Viking VGR7362 Use and Care Manual

Viking VGR7362 Manual

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  • Viking VGR7362 | Use and Care Manual - Page 1
    Use & Care Professional Freestanding Ranges / Built-In Rangetops VGR7362, VGR7482, VDR7362, CVDR7362, VDR7482, CVDR7482 VRT736, VRT748,
  • Viking VGR7362 | Use and Care Manual - Page 2
    Viking Range, LLC ownership. We hope you will enjoy and appreciate the care and attention we have put into every detail of your new, state-of-the-art range. Your range is designed to offer years of reliable service. This Use and Care Manual it, or contact our Consumer Support Center at 1-888-845-4641
  • Viking VGR7362 | Use and Care Manual - Page 3
    Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and care must be exercised when installing, maintaining, or operating the appliance. ALWAYS contact the manufacturer about problems or conditions
  • Viking VGR7362 | Use and Care Manual - Page 4
    racks or oven bottom. This could result in risk of electric shock, fire, or damage to the appliance. Use foil only as directed in this guide. 4
  • Viking VGR7362 | Use and Care Manual - Page 5
    unit has been installed as outlined in the Installation Instructions, it is important that the fresh air supply is are not specifically recommended in this guide. DO NOT use eyelid covers for recommended in this manual can create serious safety hazards, result in performance problems, and reduce the
  • Viking VGR7362 | Use and Care Manual - Page 6
    Warnings Self-Clean Oven • Clean only parts listed in this guide. DO NOT clean door gasket. The door gasket is clean cycle. If the fan does not turn on, cancel the clean operation and contact an authorized servicer. • It is normal for the top cooking surface of the range to become hot during a
  • Viking VGR7362 | Use and Care Manual - Page 7
    Warnings WARNING NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard. WARNING
  • Viking VGR7362 | Use and Care Manual - Page 8
    Before Using Range / Rangetop All products are wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and grease which may have remained from the manufacturing process. Before starting to cook, clean the appliance thoroughly with hot, soapy water. There may be some burn
  • Viking VGR7362 | Use and Care Manual - Page 9
    Rangetop Features (VRT) Left Front Burner Control Knob (23,000 BTU) Center Left Rear Burner Control Knob (15,000 BTU) Center Right Rear Burner Control Knob (15,000 BTU) Right Front Burner Control Knob (23,000 BTU) Left Rear Burner Control Knob (8,000 BTU) 1 3 5 6 Center Left Front Burner
  • Viking VGR7362 | Use and Care Manual - Page 10
    Range Features (VDR/CVDR Gas Range) Interior Oven Light Switch Left Front Burner Left Oven Control Knob Selector (23,000 BTU) Knob Center Left Rear Burner Left Oven Control Knob Temperature (15,000 BTU) Control Knob Center Right Rear Burner Control Knob (15,000 BTU) Right Front Burner
  • Viking VGR7362 | Use and Care Manual - Page 11
    temp is initially reached; then solid until the knob(s) are turned off. • Ring cooldown: once door is unlocked rings to revert back to Viking blue until knobs are manually turned off. • Note: if one oven is in self clean, the other will not go into self clean. If you place the other
  • Viking VGR7362 | Use and Care Manual - Page 12
    Oven Functions and Settings VGR Gas Models VDR/CVDR Dual Fuel Models BAKE (Natural Airflow Bake) Use this setting for baking, roasting, and casseroles. CONVECTION BAKE Use this setting to bake and roast foods at the same time with minimal taste transfer. BROIL (Infrared Broil) Use this setting
  • Viking VGR7362 | Use and Care Manual - Page 13
    of the pan and the volume of food can have a significant effect on how high or low a flame is needed for simmering. For this reason, Viking range and rangetop burners are engineered with a Vari-Simmer setting. The Vari-Simmer setting is not just one simmer setting, but provides a variable range of
  • Viking VGR7362 | Use and Care Manual - Page 14
    frying Pan broiling Maintaining fast boil on large quantities Boiling water quickly Deep-fat frying in large utensil *Note: The above information is given as a guide only. You may need to vary the heat settings to suit your personal requirements. 14
  • Viking VGR7362 | Use and Care Manual - Page 15
    . Flat foods work best. 3. Halfway through the thaw cycle, turn the food over. 4. Once food has thawed, remove and wash grill/griddle. 5. Cook food per instructions. 15
  • Viking VGR7362 | Use and Care Manual - Page 16
    Oven Features Broiler Burner Oven Racks (3) Oven Lights Convection Fan Gentle Close Door Feature All oven doors come standard with a gentle close feature. The door will remain in an open position until the door is approximately 5" (12.7 cm) away from the oven. When reaching this point, the door
  • Viking VGR7362 | Use and Care Manual - Page 17
    Using the Oven Conventional and Convection Cooking Because of variations in food density, surface texture and consistency, some foods may be prepared more successfully using the conventional bake setting. For this reason, conventional baking is recommended when preparing baked goods such as custard
  • Viking VGR7362 | Use and Care Manual - Page 18
    Baking VDR/CVDR Dual Fuel Ranges BAKE (Two-Element Bake) Full power heat is radiated from the bake element in the bottom of the oven cavity and supplemental heat is radiated from the broil element. This function is recommended for single rack baking. Many cookbooks contain recipes to be cooked in
