Frigidaire GCRI3058AF Wiring Diagram

NOTICE - This service data sheet is intended for use by persons having electrical and mechanical

training and a level of knowledge of these subjects generally considered acceptable in the appliance

repair trade.

The manufacturer cannot be responsible, nor assume any liability for injury or damage

of any kind arising from the use of this data sheet.

SAFE SERVICING PRACTICES

To avoid the possibility of personal injury and/or property damage, it is important that safe servicing practices

be observed.

The following are examples, but without limitation, of such practices.

1.

Before servicing or moving an appliance remove power cord from electrical outlet, trip circuit breaker

to OFF, or remove fuse.

2.

Never interfere with the proper installation of any safety device.

3.

GROUNDING:

The standard color coding for safety ground wires is

GREEN

or

GREEN WITH YELLOW

STRIPES

.

Ground leads are not to be used as current carrying conductors.

It is extremely important

that the service technician reestablish all safety grounds prior to completion of service.

Failure

to do so will create a potential safety hazard.

4.

Prior to returning the product to service, ensure that:

• All electric connections are correct and secure.

• All electrical leads are properly dressed and secured away from sharp edges, high-temperature

components, and moving parts.

• All uninsulated electrical terminals, connectors, heaters, etc. are adequately spaced away from all

metal parts and panels.

• All safety grounds (both internal and external) are correctly and securely reassembled.

Oven Calibration

Set the electronic oven control for normal baking at 350°F.

Obtain an average oven temperature after a

minimum of 5 cycles.

Press

Stop, Clear, Off or Cancel

to end Bake mode.

Temperature Adjustment

1.

Set EOC to bake at 550°F.

2.

Within 5 seconds of setting 550°F, press and hold the bake pad for approximately 15 seconds until a

single beep sounds (longer may cause

F11

shorted keypad alarm).

3.

Calibration offset should appear in the display.

4.

Use the slew keys to adjust the oven temperature up or down 35°F in 5°F increments.

5.

Once the desired (-35° to 35°) offset has been applied, Press

Stop, Clear, Off or Cancel

.

Note:

Changing calibration affects normal Bake mode. The adjustments made will not change the Self-

Cleaning cycle temperature.

Modular Control Systems

This appliance is equipped with a modular system of controls. The modular system consists of various boards

which communicate with one another to drive cooking functions. Oven functions, if available, operate through

an oven user interface (UI or UIB) and an oven relay board. Cooktop functions, if available, operate through

a cooktop UI/UIB and a cooktop relay board. There may be additional boards which work within the system

to drive specific functions (refer to the schematics and diagrams and this sheet). Low voltage operating and

communications power for the modular boards is provided through the wiring schemes. The boards that

generate low voltage operating and communications power depend upon the individual control system (refer

to the schematics and diagrams on this sheet). These voltages are only the operational voltages. Do not use

these voltages as confirmation of communication between the boards. Communication occurs through software

programming on each board. This communication is not detectable by volt ohmmeters. The programming is

self-monitored and the UI displays will show error codes based on detected failures. The individual boards

are not field repairable. See the schematics and diagrams included on this sheet for more unit-specific details.

SERVICE DATA SHEET

Electric Range with ES 502I Electronic Oven Controls and Induction Smoothtop

808533507 REV A EN (2020/03)

IMPORTANT

DO NOT REMOVE THIS BAG

OR DESTROY THE CONTENTS

WIRING DIAGRAMS AND SERVICE

INFORMATION

ENCLOSED

REPLACE CONTENTS IN BAG

Resistance (ohms)

1000 ± 4.0

1091 ± 5.3

1453 ± 8.9

1654 ± 10.8

1852 ± 13.5

2047 ± 15.8

2237 ± 18.5

2697 ± 24.4

Open circuit/infinite resistance

RTD SCALE

Temperature °F (°C)

32 ± 1.9 (0 ± 1.0)

75 ± 2.5 (24 ± 1.3)

250 ± 4.4 (121 ± 2.4)

350 ± 5.4 (177 ± 3.0)

450 ± 6.9 (232 ± 3.8)

550 ± 8.2 (288 ± 4.5)

650 ± 9.6 (343 ± 5.3)

900 ± 13.6 (482 ±7.5)

Probe circuit to case ground

Electronic Oven Control Fault Code Descriptions

Fault Code

Likely Failure /Condition/Cause

Suggested Corrective Action

F001,

F002,

F004,

F005

Touch failure

1. Disconnect power, wait 30 seconds and reapply power. If fault returns upon power-up replace the Oven User Interface board.

