Frigidaire FGDS3075K Use and Care Guide

Frigidaire FGDS3075K - Gallery Premeir 30 in. Dual Fuel Slide-In Range Manual

Frigidaire FGDS3075K manual content summary:

  • Frigidaire FGDS3075K | Use and Care Guide - Page 1
    Safety Instructions 3 Care & Cleaning (Cleaning Chart 31 Features at a Glance 7 Care & Cleaning 32 Before Setting Surface Controls 9 Before You Call 35 Setting Surface Controls 10 Notes 38 Before Setting Oven Controls 11 Major Appliance Warranty 40 Setting Oven Controls 14 www.frigidaire
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    the best service possible. Your satisfaction is our number one priority. We know you'll enjoy your new appliance and Thank You for choosing our product. We hope you consider us for future purchases. PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS This Use & Care Manual contains general operating
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    at the circuit breaker or fuse box in case of an emergency. • User Servicing. Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician to reduce the risk of personal injury and damage to
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    appliance is in use. They should never be allowed to sit or stand on any part of the appliance door from any unused appliance if it is to be stored or discarded. IMPORTANT Do not attempt to operate the appliance it to the power supply. IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP WARNING Use Proper
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    for cooktop service without problems. IMPORTANT SAFETY INSTRUCTIONS FOR USING YOUR OVEN • Use Care When Opening Oven Door or Warm & Serve Drawer (if equipped)-Stand to the side of the appliance when opening the door/drawer of a hot appliance. Let hot air or steam escape before you remove or replace
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    parts of the appliance listed in this Owner's Guide. Before using the self-cleaning cycle of the appliance, remove all utensils stored in the appliance. • Do not clean the oven door gasket. The door needed, contact the service center for assistance. L.P. Installation Instructions carefully. WARNING
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    door with window. 17. Warm & serve drawer. 18. 15000 BTU surface burner. 19. 5000 BTU surface burner. 20. 9500 BTU surface burner. 21. 17000 BTU surface burner. 22. Cast iron side grate. 23. Cast iron center grate. 24. Easy to clean porcelain cooktop.  NOTE The features shown for your appliance
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    cooking system fan. 14. Adjustable interior oven rack(s). 15. Large 3-piece oven door handle. 16. Stainless steel oven door with window. 17. Warm & serve drawer. 18. 15000 BTU surface burner. porcelain cooktop.  NOTE The features shown for your appliance may vary according to model type & color. 8
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    BEFORE SETTING SURFACE CONTROLS Control locations of the gas surface burners Your built-in range is equipped with gas surface burners with different BTU ratings. The ability to heat food quicker and in larger volumes increases as the burner size increases. The small SIMMER burner is best used for
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    a lower one to complete the process. Use the recommendations below as a guide for determining proper flame size for various types of cooking. The size In the event of an electrical power outage, the surface burners can be lit manually. To light a surface burner, hold a lit match to the burner head,
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    stops. Lift up front of rack and slide out. To replace an oven rack, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. The hot air must circulate around
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    BEFORE SETTING OVEN CONTROLS Types of oven racks Your built-in range may be equipped with one or more of the oven racks styles shown; • Flat handle oven rack (Figure 1). • Flat oven half rack (Figure 2 & 3 - Some models). • EffortlessTM oven rack (Figure 4 - Some models). Figure 1 Flat handle oven
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    clean according to instructions provided in the Care & Cleaning section of this manual. Make sure the oven and oven racks are COMPLETELY cooled and safe to touch before attempting to assemble or disassemble the Effortless™ Oven Rack system. Never pick up hot oven rack parts. Door
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    below. Detailed instructions for each feature and function follow later in this Use & Care Guide. 12 delay ON and OFF. 7. Oven lockout pad-Use to lock the oven door and the control panel pads. 8. Bake pad-Use to select SETTING ANY OVEN COOKING FEATURE This appliance has been factory pre-set to
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    SETTING OVEN CONTROLS MINIMUM AND MAXIMUM CONTROL PAD SETTINGS All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout
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    SETTING OVEN CONTROLS SETTING CONTINUOUS BAKE OR 6 HOUR ENERGY SAVING The TIMER and SELF CLEAN pads control the Continuous Bake or 6 Hour Energy Saving features. The oven control has a factory preset built-in 6 Hour Energy Saving feature that will shut off the oven if the oven control is left on
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    until TIMER ON.OFF is pressed. SETTING OVEN LOCKOUT FEATURE The pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on. It does not disable the clock, Minute Timer or the interior oven lights. To activate the Oven
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    preheating is preferred, refer to the POWERPLUSTM PREHEAT feature for instructions. The oven can be programmed to bake at any temperature (s) for proper air circulation. • Be sure the pans do not touch each other, the door, sides or back of the oven. To set the Bake Temperature to 375°F 1. Arrange
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    convection baking you can easily reduce using the Convection Convert feature. Please see Convection Convert section on next page for further instruction on temperature conversion. • Use tested recipes with times adjusted for convection baking when using this mode. Time reductions will vary depending
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    SETTING OVEN CONTROLS SETTING CONVECTION CONVERT The Convection Convert pad is used to automatically convert a standard baking recipe for convection baking. When set properly, this feature is designed to display the actual converted (reduced) temperature in the display. Convection Convert may ONLY
