Frigidaire DGEF3031KB Use and Care Guide

Frigidaire DGEF3031KB - Gallery 30" Smoothtop Electric Range Manual

Frigidaire DGEF3031KB manual content summary:

  • Frigidaire DGEF3031KB | Use and Care Guide - Page 1
    about the Use & Care of your Electric Range 316902203 Rev E (Jan 2012) TABLE OF CONTENTS Important Safety Instructions 3-5 Features at a Glance 6 Before Setting You Call 29-31 Major Appliance Warranty back cover www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352
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    light 27 Removing & replacing oven door 28 Before You Call Solutions to common problems 29-31 Appliance Warranty back cover Thank you for choosing Frigidaire. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new
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    local electrical code requirements. Install only per installation instructions provided in the literature package for this range. • User servicing-Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified
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    clock and oven function. IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN • Use care when opening oven door , lower oven door or warmer drawer (if equipped)-Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven
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    range. Move birds to another well-ventilated room. IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE • Clean the range regularly to keep all parts filter. Follow the manufacturer's instructions Use proper pan size-This appliance is equipped with one top service without Safe Drinking Water and Toxic
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    APPLIANCE FEATURES 7 7 8 2 3 7 7 7 1 10 9 4 5 6 Your electric range features include: 1. Electronic oven control included). The features shown for your appliance may vary according to model type & color. Be sure to visit us online at 28 www.frigidaire.com for a complete line of
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    racks Your range may be equipped with one or more of the oven rack styles shown. flat handle oven rack flat oven rack Fig. 1 Removing, replacing & arranging stops. Lift up front of rack and slide out. To replace - fit the rack onto the guides on the oven walls. Tilt the front of the rack upward
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    Effortless™ Oven Rack system: 1. Locate all required parts. You will need the supplied oven rack (Effortless the rack connector brackets are at the rear of the range and pointing towards oven bottom (See Fig. 2). according to instructions provided in the Care & Cleaning section of this manual. 8
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    complete the cooking process. Element ON & hot surface indicator lights Your appliance is equipped with two different types of radiant surface control indicator lights not flat. • Be sure to read the detailed instructions for ceramic glass cooktop cleaning in the Care & Cleaning and Before You Call checklist
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    BEFORE SETTING SURFACE CONTROLS Types of cooktop elements The ceramic glass cooktop has radiant surface elements located below the surface of the glass. The patterns on the ceramic glass will outline the size and type of element available. The single radiant element will have one round outline
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    on a particular spot. Use the graphics provided as a guide and adjust the control knob as needed (See Fig. cooking High (HI - 9) Start most foods, bring water to a boil, pan broiling Medium high (7 - 8) spoon holders or plastic wrappings on top of the range when it is in use. These items could
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    have to be set exactly on a particular mark. Use the marks as a guide and adjust the control knob as needed. A glowing red surface heating area extending salt and pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use. These items could melt or ignite. Potholders,
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    Keep warm (some models) The purpose of the keep warm zone is to keep hot cooked foods at serving temperature. Use the keep warm feature to keep cooked foods hot such as; vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner plates. Always start with hot food. It is not
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    and observe all the following points when home canning with your appliance. Check with the USDA (United States Department of Agriculture) website . • Start with hot tap water to bring water to boil more quickly. • Use the highest heat seating when first bringing the water to a boil. Once boiling
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    OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various keypad functions as described below. Set clock pad- Used
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    been interrupted, the display will flash "12:00". It is recommended to always set the clock for the correct time of day before using the appliance. To set the clock: 1. Press once (do not hold pad down). 2. Within 5 seconds, press and hold the or until the correct time of day appears
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    SETTING OVEN CONTROLS Setting oven lockout The control can be programmed to lock the oven door and lockout the oven control pads. To set the oven lockout feature (for models with Quick Bake) 1. Press and hold for 3 seconds. "Loc" will appear in display, the "Door Locked" indicator light will
