTRUCTIONS BEFORE USING. 2. To protect against the risk of electrical shock, do not put motor base of blender in water been provided so that you will have flexibility in positioning your Cuisinart ReMix6.0 600-Watt Blender. Exercise care when using the longer cord to avoid entangling
  • Cuisinart SPB-8 | Instruction Manual - Page 3
    Warranty Information 8 Recipe Tips 9 Quick Reference Guide (recipe booklet 10 Recipes 10 UNPACKING INSTRUCTIONS 1. Place the gift box containing your Cuisinart® ReMix6.0 600-Watt Blender on a flat, sturdy surface before unpacking. 2. Remove instruction booklet and other printed materials from
  • Cuisinart SPB-8 | Instruction Manual - Page 4
    Steel Blades Is strong enough for all blending tasks, including tough jobs like crushing ice. 5. Electronic Touchpad Controls a. On/Off Button Turns blender on or off. b. High Button Choose High speed to blend ingredients to the desired consistency. Blue LED lights will indicate which speed you
  • Cuisinart SPB-8 | Instruction Manual - Page 5
    until secure. c. b. OPERATION 1. Place the motor base of your Cuisinart® ReMix6.0 600-Watt Blender on a flat, sturdy surface. It is important that the surface be clean and dry. Assemble the blender jar by following the Assembly Instructions. Once the jar is assembled and is in position on the
  • Cuisinart SPB-8 | Instruction Manual - Page 6
    jar from motor base. Do not put hands into blender jar with blender plugged in. CLEANING AND MAINTENANCE Always unplug your Cuisinart® ReMix6.0 600-Watt Blender from the electrical outlet before cleaning. The blender is made of corrosion-resistant parts that are easy to clean. Before first use
  • Cuisinart SPB-8 | Instruction Manual - Page 7
    jar while the motor is on. • Don't use any container or accessories not recommended by Cuisinart. Doing so may result in injury. • Don't put hands inside the blender jar when blender is plugged in. • Don't add boiling liquids or frozen foods (except ice cubes or ½-inch pieces of frozen fruit
  • Cuisinart SPB-8 | Instruction Manual - Page 8
    Representatives can help solve the problem without having the product serviced. If servicing is needed, a Representative can confirm whether the product is under warranty and direct you to the nearest service location. Your Cuisinart® ReMix6.0 600-Watt Blender has been manufactured to the strictest
  • Cuisinart SPB-8 | Instruction Manual - Page 9
    RECIPE TIPS The simple recipes that follow include some old Cuisinart favorites as well as some creative combinations that are sure to please your friends and family. Thanks to the superior ice crushing power of the ReMix6.0 600-Watt Blender, you'll also be able to make delicious frozen drinks.
  • Cuisinart SPB-8 | Instruction Manual - Page 10
    in Pulse) Release speed button SPEED SELECTION GUIDE Refer to this guide to choose the best blender speed for your desired result. Ingredient/ Protein Smoothie 11 Very Berry Smoothie 11 Kale Smoothie 11 Immune Support Smoothie 12 Vitamin C Smoothie 12 Piña Colada 12 Strawberry Daiquiri
  • Cuisinart SPB-8 | Instruction Manual - Page 11
    juice 1 ripe banana, quartered 1 cup fresh strawberries, hulled ½ cup frozen mixed berries 1 cup frozen strawberries 1. Put all ingredients into blender jar in order listed. 2. Run on High until smooth, about 1½ minutes. Nutritional information per serving (8 ounces): Calories 56 (3% from
  • Cuisinart SPB-8 | Instruction Manual - Page 12
    Immune Support Smoothie Piña Colada When you are feeling run down, this smoothie is a great 4 cups frozen strawberries (1-pound bag) 1. Put all ingredients, in the order listed, into the blender jar. 2. Blend on High until well blended, about 45 seconds. 3. Serve immediately, preferably in
  • Cuisinart SPB-8 | Instruction Manual - Page 13
    . 3. Once the milk/chocolate mixture has cooled, transfer to the blender jar. Add the Baileys and the ice. 4. Blend on High . 120mg • fiber 2g 1. Put 1 cup of the milk and the ice cream into the blender jar. 2. Blend on Low until well blended, about 15 to 20 seconds, adding more milk
  • Cuisinart SPB-8 | Instruction Manual - Page 14
    allow to simmer, stirring occasionally, for another 15 minutes, until reduced slightly. 3. Remove about 2 cups of soup and transfer the remaining to the blender jar. Run on Low to begin blending, and then switch to High and run for about 1 minute until puréed. 4. Stir in reserved chowder
  • Cuisinart SPB-8 | Instruction Manual - Page 15
    vegetables are medium- finely chopped, about 15 to 20 seconds. Transfer to a large serving bowl. 2. Add the remaining juice with the tomatoes. Pulse the blender on High, about 4 to 5 times to chop (or you may blend it if a smoother gazpacho is preferred). Add to the bowl of vegetables/juice
  • Cuisinart SPB-8 | Instruction Manual - Page 16
    salt and pepper. Blend on Low for about 10 seconds to combine. 3. Combine the oils together in a measuring cup with a pour spout. While running the blender on Low, slowly pour the oil through the opening in the lid while using the measuring cup or dishtowel to shield the opening to prevent
  • Cuisinart SPB-8 | Instruction Manual - Page 17
    Makes about 1¾ cups Hollandaise Sauce Fair warning: It is almost too easy to make this classic and decadent sauce in the Cuisinart® blender! Makes 1 cup ½ cup (¼ pound, 1 stick) unsalted butter 4 large egg yolks ¼ teaspoon kosher salt Pinch ground mustard Pinch freshly ground black pepper
  • Cuisinart SPB-8 | Instruction Manual - Page 18
    10 to 15 times and then run on Low for about 5 to 10 seconds to just fully incorporate. If necessary, scrape the sides of the blender jar with a rubber spatula before blending on Low. This rich chocolate mousse is so good, you won't miss a thing! Makes eight, ½-cup servings 1 cup soy
  • Cuisinart SPB-8 | Instruction Manual - Page 19
    Makes 1¼ cups 1 bag (12 ounces) frozen raspberries, thawed ¼ cup granulated sugar Pinch kosher salt Pinch orange zest 1. Place all ingredients into the blender jar. 2. Blend on High for 15 seconds. 3. Pass through a fine mesh strainer to remove all of the raspberry seeds. 4. Taste and adjust
  • Cuisinart SPB-8 | Instruction Manual - Page 20
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ReMix6.0 600-Watt Blender
SPB-8 Series
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION
AND RECIPE
BOOKLET