Frigidaire FGET3065PD Complete Owner's Guide

Frigidaire FGET3065PD Manual

Frigidaire FGET3065PD manual content summary:

  • Frigidaire FGET3065PD | Complete Owner's Guide - Page 1
    All about the Use & Care of your Wall Oven 139900302 (January 2013) TABLE OF CONTENTS Product Record and Registration 2 Important Safety Instructions 3 Before Setting Oven Controls 7 Oven Controls 8 care and cleaning 26 Warranty 32 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca
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    call for service, there are a few things you can do to help us serve you better. Read this Use & Care Manual This manual contains instructions to help toll-free telephone support in the U.S. and Canada call 1-800-944-9044 (is Canada just for Electrolux?) For online support and Internet production
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    . Please pay attention to these symbols and follow all instructions given. Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the risk type
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    . Build-up of pressure may cause container to burst and result in injury. IMPORTANT Read and follow all important instructions and precautions for unpacking, installing, and servicing your appliance. Remove all tape and packaging before using the oven. Destroy the carton and plastic bags after
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    local electrical code requirements. Install only per installation instructions provided in the literature package for this oven. User Servicing-Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified
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    should not be allowed to accumulate on the hood or filter. Follow the manufacturer's instructions for cleaning hoods. SELF CLEANING OVENS • Use the self clean cycle to clean only the parts listed in this manual. Before using self clean, remove the broiler pan, any food, utensils, and bakeware from
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    to line the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock or slightly and slide out. To replace - Place the oven rack on the rack guides on both sides of oven walls. Tilt the front of oven rack upward
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    OVEN CONTROLS 11 22 55 66 77 33 44 88 99 1100 11 11 12 15 17 13 111111 14 16 18 1 2 3 44 55 6 77 88 9 11 19 15 11 12 18 16 14 13 20 Frigidaire Professional (shown above) Frigidaire Gallery (shown below) 1 2 3 4 6 78 9 10 11 12 13 14 15 17 16 1 2 3 4
  • Frigidaire FGET3065PD | Complete Owner's Guide - Page 9
    dAY. 4. Press start to accept the change or press off to reject the change. 5. Reset the correct time as described above in Setting the Clock instructions. If the 24 hour time of day mode was chosen, the clock will display time from 0:00 through 23:59 hours. Setting Continuous Bake or
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    OVEN CONTROLS Setting My Favorite Recipe (Professional model) The my favorite feature allows the user to save a recipe to be recalled at any time. The recipe may be for any baking temperature between 170°F (77°C) to 550°F (288°C). Once saved, the user need only to select my favorite and the baking
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    Setting Bake The bake key controls normal baking. If rapid preheating is preferred, refer to the Preheat feature for instructions. The oven can be programmed to bake at any temperature from 170°F to 550°F. Baking Tips: • Preheat your oven before using the bake mode. • During
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    OVEN CONTROLS Setting Convection Bake This mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multiple rack baking may cook faster and more evenly with convection baking by using the three elements and a fan to circulate the oven's heat evenly
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    OVEN CONTROLS Setting Broil This mode is best for meats, fish and poultry up to 1" thick. Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. WARNING Should an oven fire occur, leave the oven door closed and turn off the oven. If the fire
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    OVEN CONTROLS WARNING If an oven fire occurs, leave oven door closed and turn off oven. If fire continues throw baking soda on fire or use a fire extinguisher. Do not put water or flour on the fire. Flour may be explosive and water could cause a grease fire to spread and cause injury. Broiler
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    Setting Convection Convert The convect convert key is used to automatically convert a standard baking recipe for convection baking. When set properly, this feature is designed to display the actual converted (reduced) temperature in the display. Convect convert may only be used with convection bake
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    OVEN CONTROLS Setting Delay Start Bake, convection bake, bake time and delay start keys control the delayed time bake feature. The automatic timer of the delayed time bake will turn the oven on and off at the time you select in advance. CAUTION Use caution with the delay start features. Foods that
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    OVEN CONTROLS Table 2: Minimum and Maximum Control Settings All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control key is touched (the acceptance beep on the Oven Lockout