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    timed bake and delayed timed bake features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking
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    timed bake and delayed timed bake features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking
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    foods such as cookies, biscuits and breads. • Reduce oven temperature 25°F from recipe's recommended oven temperature. Follow the remainder of the recipe's instructions using the minimum recommended cook time. • When using 2 oven racks at the same time, place in positions 2 & 5 for best results (See
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    . 3 WARNING Should an oven fire occur, close the oven door and turn the oven OFF. If the fire continues, use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive. CAUTION The broiler pan and the insert (some models) allows grease to drain and be kept
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    SETTING OVEN CONTROLS Adjusting the oven temperature Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully.
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    cleaners or oven protective coatings in or around any part of the oven interior. • Clean any soil self-clean. To clean, use hot, soapy water and a cloth. Large spillovers can cause heavy smoke unattended near the appliance. During the self-cleaning cycle, the outside of the range can become very hot
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    To start a self-clean cycle immediately without a delay, skip steps 2 & 3 in the instructions provided below. 2. Press . The " : " in the time of day will flash. the keypad once. Remember the oven door cannot be opened until the range has cooled sufficiently. You will need to add about 1 hour to
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    Porcelain enamel parts • Porcelain shaft. To replace knobs after water in or around the controls may cause damage to the appliance. When rinsing, use clean water and a dishcloth and be sure to squeeze excess water from dishcloth before wiping the control panel. If your range the instructions in the
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    apply some of the glass-ceramic cooktop cleaner supplied with your new appliance. Buff with a non-abrasive cloth or no-scratch cleaning pad. across the cooktop. • Use cookware with dirt or dirt build up on bottom; replace with clean cookware before using. • Use your cooktop as a cutting board or
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    a new 40 watt appliance bulb. 4. Replace glass shield over bulb and snap wire holder into place. 5. Turn power back on again at the main source (or plug the range back in). 6. The clock will then need to be reset. To reset, see Setting the Clock and Minute Timer in this Use & Care Manual. 27
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    to allow the oven door hinges to contact the oven front frame. To replace oven door: 1. Firmly grasp both sides of oven door along the door position (See Fig. 2). 5. Close the oven door. Special door care instructions - Most oven doors contain glass that can break. Read the following recommendations:
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    & stable enough to support the appliance. If floor is sagging or sloping, contact a carpenter to correct the problem. • Cooktop or service agent. • Be sure the oven controls are set properly for the desired cooking feature. See Setting Oven Controls section in this manual or see "Entire appliance
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    problems Problem smoking. • Oven control not set properly. Review instructions for "Quick Bake" in "Setting Oven Controls Manually clean these areas before starting a self-clean cycle. • Excessive food spillovers in oven. Wipe up spillovers before starting selfclean cycle. • See "Replacing
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    problems • BEFORE YOU CALL Problem Maintenance" in the Care and Cleaning section of this Use & Care Guide. • Cookware with rough bottom has been used. Use smooth, flat- the Care & Cleaning section. • Mineral deposits from water and food. Remove using a ceramic-glass cooktop cleaning creme. Use
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    , cupboards, shelves, etc., which are not a part of the appliance when it is shipped from the factory. 10. Service calls to repair or replace appliance light bulbs, air filters, water filters, other consumables, or knobs, handles, or other cosmetic parts. 11. Surcharges including, but not limited to
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All about the
Use
&
Care
of your
TABLE OF CONTENTS
www.frigidaire.com
USA 1-800-944-9044
www.frigidaire.ca
Canada 1-800-265-8352
Electric Range
316902203
Rev E (Jan 2012)
Important Safety Instructions
...........................
3-5
Features at a Glance
.........................................
6
Before Setting Oven Controls
...........................
7-8
Before Setting Surface Controls
.....................
9-10
Setting Surface Controls (Ceramic cook top)
..11-14
Oven Control Functions (330/330i)
....................
15
Setting Oven Controls
..................................
16-22
Self-Cleaning
..............................................
23-24
Care & Cleaning
..........................................
25-28
Before You Call
............................................
29-31
Major Appliance Warranty
....................
back cover