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Frigidaire FFGS3026TB Complete Owner s Guide

Frigidaire FFGS3026TB Manual

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Frigidaire FFGS3026TB | Complete Owner s Guide - Page 1
TABLE OF CONTENTS Product Record and Registration 2 Important Safety Instructions 3 Cooking Recommendations 10 Before Setting Surface Controls 13 Setting Surface Controls 16 Before Setting Oven Controls 19 Setting Oven Controls 20 Care and Cleaning 30
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 2
Location Need Help? Visit the Frigidaire web site at www.frigidaire.com Before you call for service, there are a few things you can do to help us serve you better. Read this Use & Care Manual This manual contains instructions to help you use and maintain your range properly. If You Received
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 3
appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the risk type. Warnings and important instructions appearing in this guide are not meant to cover all possible conditions and situations
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 4
instructions supplied with your range for proper installation. IMPORTANT INSTRUCTIONS FOR UNPACKING AND INSTALLATION IMPORTANT - Read and follow the below instructions and precautions for unpacking, installing, and servicing -tip brackets/screws, or any other part of the appliance. Be sure to have
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 5
with CAN/CGA B149.1 and CAN/CGA B149.2 and CSA Standard C22.1, Canadian Electrical code, Part 1-latest editions and local electrical code requirements. Install only per installation instructions provided in the literature package for this appliance. For personal safety, this appliance must be
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 6
INSTRUCTIONS IMPORTANT INSTRUCTIONS use. They should never be allowed to sit or stand on any part of the appliance, including the storage drawer, lower broiler drawer, in the cabinets above the appliance or on the backguards of ranges. Children climbing on or near the appliance to reach items could
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 7
Once the power resumes, reset the clock and the oven function. IMPORTANT INSTRUCTIONS FOR USING YOUR GAS COOKTOP contact with the utensil, the handle of , earthenware, or other glazed utensils are suitable for cook top service without breaking due to the sudden change in temperature. Check the
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 8
Remove all cookware and utensils before moving the rack. CAUTION Before manually cleaning any part of the appliance, be sure all controls are turned off and be allowed to accumulate on hood or filter. Follow the manufacturer's instructions for cleaning vent hoods. Do not use a broiler pan without
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 9
of any oven. Move birds to another well-ventilated room. IMPORTANT INSTRUCTIONS FOR SERVICE AND MAINTENANCE Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This reduces the risk
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 10
COOKING RECOMMENDATIONS Bakeware The material of bakeware affects how evenly and quickly it transfers heat from the pan to the food. Material Shiny metal bakeware Attributes Shiny, aluminum, and non-coated bakeware is the best for even heating. It is suitable for all baked goods. Recommendation
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 11
allow it to rise twice. Cooking Results Small adjustments may fix a problem with food not being as done as you like or more done than the best results from your appliance. Cooking Rack placement Tips Baking Follow the instructions in "Setting Oven Controls" on starting on page 20. When using only
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 12
grease spills, and the insert helps prevent grease splatters. If a broiler pan and insert are not supplied with this appliance, they may be purchased from Frigidaire.com. 12
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 13
from lighting or cause uneven flame and heating. • Missing pieces or improper installation may lead to spills, burns, or damage to your range and cookware. • Never place flammable items on the cooktop. Figure 2: Proper burner cap placement CAUTION • Do not allow spills, food, cleaning agents
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 14
cooktop. • Grates should rest flush against each other and against the sides of the recess. • Do not line the area underneath the grates or any part of the cooktop with aluminum foil or with any other lining. • Flat bottom and straight sides. • Tight fitting lids. • Weight of handle does not tilt
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 15
could melt or ignite. Potholders, towels or wooden spoons could catch fire if placed too close to the range cooktop. IMPORTANT Do not place aluminum foil, or ANY material that can melt on the range cooktop. If these items melt they may damage the cooktop. CAUTION Do not straddle cookware over two
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 16
Do not place aluminum foil, or ANY material that can melt on the range cooktop. If items melt, they may permanently damage the appearance of the cooktop In the event of an electrical power outage, the surface burners may be lit manually. To light a surface burner, hold a lit match to the burner head,
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 17