F003

The oven user interface board is incorrectly configured.

1. Replace the oven user interface board. Make sure you install the latest revision available for this model.

F010

Oven temperature runaway: the cavity temperature has

been detected in excess of the maximum safe operating

temperature.

1. If oven is overheating, disconnect power. Check oven temperature probe (RTD) and replace if necessary.

2. If the oven temperature probe is good and if oven continues to overheat

when power is reapplied, replace the oven relay board.

F011

Stuck key: a key has been detected has pressed contin-

uously for 30 seconds or more.

1. If a key was pressed inadvertently for a long time this error code will be displayed. Make sure there is nothing (water, utensils) in contact with the keyboard. The fault code should go

away once the key is released and the Stop key is pressed. If the F011 error comes back when a key is pressed it means the error condition is still there. If the F011 error does not come

back it means the error condition is gone and the oven can be used.

2. If the fault code cannot be cleared, the board/springs alignment within the mechanical enclose maybe affected.

Reinstall the board within the enclosure.

3. If reinstalling the board did not fix the problem replace the oven user interface board.

F012

Keyboard configuration alarm: the oven user interface

board received from the touch micro a key code that

does not match the key map.

1. Verify the unit has the proper configuration is loaded, based on the model number and parts catalog.

2. Replace the oven user interface board if the problem persists.

F013

Data written to non-volatile memory has failed

verification

1. Disconnect power, wait 30 seconds and reapply power. If fault returns upon power-up replace the oven user interface.

F015

Keyboard Error

1. Disconnect power, wait 30 seconds and reapply power. If fault returns upon power-up replace the oven user interface board.

F017

The oven user interface board is unable to configure

the touch.

1. Disconnect power to the unit, wait 30 seconds, then reapply power.

2. Verify the unit has the proper oven user interface board and configuration, based on the model number and

parts catalog.

3. If fault persists, replace the oven user interface.

F018

Oven relay board failure (wiggler)

1. Replace the oven relay board.

F019

The oven user interface board is unable to configure the

oven relay board


2. If fault returns, verify connection between the oven user interface board and the oven relay board (MACS1 or

MACS2 connector).

3. Verify the unit has the proper oven user interface board and oven relay board, based on the model number and parts catalog.

4. If fault persists, replace oven user interface board.

5. If fault persists, replace the relay board.

F020

Communication failure between the oven user interface

board and the Hob user Interface

1. Disconnect power, wait 30 seconds and reapply power. Check if error condition is still there.

2. Test wiring harness between oven user interface board and Hob user Interface (connector

MACS1 or MACS2).

3. If wiring harness is good replace oven relay board.

4. If the problem persists replace the oven user interface.

F022


board and the oven relay board


2. Test wiring harness between oven user interface board and oven relay board (connector

MACS1 or MACS2).

3. If wiring harness is good replace oven relay board.


F023


micro and the touch micro



F025, F027

The communication between the oven user interface and

the oven relay board cannot be initiated.


2. If fault returns, verify connection between the oven user interface board and the oven relay board (MACS1 or

MACS2 connector).

3. Verify the unit has the proper oven user interface board and oven relay board, based on the model number and parts catalog.

4. If fault persists, replace relay board.

5. If fault persists, replace the oven user interface board.

F028, F029

The communication between the over user interface

micro and the touch micro cannot be initiated.


2. Verify the unit has the proper oven user interface board and configuration, based on the model number and

parts catalog.

3. If fault persists, replace the oven user interface.

F030

Open oven temperature sensor (RTD)

1. Check probe circuit wiring for possible open or short condition.

2. Verify RTD resistance at room temperature (compare to probe resistance chart). If resistance does not match the

chart, replace the RTD probe.

3. If the problem persists replace the oven relay board.

F031

Shorted oven temperature probe (RTD)

F033

Meat probe temperature sensor shorted or too hot

1. The error is triggered if the meat probe sees a temperature in excess of 392°F. Make sure the meat probe was not used in such way that it could have seen such temperature. If the tip

of the probe is not inserted in the meat it will see the cavity temperature, which can be higher than 392°F (depending on the setpoint) and trigger the alarm.

