Electrolux E30EW75GSS Owners Guide

Electrolux E30EW75GSS - 30" Single Electric Wall Oven Manual

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  • Electrolux E30EW75GSS | Owners Guide - Page 1
    Use & Care Guide Built-In Wall Oven 318 205 130 (0812) Rev. B
  • Electrolux E30EW75GSS | Owners Guide - Page 2
    FUTURE USE Brand Purchase Date Model Number Serial Number MODEL AND SERIAL NUMBER LOCATION NOTE The serial plate is located along the interior side trim of the oven and visible when the door is opened. See picture below. QUESTIONS? For toll-free telephone support in the U.S. and Canada: 1-877
  • Electrolux E30EW75GSS | Owners Guide - Page 3
    2 Make a Record for Future Use 2 Model and Serial Number Location 2 Questions 2 Table of Contents 3 Safety 4 Important Safety Instructions 4-6 Feature Overview 7 Your Wall Oven 7 Oven Rack Supports and Oven Vents 8 Oven Racks 9 Control Pad Functions - Model A 10-11 Control Pad Functions
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    wall oven. Do not remove model/serial number plate. • Proper Installation-Be sure your appliance is properly installed and grounded by a qualified electrician or installer Servicing-Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing
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    installation instructions. • Do not leave children alone-Children should not be left alone or unattended in the area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance. • DO NOT TOUCH INTERIOR OVEN ELEMENTS OR INTERIOR SURFACES OF THE WALL OVEN
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    manufacturer's instructions for cleaning. SELF CLEANING OVENS • Clean in the self-cleaning cycle only the parts of the appliance listed in this Owner's Guide. part of the appliance The health of some birds is extremely sensitive to the fumes given off during the self-clean cycle of any wall oven.
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    YOUR WALL OVEN CONVECTION FAN OVEN VENT Feature Overview 7 CONTROL PANEL OVEN DOOR LATCH BROILING ELEMENT OVEN RACK SLIDERS STANDARD OVEN RACK EXTENDABLE OVEN RACKS OVEN LIGHT OVEN RACK SUPPORT OFFSET OVEN RACK GLASS OVEN DOOR DOOR HANDLE BROILER PAN BROILER PAN GRID CONVECTION ROASTING RACK
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    necessary for proper air circulation in the oven and good baking results. Oven Vent Warm Air Installing Oven Rack Supports ALWAYS INSTALL OVEN RACK SUPPORT BEFORE TURNING ON THE OVEN (WHEN THE OVEN IS COOL). To install oven rack support, insert the supports by pushing them downward into the two
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    Feature Overview 9 Rack positions 8 7 6 5 4 3 2 11 Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). To bake on a single rack, place the rack in position 3 or 4. To bake on 2 racks, place the racks in position 3 and 8. To bake on 3 racks,
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    10 Feature Overview CONTROL PAD FUNCTIONS - MODEL A 1 234 56 7 8 9 10 11 12 13 14 15 16 17 18 Broil Pad- Used to select the convection broil mode. 6 Warm Oven Pad- Used to select the warm oven mode. 7 Oven Pad- Used to activate the oven for cooking operation. 8 Slow Cook Pad- Used to select the
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    minute timer does not start or stop cooking. 2 0 Thru 9 Number Pads- Used to enter temperature and times. 3 Conv. Convert Pad- Used to convert a standard temperature to a convection temperature. 4 Rapid Preheat Pad- Used to preheat the oven to the desired temperature. 5 Probe Pad- Used to activate
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    12 Feature Overview CONTROL PAD FUNCTIONS - MODEL B 1 23456 7 8 9 10 11 12 13 14 15 16 17 18 Broil Pad- Used to select the convection broil mode. 6 Warm Oven Pad- Used to select the warm oven mode. 7 Oven Pad- Used to activate the oven for cooking operation. 8 Slow Cook Pad- Used to select the
  • Electrolux E30EW75GSS | Owners Guide - Page 13
    The minute timer does not start or stop cooking. 2 0 Thru 9 Number Pads- Used to enter temperature and times. 3 Conv. Convert Pad- Used to convert a standard temperature to a convection temperature. 4 Preheat Pad- Used to preheat the oven to the desired temperature. 5 Probe Pad- Used to activate the
  • Electrolux E30EW75GSS | Owners Guide - Page 14
    display will flash with "12:00". The clock cannot be set when the oven is on. If an invalid time of day is entered, the control will time of day. To set the clock (example for 1:30): 1. Press 1 3 0 pads to set the time of day to 1:30. The pads + hi or lo can also be pressed
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    message will appear in the upper display. Do not attempt to open the oven door while DOOR LOCK is flashing. To toggle the Control Lock ON start or stop cooking. The Timer feature can be used during any of the other oven control functions and cooking modes. To set the Timer (example for 5 minutes):
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    1. Press OVEN OVEN to light up the available cooking modes pads. 2. Press BAKE . 3. Press the HI + hi or LO lo pads to get to the desired temperature. 4. Press START . Baking Problems Refer to the Baking Problems Table in the Solutions to Common Problems section of this manual.
