Samsung FX510BGS User Manual - Page 24
Cookware Usage, Center Burner Grate - problems
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Cookware usage Using the correct cookware can prevent many problems, such as uneven cooking or extended cooking times. Using the proper pans will reduce cooking times and cook food more evenly. Look for the following pan characteristics: • Flat bottom and straight sides. • Tight-fitting lid. • Weight of handle does not tilt pan. • Pan is well-balanced. • Pan size matches the amount of food being prepared and the size of the surface burner. • Made of material that conducts heat well. • Always match pot diameter to the surface burner flame diameter. What your cookware is made of determines how evenly and quickly heat is transferred from the surface burner to the pan bottom. ALUMINUM: Excellent heat conductor. Some types of food will cause the aluminum to darken. (Anodized aluminum cookware resists staining and pitting.) COPPER: Excellent heat conductor, but discolors easily. STAINLESS STEEL: Slow heat conductor with uneven cooking results. Is durable, easy to clean, and resists staining. CAST-IRON: A poor conductor, but retains heat very well. Cooks evenly once cooking temperature is reached. ENAMELWARE: Heating characteristics will vary depending on base material. GLASS: Slow heat conductor. Glass cookware is designed for two usages-top-ofrange cooking or oven use. Only use cookware where it is designated to be used. Center burner grate Samsung gas ranges come with a center burner grate. This grate fits over the center oval burner. The center burner grate should not be used over any other burners and no other center stovetop grates should be used with this range. Center burner grate 24_ surface cooking FX710BGS_FX510BGS_DG68-00356A-01.indd 24 2011-08-19 �� 4:25:45