Panasonic SDYD150 SDYD150 User Guide
Panasonic SDYD150 Manual
 |
View all Panasonic SDYD150 manuals
Add to My Manuals
Save this manual to your list of manuals |
Panasonic SDYD150 manual content summary:
- Panasonic SDYD150 | SDYD150 User Guide - Page 1
Panasonic .qread .qaker egutotnatitc-greadv4\er )0' Operating Instructions & Recipes If °I'll' • For help or advice using your new tread flakey® , please call 1-800-871-5279. Monday to Friday, 9 a.m. to 8 p.m. (Eastern time). SD-YD150 WOW - Panasonic SDYD150 | SDYD150 User Guide - Page 2
purchasing the Panasonic 3read L&ikey®, SD-YD150. For optimum performance and safety, please read these instructions carefully. This tasty bread Characteristics of ingredients Differences in baking results Before calling for service Problems and causes on breads baked in DOUGH modes Q & A Recipes - Panasonic SDYD150 | SDYD150 User Guide - Page 3
operate any appliance with a damaged or frayed cord. Refer servicing of appliance to an authorized service center if the unit should malfunction or be damaged in any unit will not cause it to fall off the countertop. SAVE THESE INSTRUCTIONS Note: A. A short power-supply cord is provided to reduce the - Panasonic SDYD150 | SDYD150 User Guide - Page 4
2 hours 35 minutes DOUGH RAISIN 3 hours 15 minutes MULTIGRAIN BAKE DOUGH 5 hours V 3 hours 15 minutes Baking processes Conventional (Manual) Manual Automatic r - Measure Ingredients Mix & Knead Fermentation (Development of gas in the dough) Punch (Release of gas. Dough relaxation - Panasonic SDYD150 | SDYD150 User Guide - Page 5
BASIC mode BAKE mode BAKE SANDWICH mode Hours 0 Measure nt 410fecte"' ; rtritisOespie HMS o BAKE RAPID mode NIC2SU'e AllyEITCS Gas Release 2 I 13 FL; I`:. r:f 0/ 90 9/*6:1/...:: 11 /: I. Ni Gas Release 12 3 Boer" Cod Store .... r • • Cool • &Ore • Hours BAKE RAISIN mode Wave - Panasonic SDYD150 | SDYD150 User Guide - Page 6
Parts identification Bread pan Slide in the pan to the correct position in the unit. Twist slightly counterclockwise to remove. To remove 1\ Yeast dispenser Located on the top of the lid. Kneading blade Handle Kneader mounting shaft Control panel Accessories Measuring spoon Use to measure sugar, - Panasonic SDYD150 | SDYD150 User Guide - Page 7
Control panel-display/functions Be sure you understand the function of each pad before using the3ffad3akeye. NOTE: The unit has a protective film overlay on the control panel to prevent scratching or marring during shipping. You may peel this film off and discard it. Display window All modes and - Panasonic SDYD150 | SDYD150 User Guide - Page 8
ow to use Steps Notes Remove the bread pan from the unit. Twist slightly counter clockwise and pull up, using the handle. Mount the kneading blade on the shaft. Be sure that there are no crumbs around the shaft. The kneading blade is designed to fit loosely on the shaft with some loose turning. - Panasonic SDYD150 | SDYD150 User Guide - Page 9
Steps Notes L/ I • • Ln E 1I 1 I Press MENU to choose WHOLE WHEAT See "Choice of bread modes" or MULTIGRAIN. on P. 3. BASIC For BASIC, it is not necessary to press WHOLE WHEAT this pad. MULTIGRAIN (SELECT) MENU 8 • n I•LI I I Press SELECT to choose BAKE RAPID, BAKE SANDWICH, BAKE - Panasonic SDYD150 | SDYD150 User Guide - Page 10
11 12 13 1 4 Steps The beeper will sound eight times and the indicating light will flash when the bread is baked, or the dough is completed. Notes Promptly open the lid and remove the bread pan using oven mitts. Press START/STOP. The unit keeps the bread warm for 1 hour or until START/STOP is - Panasonic SDYD150 | SDYD150 User Guide - Page 11
To use the timer (BAKE and BAKE SANDWICH modes only) Follow the same steps as in pages 7-9 except step 9. For step 9, follow the instructions below.. TIMER Steps Notes Press TIMER to set the amount of time See P. 6 for further explanatio in which you want the bread to be of - Panasonic SDYD150 | SDYD150 User Guide - Page 12
To clean efore cleaning the unit, unplug and allow the unit to cool. Yeast dispenser opening Lid .04 ,o Body and Lid Body and lid should be wiped clean with a damp cloth. Use only mild liquid detergent. Do not use cleansers, steel wool pads, or other abrasive materials. Do not use benzine, - Panasonic SDYD150 | SDYD150 User Guide - Page 13