For most cooking: start on the highest setting and then turn to a lower setting to complete the process. Use the recommendations below as a guide for determining proper flame size for various types of cooking (Figure 8). For deep fat frying: use a thermometer and adjust the surface knob accordingly
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 18
. If you would like to purchase a griddle, you can order one from Frigidaire.com. Using the griddle: Place the griddle securely on top of the burner Use tested recipes and follow instructions carefully. Check with your local Cooperative Agricultural Extension Service or a manufacturer of glass
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 19
slightly and slide out. To replace - Place the oven rack on the rack guides on both sides of oven walls. Tilt the front of oven rack upward slightly or liners to line the oven bottom, walls, racks or any other part of the range. Doing so will alter the heat distribution, produce poor baking results,
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 20
SETTING OVEN CONTROLS 1 2 Bake Broil 3 Self Clean 4 Set Clock 5 Oven 6 Preheat 7 Door Locked 9 Timer 10 Bake Time 8 11 OFF 6 Hold 12 Start Time Figure 13: Oven control Oven Control Features 1. Bake - Use to select Bake feature. 2. Broil - Use to set Broil feature. 3. Self Clean - (some
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 21
Setting the Clock When the appliance is first plugged in or when the power supply to the appliance has been interrupted, the display will flash 12:00. It is recommended to always set the clock for the correct time of day before using the appliance. To set the clock: 1. Press clock once (do not
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 22
SETTING OVEN CONTROLS Operating the Oven Light The interior oven light will automatically turn on when the oven door is opened. Press the oven light switch located on the upper left control panel to turn the interior oven light on and off whenever the oven door is closed. The interior oven light is
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 23
Adjusting the oven temperature Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully. If you think the oven is cooking too hot or too cool for your recipe times, you
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 24
SETTING OVEN CONTROLS Setting Bake The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 288°C). The factory preset automatic bake temperature is 350°F (177°C). Baking Tips For best bake results: • For best results when baking cakes using two oven racks, place racks in
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 25
Setting Bake Time The Bake Time key sets the amount of time needed for baking. The oven will turn on immediately and stop automatically after the set bake time ends. To program the oven to begin baking immediately and to shut off automatically (timed bake): SETTING OVEN CONTROLS Setting Start Time
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 26
the stop position before turning or removing food. NOTE If a broiler pan and insert are not supplied with this appliance, they may be purchased from frigidaire.com. 26
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 27
popular, but you should know that cooking it to only 140°F (60°C) means some food poisoning organisms may survive." (Source: Safe Food Book, Your Kitchen Guide, USDA Rev. June 1985.) The lowest temperature recommended by the USDA is 145°F (63°C) for medium rare fresh beef. For well done 170°F (77
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the self cleaning cycle is complete. The oven may still be very hot. Do not line the oven walls, racks, bottom, or any other part of the range with aluminum foil. Doing so will destroy heat distribution, produce poor baking results, and cause permanent damage to the oven interior (aluminum foil will
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 29
clean cycle immediately without a delay, skip Step 2 and Step 3 in the instructions provided below. 2. Press Start Time. The: in the time of day will flash cycle by pressing the clean key. Remember the range door cannot be opened until the range has cooled sufficiently. You will need to add about
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 30
be thoroughly rinsed before operating. Follow manufacturer's instructions and provide adequate ventilation. Figure 19: Use cleaners polish with a soft, clean cloth. Painted and plastic control knobs Painted body parts Painted decorative trims Using a soft cloth, clean with mild dish detergent and
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 31
pan and insert Porcelain door liner Porcelain body parts (some models) Self-cleaning oven interior Oven must be removed from oven cavity. Clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water and dry. After cleaning the racks, rub the sides of the
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 32
CARE AND CLEANING Aluminum Foil and Utensils WARNING • Never cover any slots, holes, or passages in the oven bottom or cover an entire oven rack with materials such as aluminum foil. Aluminum foil linings may trap heat, causing a fire hazard. • Protective Liners - Do not use aluminum foil to line
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 33
To clean burner heads: 1. Remove the burner cap from the burner head (see Figure 20). Clean the cap with hot soapy water and dry thoroughly. Burner Cap Burner Head Burner Cap Lip CARE AND CLEANING 6. Wipe the burner head clean with a soft, clean cloth, sponge, or scratch-free cleaning pad. 7.
