Fisher and Paykel OR36SCI6X1 User Guide

Fisher and Paykel OR36SCI6X1 Manual

Fisher and Paykel OR36SCI6X1 manual content summary:

  • Fisher and Paykel OR36SCI6X1 | User Guide - Page 1
    FREESTANDING RANGE OR30SDI6, OR30SCI6, OR36SDI6 & OR36SCI6 models USER GUIDE US CA
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    Using the warming drawer 54 Care and cleaning 55 Using the self clean function 64 Troubleshooting 67 Alert codes 73 Warranty and service 75 IMPORTANT! SAVE THESE INSTRUCTIONS The models shown in this user guide may not be available in all markets and are subject to change at any time
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    AND WARNINGS To reduce the risk of fire, electrical shock, injury to persons, or damage when using the appliance, follow the important safety instructions listed below: ! WARNING! Electrical Shock Hazard Turn the oven off at the wall before replacing the oven lamp or other cleaning and maintenance
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    SAFETY AND WARNINGS ! WARNING! Cut Hazard Take care - panel edges are sharp The razor-sharp blade of a cooktop scraper is exposed when the safety cover is retracted. Use with extreme care and always store safely and out of reach of children. Failure to use caution could result in injury or cuts !
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    lack of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way and they yy User servicing - do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be
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    IMPORTANT SAFETY INSTRUCTIONS! yy Do care during warmer weather. yy Clean only the parts listed in this manual. yy Do not use a steam cleaner to clean any part of the , earthenware, or other glazed utensils are suitable for cooktop service without breaking due to the sudden change in temperature. yy
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    rear of the range has been properly installed. 2 Make sure that the installer has completed the 'Final checklist' in the Installation instructions. 3 Read this guide, taking special note of the 'Safety and warnings' section. 4 Remove all accessories and packaging from the oven and cooktop. Recycle
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    INTRODUCTION A word on induction cooking Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the glass surface. The glass becomes hot only because the
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    Control panel layout 1 FIRST USE Dials may vary 8 23 4 5 1 Oven display 2 Cancel/back button 3 Select/Scroll control 4 Function dial 5 Temperature dial 6 Cooktop control dials Clock display and controls Timer (see 'Setting the timer') Auto cook (see 'Auto cook') NOV 25 Lock (see 'Locking
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    NOV 25NOV 25 FIRST USE Setting the clock When your oven CANCECLANCEL REMOTREEMOTE is first turned on, or after a power cut, the display will flash. You will need to set the clock in order to use the oven. Set Time of day am pm Set Time of day am pm CANCECLANCEL REMOTREEMOTE CANCECLANCEL
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    FIRST USE Positioning the shelves yy Shelf positions are numbered from the bottom. yy Position the shelves you will need before turning the oven on. yy For advice on which shelf position to use, see sections 'Oven functions', 'Oven cooking guidelines', and 'Cooking charts'. IMPORTANT! Always
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    To insert the shelves Guard rail FIRST USE 1 Make sure the guard rail is at the back, facing up and the slides are not extended. 2 Hold the shelf firmly with both hands, making sure you grip the wire shelf too to stop it sliding forward. 3 4 3 Hook the rear tags over the wires of the desired
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    CANCEL REMOTE CANCEL REMOTE FIRST USE ConditioNnOVin25g the oven NOV 25 NOV 25 NOV 25 It is important to condition your oven before using it for cooking and baking. Conditioning will burn off any manufacturing residues and ensure that you get the best results right from the start. CANCEL
