Hotpoint RGB528PENBB Owners Manual - Page 28

Installation, instructions, DEVICE

Page 28 highlights

Installation instructions -&WARNING! ANTI-TIP DEVICE @All ranges result. can tip and injury could ® To prevent accidental tipping of the range, attach an approved Anti-Tip device to the wall. (See Installing the Anti-Tip Device in this section.) To check if the device is installed and engaged properly, carefully tip the range forward. The Anti-Tip device should engage and prevent the range from tipping over. if you pull the range out from the wall for any reason, make sure the Anti-Tip device is engaged when you push the range back against the wall. • For your safety, never use your range for warming or heating the room. Your oven and cooktop are not designed to heat your kitchen. Top burners should not be operated without cookware on the grate. Such abuse could result in fire and damage to your range and will void your warranty. • Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. Explosions or fires could result. • Do not use oven for a storage area. items stored in the oven can ignite. • Do not let cooking grease or other flammable materials accumulate in or near the range. LOCATION Do not locate the range where it may be subject to strong drafts. Any openings in the floor or wall behind the range should be sealed. Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not obstructed by carpeting or woodwork. Your range, like many other household items, is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting, Use care when moving the range on this type of flooring. It is recommended that the following simple and inexpensive instructions be followed to protect your floor. The range should be installed on a sheet of plywood (or similar material). When the floor covering ends at the front of the range, the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering. This will allow the range to be moved for cleaning or servicing, Also, make sure your floor covering will withstand 180°F. (See the Installation Safety Instructions section.) Make sure the wall coverings around your range can withstand the heat generated (up to 200°F) by the range. (See the Installation Safety Instructions section.) MODEL AND SERIAL NUMBER LOCATION Depending on your range, you'll find the model and serial numbers on a label on the front frame of the range, behind the kick panel or broiler drawer. IMPORTANT! Remove all tape and packaging. Make sure the burners are properly seated and level. Lift up the cooktop (on models with standard twin burners) and remove any packing material under it. Take the accessory pack out of the oven and/or drawer. Check to be sure that no range parts have come loose during shipping. 28

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Installation
instructions
-&
WARNING!
ANTI-TIP
DEVICE
@
®
All ranges
can
tip
and
injury
could
result.
To
prevent
accidental
tipping
of
the
range,
attach
an approved
Anti-Tip
device
to
the
wall.
(See
Installing
the
Anti-Tip
Device
in
this
section.)
To check
if
the
device
is installed
and
engaged
properly,
carefully
tip
the
range
forward.
The
Anti-Tip
device
should
engage
and
prevent
the
range
from
tipping
over.
if
you
pull
the
range
out
from
the
wall
for
any
reason,
make
sure
the
Anti-Tip
device
is engaged
when
you
push
the
range
back
against
the
wall.
For
your
safety,
never
use your
range
for
warming
or
heating
the
room.
Your
oven
and
cooktop
are
not
designed
to
heat
your
kitchen.
Top
burners
should
not
be
operated
without
cookware
on the
grate.
Such
abuse
could
result
in fire
and
damage
to your
range
and will
void
your
warranty.
Do
not
store
or
use combustible
materials,
gasoline
or
other
flammable
vapors
and
liquids
in the
vicinity
of this
or any
other
appliance.
Explosions
or fires
could
result.
Do
not
use oven
for
a storage
area.
items
stored
in the
oven
can
ignite.
Do
not
let
cooking
grease
or
other
flammable
materials
accumulate
in or
near
the
range.
LOCATION
Do not
locate
the
range
where
it may
be
subject
to
strong
drafts.
Any
openings
in
the
floor
or wall
behind
the
range
should
be sealed.
Make
sure
the
openings
around
the
base of the
range
that
supply
fresh
air
for combustion
and ventilation
are not
obstructed
by carpeting
or woodwork.
Your
range,
like
many
other
household
items,
is heavy
and
can
settle
into
soft
floor
coverings
such
as cushioned
vinyl
or
carpeting,
Use
care
when
moving
the
range
on this
type
of
flooring.
It is recommended
that
the
following
simple
and
inexpensive
instructions
be followed
to
protect
your
floor.
The
range
should
be
installed
on a sheet
of
plywood
(or
similar
material).
When
the
floor
covering
ends
at the
front
of
the
range,
the
area
that
the
range
will
rest
on
should
be
built
up with
plywood
to
the
same
level
or
higher
than
the
floor
covering.
This
will
allow
the
range
to
be moved
for
cleaning
or
servicing,
Also,
make
sure
your
floor
covering
will
withstand
180°F. (See
the
Installation
Safety
Instructions
section.)
Make
sure
the
wall
coverings
around
your
range
can
withstand
the
heat
generated
(up
to
200°F)
by the
range.
(See
the
Installation
Safety
Instructions
section.)
MODEL
AND
SERIAL
NUMBER
LOCATION
Depending
on
your
range,
you'll
find
the
model
and
serial
numbers
on a label
on the
front
frame
of
the
range,
behind
the
kick
panel
or
broiler
drawer.
IMPORTANT!
Remove
all
tape
and
packaging.
Make
sure
the
burners
are
properly
seated
and level.
Lift
up the
cooktop
(on models
with
standard
twin
burners)
and
remove
any
packing
material
under
it.
Take the
accessory
pack
out
of the
oven
and/or
drawer.
Check
to
be sure
that
no range
parts
have
come
loose
during
shipping.
28