Sharp R-1610 R-1610 , R-1611 , R-1612 Microwave Operation Manual - Page 15

Other Sensor Cooking Settings - remove

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SPECIAL FEATURES OTHER SENSOR COOKING SETTINGS Sensor Cooking will automatically compute the microwave power and cooking time for foods shown in the chart below. You don't need to enter the weight or quantity of the food. • Suppose you want to cook fresh broccoli. PROCEDURE DISPLAY 1 Fresh vegetables VEGE- SOFT TABLES Touch Fresh vegetables pad and the number 1 for soft vegetables. When sensor detects the vapor emitted from the food, remainder of cooking time will appear. 2 At end, follow the directions in the display. STIR LET STAND COVERED SENSOR COOKING CHART FOOD AMOUNT PROCEDURE Popcorn 1 package 3.0 - 3.5 oz (Regular) 1.5 - 1.75 oz (Snack) Use only popcorn packaged for microwave oven use. Try several brands to decide which you like the best. Press Popcorn pad and the number 1 for regular size bags. Press Popcorn pad and number 2 for snack size bags. Do not try to pop unpopped kernels. Baked potatoes 1 - 6 med. Pierce. Place on paper-towel-lined turntable. After cooking, remove from oven, wrap in aluminum foil and let stand 5 to 10 minutes. Fresh vegetables: Soft Broccoli Brussels sprouts Cabbage Cauliflower (flowerets) Cauliflower (whole) Spinach Zucchini Baked apples .25 - 2.0 lb .25 - 2.0 lb .25 - 2.0 lb .25 - 2.0 lb 1 med. .25 - 1.0 lb .25 - 2.0 lb 2 - 4 med. Wash and place in casserole. Add no water if vegetables have just been washed. Cover with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables. Touch Fresh vegetables, number 1 and START/Touch On pads. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes. Fresh vegetables: Hard Carrots, sliced .25 - 1.5 lb Corn on the cob 2 -4 Green beans .25 - 1.5 lb Winter squash: diced .25 - 1.5 lb halves 1 -2 Place in casserole. Add 1-4 tbsp water. Cover with lid for tender vegetables. Use plastic wrap cover for tender-crisp vegetables. Touch Fresh vegetables, number 2 and START/Touch On pads. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes. Frozen entrees 6 - 17 oz Use this pad for frozen convenience foods. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, Iet stand, covered, for 1-3 minutes. Frozen snacks 3 - 8 oz Use for frozen French fries, cheese sticks, appetizers etc. Remove from outer package. Follow package directions for how to wrap or cover. Be careful when removing from the oven as snack may be very hot. Frozen vegetables .25 - 1.25 lb Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand, covered, for 3 minutes. 13

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13
SPECIAL FEATURES
SENSOR COOKING CHART
FOOD
AMOUNT
PROCEDURE
Popcorn
1 package
3.0 - 3.5 oz (Regular)
1.5 - 1.75 oz (Snack)
Use only popcorn packaged for microwave oven use. Try several
brands to decide which you like the best. Press Popcorn pad and
the number 1 for regular size bags. Press Popcorn pad and num-
ber 2 for snack size bags. Do not try to pop unpopped kernels.
Wash and place in casserole. Add no water if vegetables have
just been washed. Cover with lid for tender vegetables. Use
plastic wrap for tender-crisp vegetables. Touch Fresh vegetables,
number 1 and START/Touch On pads. After cooking, stir, if pos-
sible. Let stand, covered, for 2 to 5 minutes.
Fresh vegetables: Soft
Broccoli
Brussels sprouts
Cabbage
Cauliflower (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
1 med.
.25 - 1.0 lb
.25 - 2.0 lb
2 -4
med.
Place in casserole. Add 1-4 tbsp water. Cover with lid for tender
vegetables. Use plastic wrap cover for tender-crisp vegetables.
Touch Fresh vegetables, number 2 and START/Touch On pads.
After cooking, stir, if possible. Let stand, covered, for 2 to 5
minutes.
Fresh vegetables: Hard
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
halves
.25 - 1.5 lb
2 -4
.25 - 1.5 lb
.25 - 1.5 lb
1 -2
OTHER SENSOR COOKING SETTINGS
Sensor Cooking will automatically compute the micro-
wave power and cooking time for foods shown in the
chart below. You don’t need to enter the weight or
quantity of the food.
At end, follow the
directions in the
display.
2
When sensor detects the vapor emitted
from the food, remainder of cooking time
will appear.
Suppose you want to cook fresh broccoli.
STIR
LET
STAND
COVERED
PROCEDURE
DISPLAY
1
Touch
Fresh vegetables
pad and the number 1 for soft vegetables.
VEGE-
TABLES
SOFT
Pierce. Place on paper-towel-lined turntable. After cooking, remove
from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Baked potatoes
1-6
med.
Use this pad for frozen convenience foods. It will give satisfactory
results for most brands. You may wish to try several and choose
your favorite. Remove package from outer wrapping and follow
package directions for covering. After cooking, Iet stand, covered,
for 1-3 minutes.
Frozen entrees
6 -17
oz
Frozen snacks
Use for frozen French fries, cheese sticks, appetizers etc. Remove
from outer package. Follow package directions for how to wrap or
cover. Be careful when removing from the oven as snack may be
very hot.
3 -8
oz
Add no water. Cover with lid or plastic wrap. After cooking, stir
and let stand, covered, for 3 minutes.
Frozen vegetables
.25 - 1.25 lb
Fresh
vegetables