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    FIRST USE FUNCTION TEMPERATURE 5 After 20 minutes turn both the function and temperature dials to 0 (OFF). The halos will go out. yy There will be a distinctive smell and a small amount of smoke during the conditioning process as manufacturing residue is burnt off. This is normal, but make sure
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    quickly than reflective pans; glass cookware may require a lower temperature yy Multi-shelf baking may also require a slight increase in cooking time. Shelf Position Guide yy Single shelf: place your baking on a shelf that will have the top of your pan near the center of the oven cavity. yy Multi
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    roasting bags. Use Aero Bake or True Aero and follow the manufacturer's instructions. yy When using the Roast function, do not cover your roast, watch on your food while broiling to avoid charring or burning. Shelf Position Guide yy For thinner cuts of meat, toasting or browning foods, use a higher
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    OVEN FUNCTIONS IMPORTANT! yy Use all the functions with the oven door closed. FAN GRILL BAKE ROAST VENT BAKE FAN BA BAKE ROAySyT yy yy yy upper outer and lower elements Heat comes from both the upper and lower elemenFAtNsF.OTRhCEeD fan is not used in this PASTRY BAKE function. Ideal for
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    VENT BAKE OVEN FUNCTIONS FAN BAKE GRILL MAXI BROIL upper innerPaASnTRdY BoAuKEter elements yy Intense radiant heat is delivered from both top elements. You can use Maxi Broil on Low OR High (100% power). yy For best results allow 5 minutes of preheat before placing food in the oven. yy The
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    OVEN FUNCTIONS FAN FORCED PASTRY BAKE AERO PASTRY + PIZZA fan plus lower elemenTtRUEAERO CLASSIC BAKE yy The fan circulates heat from the lower element throughout the oven. yy Excellent for cooking pizza and flatbreads as it crisps the base beautifully without overcooking the top. yy Set
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    OVEN FUNCTIONS RAPID PROOF this is not a cooking function yy Gentle heat is generated from the upper and lower elements. yy Provides the optimum warm and draft-free environment for proving yeast dough. yy This method provides a faster proof time than at room temperature. yy To prevent overproofing
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    COOKING CHARTS yy Shelf positions are counted from the base up (1 is the lowest, 7 is the highest). Position shelves before you turn the oven on. yy For best results preheat the oven. yy Multi-shelf cooking may need the shelves rotating midway through cooking yy Oven accessories may temporarily
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    COOKING CHARTS The information in these charts are guidelines only. Refer to your recipe or the packaging and be prepared to adjust the cooking times and settings accordingly. RECOMMENDED MODE Aero Bake True Areo Aero Bake True Areo Aero Bake True Aero Bake Bake Bake Bake Bake Bake Aero Bake True
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    COOKING CHARTS SAVOURY FOOD Cornbread Vegetables Lasagne Casserole Pizza Quiche (blind bake, then add filling) Potatoes (whole, baked) Frittata (shallow) Oven Meals SHELVES Single Single Single Single Single Single Single Single Single ROASTING FOOD Beef (Boneless) Prime Rib Roast Lamb Rack
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    COOKING CHARTS RECOMMENDED MODE Aero Bake Aero Bake Aero Bake Bake Pizza Aero pastry Bake Aero Pastry True Aero SHELF POSITIONS 3 3 3 2 or 3 2 3 3 3 3 TEMP (°F) 400 - 425 350 - 375 350 - 375 250 - 350 550 (pizza) 350 TEMP (°C) 210 - 215 175 - 190 175 - 190 120 - 175 220 175 TIME (MINS) 20 - 25
