Frigidaire GCRI3058AF Complete Owners Guide

Frigidaire GCRI3058AF Manual

Frigidaire GCRI3058AF manual content summary:

  • Frigidaire GCRI3058AF | Complete Owners Guide - Page 1
    COOKTOP use & care Introduction 2 Important Safety Instructions 3 Cooking Recommendations 10 Before setting surface controls 13 Setting Surface Controls 16 Before using oven Controls 19 Care and Cleaning 38 Before you call 44 Warranty 47 Frigidaire.com USA 1-800-374-4432 808528402
  • Frigidaire GCRI3058AF | Complete Owners Guide - Page 2
    Frigidaire into your home! We see your purchase as the beginning of a long relationship together. This manual is your resource for the use and care of your product. Please read it before using your appliance. Keep it handy for quick reference. If something doesn't seem right, the troubleshooting
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    appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the risk type. Warnings and important instructions appearing in this guide are not meant to cover all possible conditions and situations
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    FOR UNPACKING AND INSTALLATION IMPORTANT Read and follow the below instructions and precautions for unpacking, installing, and servicing your appliance. Remove all tape and packaging before using the appliance. Destroy the carton and plastic bags after unpacking the appliance. Never allow
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    packaged with this appliance for complete installation and grounding instructions. IMPORTANT INSTRUCTIONS FOR USING THE APPLIANCE WARNING • Storage In or On Appliance-Flammable materials should not be stored in an oven or microwave, near surface burners or
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    power resumes, reset the clock and the oven function. IMPORTANT INSTRUCTIONS FOR USING YOUR INDUCTION COOKTOP CAUTION Persons with a pacemaker cooking utensils - Only certain types of cookware are suitable for cook top service and must be magnetic to work properly on the induction zones. Check the
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    boiled dry could be damaged and may damage the cooktop. When you are flaming foods under a ventilating hood, turn on the fan. IMPORTANT INSTRUCTIONS FOR GLASS AND CERAMIC COOKTOPS Do Not Clean or Operate a Broken Cooktop. If cooktop should break, cleaning solutions and spillovers may penetrate the
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    Important Safety Instructions IMPORTANT INSTRUCTIONS FOR CLEANING YOUR APPLIANCE CAUTION Before manually cleaning any part the oven, storage drawer or warming drawer (if equipped). Remove oven racks unless otherwise instructed. Do not clean the oven door gasket. The door gasket is essential for a
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    Important Safety Instructions 9 IMPORTANT INSTRUCTIONS FOR SERVICE AND MAINTENANCE Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This reduces the risk of personal injury and
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    pan to the food. Material Attributes Recommendation Shiny metal bakeware Shiny, aluminum, and non-coat- Recommended cooking temperatures ed bakeware is the best for even and times are based on shiny metal heating. It is suitable for all baked bakeware. goods. Dark metal bakeware Dark bakeware
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    Small adjustments may fix a problem with food not being as done as you like or more done than you like. Problem Food too light Recommendation Use tips to get the best results from your appliance. Cooking Baking Recommendation Rack placement Follow the instructions in "Setting Oven Controls
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    insert are not supplied with this appliance, they may be purchased from Frigidaire.com. Convection cooking uses a fan to circulate hot air around the recipe unless the recipe is written for convection baking. Preheat the oven for best results. Reduce cooking temperature by 25° F (13-14° C) from the
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    switches that maintain the desired cooking temperature. You may also hear a fan that cools the electronics inside the cooktop. NOTE Be sure to read detailed instructions for induction cooktop cleaning in the "Care and Cleaning" section and "Before You Call" checklist section of this Use and Care
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    up on your induction cooktop. Cookware sold as induction-ready will often have a symbol printed on the bottom by the manufacturer. Induction symbol Best type of cookware: The most effective cookware for induction will have a large magnetic surface covering most of the bottom of pots and pans. If
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    Flashing indicator Minimum and Maximum Pan Size Induction cooking zones require pans of proper size in order to activate. The cooktop graphics are guides to minimum and maximum pan size for each cooking zone. Figure 6: Cookware sized right Magnet Sticks Magnet Falls • Cookware base material has
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    operation. If the surface controls do not function and the E message remains in any display after following these procedures, contact an authorized servicer for assistance. Lockout Window Message (-) The (-) message will appear in all the surface control displays whenever the Lockout or Self-clean
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    the High (H) setting. • The size and type of utensil used and the amount and type of food being cooked will influence the setting needed for best cooking results. • The Hot Surface indicator light will turn on when heat is detected in a cook zone. The light will remain on until the heated