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 34
Oven Light CAUTION Be sure the oven is unplugged and all parts are cool before replacing the oven light. To remove and of the drawer with the slots on the drawer. 2. Push the drawer back into the range. Left Glide Latch Pull up latch with finger Figure 22: Oven light protected by glass shield
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 35
LOCK Figure 25: Door hinge locks about 10° oven door hinge Figure 26: Holding door for removal roller pin hinge arm IMPORTANT Special door care instructions - Most oven doors contain glass that can break. Do not hit the glass with pots, pans, or any other object. Scratching, hitting, jarring, or
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 36
slightly from your previously owned appliance. Baking Problems and Solutions Baking Problems Causes Corrections Cookies and biscuits burn • the oven rack. If the water level is uneven, refer to the installation instructions for leveling the oven. Use proper rack position and place pan so there
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 37
Problems: Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed. Problem on page 20 and review instructions for the desired cooking function in this manual or see "Entire appliance does not operate." in
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 38
additional cleaning instructions. Range power cord manually. See "Cleaning the sealed burners" on page 32. Surface burner flame uneven or Burner slots or ports are clogged. With the surface burner OFF and cool, clean ports only part conversion kit instructions to correct. Self Clean Problems Self
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 39
Problem Cause / Solution Soil not completely removed after Self clean was interrupted. Review instructions air rush happens, call a service technician to replace your cooling fan Problems Appliance is not level. Be sure the floor is level, strong, and stable enough to adequately support the range
Frigidaire FFGS3026TB | Complete Owner s Guide - Page 40
of your appliance or to instruct you how to use your appliance. 9. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc., which are not a part of the appliance when it is shipped from the factory. 10. Service calls to repair or replace

Section	Page
Table of contents	1
Questions?	2
Product Registration	2
Record model & serial numbers here	2
Serial Plate Location	2
Need Help?	2
Visit the Frigidaire web site at www.frigidaire.com	2
Read this Use & Care Manual	2
If You Received a Damaged Range...	2
Save Time and Money	2
Product Record and Registration	2
Important Safety Instructions	3
Bakeware	10
Cooking Conditions	11
Cooking Results	11
Cooking Tips	11
Assembly of the burner caps	13
1. Remove all packing material from the cooktop area.	13
2. Make sure burner caps are properly placed on the surface burners.	13
3. Unpack the burner grates and position them on the cooktop.	13
4. Discard all packing material.	13
Figure 1: Burner caps and burner heads	13
Figure 2: Proper burner cap placement	13
Figure 3: Gently move cap for proper placement	13
Install burner grates	14
Figure 4: Proper grate installation	14
Using Proper Cookware	14
Figure 5: Testing cookware	14
Figure 6: Proper cookware	14
Cookware Material Types	15
Gas surface burner types	15
Setting surface controls	16
1. Place cooking utensil on center of surface burner grate. Be sure the cooking utensil rests stable on the burner grate.	16
2. Push the burner’s surface control knob in and turn counterclockwise out of the OFF position (Figure 7).	16
3. Release the surface control knob and rotate to the LITE position. Visually check that the burner has a steady gas flame.	16
4. Once the surface burner has a flame, push the surface control knob in and turn counterclockwise to the desired flame size setting. Adjust the flame as needed using the knob markings.	16
Figure 7: Surface control knob	16
Set proper burner flame size	17
Figure 8: Flame settings	17
Figure 9: Recommended flame settings for cooking	17
Cooking with a griddle (some models)	18
Figure 10: Griddle	18
Using the griddle:	18
Home Canning	18
Oven Vent Location	19
Figure 11: Oven vent	19
Types of oven racks	19
Figure 12: Oven rack types	19
