Fisher and Paykel RDV3-366-N User Guide
Fisher and Paykel RDV3-366-N Manual
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- Fisher and Paykel RDV3-366-N | User Guide - Page 1
PROFESSIONAL RANGE RDV3 30" & 36" models USER GUIDE US CA - Fisher and Paykel RDV3-366-N | User Guide - Page 2
! WARNING! If the information in this manual is not followed exactly, a fire or explosion may Follow the gas supplier's instructions. • If you cannot reach your gas supplier, call the fire department. Installation and service must be performed by a qualified installer, service agency or the gas - Fisher and Paykel RDV3-366-N | User Guide - Page 3
Off 26 Food Probe 27 Guided cooking 30 Cooking guide 32 Cooking charts 38 Cooktop use 44 User preference settings 46 Wifi connection and remote mode 48 Sabbath Mode 50 Care and cleaning 52 Using Self Clean 61 Troubleshooting 64 Alert codes 68 Warranty and service 69 1 - Fisher and Paykel RDV3-366-N | User Guide - Page 4
- Fisher and Paykel RDV3-366-N | User Guide - Page 5
Fisher & Paykel professional range. It's loaded with our latest cooking technology to ensure you perfect results for every dish, with a number of features designed for your safety and convenience. COOK WITH CONFIDENCE With its high resolution touchscreen, this oven offers intuitive guided service possible, - Fisher and Paykel RDV3-366-N | User Guide - Page 6
replacing the oven lamp. ! WARNING! Fire Hazard Failure to follow this advice may result in overheating, burning, and injury. • Carefully follow the instructions for starting a Self Clean cycle. • Do not place combustible materials (for example: wood, fabric, plastic) in the oven during a self clean - Fisher and Paykel RDV3-366-N | User Guide - Page 7
Tipping Hazard Failure to use caution could result in death or serious burns. • Range must be secured by a correctly installed anti-tip bracket. See installation guide for details. • Ensure the anti-tip bracket is re-engaged when the range is moved. Do not use the appliance until it has been secured - Fisher and Paykel RDV3-366-N | User Guide - Page 8
, do not use the appliance. Open a window or door to let the gas escape, then follow the guidance on the inside front cover of this manual. • Do not use water on grease fires. A violent steam explosion may result. • Turn all burners off, then smother fire or flame or use dry chemical - Fisher and Paykel RDV3-366-N | User Guide - Page 9
specifically recommended in the user guide. All other servicing should be undertaken be a Fisher & Paykel trained and supported service technician or qualified person. of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way and - Fisher and Paykel RDV3-366-N | User Guide - Page 10
modifications not expressly approved by Fisher & Paykel could void the user's authority guides. zz Only certain types of glass, glass/ceramic, earthenware or other glazed utensils are suitable for range-top service Clean only the parts listed in this manual. zz Do not use a steam cleaner to clean - Fisher and Paykel RDV3-366-N | User Guide - Page 11
SAFETY AND WARNINGS Self Cleaning zz Spillages must be removed before starting a Self Clean cycle. zz Before starting a Self Clean cycle, remove oven shelves and all other cookware/utensils, and wipe up large food spills or grease deposits. zz Before starting a Self Clean cycle, ensure you move any - Fisher and Paykel RDV3-366-N | User Guide - Page 12