the kneader mounting shaft unit with a new one. Consult with your authorized Panasonic Service Center for servicing or for purchase of replacement parts. Please refer to the list of authorized Panasonic Service Centers which came with your unit. Outlet Kneader mounting shaft - 12 - Kneader - Panasonic SDYD150 | SDYD150 User Guide - Page 14
To bake tas `bread Character/ t sni ing edie Each ingr-dient has its own characteristics which exerts a great influence on the result of bread. A Basic ingredients ■ • Wheat flour: Wheat flour provides the bulk and structure of bread. It is classified into two types, strong flours which are milled - Panasonic SDYD150 | SDYD150 User Guide - Page 15
•Fats: Following are the major purposes of fats in baking. *They tenderize the product and soften the texture. *They add flavor and richness. *They contribute to keeping qualities by retaining moisture. *They give flakiness to puff pastry. In the included recipes, butter (unsalted butter) is mainly - Panasonic SDYD150 | SDYD150 User Guide - Page 16
wheat flour should be 1 2 and/or 2. Reduce 'As cup to Ve cup of water from the regular amount If above still does/do not solve problems, 3. Reduce the amount of dry yeast tO 1 teaspoon. The loaf produced by above methods may below or sr - 15 - - Panasonic SDYD150 | SDYD150 User Guide - Page 17
Differences in bakinm results Baking results differ according to several factors including: the environmental conditions, electricity fluctuation, choice of ingredients and their brands, measurement and quality. To avoid poor baking results, the following should be remembered: • Bake at optimum - Panasonic SDYD150 | SDYD150 User Guide - Page 18
Before calling for service BAKING RESULTS: Neither the indicating light nor the display light up. Smoke emitted from steam vent. Burning smell. yeast used. Wrong type of yeast used. Water temperature was not adjusted according to the room temperature. (See P.16.) - 17 - INGREDIENT PROBLEMS I - Panasonic SDYD150 | SDYD150 User Guide - Page 19
Collapsed after over-rising. Bread doesn't rise enough. Unleavened or not leavened enough Underbaked Slices Top of bread floured, Underbrowned, Browned and Sides floured sides, brown but center sticky flour coated or I unevenly Not baked. and is , sticky. and raw. bottom. 1. 0 0 0 - 18 - - Panasonic SDYD150 | SDYD150 User Guide - Page 20
used Too little salt Over proofed Oven temperature too low Crust Flavor Problem Too dark Causes Measurement errors (Too much sugar or milk) unit dishwasher-safe whole wheat flour with bread flour? A No. Follow instructions on P.11 " To clean". A Yes, but BASIC bread mode is recommended rather than MULTIGRAIN - Panasonic SDYD150 | SDYD150 User Guide - Page 21
Recipes BASIC-BAKE/BAKE RAPID mode •The size of the large loaves are not exactly 50%-100% larger than the regular size loaves, although their formulae may appear to be so. The appearance, texture and taste of the large loaves are also not the same as the regular loaves. Gserj rec: rr, I ' -st - Panasonic SDYD150 | SDYD150 User Guide - Page 22
• • S ••• RAPID mode Lerner. ; oast bread ,iota clef mttk c.att rter Seeds .arr,a-Jr 1;,jcqd, rteil regular large 1 tsp 21/4 c (101/2 oz.) 1 TBSP 1 tsp 1 TBSP 1 TBSP 2 TBSP 11/2 tsp 31/4 c (16 oz.) 2 TBSP 2 tsp 2 TBSP 2 TBSP 3 TBSP 1 TBSP 2 TBSP 1 c (8 fl.oz.) 17/16 C (111/2 fl.oz.) - Panasonic SDYD150 | SDYD150 User Guide - Page 23
MIN A D mode Yogurt cur >>aft 4.1 ar ,me see regular 1 tsp 21/4 C (101/2 oz.) 1 TBSP 1 tsp 1 TBSP 1 TBSP 2 TBSP 1/2 c (41/2 oz.) 1/2 c (4 fl.oz.) large 11/2 tsp 31/4 c (16 oz.) 2 TBSP 2 tsp 2 TBSP 2 TBSP 3 TBSP 3/4 c (61/4 oz.) 3/4 C (6 fl.oz.) regular 1 tsp 21/4 c (101/2 oz.) 1 TBSP 1 tsp 1 - Panasonic SDYD150 | SDYD150 User Guide - Page 24
V 1 mode Anadama wheat flour MI ttter eal ses regular large 1 tsp 11/2 tsp 3/4 c (31/2 oz.) 1 c (49/-to oz.) 11/2 c (7 oz.) 21/4 c (111k oz.) 1 TBSP 2 TBSP 1 tsp 2 tsp 1 TBSP 2 TBSP 1/4 c (1/2 oz.) 1/3 c (11/5 oz.) 1 TBSP 2 TBSP 13/16 c (91/2 fl.oz.) 19/16 c (121/2 fl.oz.) Ar - Panasonic SDYD150 | SDYD150 User Guide - Page 25
mode Instant PAultigrain v i bread '1„ur v/hclf- wheat dr., r .1* stilt butter multly,rair, , n! (cold; hone, waiter regular 1 tsp 1 C (49/10 oz.) 11/4 C (53/5 oz.) r 1 TBSP I 1 tsp 1 TBSP large 11/2 tsp 11/2 c (71/4 oz.) 13/4 C (83/4 oz.) 2 TBSP 2 tsp 2 TBSP 1 c (2 oz.) 11/2 c (3 oz.) 1 TBSP - Panasonic SDYD150 | SDYD150 User Guide - Page 26