2. When the meat probe is connected to the socket inside the oven cavity, if the meat probe is not fully inserted into the socket it may short the contacts and cause the error. Make sure the

probe is inserted as much as it can.

3. Verify meat probe resistance at room temperature. Compare to meat probe resistance chart. If the meat probe does not match the chart, replace it.

4. If the above steps failed to correct the problem, replace the oven relay board.

F050

A/D Out of Range: the oven relay board is unable to

read the status of the switches (door, MDL)

1. Clear error, cycle Power a couple of times and check if error is back, if so replace Power board.

2. Else replace Door switch plunger/s and reseat harness.

3. If error persists

check MDL & Harness.

F090

Motor Door Lock mechanism failure. The oven control

does not see the Motor Door Lock running.

1. Disconnect power to the unit, wait 30 seconds, then reapply power. Try again to make the door lock or unlock (ex: initiate a Lockout or a Clean cycle).

2. Check if the Lock Motor is running or not. If it is not running, test the wiring between the Lock Motor and the oven relay board. If the wiring is good, check if there is 120VAC at the motor

when it is expected to run to see if the failure originates from a bad motor (120VAC present but not turning) or a problem with the relay board (J20 pin 10 on the oven relay board is the

output to the Lock Motor). The Lock Motor can also be tested by applying 120VAC directly to the motor (unplug it from the relay board first). If the Lock Motor does not run when 120VAC

is applied replace the Lock Motor Assembly. If it is the relay board that does not provide 120VAC to the Lock Motor replace the oven relay board.

3. If the Lock Motor is running but the oven control cannot find the locked or unlocked position (ex: motor turns continuously until F90 fault code is generated) the Lock Switch needs to be

verified. Check wiring between Lock Switch and oven relay board. Verify with ohmmeter if the switch makes contact properly (verify continuity with ohmmeter when the switch is pressed).

If the Lock Switch is defective replace the Motor Lock Assembly.

4. If all above steps failed to correct the situation, replace the oven relay board.

F095

Motor Door Lock mechanism failure.

The Motor Door Lock does not stop running or the Lock

Switch sends an invalid signal.

1. The problem can be caused by a faulty Lock Switch or by a defective oven relay board. If the Motor Door Lock is always running (as if the relay controlling it is stuck closed) replace

the oven relay board.

2. If the motor is not always running replace the Motor Lock Assembly.

F096

The oven door has been detected open during a Self-

Clean cycle.

1. This error occurs if the door switch has lost its contact during a Self-Clean cycle. Make sure the oven door closes well and fully presses on the door switch plunger when the door is

locked, and no one attempted to pull on the oven door during the Self Clean cycle.

2. Test continuity of wiring between the door switch and the oven relay board, make sure the door

switch is well connected. With an ohmmeter, verify the switch is closed when the plunger is pressed. If the door switch is found to be defective replace the door switch.

3. If the switch

and wiring are good and the problem persists, replace the oven relay board.

NEUTRAL

J8

1

L1

COOLING FAN

OVEN LIGHT

CONVECTION FAN

WARMING ZONE

MOTOR DOOR LATCH

D

LB-DOUBLE LINE BREAK

DOUBLE LIGNE DE PAUSE

K1

J6 BAKE

J7 CONV

J5 L1

J2

1

DOOR LATCH NO

MOTOR DOOR LATCH NO

DC GROUND

TEMPERATURE PROBE

DC GROUND

MEAT PROBE

MACS1

MACS2

GROUND

1

COMMON

13V

K9

MDL

K6

Oven

Light

K5

Conv

Fan

K8

Cooling

Fan

K7

Warming

Zone

(opt)

K2

Bake

K3

Convec-

tion

K4

Broil

L2 out

L2 in

RESISTANCE TEMPERATURE

DETECTOR

ELECTRONIC OVEN CONTROL (EOC) RELAY BOARD

Tech Sheet Abbreviations and Terminology

EOC = Electronic Oven Control

ESEC

=

Electronic Surface Element Control

TST

=

Touch Sensor Technology (touch control glass panel)

UIB = User Interface Board

TSEC

=

Touch Sensor Electronic Control

RTD

=

Resistance Temperature Device. (Temp Probe or Temp Sensor)

VSC

=

Variable Speed Control

PS

=

Power Supply

board (PS1 , PS2, etc.)

