Electrolux EW30DF65GW Use and Care Manual

Electrolux EW30DF65GW - 30 Inch Dual Fuel Range Manual

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  • Electrolux EW30DF65GW | Use and Care Manual - Page 1
    Use & Care Guide 30" Free-Standing Dual Fuel Range 316520002 Rev B
  • Electrolux EW30DF65GW | Use and Care Manual - Page 2
    warm 3 Solutions to Common Problems 59-61 Warranty 63 Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance. We view your purchase
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    the information in this manual is not followed exactly appliance. • Installation and service must be performed by a qualified installer, servicer range and carefully attempt to tilt it forward. Refer to the installation instructions for proper anti-tip bracket installation. • Never use this appliance
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    . Know how to disconnect the power to the range at the circuit breaker or fuse box in case of an emergency. • User servicing-Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This
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    bottom, except as suggested in this manual. Improper installation of these liners service without breaking due to the sudden change in temperature. Check the manufacturer's recommendations for cook top use. Important instructions using the appliance for the first time or when the appliance has not
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    -cleaning cycle only the parts listed in this Use & Care Manual. Before self cleaning the oven, remove the broiler pan and any utensils or foods from the oven. See the INSTALLATION INSTRUCTIONS packaged with this appliance for complete installation and grounding instructions. IMPORTANT The cooktop
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    22-23 • Convection bake -pg 24 • Convection roast -pg 26-27 • Convection broil -pg 30 • Keep warm -pg 31 • Slow cook -pg 32 4. Specialized cooking • Perfect turkey -pg ) 170°F/76°C Bake (lower) 170°F / 76°C Bread Proof Lo(85°F/30°C) Broil 300°F / 148°C Conv Bake 170°F / 76°C Conv Roast 170
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    8 Features Oven control display & keys 18 16 13 15 14 17 13. Perfect-Pair™ oven key pads • Upper oven • Lower oven 14. User preferences -pg 44-49 The following options are available under User Preferences: • Clock setting -pg 11 & 44 • Clock display setting -pg 44 • 12 hr/ 24 hr -pg 45 •
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    Features 9 Wave-Touch™ Range features Your gas range features include: 1. Wave-touch™ activated glass control panel. 2. Wave-touch™ electronic oven & surface controls & timers. 3. Dishwasher safe burner grates. 4. Easy to clean upswept deep well
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    10 Getting Started About the griddle Your new appliance is supplied with a griddle. Use the raised grill 4. The surface may appear to have a tacky feel to it from the seasoning process. If desired, wash the griddle in hot soapy water, rinse well, and dry completely. After each use • DO NOT CLEAN
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    will be prompted to enter the time of day in the event of a power failure or when you first provide electric power to your appliance. • When your appliance is first powered up, 12:00 will flash in the display. • Enter the time of day using the numeric key pads and press START
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    oven interiors to full brightness. The key controls the interior oven lights. This model includes 2 halogen lights in the upper oven and one standard appliance light located on the rear wall of the lower oven. The oven lights will automatically turn ON whenever the upper oven door is opened. The
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    Setting for Best Results 13 Upper oven racks Types of oven racks Your appliance is equipped with 2 styles of interior oven racks; 1 offset oven rack and 2 fully extendable Luxury-Glide™ oven racks. Baking layer cakes with 1 or 2 oven racks
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    until it reaches the stop position. Lift up front of oven rack slightly and slide out. • To replace, fit the oven rack onto the rack guides on the oven walls. Tilt the front of the rack upward slightly and slide the oven rack completely back into place (not shown). Removing and
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    Surface Cooking 15 Cookware Using proper cookware The size and type of cookware used will influence the setting needed for best cooking results. Cookware should have flat bottoms that make good contact with the entire grate surface. Check for flatness by rotating a ruler across the bottom of the
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    16 Setting Surface Controls Operating single burners 1. Push the desired gas surface control knob in and turn counterclockwise out of the OFF position Fig.1. 2. Release knob and rotate to (lite) position. Visually check that the needed burner has lit. 3. To adjust, push the knob in and turn
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    abbreviations See the chart below for common abbreviations that you may see while using your appliance. Message Abbreviantions Chart Message explanation CLn Self clean CLO Setting the clock dEF Defrost a fault code that you may see. These codes will help your servicer repair your appliance.