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    • Convection broiling is generally faster than conventional broiling. Check for doneness at the minimum recommended time. WARNING Should an oven fire occur, leave the oven door closed and turn off the oven. If the fire continues, throw baking soda on the fire or use a fire extinguisher. DO NOT put water
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    frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking
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    than the presets can be entered. Some fresh pizza request using a broil feature for a few minutes, but this is not part of the Pizza pad presets. Pizza Tips: • Follow the instructions on the box for preheating and baking times. • For optimum cooking results, only bake one pizza at once on rack
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    not required and the preset baking time of the feature will give you optimum results. • For larger chicken tenders, follow the preheating and baking instructions on the box and only use a single rack. • For a single rack, use rack position 2. • For multiple racks, use rack positions 2 and 3. To set
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    the dripping grease to be kept away from the high heat of the broil element (see Figure 2). • For best broiling results, broil with the oven door in the broil stop position (see Figure 1). • If using a Searing Grill (available by mail order), preheat the grill for 5 to 10 minutes before placing your
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    Time do so at this time. If not, skip this step and continue to step 7. Refer to the Bake Time / Delay Start section for complete instructions. Remember the oven will shut down after using Bake Time or Delay Start and therefore may only be used once during the Sabbath/Jewish Holidays
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    will turn on automatically, when the oven door is opened. The oven light may be turned on when the door is closed by using the oven light pad adjustments are permanent and will stay forever in the unit memory unless you manually change it again. Even a power outage will not reset these changes.
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    any part of the oven interior. • DO NOT clean the oven door gasket. The woven material of the oven door gasket door to allow hot air or steam to escape. During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance
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    directly after a self-clean cycle remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour. So a 3 hour self-clean cycle will actually take about 4 hours to complete. *It is recommend to use a 2 hour self-clean cycle for light soils, a 3 hour
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    SETTING KEEP WARM DRAWER CONTROL (If equipped) Keep warm drawer rack positions The rack can be used in 2 ways: • In the upright position (Figure 1) to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish
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    pull each knob straight off the shaft. Clean as instructed above. Squeeze excess water from the cloth before wiping the panel; especially when wiping around the controls. Excess water in or around the controls may cause damage to the appliance. To replace knobs after cleaning, line up the flat sides
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    an uneven flame. Refer to the following instructions: IMPORTANT THE COOKTOP IS NOT REMOVABLE. Do appliance to perform satisfactorily must be made by an authorized Service Center. Do not remove any parts parts. Special care and cleaning are required for maintaining the appearance of stainless parts
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    door. Door Hinge locations with oven door fully open Figure 1 Figure 2 Oven door Hinge Figure 3 Figure 4 Special door care instructions- Most oven doors unplugged and all parts are COOL before replacing the oven light broken glass. 3. Replace bulb with a 40 Watt appliance bulb only. 4.
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    may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop. To replace keep warm drawer 1. Align the glide latches on both sides of the drawer with the injury or death. Disconnect appliance from electric power before cleaning and servicing the keep warm drawer. 34
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    owned appliance. Baking Problems and Solutions Chart Baking Problems Cookies time is up. • Oven overcrowded. • Oven door opened too frequently. • Set oven temperature 25°F/12 If the water level is uneven, refer to the installation instructions for leveling the range. • Be sure to allow 5.1cm
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    BEFORE YOU CALL (Solutions to Common Problems) IMPORTANT Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range
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    to Common Problems) OCCURRENCE fan may automatically turn on and off to cool internal parts. It is normal, and the fan may continue to door is open. Oven door should be closed when broiling. Control(s) not set properly. Follow instructions under "Oven Cleaning" in the Electronic Oven Control Guide
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    NOTES 38
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    NOTES 39
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    or to instruct you how to use your appliance. 9. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc., which are not a part of the appliance when it is shipped from the factory. 10. Service calls to repair or replace appliance light bulbs
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TABLE OF CONTENTS
www.frigidaire.com
USA 1-800-944-9044
www.frigidaire.ca
Canada 1-800-265-8352
All about the
Use
&
Care
of your
Built-In Range
Welcome & Congratulations
...................................
2
Important Safety Instructions
.................................
3
Features at a Glance
..............................................
7
Before Setting Surface Controls
..............................
9
Setting Surface Controls
......................................
10
Before Setting Oven Controls
...............................
11
Setting Oven Controls
..........................................
14
318205853 (April 2011) Rev. C
Setting Keep Warm Drawer Control (If equipped) ..30
Care & Cleaning (Cleaning Chart)
.........................
31
Care & Cleaning
..................................................
32
Before You Call
..................................................
35
Notes
.................................................................
38
Major Appliance Warranty
....................................
40