the right rear of the range has been correctly installed. zz Read this guide, taking special note of the 'Safety and warnings' section. zz Remove harsh or abrasive cleaners. zz Condition the oven, using the instructions under 'First use'. RDV3-366 model illustrated 1 !0 !1 2 !2 Oven features and - Fisher and Paykel RDV3-366-N | User Guide - Page 13
FIRST USE Replace shelving in your preferred positions Shelf positions Always position the oven shelves before turning the oven on. Remove any unused shelves and baking utensils from the oven. For advice on which shelf position to use, see sections 'Cooking charts'. Guard rail Front bar Replacing - Fisher and Paykel RDV3-366-N | User Guide - Page 14
BY FOOD TYPE COOK BY FOOD TYPE COOK BY RECIPE COOK BY RECIPE 5 6 6 Control panel features 1 Touch screen display 2 Burner dials 3 Menu 4 Clock 5 Oven functions 6 Guided cooking features Touch screen display Your oven is operated using an intuitive touch 1100sf:u:c44nrec55etinondsis, pgluaiyd - Fisher and Paykel RDV3-366-N | User Guide - Page 15
FIRST USE Setting the clock You'll need to set the time on your oven when it is first turned on, or after a power cut. 1 CLOCK FORMAT CLOCK FORMAT CLOCK FORMAT 24 HOUR 24 HOUR 24 HOUR 12 HOUR 12 HOUR 12 HOUR OFF OFF OFF CONFIRM CONFIRM CONFIRM Set the clock format. Choose between 24 HOUR, 12 - Fisher and Paykel RDV3-366-N | User Guide - Page 16
FIRST USE Function menu layout To select and use a function, touch the function name or icon. For more information on each function, touch the description underneath each function name. Select function FFUUNNCCTTIIOONNSS BBAAKKEE TTRRUUEE CCOONNVVEECCTTIIOONN MMAAXXII BBRROOIILL - Fisher and Paykel RDV3-366-N | User Guide - Page 17
FIRST USE Setting a function and temperature For more information on the functions, touch the description underneath each function name or see the 'Cooking guide' section of this book. 1 Touch the screen or turn the dial* to enter the menu. Select COOK BY FUNCTION. 2 COOK BY FUNCTION CCOOOOKK - Fisher and Paykel RDV3-366-N | User Guide - Page 18
F 3 50 CLASSIC BCALKAESSIC BAKE oF oF 3 503 50 HEATING: 90o F 3 50 CLASSIC BCALKAESSIC BAKE oF oF 3 503 50 FIRST USE HEATING: 90o HEOAPTTINIOGN: S90o CANCEL OPTIONS CANCEL Editing or cancelling cooking OPTIONS OPTIONSCANCEL CANCEL OPTIONS OPTIONSCANCEL CANCEL Touch the function - Fisher and Paykel RDV3-366-N | User Guide - Page 19
FIRST USE Conditioning the oven It is important to condition your oven before using it for cooking. This will burn off any manufacturing residues and ensure that you get the best results right from the start. It will take appproximately 1 hour. Before you start: Make sure you have removed all - Fisher and Paykel RDV3-366-N | User Guide - Page 20
USING THE OVEN LIGHT Turning the oven light ON or OFF 1 1100::4455 CFCFUUOONNOOCCKKTTBBIIOOYYNN COOK BY FUNCTION 10:45 CFCFOOOOOOOODDKK TTBBYYYYPPEE COOK BY FOOD TYPE CRCROOEECCOOIIKKPPEEBBYY COOK BY RECIPE Touch the menu icon in the top left corner of the display. 2 3 TTIIMMEERR TIMER - Fisher and Paykel RDV3-366-N | User Guide - Page 21
USING THE KITCHEN TIMER zz Use the kitchen timer to keep track of cooking times. You can use it at any time, even if you are not using the oven. zz The kitchen timer does not turn the oven off. See 'Cooking options' for how to set the AUTO OFF timer or DELAYED COOK. Setting the timer 1 - Fisher and Paykel RDV3-366-N | User Guide - Page 22