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    18 Setting Oven Controls About rapid preheat Use the rapid preheat option on single rack baking to quickly bring the upper oven to baking temperature. The rapid preheat option may be set with the following cooking features: • Bake • Conv bake • Conv roast The following temperature settings apply
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    Setting Oven Controls 19 About baking in upper oven Use the bake feature to cook most food items that require normal cooking temperatures. Bake may be set with the following options: • Rapid preheat • Cook time • Cook time with end time • Probe The following temperature settings apply to the bake
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    the upper oven for bake, starting immediately with preheating to the autosuggest (default) setting of 350°F (176°C) and then to automatically turn off after 30 minutes. Step Example Preheat the oven if necessary 1. Press UPPER OVEN Press 2. Press BAKE NOTE • You may press CANCEL any time when
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    bake at 375°F (176°C) for 50 minutes and to automatically shut-off at 5:30. Step Example 1. Press UPPER OVEN Press 2. Press BAKE 3. Enter 375°F TIME. See pg. 20 6. Enter 50 minutes 7. Press END TIME 8. Enter 5:30 9. Press START Once START is pressed, the oven will calculate the start time
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    22 Setting Oven Controls About broiling Setting broil Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. This cooking feature is only available in the upper oven. The following temperature settings apply to the broil feature: • Auto-
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    pan to a different rack position to suit for doneness. If the food you are broiling is not listed in the table, follow the instructions provided in your recipe and watch the item closely. Insert Broil pan Fig. 3 6 5 4 Broil position Fig. 1 Fig. 4 Broiling Table Food Rack position Steak
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    bake Convection bake is part of the Perfect-Convect³™ when your recipe instructions have been written for use with convection baking. If your recipe instructions are for normal baking multiple oven rack performance. • Some foods cook up 25 to 30% faster, saving time and energy. • No special pans or
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    350°F (176°C) and adding the conv convert option. Step EExxaammpplele Press • Superior multiple oven rack performance. • Some foods cook up 25 to 30% faster, saving time and energy. • No special pans or bakeware required. 1. Press UPPER OVEN 2. Press CONV BAKE For best results 3. Press COOK
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    convection roast How convection roast works Convection roast is part of the Perfect-Convect³™ system. Convection roast combines convection roast: • Superior multiple oven rack performance. • Some foods cook up 25 to 30% faster, saving time and energy. • No special pans or bakeware required. For best
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    instructions When preparing meats for convection roasting, you may use the broiler pan, insert and the roasting rack supplied with your appliance to 4 lbs. 325°F 325°F 350°F -375°F Internal temp Minute per lb. * 25-30 * 25-30 * 15-25 180°F 8-10 180°F 180°F 180°F 10-15 12-16 12-16 Ham
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    For whole poultry or turkey, insert the probe into the thickest part of the inner thigh, below the leg -Fig. 1. IMPORTANT • Use only the probe supplied with your appliance; any other may result in damage to the probe or the appliance. • Be sure the probe is fully inserted into the probe receptacle
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    time during the cooking process you may press PROBE once to see the current internal meat temperature reported by the probe. Press PROBE twice to review or change the probe target temperature. 2. Plug the probe COMPLETELY into the probe receptacle inside the oven and close the door. -p. 28, Fig
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    30 About convection broiling Setting convection broil Convection broiling is part of the Perfect-Convect³™ system. Use the conv broil feature to cook thicker cuts of meats that require direct exposure to radiant heat and the
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    Setting Oven Controls 31 About keep warm Setting keep warm Use the keep warm feature to keep hot foods warm. Keep warm may be set with the following options: Keep warm may be set the following options: • Cook time • Cook time with end time The following temperature settings apply to the keep
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    32 Setting Oven Controls About slow cook Setting slow cook The slow cook feature may be used to cook foods more slowly at lower oven temperatures. The cooking results will be like that of a Slow Cooker or Crock-Pot. This feature is ideal for roasting beef, pork & poultry. Slow cooking meats may
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    sure to carefully read and follow setting the probe instructions -See steps 6-9, p. 29. See the example EExxaammpplele Press 1. Insert the probe into the thickest part of the meat and place the turkey in the reported by the probe. Press PROBE twice to review the probe set temperature. • It is not
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    the food; or use drying racks to allow the air to circulate around the food (this type of oven rack is not supplied with this appliance). • Consult a food preservation book or library for information.
