Sharp R1874T R-1874 , R-1875 Microwave Operation Manual - Page 17

Sensor Cook, Sensor Cook Chart

Page 17 highlights

MICROWAVE FEATURES SENSOR COOK • Suppose you want to cook a baked potato. PROCEDURE DISPLAY 1 SENSOR COOK Touch SENSOR COOK pad. SELECT NUMBER FOOD 21 Select desired sensor setting. Touch 1 to cook baked potatoes. BAKED POTATO PRESS START Touch START/TOUCH ON pad. 3 When sensor detects the vapor emitted from LET the food, the remainder of cooking time will COVER appear. STAND Open oven door or touch STOP/CLEAR pad. The time of day will appear in the display. SENSOR COOK CHART FOOD AMOUNT PROCEDURE 1. Baked potatoes 1 - 6 medium Pierce. Place on paper-towel-lined turntable. After cooking, remove from oven, wrap in aluminum foil and let stand 5 to 10 minutes. 2. Frozen vegetables 1 - 6 cups Cover with lid or plastic wrap. After cooking, stir and let stand 3 minutes, covered. 3. Fresh vegetables - soft Broccoli Brussels sprouts Cabbage Cauliflower (flowerets) Cauliflower (whole) Spinach Zucchini Baked apples 0.25 - 2.0 lb 0.25 - 2.0 lb 0.25 - 2.0 lb 0.25 - 2.0 lb 1 medium 0.25 - 1.0 lb 0.25 - 2.0 lb 2 - 4 medium Wash and place in casserole. Add no water if vegetables have just been washed. Cover with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables. Stir before standing, if possible. After cooking, let stand, covered, 2 to 5 minutes. 4. Fresh vegetables - hard Carrots, sliced Corn on the cob Green beans Winter squash: diced halves 0.25 - 1.5 lb 2 - 4 pcs 0.25 - 1.5 lb 0.25 - 1.5 lb 1 - 2 5. Frozen entrees 6 - 17 oz Place in casserole. Add 1-4 tbsp water. Cover with lid for tender vegetables. Use plastic wrap cover for tender-crisp vegetables. Stir before standing, if possible. After cooking, let stand, covered, 2 to 5 minutes. Use for frozen convenience food. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, Iet stand, covered, for 1 to 3 minutes. 6. Hot dogs 1 - 4 servings Place hot dog in bun and wrap in paper towel or paper napkin. 7. Bacon 2 - 6 slices Place bacon on paper plate, lined with paper towel. Bacon should not extend over the rim of plate. Cover with paper towel. 8. Fish, seafood 0.25 - 2.0 lb Arrange in ring around shallow glass dish (roll fillet with edges underneath). Cover with vented plastic wrap. After cooking, let stand, covered, 3 minutes. 16

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16
MICROWAVE FEATURES
Suppose you want to cook a baked potato.
SENSOR COOK
PROCEDURE
DISPLAY
1
2
SENSOR COOK CHART
FOOD
AMOUNT
PROCEDURE
3
Touch
SENSOR COOK
pad.
SELECT
NUMBER
FOOD
BAKED
PRESS
POTATO
START
1
Select desired sensor
setting. Touch
1
to
cook baked potatoes.
Touch
START/TOUCH ON
pad.
When sensor detects
the vapor emitted from
the food, the remainder
of cooking time will
appear.
Open oven door or touch
STOP/CLEAR
pad. The time
of day will appear in the display.
LET
COVER
STAND
1.
Baked potatoes
1 - 6 medium
2. Frozen
vegetables
1 - 6 cups
3.
Fresh vegetables - soft
Broccoli
Brussels sprouts
Cabbage
Cauliflower (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
0.25 - 2.0 lb
0.25 - 2.0 lb
0.25 - 2.0 lb
0.25 - 2.0 lb
1 medium
0.25 - 1.0 lb
0.25 - 2.0 lb
2 - 4 medium
4.
Fresh vegetables - hard
Carrots, sliced
Corn on the cob
Green beans
Winter squash: diced
halves
0.25 - 1.5 lb
2 - 4 pcs
0.25 - 1.5 lb
0.25 - 1.5 lb
1 - 2
5.
Frozen entrees
6 - 17 oz
6.
Hot dogs
1 - 4 servings
7.
Bacon
2 - 6 slices
8.
Fish, seafood
0.25 - 2.0 lb
Pierce. Place on paper-towel-lined turntable. After cooking, remove
from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Cover with lid or plastic wrap. After cooking, stir and let stand
3 minutes, covered.
Wash and place in casserole. Add no water if vegetables have
just been washed. Cover with lid for tender vegetables. Use
plastic wrap for tender-crisp vegetables. Stir before standing, if
possible. After cooking, let stand, covered, 2 to 5 minutes.
Place in casserole. Add 1-4 tbsp water. Cover with lid for tender
vegetables. Use plastic wrap cover for tender-crisp vegetables.
Stir before standing, if possible. After cooking, let stand, covered,
2 to 5 minutes.
Use for frozen convenience food. It will give satisfactory results
for most brands. You may wish to try several and choose
your favorite. Remove package from outer wrapping and follow
package directions for covering. After cooking, Iet stand, covered,
for 1 to 3 minutes.
Place hot dog in bun and wrap in paper towel or paper napkin.
Place bacon on paper plate, lined with paper towel. Bacon should
not extend over the rim of plate. Cover with paper towel.
Arrange in ring around shallow glass dish (roll fillet with edges
underneath). Cover with vented plastic wrap. After cooking, let
stand, covered, 3 minutes.
SENSOR
COOK