USING THE KITCHEN TIMER Editing or cancelling the timer 1 10:45 12:25 10:45 COOK BY FUNCTION COOK BY FOOD TYPE 12:25 COOK BY: RECIPE COOK BY FUNCTION COOK BY FOOD TYPE COOK BY: RECIPE Touch the timer countdown in the upper right of the screen. 2 10:45 10:45 11 24 h 11 1 h m 24 26 m - Fisher and Paykel RDV3-366-N | User Guide - Page 23
1 COOK BY FUNCTION COOK BY FUNCTION CCOOOOKK BBYY FFUUNNCCTTIIOONN 10:45 10:45 1100::4455 COOK BY FOOD TYPE COOK BY FOOD TYPE CCOOOOKK BBYY FFOOOODD TTYYPPEE CHANGING THE TIME COOK BY RECIPE COOK BY RECIPE CCOOOOKK BBYY RREECCIIPPEE Touch the menu icon in the top left corner. 2 TIMER TIMER - Fisher and Paykel RDV3-366-N | User Guide - Page 24
LOCKING THE CONTROL PANEL Lock the oven controls to prevent accidental use of the oven by children or when cleaning. When locked, the controls are unresponsive and the oven will not turn on. For safety reasons you cannot lock the oven controls while the oven is in use or if automatic cooking options - Fisher and Paykel RDV3-366-N | User Guide - Page 25
UNLOCKING THE CONTROL PANEL 1 Press and hold to unlock Press and hold anywhere on the screen until the bar fills and the oven unlocks. Unlocked 23 - Fisher and Paykel RDV3-366-N | User Guide - Page 26
COOKING OPTIONS Your oven comes with a number of automatic cooking options to help you get the best results: DELAYED COOK Set the oven to turn on later in the day, cook for a set length of time and turn off automatically. AUTO OFF Set the oven to turn off after a set length of time. FOOD PROBE - Fisher and Paykel RDV3-366-N | User Guide - Page 27
DELAYED COOK The broil element may come on while the oven is heating up. Position food on a lower shelf or cover to prevent burning as the oven heats up. Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting, to avoid contamination by - Fisher and Paykel RDV3-366-N | User Guide - Page 28
1 AUTO OFF DELAYED COOK DELAYED COOK DELAYED COOK DELAYED COOK OPTIONS OPTIONS OPTIONS AUTO OOFPF TIONS AUTO OFF AUTO OFF AUTO OFF FOOD PROBE FOOD PROBE FOOD PROBE FOOD PROBE Select AUTO OFF from the OPTIONS menu. 2 3 4 10:45 10:45 10:45 11 24 10:45 Cook: 11 h 24 m End: : pm 11 24 - Fisher and Paykel RDV3-366-N | User Guide - Page 29
meat. Internal temperatures and food safety zz Ensure meat is fully defrosted before cooking. The temperatures given onscreen and in the Cooking Guides are recommendations. Results will depend on the quality and composition of the food. zz Rest meat after cooking to allow the internal temperature - Fisher and Paykel RDV3-366-N | User Guide - Page 30
Setting FOOD PROBE FOOD PROBE 10:45 ROAST oF 1 400 Select your function and temperature and preheat the oven if needed. OPTIONS START 2 10:45 ROAST oF 400 OPTIONS START 3 OPTIONS DELAYED COOK AUTO OFF FOOD PROBE Insert the probe into your food. Always position the tip of the probe - Fisher and Paykel RDV3-366-N | User Guide - Page 31
FOOD PROBE 5 10:45 BEEF MEDIUM WELL 135 BEEF WELL DONE 149 CHICKEN PIECES 167 CHICKEN WHOLE: 185o LAMB MEDIUM RARE 122 LAMB MEDIUM 131 LAMB WELL DONE 140 START Scroll to select a food type and adjust the temperature if desired. Select START to begin. 6 7 10:45 ROAST 10:45 oF 400 ROAST oF - Fisher and Paykel RDV3-366-N | User Guide - Page 32
COOKING Your oven comes with guided cooking features that help you choose the optimal oven settings, accessories 1/4 cup poppy seeds 1/4 cup flaxseeds 1/4 cuPpRbElaHcEk AchTia seeds METHOD Follow the instructions onscreen for what accessories and cookware to use and how to set up your oven - Fisher and Paykel RDV3-366-N | User Guide - Page 33