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    proof feature maintains a warm environment useful for rising yeast-leavened products. Bread proof may be set in the upper or oven only For best results See the example below to set bread proof for 85°F / 30°C). Step EExxaammpplele Press 1. Press UPPER OVEN 3. Press BREAD PROOF 4. Press and
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    a favorite before saving another. Choose one of the favorite keys you no longer wish to keep and store the new cooking instructions using the overwriting instructions. 4. Press and hold the available MY FAVORITE for 3 seconds 5. Press CANCEL* You will hear a beep and a red light will display above
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    to 190°F/ 88°C. If you enter a temperature beyond this range your control will automatically default to the nearest temperature available. Setting cooking immediately. Press START 1 time to continue with review. See Reviewing stages for instructions. 4. Enter 350°F 5. Press START NOTES • You
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    after stages 2 or 3 have been programmed. After you have accepted your input in stages 2 or 3 by pressing start you will be directed to a review screen -Fig. 1. To return to the review screen to view the total cooking time for all stages programmed press MULTI STAGE once. See the example below to
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    temperature will default to 170°F or 550°F. Try to set the desired oven temperature again. The cooktop settings may also be changed even after the appliance has been set for the Sabbath mode (Jewish Holidays only). Should a power failure or interruption occur during the Sabbath/Holidays, the
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    features previously set and the cooktop will automatically cancell once Sabbath mode has ended. NOTES Example The only keys available once the appliance is set for the Sabbath mode are the numeric keys (0-9), , & . Fig. 1 You may change the oven temperature and any cooktop settings once
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    Setting Lower Oven Controls 41 Perfect Pair™ lower oven features The lower oven provides two basic modes, cooking and warming. The lower oven is ideal for cooking foods such as pizza, casseroles, baked potatoes and frozen convenience foods. Use the keep warm feature to keep hot cooked foods at
  • Electrolux EW30DF65GW | Use and Care Manual - Page 42
    ) setting: 170°F/76°C • Min. keep warm setting: 150°F / 66°C • Max. keep warm setting: 190°F / 88°C If you enter a temperature beyond this range your control will automatically default to the nearest temperature available. 1. Press LOWER OVEN 2. Press BAKE • FOOD POISONING HAZARD. Do not let food
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    Setting Lower Oven Controls 43 Setting keep warm in the lower oven See example below to set keep warm for the lower oven to start at 190°F / 88°C: Step Example Press 1. Press LOWER OVEN 2. Press KEEP WARM 3. Use +hi to increase the temp. to 190°F. 4. Press START NOTE • Use the +hi key to
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    to change the clock display to OFF. Example Please read the following instructions before changing the user preferences functions: • Press and continue to press to set the clock to 1:30. Step Example 1. Press USER PREF. 2. Enter 1:30 or use +hi/-lo to advance to 1:30. 3. Press START to accept
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    Setting Your Preferences 45 Setting 12 or 24 hour mode The clock display mode allows you to choose between 12 and 24 hour mode. The factory pre-set clock display mode is 12 hour. See the example below to change the default mode to 24 hour. Step Example 1. Press and continue to press USER PREF
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    Preferences Setting 12hr energy saving mode (ES) The oven control has a factory preset built-in 12 hour energy saving feature that will shut off the appliance if the oven has been heating for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for continuous
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    Setting Your Preferences 47 Adjusting oven temperature Adjusting lower oven User programmable offset (UPO) temperature (UPO) Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature
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    48 Setting Your Preferences Factory default reset (RST) You may choose to restore your factory settings. This will erase all settings or favorites that you have saved. See the example below reset your control. Step EExxaammpplele 1. Press and continue to press USER PREF until you reach the
  • Electrolux EW30DF65GW | Use and Care Manual - Page 49