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    possible setting to maintain that boil. • Use tested recipes and follow instructions carefully. Check with your local Cooperative Agricultural Extension Service or a manufacturer of glass jars for the latest canning information. • It is best to can small amounts and light loads. • Do not leave water
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    until it reaches the stop position. Lift up front of oven rack slightly and slide out. To replace - Place the oven rack on the rack guides on both sides of oven walls. Tilt the front of oven rack upward slightly and slide the oven rack back into place. Be sure oven
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    meats and poultry and seal in the juices. 5. Conv Convert - Converts standard bake temperatures to convection temperature in convection bake. 6. Quick Preheat - Best used for single rack baking with packaged convenience foods, and foods made from scratch. 7. Air Fry - Uses hot air for great tasting
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    Setting the Clock When the appliance is first plugged in or when the power supply to the appliance has been interrupted, the display will flash 12:00. It is recommended to always set the clock for the correct time of day before using the appliance. To Set Clock to 1:30: 1. Press . 2. Enter 1 3 0
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    22 Setting Oven Controls Temperature display (Fahrenheit/Celsius) The electronic oven control is set to display °F when shipped from the factory. The display may be changed to show either °F or ºC oven temperatures. To change temperature display mode from °F to °C or from °C to °F: 1. Press and
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    may vary. Watch food closely. • Always place food in center of the oven on rack position 4. • Place the food as shown in Figure 12. • For best results when baking batter and doughbased items such as cookies and pastries, use convection bake function and place food in oven when the reminder tone
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    baking items like cookies, cakes, biscuits and breads. • Use the convection bake function for best results when baking cookies on multiple racks. • Bake is the best function to use for baking cakes. • For best results when baking layer cakes using two oven racks, place racks in positions 3 and
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    rack position 4. • Unless the recipe is written for convection cooking, reduce oven temperature 25°F from recipe's recommended oven temperature. Follow the remainder of the recipe's instructions. Figure 14: Rack positions Figure 15: Pan positions for convection baking
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    . • Do not open the oven door often. Opening the door will reduce the temperature in the oven and may increase the cooking time necessary for best results. CAUTION Always use pot holders or oven mitts when using the oven. When cooking the oven interior, oven racks, and cooktop will become very
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    16: Rack positions; Broil pan and insert. NOTE If a broiler pan and insert are not supplied with this appliance they may be purchased from www.frigidaire.com
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    popular, but you should know that cooking it to only 140°F (60°C) means some food poisoning organisms may survive." (Source: Safe Food Book, Your Kitchen Guide, USDA Rev. June 1985.) The lowest temperature recommended by the USDA is 145°F (63°C) for medium rare fresh beef. For well done 170°F (77
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    use dark bakeware with low or no sides and place food on rack position 4 for best results. • Leave oven light off when baking. • Food may need to be removed when timer ends. 6. When cooking is complete press OFF. Frigidaire offers an optional Air Fry Tray specifically designed to deliver superior
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    30 Setting Oven Controls Convection Roast Convection roast combines a cook cycle with the convection fan and element to rapidly roast meats and poultry. Heated air circulates around the meat from all sides, sealing in juices and flavors. Meats cooked with this feature are crispy and brown on the
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    , but you should know that cooking it to only 140°F (60°C) means some food poisoning organisms may survive." (Source: Safe Food Book, Your Kitchen Guide) The lowest temperature recommended by the USDA is 145°F (63°C) for medium rare fresh beef. For well done 170°F (77ºC ** Stuffed turkey requires
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    close oven door. Press Bake. 3. If Delay Start is desired enter the timeat this point. See "Setting Delay Start" on page 26 for detailed instructions. 4. Press OK/START. 5. Press and hold Self Clean and Steam Clean simultaneously for about 3 seconds to set the Sabbath feature. Once the feature is
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    33 Setting Oven Controls To turn the oven off and keep the Sabbath feature active: Press OFF. To turn off the Sabbath feature: Press and hold both Self Clean and Steam Clean simultaneously for at least 3 seconds to turn the Sabbath feature off. The control will provide an acceptance tone, and SAb