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    BROILING FOOD Beef Lamb Chops Pork Chicken Fish Vegetables COOKING CHARTS Steak Rare Medium Hamburger (ground - patties) Meatballs (ground) Medium Well done Chops (well done) Ham steak Bacon Sausages Boneless pieces Bone In Pieces Fillets Whole Sliced SHELVES Single Single Single
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    COOKING CHARTS RECOMMENDED MODE Maxi Broil Maxi Broil Maxi Broil Maxi Broil Maxi Broil Maxi Broil Maxi Broil Maxi Broil Maxi Broil Maxi Broil Aero Broil Aero Broil Aero Broil Aero Broil Maxi Broil SHELF POSITIONS 6 or 7 6 or 7 6 or 7 6 or 7 6 or 7 6 or 7 6 or 7 6 or 7 6 or 7 6 or 7 4 or 5 4 or 5 5
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    CANCEL REMOTE SETTING CANCEL THERTEMIOMTE ER CANCEL REMOTE RRememotoete CANC Remote OONN yy You can use the Enabled timer at any time, even if you are noOtK using the oven. yy If the time is more than an hour, the display will count down in minutes (h:m). If it is less than an
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    Remote ON CANCEL CANCELREMOTE REMOTE Remote CANCEL CANCELREMOTE REOMONTE 4m 59s EndCsA7N:0C0ELpmCANCELREMOTE REMOTE SETTING THE TIMER Cook time 4 CANCEL CANCELREMOTE REMOETnE Cook time CTANoCEeL dit thREeMOCtTAEiNmCEeL r REMOTE CANCEL Auto Cook REMOTE CANCEL REMCOATNECEL 00 h 00m REMOTE
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    4 m45m95s9 s EndsE7n:d0s07p:m00pm Use Auto Cook to AUTO COOK Timer 00h 25m alarm sounds Remote ON Timer 00h 25m alarm sounds yy Turn off the oven automatically after a set period of time.CANCEL yy REMORTEEMOTE Set the oCAvNeCCEnALNCfEoL r food to REMORTEEMOTE be ready at a specific time.
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    er 25mTimer 00 25 ounds h m Timer Timer 24.59m Timer 03h 25 m Timer 24.59m Timer 03AhU2T5Om COOTKimer 03 25 alarm sounds h malarm sounds 03h 25 m CANCEL 00 REMOTE m CANCEL Timer NOW SET 25m REMOTE EMaOlTaErm soundCsANCEL REMOTE alarmCAsNoCEuLnds REMOTE aClAaNrCmEL soundRsEMOTE
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    REMOTE CANCEL REMOTE E CANCEL REMOTE CANCEL CANCEL REMOTE CANCEL AUTO REMOTE COOK CRAENMCOETLE REMOTE CANCEL REMO When Auto Cook is set yy yy yy yy REMOTE 4 59 The oven and the lights will stay off, the halos will be unlit, but youArutoovCeonokis now set foAruto Cook automaticm
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    ANCEL CANCEL REMOTE CANCEL REMOTE REMOTE CANCEL To cancel Auto Cook 06:00pm AUTO COOK CANCEL REMOTE REMOTE CANCEL REMOTE and Temp CANCEL CANRCEEMLOTE REMOTECANCEL Cook 20 mi End 6:30 pm CONFIRM CANRCEEMLOTE REM CANCEL REMOTE CANCEL REM Set End time 1 2 :00pm minutes 4m
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    LOCKING THE OVEN CONTROLS This function is to prevent accidental use of the oven (eg by children). When locked, the controls are unresponsive and the oven will not turn on. IMPORTANT! yy This does not lock the cooktop controls. yy For safety reasons it is not possible to lock the oven controls while
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    CANCEL REMOTE CANCEL REMOTE CANCEL REMOTE LOCKING THE OVEN CONTROLS LLoocckk OONN O On OOvveenn OveLLnoocckkeedd Locked CCAANNCCEELL RREEMMOOTTEE CANCEL REMOTE CCAANNCCEELL RREEMMOOTTEE CANCEL REMOTE CCAANNCCEELL RREEMMOOTTEE CANCEL REMOTE 4 Scroll through the Lock 5 Press to
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    USER PREFERENCE SETTINGS Adjust the user settings to suit your personal setup preferences. You can set your oven to: yy display the temperature in degrees Celsius or Fahrenheit yy give audio feedback (tones and beeps) or operate quietly yy display time as 12-hr or 24-hr yy operate with the display
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    to clear all changes to settings and reset to the factory settings. Reset LIGHTS OFF DURING COOKING Lights Off See 'Sabbath Mode' for instructions US ENGLISH SPANISH US English Espanol FRENCH Francaise Select this option and accept to reset all user settings * The timer tone and alert beeps