    Setting Your Preferences User preferences chart The following chart will help you navigate through the user preferences. Preference Setting clock User Preferences Options 1st option 2nd option* Clock display 12 or 24 hour mode F° or C° 12hr energy save mode Audio mode* UPO upper oven UPO
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    can become very hot to the touch. Do not leave small children unattended near the appliance. • DO NOT line the oven walls, oven racks, bottom or any other part of the range with aluminum foil. Doing so will stop heat distribution, produce poor baking results and cause permanent damage to the
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    medium (3 hour) setting. Step Example Press You may wish to set your appliance to perform a self-clean cycle sometime later (up to 12 hours later). take about 30-40 minutes to cool and unlock. A Hot message -Fig. 2- will display during this period. After cooling the DOOR lock icon will flash and
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    ) • Door liner & body parts • For Lower Oven cleaning instructions see the Lower Oven section. around the controls may cause damage to the appliance.To replace knobs after cleaning, line up cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a
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    & the cooktop Oven racks must be removed. Clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water and dry. Use soap & water to thoroughly clean the top, sides and or remove this gasket. See "Cleaning cooktop and parts" in the Care and Cleaning section.
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    in the correct locations. Before using your gas range make sure to: • Follow the installation instructions before installing. • Remove all packing tape from Burner cap vane slots Burner heads & caps • Do not remove any parts from the cooktop until they have completely cooled and are safe to handle.
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    Care and Cleaning The oven door with LuxuryHold™ hinges Removing the Lift-Off oven door To prevent possible burns, do not attempt to remove the oven door until the oven has completely cooled. IMPORTANT The oven door is heavy. Be careful when removing and lifting the door. Do not lift the oven door
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    arms fully and evenly into the door hinge slots. Carefully let the weight of the door transfer from your hands so that the oven now supports the oven door. 3. Open the oven door down to the fully open position -Fig. 2. 4. With the door in the fully open position, push both oven
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    door care instructions Changing upper the Self-clean cycle. • Be sure the range is unplugged and all parts are COOL before replacing oven light. Wear a leather range. 2. Remove upper oven interior light shield as illustrated below. 3. Replace bulb with a new T-4 type 25 Watt Halogen appliance bulb
  • Electrolux EW30DF65GW | Use and Care Manual - Page 58
    the drawer up and away from the oven. Push both drawer glides into lower oven cavity. 6. Replace the lower oven light with a 40 Watt appliance light bulb -Fig. 5. Replacing lower oven 1. Pull both drawer glides and fully extend outward from lower oven cavity. 2. Carefully rest the drawer on top
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    or materials in this appliance. Problem Appliance is not level Cannot move appliance easily. Appliance must be accessible for service Surface burners do not light Before you call Solution • Be sure floor is level, strong & stable enough to adequately support range. • If floor is sagging
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    Setting Oven Controls" in this Use & Care Guide or read the instructions "Entire appliance does not operate" in this checklist. • Service wiring is not complete. Contact your dealer, installing agent or authorized service agent. • Electrical power outage. Call your local electric company for service
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    Problem Oven smokes excessively during broiling Flames inside oven or smoking from oven vent Oven control panel beeps & displays any F code error (for example F10, F11, F13, F14, F15, F20, F23, F25, F30, F31 or F90) Before you call Solution • Control not set properly. Follow broiling instructions
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    62 Notes
  • Electrolux EW30DF65GW | Use and Care Manual - Page 63
    warranted by Electrolux Major Appliances North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under this
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316520002 Rev B
Use & Care Guide
30” Free-Standing Dual Fuel Range