RECIPE GUIDED COOKING 1 COOK BY FUNCTION COOK BY FUNCTION 10:45 10:45 COOK BY FOOD TYPE COOK BY FOOD TYPE COOK BY RECIPE COOK BY RECIPE Select COOK BY RECIPE. RECIPES Scroll to look through the recipe collection 2 SEED CRACKERS and select your favourite. Follow the instructions onscreen - Fisher and Paykel RDV3-366-N | User Guide - Page 34
COOKING GUIDE General guidelines This range has been designed to utilise its four elements and rear fan in different combinations to provide you with enhanced performance. The - Fisher and Paykel RDV3-366-N | User Guide - Page 35
COOKING GUIDE Reheating zz Never reheat food more than once. zz Use Bake to reheat food, or follow the instructions in COOK BY FOOD TYPE. zz Always reheat food to piping hot, or to a minimum internal temperature of 185°F (85°C). This reduces the risk of - Fisher and Paykel RDV3-366-N | User Guide - Page 36
MAXI BROIL BAKE TRUE CONVECTION CONVECTION BAKE CLASSIC BAKE DEHYDRATE MAXBIABKREOIL TCROUNEVCECOTNIVOENCBTAIOKNE 34 COOKING GUIDE BAKE upper outer and lower elements Ideal for: zz foods that require a longer cooking time, eg rich fruit cake, brownies, or bread. zz Retains moisture - Fisher and Paykel RDV3-366-N | User Guide - Page 37
BAKE CONVECTION BAKE CONVECTION BROIL BAKE DEHYDRATE PASTRY BAKE CONVECTION BAKE CONVECTION BROIL CONVECTION BROIL COOKING GUIDE ROAST fan plus upper and lower elements Ideal for: roasting meat and vegetables. This is a two-step program. zz Searing: An initial 20-minute stage - Fisher and Paykel RDV3-366-N | User Guide - Page 38
MAXI BROIL MAXI BROIL TRUE CONVECTION TRUE CONVECTION CLASSIC BAKE CLASSIC BAKE BAKE CONVECTION BAKE BAKE CONVECTION BROIL COOKING GUIDE BAKE SLOW COOK fan plus rear element CONVECTION BROIL Ideal for: slow-cooked dishes such as casseroles, stews and braises. zz The fan circulates heat - Fisher and Paykel RDV3-366-N | User Guide - Page 39
BAKE CONVECTION BROIL CONVECTION BAKE BAKE PASTRY BAKE DEHYDRATE CONVECTION BAKE WARM DEHYDRATE CONVECTION BROIL COOKING GUIDE RAPID PROOF upper outer and lower elements zz Gentle heat is generated from the upper and lower elements zz Provides the optimum warm and draft- - Fisher and Paykel RDV3-366-N | User Guide - Page 40
COOKING CHARTS Shelf positions zz Position shelves before you turn the oven on. zz Shelf positions are counted from the base up, with 1 being the lowest shelf position and 5 the highest. During cooking zz Preheat the oven to the required temperature. zz The broil element may come on while the oven - Fisher and Paykel RDV3-366-N | User Guide - Page 41
COOKING CHARTS BAKING MUFFINS/CUPCAKES Muffins Cupcakes SHELVES FUNCTION Single Multi Bake Convection True Convection Single Multi Bake Convection True Convection BREAD Soft dinner rolls Wholewheat loaf Sandwhich loaf Dough proof Single Bake Single Bake Multi Bake Single Proof SHELF - Fisher and Paykel RDV3-366-N | User Guide - Page 42
BROILING BEEF Steak, rare Steak, medium Burgers (ground patties) Meatballs (ground) LAMB Chops, medium Chops, well done CHICKEN Bone-in pieces Boneless pieces PORK Chops, well done Ham steak Bacon SAUSAGES FISH Fillets Whole VEGETABLES Sliced COOKING CHARTS SHELVES FUNCTION SHELF POSITION TEMP - Fisher and Paykel RDV3-366-N | User Guide - Page 43