Removing, replacing, and arranging flat or offset oven racks	19
Before Setting Oven Controls	19
Figure 13: Oven control	20
Oven Control Features	20
1. Bake - Use to select Bake feature.	20
2. Broil - Use to set Broil feature.	20
3. Self Clean - (some models) Use to with arrow keys to set self clean cycle of 2 or 3 hours.	20
4. Set Clock - Use with arrow keys to set the time of day.	20
5. Oven on indicator light - The oven light will glow each time the oven turns on to maintain the set oven temperature.	20
6. Preheat light - The preheat light will glow when the oven is preheating or if the desired temperature is reset higher than the actual oven temperature.	20
7. Door locked - The door locked light will flash when the oven door locks and unlocks, when the oven door lockout is active, or when the self clean cycle feature is active.	20
8. Up and Down arrows - Use with the feature or function keys to set oven temperature, Bake Time, Start Time, clean time, and setting or adjusting the clock and minute timer.	20
9. Timer on-off - Use to set or cancel the minute timer. The minute timer does not start or stop any cooking function. Timer on-off is used to set the continuous bake function.	20
10. Bake Time - Enters the length of baking time desired.	20
11. OFF - Use to clear any feature previously entered except the time of day and minute timer. Also use OFF to activate oven lockout feature. (some models)	20
12. Start Time - Use to set the desired start time for baking and self clean. May be used with Bake Time to program a delayed timed bake.	20
Setting the Clock	21
1. Press clock once (do not hold clock key down).	21
2. Within 5 seconds, press and hold or until the correct time of day appears in the display.	21
Temperature display (Fahrenheit/Celsius)	21
Continuous bake setting or 12-hour energy saving feature	21
1. Press and hold timer on-off for 6 seconds until a tone sounds. — — hr will appear in the display for continuous cooking. The current time of day will return to the display.	21
2. To cancel the continuous bake setting, press timer on- off and hold for 6 seconds until a tone sounds. 12 hr will appear in display indicating that the control has returned to the 12-hour energy saving feature.	21
Setting a silent control panel	21
1. Press and hold start time for 6 seconds. The control will beep once and release the key.	21
2. The controls are now set for silent operation.	21
1. Press and hold start time again for 6 seconds until the control beeps once and release the key.	21
2. The control is now set for audible operation.	21
Setting oven lockout	21
1. Press OFF and hold for 6 seconds. Loc will appear in display, the door locked indicator light will flash, and the motor driven door lock will begin to close. Allow about 15 seconds for the oven door to lock. Once the oven door is locked, the curre...	21
2. To cancel the Oven Lockout feature, press OFF and hold for 6 seconds. The control will unlock the oven door and resume normal operation.Operating oven light	21
Operating the Oven Light	22
Setting the minute timer	22
1. Press timer on-off.	22
2. Press to increase time in one-minute increments. Press and hold to increase time in 10-minute increments. The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes.	22
3. When the set time ends, the timer will beep three times and will continue to beep three times every minute until timer on-off is pressed.	22
Adjusting the oven temperature	23
1. Press Bake.	23
2. Set the temperature to 550°F (288°C) by pressing and holding .	23
3. Within 3 seconds, press and hold Bake until numeric digit(s) appear. Release Bake key. The display now indicates the amount of degrees offset between the original factory temperature setting and the current temperature setting. If the oven control...	23
4. The temperature can now be adjusted up or down 35°F (19°C), in 5°F (or 1°C) increments.	23
5. Press and hold to adjust the temperature higher until the desired amount of offset appears in the display. When lowering the oven temperature using , a minus sign (-) will appear before the number to indicate that the oven will be cooler by the di...	23
When you have made the desired adjustment, press OFF to go back to the time of day display.	23
Setting Bake	24
Figure 14: Pan positions two rack baking	24