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    SABBATH MODE This setting is designed for religious faiths that observe a 'no work' requirement on the Sabbath. While your oven is in Sabbath Mode yy The display, dial halos and indicators will be unlit, the controls will be unresponsive. yy No tones or beeps will sound. yy No alert codes or
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    SABBATH MODE abbath Mode SaSbabbabtahth MoMdoedOe FOFFFSet Bake and Temperature REMOTECANCCAENLCEL REMRCOEATMNEOCTEEL RCEAMNOCCATEENLCEL REMROETMEOTE StaSrttarNt oNwow RuRnun222h2h EnEdnd 5:250:20 CONCOFINRFMIRM CANCCAENLCEL REMROETMEOTE SaSbabbabtahth MoMdoede SetS TemT CANCCAENLCEL
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    USING YOUR INDUCTION COOKTOP 2 2 3 1 OR30SDI6 models 5 5 4 OR36SDI6 models 5 5 COOKING ZONE 1 2 3 4 ZONE DIAMETER 5 3/4" (145mm) 7 1/8" (180mm) 8 1/4" (210mm) 7 1/8"/10 1/4" (180/260mm) 5 SmartZone POWER 1400 W 1850 W * 2300 W 1850/2600 W 2100 W POWERBOOST 2200 W * 3000 W * 3700 W *
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    USING YOUR INDUCTION COOKTOP 8 7 Cooking zones display The ceramic cooktop is fitted with induction cooking zones. These circular zones are controlled by separate dials positioned on the control panel below. At the front, is the display for the cooking zones (one for each zone). Each zone display
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    USING YOUR INDUCTION COOKTOP To turn a cooking zone on: 4 3 2 1 0 2 10 1 Place a suitable pan on the cooking zone. yy Make sure the bottom of the pan and the surface of the cooking zone are clean and dry. IMPORTANT! Always place small pans in the centre of the cooking zone. When you have finished
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    USING YOUR INDUCTION COOKTOP If a display flashes alternately with the heat setting This means that: yy you have not placed a pan on the correct cooking zone or yy the pan you're using is not suitable for induction cooking or yy the pan is too small or not properly centred on the cooking zone. No
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    LOCKING THE COOKTOP CONTROLS Locking the cooktop yy You can lock the cooktop control dials for cleaning and to prevent unintended use. (for example children accidentally turning cooking zones on). yy When the cooktop is locked the controls and cooktop display will remain unresponsive. To lock the
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    USING YOUR COOKTOP'S SPECIAL FEATURES Using the PowerBoost feature This feature enables you to sear meat or bring liquid to the boil very quickly. When a cooking zone is set for PowerBoost, it uses more than 100% of the rated power of that particular cooking zone, resulting in a boost of intense
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    USING YOUR COOKTOP'S SPECIAL FEATURES yy You can set two (OR30 models) or three (OR36 models) cooking zones for PowerBoost at the same time as long as one is not behind the other. yy It is not possible to set all the cooking zones for PowerBoost at the same time. P P P PP P P PP P P P P P P
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    USING YOUR COOKTOP'S SPECIAL FEATURES Using the GentleHeat feature GentleHeat settings yy The Low setting is ideal for the most delicate cooking tasks (such as melting chocolate), as the cooking zone will provide a very low continuous gentle heat. yy The Medium setting is ideal for keeping cooked
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    USING YOUR COOKTOP'S SPECIAL FEATURES When Auto RapidHeat is set During rapid heat will flash alternately with the heat setting you have selected. When rapid heat is finished will stop flashing and the temperature will automatically reduce to the heat setting you have selected. The amount of time
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    USING YOUR COOKTOP'S SPECIAL FEATURES Bridging SmartZones (OR36 models only) yy The bridging zone function allows you to use two SmartZones together giving you a larger cooking area. Your pan(s) will need to cover both cooking zones. yy There may be a cooler area in the centre of the cooktop between
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    USING YOUR COOKTOP'S SPECIAL FEATURES If no pan is detected on one cooking zone: The front cooking zone display will still show the selected temperature and the rear cooking zone display will still show . If after 10 minutes no pan is detected: yy the bridging function will switch off. yy the
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    CHOOSING THE RIGHT COOKWARE To check if cookware is suitable yy Carry out a magnet test: yy Move a magnet across the base of the pan. If the magnet is attracted then the pan is induction suitable. yy Note: make sure attraction is consistent across the base of the pan. If there are gaps, such as an
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    CHOOSING THE RIGHT COOKWARE Cookware guidelines yy Cookware made from the following materials is suitable: yy stainless steel with a magnetic base or core yy aluminium and copper with a magnetic base or core yy cast iron yy steel or enamelled steel. yy Cookware made from the following materials is
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    COOKING GUIDELINES IMPORTANT! Take care when frying: oil and fat heat up very quickly, particularly if you're using PowerBoost. At extremely high termperatures oil and fat will ignite spontaneously and this presents a serious fire risk. Cooking tips yy When food comes to the boil, reduce the
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    COOKING GUIDELINES Heat settings The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and the amount you are cooking. Experiment with the cooktop to find the settings that best suit you. OR30 models: Percentage of rated power % 100 80
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    COOKING GUIDELINES HEAT SETTING SUITABILITY OR30 models: 1 0U OFF A yy melting chocolate, butter, and foods that burn quickly 1u 0 OFF A yy delicate warming for small amounts of food OR36 models: 1 0_ OFF A yy melting chocolate, butter, and foods that burn quickly = yy delicate warming
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    USING THE WARMING DRAWER Use the warming drawer to keep food warm after you have finished cooking and to warm plates before serving. The warming drawer will keep hot cooked foods at serving temperature. yy Allow time for the drawer to preheat. yy Place hot food in a heatproof pan or serving dish. yy
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    it doesn't stain. yy See the pages following this chart for instructions on removing and replacing different parts of the range for cleaning or doubt, contact Customer Care. yy Only a Fisher & Paykel trained and supported service technician can take apart the door. yy Do not attempt to take the
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    CARE AND CLEANING Manual cleaning chart WHAT? HOW OFTEN? HOW? IMPORTANT! RANGE EXTERIOR Door models: For extra shine, use a suitable stainless steel cleaner and polish, following manufacturer's instructions. Always rub the stainless steel in the direction of the polish lines. yy Always read
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    CARE AND CLEANING WHAT? HOW OFTEN? OVEN PARTS Side racks Oven shelves Broil pan and rack Rotisserie parts Upper and lower oven elements Oven door glass (interior) After every use Oven door gasket Warming drawer (interior) Drip tray under door (OR36 models only) HOW? IMPORTANT! For light soiling:
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    CARE AND CLEANING WHAT? COOKTOP PARTS Everyday soiling on glass (fingerprints, marks, stains left by food or non-sugary spillovers on the glass) Boilovers, melts, acidic sauces or marinades and hot sugary spills on the glass Spillover on the touch controls and stainless steel trim HOW? IMPORTANT!