SAVOURY QUICHE PIZZA CASSEROLES POTATOES Whole baked FRITTATA Broil to finish OVEN MEALS COOKING CHARTS SHELVES FUNCTION Single Pastry Bake Single Pizza Bake Single Slow Cook SHELF POSITION 1 TEMP (°F) 350 TEMP (°C) 175 TIME (MIN) 15 - 30 1 480 250 10-15 1 300-350 150-175 1- 4 hrs - Fisher and Paykel RDV3-366-N | User Guide - Page 44
COOKING CHARTS ROASTING SHELVES* FUNCTION CHICKEN (WHOLE) (times per 1lb/450g) With stuffing Single* Roast/Bake Without stuffing Single* Roast/Bake Butterflied Single* Roast/Bake SHELF POSITION TEMP (°F) TEMP (°C) TIME** (MIN) 2 350 175 17 - 22 2 350 175 15 - 20 2 350 175 - Fisher and Paykel RDV3-366-N | User Guide - Page 45
COOKING CHARTS DEHYDRATING SHELVES FUNCTION HERBS Rosemary/dill/thyme Multi Dehydrate FRUIT Apples/pears/bananas Multi Dehydrate VEGETABLES Carrots/beans Multi Dehydrate MEAT Beef jerky Multi Dehydrate SHELF POSITION 1 and 4 1 and 4 1 and 4 1 and 4 TEMP (°F) TEMP (°C) TIME (HOURS) - Fisher and Paykel RDV3-366-N | User Guide - Page 46
: You should hear a clicking sound when setting to LITE. If no clicking sound is present, turn the dial back clockwise to OFF and refer to 'troubleshooting' for advice. When the burner is lit, turn the dial to any setting between HI (high) and SIM (simmer). Note: The clicking should stop as - Fisher and Paykel RDV3-366-N | User Guide - Page 47
for instructions. zz Check that the burner flames are regular. They should be blue with no yellow tipping, and burn without fluttering around the burner cap. If not, see 'Troubleshooting' for advice. zz Use woks only with a wok ring. Wok rings can be purchased separately through your Fisher & Paykel - Fisher and Paykel RDV3-366-N | User Guide - Page 48
USER PREFERENCE SETTINGS The settings menu allows you to adjust your user preferences to: zz Change the time zz Change the clock format (12 hours, 24 hours or off) zz Display the temperature in degrees Celsius or Fahrenheit zz Adjust the volume of audio feedback zz Turn timer alarms on or off zz - Fisher and Paykel RDV3-366-N | User Guide - Page 49
USER PREFERENCE SETTINGS Changing the settings 1 COOK BY FCUONOCKTIBOYN CFOUONCKTBIOY N FUNCTION 10:45 10:45 10:45 COOK BY FCOOOODK TBYYPE CFOOOOKD BTYYPE FOOD TYPE COOK BY RCEOCOIPKEBY CROEOCIKPEBY RECIPE Touch the menu icon in the top left corner of the screen. 2 TIMER TIMER TIMER CLEAN - Fisher and Paykel RDV3-366-N | User Guide - Page 50
DIAL Select WIFI CONNECT and follow the DPRIAELSS PRESS onscreen guidance. Function Selection Function Selection On your mobile device: 1 Download the FISHER & PAYKEL app from www.fisherpaykel.com/connect 2 Register and create an account. 3 Add your appliance and set up the WiFi connection. 48 - Fisher and Paykel RDV3-366-N | User Guide - Page 51
WIFI CONNECTION AND REMOTE MODE Enabling Remote Mode 1 COOK BY FCUONOCKTBIOYN CFUONOCKTBIOYN FUNCTION 10:45 10:45 10:45 COOK BY FCOODK TBYPE CFOODK TBYPE FOOD TYPE COOK BY RCOECOIKPEBY CROECOIKPEBY RECIPE Touch the menu icon in the top left corner of the screen. 2 TIMER TIMER TIMER CLEAN - Fisher and Paykel RDV3-366-N | User Guide - Page 52
MODE SABBATH MSOADBEBATH MODE On O On O On O DISPLAY LANGUAGE DISPLAY In the settings menu select SABBATH MODE LDAINSPGLUAAYGE and follow the instructions on the screen. LANGUAGE English English English 2 10:45 109:45 10109:45 11 109 HEAT: 121110 h 11 HEAT: 12 h HEAT - Fisher and Paykel RDV3-366-N | User Guide - Page 53