TCO

=

Thermal Cut Out also “Thermo Disc” or “Thermal Limiter”

CIRCUIT

ANALYSIS

MATRIX

EOC RELAYS

L1 TO

BAKE

L1 TO

BROIL

L1 TO

CONV

L1 TO

MDL

L1 TO

CONV

FAN

L1 TO CONV

INDICATOR

LIGHT

DOOR

SWITCH

COM-NO

MDL

(certain

models)

COOKTOP

LOCKOUT

(some models)

BAKE

X

X*

X

CONVECTION

X

X*

X

X

X

BROIL

X

X

CLEAN

X

X

X

UNLOCKED

LOCKING

X

X

LOCKED

X

UNLOCKING

X

DOOR OPEN

DOOR CLOSED

X

COOKTOP ACTIVE

X

NOTE:

X= Check active circuits

*=Alternates with bake element

GENERATOR BOARD 1

PLAQUE DU GENERATEUR

GENERATOR BOARD 2

PLAQUE DU GENERATEUR

LR COIL (180mm)

SPRING LOCATION

EMPLACEMENT DU

PRINTEMPS

BN001

BN002

BL002

BL001

TAB201

TAB202

BT200

BC004

BC003

ID JUMPER

BC001

BT100

TAB101

TAB102

L

N

LF COIL (180mm)

SPRING LOCATION

EMPLACEMENT DU

PRINTEMPS

LR COIL (180mm)

SPRING LOCATION

EMPLACEMENT DU

PRINTEMPS

BN001

BN002

BL002

BL001

TAB201

TAB202

BT200

BC004

BC003

ID JUMPER

BC001

BT100

TAB101

TAB102

L

N

LF COIL (180mm)

SPRING LOCATION

EMPLACEMENT DU

PRINTEMPS

Displayed

Power Level

Niveau de

puissance

affiché

Power

Level %

Niveau

d'énergie

L

4.0

2

12.0

3

17.0

4

19.0

5

21.0

6

31.0

7

45.0

8

54.0

9

64.0

H

100.0

P

156

Electronic Surface Element Control (ESEC)

This range is equipped with an Electronic Surface Element Control (ESEC), which precisely controls the smoothtop cooking elements at multiple settings. For the user, the elements are operated by pressing the touch pads located on the control panel for the desired

settings.

The control settings are shown in 1-digit displays.

Hot Surface indication

- If any of the induction elements are hot, a hot surface light will remain ON until the cooktop cools.

ESEC lockout feature

- The electronic oven control's self-clean and Control Lockout features will not operate when a surface element is ON. Conversely, the surface elements controlled by the ESEC will not operate when an oven control self-clean or Control

Lockout mode is active. When the oven control is in a self-clean or Control Lockout mode,

will appear in the oven control display to signify that the surface heating elements are locked out.

Error notification in an induction system

Induction related alarms are displayed using all 4 displays of the user interface. The Rear Left display is used to notify the user that the

message being displayed is an error and is represented with an “E” in the display. The Front Left display is used to show which induction

generator board is generating the error.

1. The Front Left display showing “1” above indicates that the left generator board is producing the error. If display shows a “2”, this indicates that the right generator board is producing the error. If display shows a “0”, this indicates that the issue was generated by

the cooktop control and not the induction generator.

2. The Front Right and Rear Right displays display the actual error. An example of a stuck cooling fan on the left induction generator board (E164) is shown above.

Replacing the ES502I control*

– When replacing the oven/cooktop control in the backguard, DO NOT over tighten the screws that secure it. Upper and lower support brackets should be reinstalled.

* Please note:

Electronic boards are very sensitive to static electricity. Static electricity can permanently damage electronic boards. Before handling these parts, be sure to drain static electricity from your body by properly grounding yourself.

1

2

ESEC system components

-

The ESEC system consists of the following components:

ES502I oven/cooktop control (EOC)

- circuit boards mounted in plastic chassis.

Induction control assembly

- circuit boards in plastic housings mounted under the cooktop on a metal tray with four screws.

Notes on replacing parts

Replacing an induction generator board

– When replacing an induction generator board under the cooktop, do not over-tighten the 2

screws that secure each board to the range. Over-tightening the screws can damage the plastic housings holding the circuit boards.

Replacing an induction element

Ensure correct coil location.

Frigidaire GCRI3058AF Wiring Diagram

Frigidaire GCRI3058AF Manual

Frigidaire GCRI3058AF manual content summary: