Frigidaire GCFE3060BF Quick Start Guide

2.

Select

Start

to

begin a bake

cycle at 350° or

select a different

Oven Mode or

temperature.

3.

If you select

Oven

Mode

, scroll down

to see all of the

options.

YOU’RE IN CONTROL

Set up your oven

Remove all packaging material and tape. Make sure your oven racks are in place prior to operating the range.

A22474816 Rev A 12/2022

BEFORE YOU START

quick

start

guide

ELECTRIC RANGE

1.

Press

ON/OFF

button or touch

the screen to

get started.

4.

The default temperature for the Oven Mode you

choose will appear. Use the keypad to change the

temperature if needed.

5.

Touch

Start

. To cancel cooking anytime, touch Cancel.

Use a cooktop cleaner

Apply a ceramic cooktop cleaning cream to the cooktop and buff with a clean paper towel

to help prevent scratches.

Set your clock

It’s easy! Touch

Menu Options

bars on the screen and scroll to

Clock

.

Touch

Set Clock

and set time using graph. Set AM or PM, and touch

Save

.

Before cooking for the first time

To get your oven ready to go, set your oven to bake at 350°F for about 30

minutes. As the range gets settled in your home, it’s normal to experience some noises and smoke

.

Match cookware size to the cooking element

For best results, use cookware that matches the size of the

cooking element.

Try the

Bridge

function when using a double burder griddle

to create a larger cooking zone!

NOTE: Use the

Timer

or the

Cook Time

feature to help

monitor your cooking time. Setting Cook Time shuts the

oven off once the set time is complete.

For best results, allow your oven to preheat before using

Cook Time.

Your oven controls

Using your oven starts with just pressing the keys on your oven control. Temperature and cooking modes will

appear in the display as you go.

REMEMBER

•

Be careful! Surface elements may be hot even

though they appear cool.

•

Clean up spills quickly to avoid build up on the

range surfaces.

•

Do not use aluminum foil or any other materials to

line the cooktop or any part of the oven.