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    34 Setting Oven Controls Self Clean A self cleaning oven cleans itself with temperatures well above normal cooking temperatures which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. While the oven is in operation, the oven heats to temperature
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    35 Setting Oven Controls To set a self clean cycle: 1. Be sure the oven is empty and all oven racks are removed. Remove all items from the oven. Be sure oven door is completely closed. 2. Press Self Clean. The default 3 hour clean time will appear in the display. You may accept the 3 hour clean
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    Steam Clean. If the oven temperature is above room temperature a triple beep will be heard and the function will not start. Steam Clean produces best results when started with a cool oven To set a Steam Clean cycle: 1. Remove all racks and oven accessories. 2. Scrape or wipe loose debris and
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    37 Setting Oven Controls Adjusting Oven Temperatures Your appliance has been factory calibrated and tested to ensure accurate baking temperatures. For the first few uses, follow your recipe times and temperature recommendations carefully. If you think the oven is cooking too hot or too cool for
  • Frigidaire GCRI3058AF | Complete Owners Guide - Page 38
    ammonia or appliance cleaners are used, they must be removed and the appliance must be thoroughly rinsed before operating. Follow manufacturer's instructions and provide adequate ventilation. Figure 20: Use cleaners with caution Surface or Area Aluminum and vinyl Painted and plastic control knobs
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    enameled broiler pan and insert Porcelain door liner Porcelain body parts Manual clean oven interior Self-cleaning oven interior Oven door Ceramic coated and safe to clean using oven cleaners. Always follow manufacturer's instructions for cleaners. After cleaning, remove any oven cleaner or the
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    . If ammonia or appliance cleaners are used, they must be removed and the appliance must be thoroughly rinsed before operating. Follow manufacturer's instructions and provide adequate ventilation. IMPORTANT Damage to the ceramic glass cooktop may occur if you use an abrasive type cleaning pad. Only
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    . If ammonia or appliance cleaners are used, they must be removed and the appliance must be thoroughly rinsed before operating. Follow manufacturer's instructions and provide adequate ventilation. IMPORTANT Aluminum foil - Use of aluminum foil on a hot cooktop can damage the cooktop. Do not use thin
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    , horizontal with floor. 2. Pull up the lock located on each hinge support toward front of the oven until the lock stops. You may have to Door hinge locked Figure 25: Unlocking door hinge IMPORTANT Special door care instructions - The door is heavy. For safe, temporary storage, lay the door
  • Frigidaire GCRI3058AF | Complete Owners Guide - Page 43
    43 Care and Cleaning Replacing the Oven Light CAUTION Be sure the oven is unplugged and all parts are cool before replacing the oven light. Replacing the oven interior light bulb: The interior oven light is located at the rear of the oven cavity and covered with a glass shield. The glass shield
  • Frigidaire GCRI3058AF | Complete Owners Guide - Page 44
    For best cooking results previously owned appliance. Baking Problems and Solutions Baking Problems Baking Problems Causes Corrections Cookies and oven rack. If the water level is uneven, refer to the installation instructions for leveling the oven. Use proper rack position and place pan so there
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    Problems Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed Problem manufacturer's instructions. Rinse with clean water, dry, and replace in oven. Self clean was interrupted. Review instructions on "
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    Oven Control Features" starting on page 21 and review instructions for the desired cooking function in this manual or see "Entire appliance does not operate." for service. Oven light does not work. Other Problems Be sure the floor is level, strong, and stable enough to adequately support the range
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    in accordance with the provided instructions. 8. Service calls to correct the installation of your appliance or to instruct you how to use your warranty period should service be required. If service is performed, it is in your best interest to obtain and keep all receipts. Service under this
  • Frigidaire GCRI3058AF | Complete Owners Guide - Page 48
    home welcome Our home is your home. Visit us if you need help with any of these things: owner support accessories service registration (See your regristration card for more information.) Frigidaire.com 1-800-374-4432 Frigidaire.ca 1-800-265-8352
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Frigidaire.com
USA 1-800-374-4432
Frigidaire.ca
Canada 1-800-265-8352
808528402 A (March 2020)
use
&
care
ELECTRIC RANGE
WITH INDUCTION
COOKTOP
Introduction° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° °2
Important Safety Instructions° ° ° ° ° ° ° °3
Cooking Recommendations° ° ° ° ° ° ° ° 10
Before setting surface controls° ° ° ° ° ° 13
Setting Surface Controls° ° ° ° ° ° ° ° ° ° 16
Before using oven Controls ° ° ° ° ° ° ° ° 19
Care and Cleaning ° ° ° ° ° ° ° ° ° ° ° ° ° 38
Before you call ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° 44
Warranty ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° 47