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    part of a Multi-Stage sequence. To set a timed cooking (example is a 450°F Bake for 30 minutes): 1. Press OVEN OVEN to light up the available cooking modes pads. 2. Press BAKE . The temperature numbers alarm or to cancel the cook time at anytime. Model B Use caution with the COOK DURATION or END
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    Model B This mode is best for meats, fish and poultry up to 1" thick. Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven time. Broiling Times Figure 1 Broiler Pan Electric Wall Oven Broiling Table Recommendations Food Item Rack Position Temp
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    oven will cook faster oven's heat evenly and continuously within the oven. The temperature probe can be used in this cooking mode. The oven preheat your oven before using oven instruction oven rack in position 3 or 4. If cooking on multiple racks, place the oven oven racks. 2. Press OVEN OVEN to light
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    20 Cooking Modes Model B Model B CONVECTION CONVERT The Convection Convert pad is used to multiple rack will be uneven. To set a rapid preheat (example is for a 350°F Bake): 1. Press OVEN OVEN to light up the available cooking modes pads. 2. Press BAKE . 3. Press COOK OPTIONS . The cook options
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    oven's heat evenly and continuously within the oven. The temperature probe can be used in this cooking mode. The oven • Place an oven rack on rack oven racks. Grid 2. Press OVEN Weight Oven ° F 160° F 160° F 25-30 25-30 15-25 8-10 10-15 12-16 12-16 30-40 20-30 20-25 30-40 * For beef: med rare 145
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    22 Cooking Modes CONVECTION BROILING Model B Use this mode for thicker cuts of meat, fish and poultry. The Convection Broiling gently browns the exterior and seals in the juices. Convection broiling uses the broil element and a fan to circulate the oven's heat evenly and continuously within the
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    temperature settings compared to food in regular containers. • Avoid repeated openings of the oven, it will allow hot air to escape and the food to cool. • food. Always use oven mitts when removing hot pans from the oven. 7. Press CANCEL to stop or cancel the Warm Oven feature at any time. Model B
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    Modes SLOW COOK Model B This mode may be used to cook foods more slowly, at lower oven temperatures and provide weight, fat content, bone & the shape of the meat. • Use the recipe's recommended food temperature and a food thermometer to determine when the food is done. • Preheating the oven
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    between 100°F to 225°F with a default temperature of 120°F. Dehydrating Tips: • Do not preheat the oven. • Multiple racks can be used simultaneously. • Drying times vary depending on the moisture and sugar content and served without cooking should be used with this feature. Model B Model B
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    Model B Proofing bread prepares the dough for baking by activating the yeast. This feature is ideal for proofing, or rising bread dough. The oven to keep the air moist inside the oven cavity. • Allow at least 1" between edge of pan and walls of the oven. • Limit frequent door openings to prevent
  • Electrolux E30EW75GSS | Owners Guide - Page 27
    oven oven the thickest part of the wall, near front of the oven). Always insert the probe into a cool oven. Make sure it is pushed all the way into the outlet. Close the oven door. 3. Press OVEN OVEN oven temperature. 6. When the food reach the target temperature, the oven will go into a WARM OVEN
  • Electrolux E30EW75GSS | Owners Guide - Page 28
    temperatures in a sequence. This feature can be used with most cooking modes; Baking, Broiling, Convection Baking, Convection Roasting, Convection Broiling, Warm Oven and Bread Proof. A Cook Time can be programmed with your cooking mode and then queued. An auto-suggested set temperature outputs in
  • Electrolux E30EW75GSS | Owners Guide - Page 29
    MULTI STAGE (CONTINUED) Cooking Modes 29 Stage 3 14. PressWARMOVEN ."170"willstartflashinginthedisplaypromptingtoenteratemperature. 15. Enter a temperature using the numeric pads 0 to 9 . 16. Press START . "00:00" will start flashing in the display prompting to enter a cook time. 17. Enter a cook
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    on display to change. 5. Press CANCEL when finished to get back to the standard oven display. User Preferences menu items: • CLO 12:00; Setting the clock. • CLO and follow steps 2 and 3. To set the clock (example for 1:30): 1. Press USER PREF until you get to the CLO 12:00 menu page. 2. Press
  • Electrolux E30EW75GSS | Owners Guide - Page 31