1. Press Bake. — — — appears in the display.	24
2. Within 5 seconds, press or. The display will show 350°F (177°C). The temperature can then be adjusted in 5°F (1°C) increments.	24
3. When a key is released, the oven will begin heating to the selected temperature. When the oven reaches the set temperature, the preheat indicator light will turn off and the control will beep three times.	24
4. To cancel the baking function, press OFF.	24
1. Press Bake.	24
2. Press or to increase or decrease to a new temperature. The oven indicator light on the electronic display will turn on and off when using the bake feature and during preheat. This is normal and indicates that the oven is cycling to maintain the se...	24
Figure 15: Rack positions	24
Setting Bake Time	25
1. Be sure the clock is set to the correct time of day.	25
2. Place the food in the oven.	25
3. Press Bake. — — — ° appears in the display.	25
4. Within 5 seconds, press or . The display will show 350°F (177°C). The temperature can then be adjusted in 5°F (1°C) increments,	25
5. Press Bake Time.0:00 will appear in the display.	25
6. Press or until the desired baking time appears in the display.	25
7. The oven will turn on and begin heating.	25
1. End will appear in the display, and the oven will shut off automatically.	25
2. The control will beep three times every 60 seconds as a reminder until OFF is pressed.	25
Setting Start Time (delayed start)	25
1. Be sure that the clock displays the correct time of day.	25
2. Place food in the oven.	25
3. Press Bake. — — — ° appears in the display. Within 5 seconds, press or . The display will show 350°F (177°C). The temperature can then be adjusted in 5°F (1°C) increments.	25
4. Press Bake Time. 0:00 will appear in the display.	25
5. Press or until desired baking time appears.	25
6. Press start time. The time of day will appear in the display.	25
7. Press or until the desired start time appears in the display.	25
8. Once the controls are set, the control calculates the time when baking will stop. The oven will turn on at the delayed start time and begin heating.	25
1. Press the function you want to change.	25
2. Press or to adjust the setting.	25
Setting Broil	26
Figure 16: Broil pan and insert	26
1. Arrange the oven rack while oven is still cool.	26
2. Press Broil. — — will appear in display.	26
3. Press for HI broil or for LO broil. Most foods may be broiled at the HI broil setting. Select the LO broil setting to avoid excess browning or drying of foods that should be cooked to the well-done stage.	26
4. For optimum results, preheat broil for 2 to 5 minutes before adding food.	26
5. If using a broil pan and insert, place insert on the broil pan. Place food on the insert.	26
6. Place the broiler pan and insert on the oven rack. Broil with the oven door closed all the way.	26
7. Broil on one side until food is browned. Turn and broil food on other side.	26
8. When broiling is finished press OFF.	26
Figure 17: Rack positions	26
Table 1: Broil recommendations	27
Rack Position	27
Temp	27
4 or 5	27
HI(550°F)	27
8:00	27
6:00	27
4 or 5	27
HI(550°F)	27
10:00	27
8:00	27
4	27
HI(550°F)	27
12:00	27
8:00	27
3	27
LO(450°F)	27
25:00	27
15:00	27
4	27
LO(450°F)	27
10:00	27
8:00	27
4	27
HI(550°F)	27
as directed	27
as directed	27
3	27
HI(550°F)	27
5	27
HI(550°F)	27
12:00	27
10:00	27
4	27
HI(550°F)	27
14:00	27
12:00	27
Self Clean	28
Figure 18: Clean around the oven door gasket	28
To set a self clean cycle or a delayed start self clean cycle:	29
1. Be sure the clock displays the correct time of day.	29
2. Press Start Time. The: in the time of day will flash.	29
3. Press and hold to scroll to the time to start the delayed self clean cycle. Release the key when the desired time is displayed.	29
4. Press clean. --- appears in the display.	29
5. Press until 3:00 appears in the display for a 3 hour self clean process, or push until 2:00 appears in the display for a 2 hour self clean process.	29
6. As soon as the controls are set, the motor driven lock will begin to close automatically and the door locked indicator light will flash. Do not open the oven door while the light is flashing (allow about 15 seconds for the oven door to lock).	29
