Frigidaire FPDF4085KF Installation Instructions (All Languages) - Page 2

Important Safety, Instructions - range

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40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS (Models with Electric Ovens and Gas Cooktop) Important Notes to the Installer 1. Read all instructions contained in these installation instructions before installing range. 2. Remove all packing material from the oven compartments before connecting the electrical supply to the range (see "Preparation", page 8). 3. Two anti-tip brackets, located inside the oven cavity MUST be installed (see "Anti-Tip Bracket Installation", page 8). 4. Observe all governing codes and ordinances. 5. Be sure to leave these instructions with the consumer. Important Note to the Consumer Keep these instructions with your owner's guide for future reference. IMPORTANT SAFETY INSTRUCTIONS Installation of this range must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code ANSI Z223.1-latest edition. This range has been designed certified by the American Gas Association. As with any appliance using gas and generating heat, there are certain safety precautions you should follow. You will find them in the Use and Care Guide, read it carefully. • All ranges can tip. • Injury to persons could result. • Install anti-tip device packed with range. To reduce the risk of tipping of the range, the range must be secured by properly installed anti-tip bracket(s) provided with the range. To check if the bracket(s) is installed properly, remove the lower panel or storage drawer and verify that the anti-tip bracket(s) is engaged. • Be sure your range is installed and grounded properly by a qualified installer or service technician. • This range must be electrically grounded in accordance with local codes or, in their absence, with the National Electrical Code ANSI/NFPA No. 70-latest edition (See grounding Instructions on page 4). • The installation of appliances designed for manufactured (mobile) home installation must conform with Manufactured Home Construction and Safety Standard, title 24CFR, part 3280 [Formerly the Federal Standard for Mobile Home Construction and Safety, title 24, HUD (part 280)] or when such standard is not applicable, the Standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups), ANSI Z225.1/ NFPA 501A-latest edition, or with local codes. • Make sure the wall coverings around the range can withstand the heat generated by the range. • Before installing the range in an area covered with linoleum or any other synthetic floor covering, make sure the floor covering can withstand heat at least 90°F/32°C above room temperature without shrinking, warping or discoloring. Do not install the range over carpeting unless you place an insulating pad or sheet of 1/4" (6.4 mm) thick plywood between the range and carpeting. • Do not obstruct the flow of combustion air at the oven vent nor around the base or beneath the lower front panel of the range. Avoid touching the vent openings or nearby surfaces as they may become hot while the oven is in operation. This range requires fresh air for proper burner combustion. Never leave children alone or unattended in the area where an appliance is in use. As children grow, teach them the proper, safe use of all appliances. Never leave the oven door open when the range is unattended. Stepping, leaning or sitting on the door(s) or drawer of this range can result in serious injuries and can also cause damage to the range. • Do not store items of interest to children in the cabinets above the range. Children could be seriously burned climbing on the range to reach items. • To eliminate the need to reach over the surface units, cabinet storage space above the units should be avoided. • Adjust surface burner flame size so it does not extend beyond the edge of the cooking utensil. Excessive flame is hazardous. • Do not use the oven as a storage space. This creates a potentially hazardous situation. • Never use your range for warming or heating the room. Prolonged use of the range without adequate ventilation can be dangerous. • Do not store or use gasoline or other flammable vapors and liquids near this or any other appliance. Explosions or fires could result. • In the event of an electrical power outage, the surface burners can be lit manually. To light a surface burner, hold a lit match to the burner head and slowly turn the Surface Control knob to Lite. Use caution when lighting surface burners manually. • Reset all controls to the off position after using a programmable timing operation. 2

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2
40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
(Models with Electric Ovens and Gas Cooktop)
Important Notes to the Installer
1.
Read all instructions contained in these installation
instructions before installing range.
2.
Remove all packing material from the oven
compartments before connecting the electrical supply
to the range (see "Preparation", page 8).
3.
Two anti-tip brackets, located inside the oven cavity MUST
be installed (see "Anti-Tip Bracket Installation", page 8).
4.
Observe all governing codes and ordinances.
5.
Be sure to leave these instructions with the consumer.
Important Note to the Consumer
Keep these instructions with your owner's guide for future
reference.
IMPORTANT SAFETY
INSTRUCTIONS
Installation of this range must conform with local codes
or, in the absence of local codes, with the National Fuel
Gas Code ANSI Z223.1-latest edition.
This range has been designed certified by the American
Gas Association. As with any appliance using gas and
generating heat, there are certain safety precautions you
should follow. You will find them in the Use and Care
Guide, read it carefully.
the Federal Standard for Mobile Home Construction
and Safety, title 24, HUD (part 280)] or when
such standard is not applicable, the Standard for
Manufactured Home Installation 1982 (Manufactured
Home Sites, Communities and Setups), ANSI Z225.1/
NFPA 501A-latest edition, or with local codes.
• Make sure the wall coverings around the range
can withstand the heat generated by the range.
• Before installing the range in an area covered
with linoleum or any other synthetic floor
covering, make sure the floor covering can
withstand heat at least 90°F/32°C above room
temperature without shrinking, warping or
discoloring.
Do not install the range over carpeting
unless you place an insulating pad or sheet of 1/4"
(6.4 mm) thick plywood between the range and
carpeting.
• Do not obstruct the flow of combustion air at the
oven vent nor around the base or beneath the
lower front panel of the range.
Avoid touching the
vent openings or nearby surfaces as they may become
hot while the oven is in operation. This range requires
fresh air for proper burner combustion.
Never leave children alone or
unattended in the area where an appliance is in
use.
As children grow, teach them the proper, safe use
of all appliances. Never leave the oven door open when
the range is unattended.
Stepping, leaning or sitting on the
door(s) or drawer of this range can result in serious
injuries and can also cause damage to the range.
• Do not store items of interest to children in
the cabinets above the range.
Children could be
seriously burned climbing on the range to reach items.
• To eliminate the need to reach over the surface
units, cabinet storage space above the units
should be avoided.
• Adjust surface burner flame size so it does not
extend beyond the edge of the cooking utensil.
Excessive flame is hazardous.
Do not use the oven as a storage space.
This
creates a potentially hazardous situation.
• Never use your range for warming or heating the
room.
Prolonged use of the range without adequate
ventilation can be dangerous.
• Do not store or use gasoline or other flammable
vapors and liquids near this or any other
appliance.
Explosions or fires could result.
In the event of an electrical power outage, the surface
burners can be lit manually. To light a surface burner,
hold a lit match to the burner head and slowly turn
the Surface Control knob to Lite. Use caution when
lighting surface burners manually.
• Reset all controls to the
OFF position after using a
programmable timing operation.
• Be sure your range is installed and grounded
properly by a qualified installer or service
technician.
• This range must be electrically grounded in
accordance with local codes or, in their absence,
with the National Electrical Code ANSI/NFPA No.
70—latest edition
(See grounding Instructions on
page 4).
• The installation of appliances designed for
manufactured (mobile) home installation must conform
with Manufactured Home Construction
and Safety Standard, title 24CFR, part 3280 [Formerly
All ranges can
tip.
• Injury to
persons could
result.
• Install anti-tip
device packed
with range.
To reduce the risk of tipping
of the range, the range
must be secured by properly
installed anti-tip bracket(s)
provided with the range.
To check if the bracket(s) is
installed properly, remove
the lower panel or stor-
age drawer and verify that
the anti-tip bracket(s) is
engaged.