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    OVEN CONTROLS Cooking With Meat Probe Use the probe feature for best results when cooking foods such as roasts, hams or poultry. This feature also works well with other foods such as meat loaf and casseroles. For meats like poultry and roasts, using a probe to check internal temperature is the
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    OVEN CONTROLS To set the oven to automatically stop cooking and start keep warm once reaching target temperature: 1. Press probe key and hold for 6 seconds. 2. Press self clean key and toggle until CAnCEL appears (Figure 11) then press start to accept. Figure 9: Probe in thickest part of thigh
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    oven. NOTE During cooking the internal food temperature will display by default. To review the target temperature press the probe key once. After 6 seconds the display will (Source: Safe Food Book, Your Kitchen Guide, USDA Rev. June 1985.) Visit the USDA Food Safety and Inspection website at www.fsis
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    the self clean cycle temperature or the broil temperature. The oven temperature adjustments are permanent and will stay forever in the unit memory unless you manually change it again. Even a power outage will not reset these changes. Follow the same procedure again if you wish to change it to
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    set the oven control for a Bake Time or Delayed Bake Time do so at this time. Refer to Bake Time / Delay Start section for complete instructions. Remember the oven will turn off after using Bake Time or Delay Start and may only be used once during the Sabbath/Jewish Holidays. The
  • Frigidaire FGET3065PD | Complete Owner's Guide - Page 23
    the routine cleaning of your oven. Steam clean may be used before manually cleaning the oven to help loosen soils on the oven bottom. CAUTION Do cavity bottom. Do not clean the oven door gasket (Figure 16). CAUTION Before manually cleaning any part of the range, be sur all controls are turned off
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    OVEN CONTROLS Self Cleaning Operation A self cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. What to expect during cleaning: While the oven is in
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    Setting Self Clean Cycle Duration The self clean key controls the self cleaning feature. If you are planning to use the oven directly after a self clean cycle remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour. So a 3 hour self clean
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    become damaged during future heating. Oven racks Oven racks must be removed from oven cavity. Clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water and dry. Oven door Use soap and water to thoroughly clean the top, sides, and front of the oven door
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    , temporary storage, lay the door flat with the inside of the door facing down. CARE AND CLEANING Oven door hinge locations IMPORTANT Special door care instructions - Most oven doors contain glass that can break. Do not close the oven door until all the oven racks are fully in place. Do not
  • Frigidaire FGET3065PD | Complete Owner's Guide - Page 28
    CARE AND CLEANING Replacing the Oven Light CAUTION Be sure the oven is unplugged and all parts are cool before replacing oven light. The interior oven lights are located at the rear of the oven cavity and are covered with a glass shield. The glass shield must be in place whenever the oven is in use
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    a product may vary slightly from your previously owned appliance. Baking Problems Cookies and biscuits burn on the bottom. Cakes too dark on center of the oven rack. If the water level is uneven, refer to the installation instructions for leveling the range. • Be sure to allow 5.1 cm to 10.2 cm (2"
  • Frigidaire FGET3065PD | Complete Owner's Guide - Page 30
    Problems Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem and stable enough to adequately support range. If floor is and review instructions for the desired cooking function in this manual or
  • Frigidaire FGET3065PD | Complete Owner's Guide - Page 31
    fault recurs, press Clear off to clear and call 1800-4-MY-HOME® for assistance. Soil not completely removed after Self Clean was interrupted. Review instructions in Self Clean section. Self Clean. Excessive spills on oven bottom. Clean before starting Self Clean. Failure to clean soil from the
  • Frigidaire FGET3065PD | Complete Owner's Guide - Page 32
    materials or workmanship, or for appliances not in ordinary household use or used other than in accordance with the provided instructions. 8. Service calls to correct the installation of your appliance or to instruct you how to use your appliance. 9. Expenses for making the appliance accessible for
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All about the
Use
&
Care
of your
www.frigidaire.com
USA 1-800-944-9044
www.frigidaire.ca
Canada 1-800-265-8352
Wall Oven
139900302
(January 2013)
TABLE OF CONTENTS
Product Record and Registration
. . . . . . . . . . . . . . 2
Important Safety Instructions
. . . . . . . . . . . . . . . . . 3
Before Setting Oven Controls . . . . . . . . . . . . . . . . . 7
Oven Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
care and cleaning
. . . . . . . . . . . . . . . . . . . . . . . . . 26
Warranty
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32