7. CLn will appear in the display during the self clean cycle, and the door locked light will glow until the self cleaning cycle is complete or cancelled and the oven temperature has cooled.	29
1. The time of day will appear in the display window, and the Self Clean indicator light and Door Locked light will continue to glow.	29
2. Once the oven has cooled down for about 1 hour and the Door Locked light has gone out, the oven door may be opened.	29
3. To avoid possible burns, use care when opening the oven door after the self cleaning cycle. Stand to the side of the oven when opening the door to allow hot air or steam to escape.	29
To stop or interrupt a self clean cycle (once it has been activated):	29
1. Press OFF.	29
2. Once the oven has cooled down for about 1 hour and the door locked light has turned off, the oven door can be opened.	29
3. Restart the self clean cycle once all conditions have been corrected.	29
Figure 19: Use cleaners with caution	30
Cleaning the sealed burners	32
1. Remove the burner cap from the burner head (see Figure 20). Clean the cap with hot soapy water and dry thoroughly.	33
Figure 20: Burner Cap	33
2. For burned-on and dried spills, apply hot soapy water to the burner head. Allow time for the soils to soften.	33
Figure 21: Sealed burner components	33
3. Use a toothbrush to clean all over the burner head (see Figure 21).	33
4. Use the toothbrush to clean the slots and holes in the burner (see Figure 21).	33
5. Use a needle or fine wire to clean out the ignition port (see Figure 21).	33
6. Wipe the burner head clean with a soft, clean cloth, sponge, or scratch-free cleaning pad.	33
7. Before using the cooktop again, make sure the burner caps are properly placed and seated on the burner heads. When placed correctly, the burner cap is centered on the burner head and will click into place on the burner head. You can wiggle the cap...	33
Replacing the Oven Light	34
1. Turn electrical power off at the main source or unplug the appliance.	34
2. Remove the interior oven light shield after removing the wire holder by carefully moving the wire to the side of the glass shield. The tension from the wire holds the glass shield in place.	34
3. Pull the shield straight out. Do not twist or turn.	34
4. Replace the bulb with a new appliance bulb.	34
5. Replace the glass oven light shield. Replace wire holder.	34
6. Turn the power back on again at the main source (or plug the appliance back in).	34
7. Be sure to reset the time of day on the clock.	34
Figure 22: Oven light protected by glass shield	34
To remove and replace storage drawer (some models)	34
1. Open the drawer to the fully opened position.	34
2. Locate the latches on both sides of the drawer	34
3. Pull up on the left glide latch and push down on the right glide latch	34
4. Pull the drawer away from the range.	34
1. Align the glide latches on both sides of the drawer with the slots on the drawer.	34
2. Push the drawer back into the range.	34
Figure 23: Parts of storage drawer	34
Removing and Replacing the Oven Door	35
1. Open oven door completely, horizontal with floor (See Figure 24).	35
2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Figure 25). A tool such as a small flat-blade screwdriver may be required.	35
3. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 26).	35
4. Close the door to approximately 10 degrees from the door frame (See Figure 26).	35
5. Lift the oven door hinge arms over the roller pins located on each side of the oven frame (See Figure 27).	35
1. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 26).	35
2. Holding the oven door at the same angle as the removal position, seat the hook of the hinge arm over the roller pins located on each side of the oven door frame (See Figure 26 and Figure 27). The hook of the hinge arms must be fully seated onto th...	35
3. Fully open the oven door, horizontal with floor (See Figure 24).	35
4. Push the door hinge locks up towards and into the oven frame on both left and right oven door hinges to the locked position (See Figure 25).	35
5. Close the oven door.	35
Figure 24: Door hinge location	35
Figure 25: Door hinge locks	35
Figure 26: Holding door for removal	35
Figure 27: Replacement and location of hinge arm and roller pin	35
Oven Baking	36
Solutions to Common Problems:	37
Cooktop Problems	38
Self Clean Problems	38