MMSSOOAABBDDBBEEAASSTTEEHHTT Cancelling Sabbath Mode SABBATH MODE 1 SSAABBBBAATTHH MMOODDEE PPrreessss aanndd hhoolldd ttoo ccaanncceell Touch and hold the screen until the bar fills. 2 SSAACCBBAABBNNAACCTTEEHHLLMMLLEEOODDDDEE SABBATH MODE CANCELLED will appear and you can now use your oven - Fisher and Paykel RDV3-366-N | User Guide - Page 54
it doesn't stain. •• See the pages following this chart for instructions on removing and replacing different parts of the range for cleaning or maintenance •• Lift the black grill and griddle frames off the cooktop. Manual cleaning WHAT? Door frame exterior Control panel Sump area around cooktop - Fisher and Paykel RDV3-366-N | User Guide - Page 55
each use. •• This will reduce the need for using the SELF CLEAN cycle frequently. Use the SELF CLEAN cycle. See 'Using Self Clean' for instructions. Don't use oven cleaners in the cavity. Oven cleaners are caustic and may permanently stain or damage some surfaces. Pre-soak any stubborn, soiling - Fisher and Paykel RDV3-366-N | User Guide - Page 56
burner cap correctly. See 'Replacing the burner parts'. Keep the notches of the flame spreaders clear. Soiling may clog these and cause ignition problems. Before replacing the burner parts, ensure they are dry. Wet burner parts may result in an irregular flame. Before lighting a burner, ensure all - Fisher and Paykel RDV3-366-N | User Guide - Page 57
CARE AND CLEANING Removing the side racks Remove the side racks to make cleaning the oven easier. The side racks must be removed before using the SELF CLEAN function. IMPORTANT! Always turn the oven off at the wall first. Ensure the oven has cooled down completely before starting. 1 Slide out all - Fisher and Paykel RDV3-366-N | User Guide - Page 58
at the wall first. Ensure the oven has cooled down completely before starting. 1 Refit the fixing nut, ensuring it is fully tightened. Supporting the side rack from 2 underneath, hold it almost horizontally and locate the prongs into the mounting slots. Ensure the prongs are fully inserted - Fisher and Paykel RDV3-366-N | User Guide - Page 59
CARE AND CLEANING Replacing the oven light bulbs IMPORTANT! Use a 40 W, 120 V appliance light bulb for replacement. Do not use a standard light bulb in any oven, the heat will break it. Changing the bulb 1 Allow the oven (including the lamp cover and the bulb) to cool completely. 2 Remove any - Fisher and Paykel RDV3-366-N | User Guide - Page 60
CARE AND CLEANING Removing and refitting the oven door. IMPORTANT! zz Take care, the oven door is heavy. zz Do not lift the oven door by its handle. Doing so may damage the door. zz Ensure the oven and the door are cool before you begin to remove the door. zz Before removing the door, ensure there - Fisher and Paykel RDV3-366-N | User Guide - Page 61
To refit the door 1 CARE AND CLEANING Holding the door at 45°, carefully align the hinge tongues with the hinge slots. Push the door in until you feel the latches locate into position on each side 2 Open the door completely and ensure both hinges are secured by the correct notches. Rotate the - Fisher and Paykel RDV3-366-N | User Guide - Page 62
CARE AND CLEANING Replacing burner parts IMPORTANT! When replacing the burners, ensure the two locating pins on the bottom of the brass flame spreader are correctly aligned with the locating pin holes on the top of the simmer ring. Incorrect alignment will produce a potentially dangerous flame and - Fisher and Paykel RDV3-366-N | User Guide - Page 63