    the recommended temperature. The baking results should help you to decide how much of an adjustment is needed. Each oven can be individually adjusted. To adjust the oven temperature: 1. Press USER PREFERENCES until you get to the UPO menu page. 2. Enter the temperature by pressing the + hi
  • Electrolux E30EW75GSS | Owners Guide - Page 32
    to user preferences menu display. RESETTING TO DEFAULT FACTORY SETTINGS The oven control can be set to return to its original factory settings. mode. Reseting the control also erase the My Favorite recipes. To reset the oven control to its original settings: 1. Press USER PREF until you get to the
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    with all cooking modes and features. To save a Favorite (example is a 450°F Bake for 30 minutes): - Saving a Favorite can only be done for an oven which is currently in operation. 1. Press OVEN : to light up the available cooking modes pads. 2. Press BAKE . The default temperature will appear
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    and continue to step 5. Refer to their section for complete instructions. Remember the oven will shut down after using COOK DURATION and therefore may only once during the Sabbath/Jewish Holidays. 5. Press START . 6. The oven will turn ON and begin heating immediately. 7. Press and hold both
  • Electrolux E30EW75GSS | Owners Guide - Page 35
    HI + hi and LO lo pads for at least 3 seconds. SAb will disappear from the display and the oven may be used with all normal functions. For further assistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org.
  • Electrolux E30EW75GSS | Owners Guide - Page 36
    Model B Do NOT Hand Clean Gasket Do Hand Clean Door Adhere to the Following Cleaning Precautions: • Allow the oven to cool before cleaning. • Wear rubber gloves when cleaning any exterior parts of the oven manually any soil from the oven frame and the door Oven racks and oven rack supports must
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    oven door lock to close. " indicator light will stop To set the controls for a delayed Self-Cleaning cycle: 1. Follow the instructions above. 2. Press END TIME . The time of day numbers ,the oven door can then be opened. " icon is During the self-cleaning cycle, the outside of the wall oven can
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    paper towel for 30 to 40 minutes. Rinse. Cleaners made especially for stainless steel are recommended. Be sure to rinse the cleaners as bluish stains may occur during heating and cannot be removed. Oven Racks Oven racks and oven rack supports must be removed from the oven during the selfclean
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    to re-install the door. Make sure the hinge supports are fully engaged before unlocking the hinge levers. Removal of the Oven Door Lock in normal position Lock engaged for door removal HINGE SLOT - Door removed from the appliance SPECIAL DOOR CARE INSTRUCTIONS Most oven doors contain glass
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    can be remove to be cleaned manually or to change the oven light. THIS GLASS SHIELD MUST BE IN PLACE WHENEVER THE OVEN IS IN USE. Lift backside of the oven in a manner to lift it up from the oven side. 4. The glass shield should come out easily by pushing a little toward front of the wall oven.
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    close to oven wall or rack overcrowded. • Pan warped. Foods not done when cooking time is up. • Oven too cool. • Oven overcrowded. • Oven door filled with water on the center of the oven rack. If the water level is uneven, refer to the installation instructions for leveling the range. • Be sure
  • Electrolux E30EW75GSS | Owners Guide - Page 42
    stop the display from beeping. Reprogram the oven. If a fault reoccurs, record the fault number, push the CANCEL pad and contact an authorized servicer. INSTALLATION • Place oven rack in center of oven. Place a level on the oven rack. Contact installing agent if rack and cabinet cutout flooring are
  • Electrolux E30EW75GSS | Owners Guide - Page 43
    Solutions to Common Problems 43 SELF-CLEANING CYCLE DOES NOT WORK • Make sure the oven door is closed. • Make sure you have removed the oven racks and the oven rack supports from the oven. • Controls not set properly. Follow instructions under "Using the Self-Clean Feature". OVEN SMOKES EXCESSIVELY
  • Electrolux E30EW75GSS | Owners Guide - Page 44
    America or its authorized servicers; use of parts other than genuine Electrolux Home Products parts; obtained from persons other than such servicers; or external causes such as abuse, misuse, inadequate power supply or acts of God. 4. Products with original serial numbers that have been removed
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318 205 130 (0812) Rev. B
Use & Care Guide
Built-In Wall Oven