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    CARE AND CLEANING Removing and replacing the oven door IMPORTANT! yy Do not lift the oven door by its handle. Doing so may damage the door. yy Make sure the oven and the door are cool before you begin to remove the door. yy Before removing the door, make sure there is a large enough clear, protected
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    CARE AND CLEANING To replace the oven door Notch 1 Hold the door firmly in an approximately halfway open position. 2 Insert the hinge tongues into the slots, making sure that the notches on both sides drop into place as shown. 3 Open the door fully. 4 Fully close the levers on the left and
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    CARE AND CLEANING Removing and replacing the oven side racks IMPORTANT! Always turn off the range at the wall first. Ensure the oven has cooled down completely before starting. Remove all shelves 1 Slide out all shelves and remove. For easier access we recommend removing the oven door. See '
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    yy On the right side push the lever up 3 Remove the drawer while holding the levers in position. Fitting the warming drawer 1 Insert the drawer guides onto the sliding runners on either side of the range interior. yy Make sure they are correctly lined up on both sides of the drawer
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    CARE AND CLEANING Replacing an oven light bulb IMPORTANT! Use a 25W, 120V 60HZ G9 halogen bulb for replacement. Do not use a standard light bulb in any oven, the heat will break it. 1 Allow the oven (including the lamp cover and the bulb) to cool completely. 2 Remove any shelves that may get in the
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    start a Self Clean cycle. Call your Fisher & Paykel trained and supported servoce technician. Before you start 1 Remove all oven shelves and any greasy splatter), you will need to clean it manually before starting a Self Clean cycle. For instructions, see 'Care and cleaning'. IMPORTANT! yy If
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    USING THE SELF CLEAN FUNCTION To set Self Clean Close Door CRleomseove DSoheolrves Standard StSatnadnadradrd 440000 ClCelaenaCnlose h h Domomr Clean 4h 00m 3h 59m to go 33h 5h totog CACNACNECLEL RERMEOMTOETE CACNACNECLCEALNCEL RERMEOMTOERTEEMOTE CACNACNECLELCAN CANCEL REMOTE CANCEL
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    USING THE SELF CLEAN FUNCTION When Self Clean is finished yy Removyey Shelveysy yy A tone will sounSdta. ndard Self Clean ComplCelteeanwill show in the display. 4 00 The display will flah sh. m 3h 59m The door will unlock. to go 1 Press any button to stop the display flashing. 2 Wait for
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    TROUBLESHOOTING Troubleshooting chart If there is a problem, check the chart below to see if you can fix it. If the problem cannot be fixed or persists, call your FIsher & Paykel trained and supported service technician or customer service. PROBLEM Care and cleaning' for instructions. The door is
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    TROUBLESHOOTING PROBLEM General I can feel hot air blowing out of the vents after I have turned the oven off. POSSIBLE CAUSES This is normal. The oven fan comes
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    TROUBLESHOOTING PROBLEM Self Clean function During a Self Clean cycle, the oven is cycle was cancelled, the cool-down phase may take up to 45 minutes. See section 'Alert codes' for instructions. There is a power cut during a Self Clean cycle. Power cut. The door will remain locked. Once the
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    TROUBLESHOOTING PROBLEM Oven Condensation around oven (eg on control panel or outage in your home or area. If you've checked everything and the problem persists, call your Fisher & Paykel trained and supported service technician or Customer Care. Unlock the controls. See section 'Locking the
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    TROUBLESHOOTING PROBLEM Cooktop The glass is being scratched. Some or all displays flash or there trying to use the cooktop again. Contact Customer Care or your Fisher & Paykel trained and supported service technician. This is normal for induction cooking and does not indicate a fault. To minimise
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    TROUBLESHOOTING PROBLEM Some pans make crackling or clicking noises. POSSIBLE CAUSES This may be caused by the construction of the power to the cooktop off at the wall, and contact your Fisher & Paykel trained and supported service technician or Customer Care with the error code information. 72
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    code, unless the instructions in the chart following specifically instruct you to. There problem persists: wait until the cooling fans have stopped and the oven has completely cooled down, then turn the power to the range off at the wall and call your Fisher & Paykel trained and supported service
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    its initial position. 3 Set the clock. See 'Setting the clock' for instructions. 4 Try starting a Self Clean cycle again, making sure that you close and the alert code reappears, call your Fisher & Paykel trained and supported service technician or Customer Care. 1 Note down the alert code. 2 Wait
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    Before you call for service or assistance Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: 1 Your product is correctly installed. 2 You are familiar with its normal operation. If after checking these points you still need assistance
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    F I S H E R PAY K E L . C O M © Fisher & Paykel Appliances 2019. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time.
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USER GUIDE
US CA
FREESTANDING RANGE
OR30SDI6, OR30SCI6, OR36SDI6
& OR36SCI6 models