Magic Chef M38COD User Manual

Magic Chef M38COD Manual

Magic Chef M38COD manual content summary:

  • Magic Chef M38COD | User Manual - Page 1
    Commercial Gas Convection Oven User's Manual Model M38COD PLEASE READ THIS MANUAL CAREFULLY BEFORE USING YOUR COMMERCIAL STOCKPOT RANGE AND KEEP IT FOR FUTURE REFERENCE. 1
  • Magic Chef M38COD | User Manual - Page 2
    us to contact you regarding a safety notification or product update. 2. Registering your product will allow for more efficient warranty service processing when warranty service is required. 3. Registering your product could act as your proof of purchase in the event of insurance loss. Once again
  • Magic Chef M38COD | User Manual - Page 3
    CONTENTS PRODUCT REGISTRATION 2 PRECAUTIONS 4 IMPORTANT SAFETY INSTRUCTIONS 5 SPECIFICATIONS 7 INSTALLATION INSTRUCTIONS 8 OPERATING INSTRUCTIONS 10 CARE AND MAINTENANCE 11 TROUBLESHOOTING 12 LIMITED WARRANTY 13 3
  • Magic Chef M38COD | User Manual - Page 4
    WARNING: Read and understand all safety precautions. Failure to follow all instructions described in this user manual may result in electric shock, fire and/or serious personal injury cannot be reached, call the fire department. Installation and service must be performed by a qualified installer or
  • Magic Chef M38COD | User Manual - Page 5
    or maintenance can cause property damage, injury or death. 5. Read the installation and maintenance instructions thoroughly before installing or servicing this equipment. 6. Have the equipment installed by a qualified installer in accordance with all federal, state and local codes. 7. DO NOT install
  • Magic Chef M38COD | User Manual - Page 6
    manufacturer is not responsible for damages due to an incorrect installation, bad maintenance or incorrect use. READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY SAVE THESE INSTRUCTIONS 6
  • Magic Chef M38COD | User Manual - Page 7
    SPECIFICATIONS Figure 1 Model Dimensions (W x H x D) M38COD 38.2" x 57.8" x 40.1" 970 x 1468 x 1019 (mm) Net Weight 408 lbs. (185 kg) Gas Type NG LP Pressure (PSI/W.C.) BTU Pressure (PSI/W.C.) BTU 0.144 PSI 4" W.C. 54,000 0.36 PSI 10" W.C. 54,000 7
  • Magic Chef M38COD | User Manual - Page 8
    all instructions before be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system front of and at the sides of the equipment for servicing and proper ventilation. GAS CONNECTION Prior to connecting gas
  • Magic Chef M38COD | User Manual - Page 9
    compartment area of the oven. Standard wiring schematics are also provided with this manual. GAS CONVERSION Please check the rating plate for the gas type to a qualified technician. It is recommended that a trained gas service technician with the necessary tools, instruments and skills perform the
  • Magic Chef M38COD | User Manual - Page 10
    service personnel. The installation is not complete until the operation of the converted appliance is checked and meets the manufacturers specifications per the instructions included with this kit. CAUTION: Ensure the gas supply is shut off at the manual valve to the manifold supports. DO NOT discard
  • Magic Chef M38COD | User Manual - Page 11
    GAS VALVE CONVERSION 1. Remove the regulator cap screw and pressure regulator adjusting screw. (See Figure 3) 2. Remove the existing regulator spring from the regulator housing. 3. Insert the replacement spring into regulator housing 4. Install the pressure regulator adjusting screw and give it
  • Magic Chef M38COD | User Manual - Page 12
    • Example B Installation Plate • Example C Warning Label fixed to side of the unit 12
  • Magic Chef M38COD | User Manual - Page 13
    :` The light is controlled independently. LIGHTING, RELIGHTING, AND SHUTDOWN INSTRUCTIONS To light the oven, just switch the power switch at the position. For a complete shutdown, also open the control panel and turn the manual shut-off valve to the "OFF" position. OPERATING Turn the power switch
  • Magic Chef M38COD | User Manual - Page 14
    . MAINTENANCE: • A qualified service company should check the unit for safe and efficient operation on an annual basis. • Gas piping shall be a certain size and installed to provide a supply of gas sufficient to meet the full gas input of the equipment. • A manual shut off valve should be installed
  • Magic Chef M38COD | User Manual - Page 15
    TROUBLESHOOTING Before requesting any service on your unit, please check the following points: Problem Possible Cause Solution Defective Ignitor Call Customer Service Call Customer Service Please note that this guide serves only as a reference for solutions to common problems. WIRING DIAGRAM
  • Magic Chef M38COD | User Manual - Page 16
    to failure of the unit. Inside components such as turntable, roller guide, light bulbs, etc. Repairs performed by unauthorized service agents. Service calls that do not involve defects in material and workmanship such as instructions on proper use of the product or improper installation. Replacement
  • Magic Chef M38COD | User Manual - Page 17
    CNA International, Inc. d/b /a MC Appliance Corporation. All rights reserved. Magic Chef®logo is a registered trademark of CNA International, Inc. www.mcapplian ce.com Printed in China 17
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1
Model M38COD
User's Manual
PLEASE READ THIS MANUAL CAREFULLY BEFORE USING YOUR COMMERCIAL
STOCKPOT RANGE AND KEEP IT FOR FUTURE REFERENCE.
Commercial Gas Convection Oven