Electrolux EIDW6105GS Complete Owner's Guide (English) - Page 10

Loading The Bottom Rack, Adjusting Rack Height - dishwasher manual

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10 Preparing & Loading Dishes NOTE Features in your dishwasher's model may vary in appearance from illustrations in this manual. LOADING THE BOTTOM RACK Our adjusted rack space allows you to put items up to 15" in the bottom rack. The bottom rack is designed for plates, saucers, bowls, and cookware. Fold-down Tines The fold-down tines in the lower rack and upper rack make easy loading for those extra large and hard-to-fit items. The tines may be left up for normal use or folded down for more flexible loading. Fold tines down for ease in loading large pots or pans. • Large items should be placed along the edge so they do not block the middle spray arm rotation. • For best results, place bowls, casserole dishes,and sauce pans with soiled surface facing down or toward the center. Tilt slightly for better drainage. • Make sure tall items do not block middle spray arm rotation. • Be sure pan handles do not protrude through the bottom of the rack and block the lower spray arm rotation. 10 place settings standard loading pattern ADJUSTING RACK HEIGHT The top rack height can be easily adjusted to accommodate loading taller dishes in either rack. Height should be adjusted without dishes in the racks. To accommodate taller dishes in the bottom rack, there are 3 positions available: To raise the rack to the middle or upper position, simply lift the rack. The lever is spring loaded to engage the middle or upper position. To lower the rack to the middle or lower position, push the lever with your thumbs and pushing downward simultaneously. Releasing the lever will all the middle position to be engaged. To ensure ease of adjustment when adjusting the rack, ensure that the rack remains level from front to back with both sides at the same height. 14 place settings standard loading pattern

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10
NOTE
Features in your dishwasher’s model may vary in
appearance from illustrations in this manual.
Preparing & Loading Dishes
LOADING THE BOTTOM RACK
Large items should be placed along
the
edge so they do not
block the middle
spray arm rotation.
For best results, place bowls,
casserole dishes,and sauce pans
with soiled surface facing down or
toward the center. Tilt slightly for better
drainage.
Make sure tall items do not block
middle spray arm rotation.
Be sure pan handles do not
protrude through the bottom of the
rack and block the lower spray arm
rotation.
Fold-down Tines
The fold-down tines in the lower rack and upper
rack make easy loading for those extra large and
hard-to-fit items. The tines may be left up for
normal use or folded down for more flexible loading.
Fold tines down for ease in loading large pots or
pans.
ADJUSTING RACK HEIGHT
To accommodate taller dishes in the bottom rack,
there are 3 positions available:
The top rack height can be easily adjusted to
accommodate loading taller dishes in either rack.
Height should be adjusted without dishes in the
racks
.
10 place settings standard loading pattern
14 place settings standard loading pattern
To raise the rack to the middle or upper
position, simply lift the rack.
The lever is
spring loaded to engage the middle or
upper position.
To lower the rack to the
middle or lower position, push the lever
with your thumbs and pushing downward
simultaneously.
Releasing the lever will all
the middle position to be engaged.
To
ensure ease of adjustment when adjusting
the rack, ensure that the rack remains level
from front to back with both sides at the
same height.
Our adjusted rack space allows you to put items up
to 15” in the bottom rack.
The bottom rack is designed for plates, saucers,
bowls, and cookware.