properly, do not start a clean cycle. Contact a Fisher & Paykel trained and supported service technician or Customer Care. Before you start 1 Remove all soiling on it, you will need to clean it manually before starting a Clean cycle. For instructions, see 'Care and cleaning'. If soiling is left - Fisher and Paykel RDV3-366-N | User Guide - Page 64
Setting Self Clean 1 USING SELF CLEAN 11:15 11:15 SEL1F1:1C5 LEAN SSEELLFF CCLLEEAANN CANCEL CANCEL CANCEL Touch theREMmAIeNInNGu: 30icmon in EtNhD:e14:t15op left corneRErMAoINfINtGh: 3e0 mscreenEN.D: 14:15 REMAINING: 30 m END: 14:15 2 11:15 11:15 SELFMCELNEUAN SELFMMCEENNLEUUAN CANCEL - Fisher and Paykel RDV3-366-N | User Guide - Page 65
Cancelling Self Clean USING SELF CLEAN 1 11:15 SELF CLEAN CANCEL REMAINING: 30 m END: 14:15 Press the flashing button to the right of the screen at any point during the clean cycle to cancel. IMPORTANT! zz The oven door will 1n0:o45t unlock until the oven has cooled to a safe temperature. DO - Fisher and Paykel RDV3-366-N | User Guide - Page 66
TROUBLESHOOTING If there is a problem with your oven, please check the following points before contacting your local Fisher & Paykel trained and supported service technician or the Customer Care Centre. General PROBLEM instructions. Ensure bulb is secure See 'Care and cleaning' for instructions. - Fisher and Paykel RDV3-366-N | User Guide - Page 67
TROUBLESHOOTING General PROBLEM POSSIBLE CAUSES WHAT TO DO The oven fan comes on when I select a the door. See 'Care and cleaning' for instructions. The fan does not come on Technical fault in a convection mode. Contact your Authorized Service Center or Customer Care. Uneven baking Oven not - Fisher and Paykel RDV3-366-N | User Guide - Page 68
TROUBLESHOOTING Self Clean PROBLEM POSSIBLE CAUSES WHAT TO DO During Self Clean, the up to 45 minutes. The oven screen shows A2 See section 'Alert codes' for or A3. instructions. Follow the instructions on the screen. There is a power cut during Self Clean. Power cut. The heating elements - Fisher and Paykel RDV3-366-N | User Guide - Page 69
TROUBLESHOOTING Cooktop burners PROBLEM TO DO Clean the ignitor(s). See 'Care and cleaning' for instructions. Check that there is no power outage in your area for instrucions. Do not use your cooktop burners. Contact your Authorized Service Center or Customer Care. If the flame is blown out during - Fisher and Paykel RDV3-366-N | User Guide - Page 70
problem persists: wait until the cooling fans have stopped and the oven has completely cooled down, then turn the power to the oven off at the wall and contact a Fisher & Paykel trained and supported service 'Setting the clock and first use' for instructions. •• Try starting a Self Clean cycle again - Fisher and Paykel RDV3-366-N | User Guide - Page 71
do yourself. Refer to the installation instructions and your user guide and check that: zz Your product is correctly installed. zz You are familiar with its normal operation. If after checking these points you still need assistance or parts, please refer to the Service & Warranty book for warranty - Fisher and Paykel RDV3-366-N | User Guide - Page 72
FISHERPAYKEL.COM © Fisher & Paykel Appliances 2019. All rights reserved. The product specifications in this document apply to the specific products and models described at the date of issue. Under
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USER GUIDE
US CA
PROFESSIONAL RANGE
RDV3 30” & 36”
models