B1 SANDWICH mode There is only one size for these modes. TT TT IdI SANDWICH mode asic Sanidwiic dry yeast j bread flour dry milk s.stta butter , iater 1 tsp 3 c(15 oz.) 11/2 TBSP 11/2 tsp 3 TBSP 11/2 TBSP 11/4 (10 fl.oz.) rich dry yeast -,,,,,hoie wheat flooT ,felt :k4t butler cmoiasses - Panasonic SDYD150 | SDYD150 User Guide - Page 27
ND mode U - AKE RAISIN mode You may place dried fruits and nuts in brackets later to prevent them from being crushed. (See step 10, P.8.) The separation of the dried fruits and nuts from the dough also accelerates rising and prever it from getting too brown. Dried fruits should be very dry and - Panasonic SDYD150 | SDYD150 User Guide - Page 28
on a greased baking pan. Variation: Whole Wheat Dinner Rolls Replace 11/2 cups bread flour with whole wheat flour. Yi 1Make the dough according to instructions on P.7---9. 0Divide the Gdough into 18 equal portions. Roll each portion into a ball. Cover with a plastic wrap and rest for 20 minutes - Panasonic SDYD150 | SDYD150 User Guide - Page 29
dry yeast 7 oz. 1 butter or margarine, chilled for folding in the dough egg, beaten for brushing on top 1Make the dough according to instructions on P.7-9. 2',Place the dough in a greased bowl. Cover. Rest the dough in the refrigerator for 30 minutes. 3Roll 7 oz. of chilled butter between - Panasonic SDYD150 | SDYD150 User Guide - Page 30
for brushing on top 12 brioche or cake cups "Place 4 eggs first in the measuring cup, then add water. 1Make the dough according to instructions on P.7-9. 2()Place the dough in a greased bowl. Cover. Rest the dough in the refrigerator for 30 minutes. 3Divide the dough into 12 equal portions - Panasonic SDYD150 | SDYD150 User Guide - Page 31
sugar, for filling egg, beaten for brushing on top *Place 1 egg first in the measuring cup, then add water. 1 Make the dough according to instructions on P.7-9. 2 Place the dough in a greased bowl. Cover. Rest the dough in a refrigerator for 3O minutes. fa Roll out the dough on a lightly floured - Panasonic SDYD150 | SDYD150 User Guide - Page 32
cup (10 oz.) 3 cups(10 oz.) pizza sauce,.for brushing on top mozzarella cheese, for sprinkling on top 1 Make the dough according to instructions on P.7-9. 2 Divide the dough into 6 equal portions. Roll each portion into a ball. Q Place on a lightly floured surface. Cover with V a plastic wrap and - Panasonic SDYD150 | SDYD150 User Guide - Page 33
brushing on top black sesame seeds, optional for sprinkling on top coarse salt, optional for sprinkling on top 1 Make the dough according to instructions on P.7-9. 2 Divide the dough into 12 equal portions. Roll eacl portion on a lightly floured surface into a ball. Cover with a plastic wrap and - Panasonic SDYD150 | SDYD150 User Guide - Page 34
wheat cereal oatmeal toasted bran flax seeds molasses water dry yeast egg, beaten for brushing on top 1 Make the dough according to instructions on P.7-9. Divide the dough into 2 equal portions. L. Divide each dough into 3 equal portions. Roll each portiqn into a smooth rope. 3 Pinch ropes together - Panasonic SDYD150 | SDYD150 User Guide - Page 35
doubled. 5 Brush with melted butter. Place the pan at the lowest rack and bake at 340°F for 45-50 minutes. 1 Make the dough according to instructions on P.7-9. 2 Divide the dough into 16 equal portions. Shape each portion into a roll. 3 Place on a greased baking pan. Spray water on top. Proof at 90 - Panasonic SDYD150 | SDYD150 User Guide - Page 36
444 Matsushita Consumer Electronics t Company, Division of Matsushita Electric Corporation of America K- ne PanasorWay Secaucus, Jersey 61094: 4...4444 Panasonic Sales Company, Division ottilatsushita Electric of PuertooRico. Inc. ("PSC") Ave. 6 eta4 a, Km. 9.5 42444 44. San riel industnal
-
1 -
2 -
3 -
4 -
5 -
6 -
7 -
8
-
9
-
10
-
11
-
12
-
13
-
14
-
15
-
16
-
17
-
18
-
19
-
20
-
21
-
22
-
23
-
24
-
25
-
26
-
27
-
28
-
29
-
30
-
31
-
32
-
33
-
34
-
35
-
36
 |
 |
Panasonic
.qread
.qaker
egutotnatitc-greadv4\er
)0'
Operating
Instructions
&
Recipes
If
°I'll
'
•
For
help
or
advice
using
your
new
tread
flakey®
,
please
call
1-800-871-5279.
Monday
to
Friday,
9
a.m.
to
8
p.m.
(Eastern
time).
SD-YD150
WOW