Cuisinart TOB-50W Instruction and Recipe Booklet

Cuisinart TOB-50W - TOB-50 Classic Toaster Oven Broiler Manual

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  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 1
    INSTRUCTION AND RECIPE BOOKLET Cuisinart® Classic Toaster Oven Broiler TOB-50BCC
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 2
    electrical shock, do not place any part of the toaster oven broiler in water or other liquid. See instructions for cleaning. 4. This appliance should not be used or is not operating properly. Return the toaster oven broiler to the nearest Cuisinart Repair Centre for examination, repair or mechanical
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 3
    toaster oven broiler. SAVE THESE INSTRUCTIONS Please read and keep these instructions handy. These instructions will help you to use your Cuisinart® Toaster Oven Broiler USE INTRODUCTION You'll love how easily our Cuisinart® Classic Toaster Oven Broiler does everything from breakfast toast to family
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 4
    . 8. Slide-out Crumb Tray (not shown) Slides out from bottom of the toaster oven broiler for easy cleaning. 1 2 9. Cord Storage Takes up excess cord and keeps countertop neat. 10. Easy-Clean Interior The sides of the oven are coated, providing an easy-to-clean surface. 11. Baking/Broiling Pan
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 5
    a fire. Refer to rack position diagram for proper use. Turning off the toaster oven broiler: Turn the function dial to off. The indicator will turn off. USE that the crumb tray is in place and that there is nothing in the oven. Plug power cord into the wall outlet. Broil Note: When broiling, add
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 6
    have been tested in our kitchen and specially developed to work in the Cuisinart® Classic Toaster Oven Broiler. These mouth-watering recipes are just a sampling of what the Cuisinart® Classic Toaster Oven Broiler can do. OVEN RACK POSITION DIAGRAMS Each recipe gives you step-by-step directions and
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 7
    muffin cups. Top each in the centre with about 3⁄4 teaspoon (4 ml) jam or marmalade. Sprinkle muffins with the sugar/cinnamon mixture. Bake in toaster oven for 18 to 20 minutes, rotating the muffin tin after approximately 9 minutes. Turn out onto a rack and cool for at least 5 to 10 minutes
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 8
    before baking, place the rack in position B; preheat the toaster oven to 425ºF (220ºC). Line the broiler pan (without drip tray) with a sheet of parchment paper the order listed, ending with the shredded cheese. Place in the oven and broil until cheese is bubbly, about 4 minutes. Serve immediately.
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 9
    MELTED CHEESE SANDWICHES The next two sandwiches are classic toaster-oven fare, quick and easy hot sandwiches for any time of day or night. Toasted Crab & Cheddar Melts A classic open-faced toasted sandwich. Serve with a green salad for supper, or for Sunday brunch. Makes 4 open-faced sandwiches
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 10
    . Let sit for 15 minutes at room temperature. Place the rack in the toaster oven in position B and preheat on the broil setting. Place the drip pan in ⁄2 to 2 inches (3.75 x 5 cm) from the upper element. Lightly coat the broiler rack with cooking spray and add 1⁄4 cup (50 ml) of water to the drip pan
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 11
    cm) burgers. Lightly season with kosher salt and freshly ground pepper on both sides. Arrange the burgers, evenly spaced, on the rack. Place in toaster oven and broil to taste*, about 4 to 8 minutes per side. For cheeseburgers, top with sliced cheese one minute before second side is done. Serve hot
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 12
    in position B and preheat toaster oven on broil setting, keeping door ajar. Put 1⁄4 cup (50 ml) of water in the bottom of the broiler pan; place the drip element. Lightly coat the rack with cooking spray. Arrange the meat on the broiler rack. Broil with the door ajar for 16 to 20 minutes; turn the
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 13
    chicken on top of the vegetables and herbs, place in toaster oven and roast for 20 minutes, then lower the temperature to 174mg • sod. 664mg • calc. 39mg • fiber 1g Makes 2 servings cooking spray 1⁄2 small broiler/fryer chicken, about 11⁄2 to 2 pounds (750 g to 1 kg [no larger]) 1 tablespoon
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 14
    teaspoon (1 ml) paprika 1⁄4 teaspoon (1 ml) freshly ground black pepper barbecue sauce, homemade or purchased Place the rack in position A and preheat toaster oven to 375°F (190ºC). Place roasting rack in baking pan. Lightly coat with cooking spray. Remove "paper" skin from underside of ribs
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 15
    tenderloin in the marinade for 30 minutes at room temperature or up to 8 hours in the refrigerator. Place the rack in position A and preheat toaster oven to 450°F (235ºC). Line the baking pan with foil; then place the roasting rack in the pan. Remove tenderloin from marinade, allowing excess to
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 16
    tablespoon (15 ml) extra virgin olive oil 1⁄2 teaspoon (2 ml) dry herbs (thyme, rosemary, basil, oregano, savory) 1⁄2 teaspoon (2 m) kosher salt Preheat toaster oven to 425°F (220ºC). Line the baking pan with aluminum foil. Lightly coat with cooking spray. Scrub the sweet potatoes and trim as
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 17
    baking potatoes, scrubbed, peeled if desired, cut into 1⁄8-inch (0.3 cm) slices (can use 3 or 4mm slicing disc of the Cuisinart food processor) Place the rack in position B and preheat toaster oven to 400ºF (200ºC). Brush an 8 x 11-inch (20 x 28 cm) oval or 8 x 8-inch (20 x 20 cm) square baking
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 18
    with the orzo/vegetable mixture. The recipe may be done ahead to this point, covered and refrigerated. Place the rack in position A and preheat toaster oven to 400ºF (200ºC). Lightly coat an 11 x 7-inch (28 x 18 cm) baking dish with cooking spray. Arrange the stuffed squash in the baking dish
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 19
    yogurt, or freshly whipped cream. *For ease in slicing, use the Cuisinart® food processor fitted with the 4mm slicing disc. Nutritional information per serving chopped pecans or walnuts Place the rack in position B and preheat the toaster oven to 350ºF (180ºC). Lightly coat a 9-inch (23 cm) pie tin
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 20
    1⁄4 cup (50 ml) chopped almonds 1 jar (10-ounce [285 g]) raspberry preserves (about 1 cup [250 ml]) Place the rack in position B and preheat the toaster oven to 325ºF (165ºC). Lightly spray a 7 x 11-inch (18 x 28 cm) baking pan with cooking spray. Place oats, flour, brown sugar, baking soda and
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 21
    Authorized Service Centre for in warranty service please make reference to your model number and serviced by someone other than Cuisinart's Authorized Service Centre, please remind the servicer to call our Consumer Service Centre to ensure that the problem is properly diagnosed, the product serviced
  • Cuisinart TOB-50W | Instruction and Recipe Booklet - Page 22
    Processors Toasters Blenders Cookware Ice Cream Makers Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life®. www.cuisinart.ca © 2005 Cuisinart Cuisinart
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Cuisinart
®
Classic Toaster Oven Broiler
TOB-50BCC
INSTRUCTION AND
RECIPE BOOKLET