  • Viking VGR7362 | Use and Care Manual - Page 19
    35 - 40 375˚ F (191˚ C) 350˚ F (177˚ C) 375˚ F (191˚ C) 425˚ F (218˚ C) 60 - 65 45 - 50 50 - 55 20 - 25 *Note: The above information is given as a guide only. 19
  • Viking VGR7362 | Use and Care Manual - Page 20
    ˚ C) 25 - 35 350˚ F (177˚ C) 325˚ F (163˚ C) 350˚ F (177˚ C) 400˚ F (205˚ C) 50 - 55 35 - 40 40 - 45 15 - 20 *Note: The above information is given as a guide only. 20
  • Viking VGR7362 | Use and Care Manual - Page 21
    this oven. If you find this to be true, it is necessary for you to adjust your recipes and cooking times accordingly. Common Baking Problems/Remedies Problems Cakes burned on the sides or not done in center Cause 1. Oven was too hot 2. Wrong pan size 3. Too many pans Remedy 1. Reduce temperature
  • Viking VGR7362 | Use and Care Manual - Page 22
    Roasting (VDR/CVDR Dual Fuel Models) CONV ROAST* (Convection Roast) The convection element runs in conjunction with the inner and outer broil elements. The reversible convection fan runs at a higher speed in each direction. This transfer of heat (mainly from the convection element) seals moisture
  • Viking VGR7362 | Use and Care Manual - Page 23
    - 20 180˚ F (82.2˚ C) 16 - 20 17 - 21 17 - 21 20 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) Note: The above information is given as a guide only. 23
  • Viking VGR7362 | Use and Care Manual - Page 24
    .7˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) N/A 130˚ F (54.4˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) 180˚ F (82.2˚ C) Note: The above information is given as a guide only. 24
  • Viking VGR7362 | Use and Care Manual - Page 25
    Broiling Broiling Instructions Broiling is a dry-heat cooking method using direct or radiant heat. It is used for small, individualized cuts such as steaks, chops, and patties. Broiling
  • Viking VGR7362 | Use and Care Manual - Page 26
    Broiling VDR/CVDR Dual Fuel Ranges CONV BROIL (Convection Broil)* The top element operates at full power. This function is exactly the same as regular broiling with the additional benefit of air circulation by the motorized fan in the rear of the oven. Smoke is reduced since the airflow also reduces
  • Viking VGR7362 | Use and Care Manual - Page 27
    chops, 3/4" 1 lb. Convection Broil 2 Bacon Broil 2 FISH Salmon steak 1 lb. Broil 2 Fillets 1 lb. Broil 2 Note: The above information is given as a guide only. Time (min) 4 5 6 4 6 8 6 8 15 15 22 20 22 20 10 8 10 3 8 8 Convection Dehydrate CAUTION This oven is designed not only to
  • Viking VGR7362 | Use and Care Manual - Page 28
    Cleaning and Maintenance Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no exception. Your range must be kept clean and maintained properly. Before cleaning, make sure all controls are in the "OFF" position. Disconnect power if you
  • Viking VGR7362 | Use and Care Manual - Page 29
    DAMAGE YOUR OVEN. VDR models - Your oven features a self-clean cycle for the oven interior. See the "Self-Clean Cycle" section for complete instructions. Stainless Steel Parts All stainless steel body parts should be wiped regularly with hot soapy water after they have cooled and with a liquid
  • Viking VGR7362 | Use and Care Manual - Page 30
    Cleaning and Maintenance Replacing Oven Lights WARNING ELECTRICAL SHOCK HAZARD Disconnect the electric power at the main fuse or circuit breaker before replacing bulb. WARNING DO NOT touch bulb with bare hands. Clean off any signs of oil from the bulb and handle with a soft cloth. DO NOT touch
  • Viking VGR7362 | Use and Care Manual - Page 31
    Self-Clean Cycle (VDR/CVDR Dual Fuel models only) This oven features an automatic pyrolytic self-cleaning cycle. During this cycle, the oven reaches elevated temperatures in order to burn-off soil and deposits. An integral smoke eliminator helps reduce odors associated with the soil burn-off. A
  • Viking VGR7362 | Use and Care Manual - Page 32
    Door Removal 1 2 3 Open door completely. 4 Fold latches backward until locked in place. Slowly close until latches stop door. Lift door up and out. Door Replacement 1 2 Carefully realign door on hinges. Slide in and down. 1 1 2 Open door completely. Fold latches forward until locked in
  • Viking VGR7362 | Use and Care Manual - Page 33
    Troubleshooting Problem Range will not function. Oven does not operate in self-clean. Oven is not clean after self-clean cycle. Broil does not work. Door will
  • Viking VGR7362 | Use and Care Manual - Page 34
    authorized service agency, or if you continue to have service problems, contact Viking Range, LLC at 1-888-845-4641, or write to: VIKING RANGE, LLC PREFERRED SERVICE installed Dealer's name _____ Address If service requires installation of parts, use only authorized parts to insure protection under the
  • Viking VGR7362 | Use and Care Manual - Page 35
    , shall in no case exceed the price of the goods or service or part thereof which gives rise to the claim. WARRANTY SERVICE Under the terms of this warranty, service must be performed by a Viking Range LLC authorized service agent or representative. Service will be provided during normal business
  • Viking VGR7362 | Use and Care Manual - Page 36
    066424-000C EN Viking Range, LLC 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-845-4641 or visit our web site at vikingrange.com (021520)
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Use & Care
Professional Freestanding Ranges /
Built-In Rangetops
VGR7362, VGR7482,
VDR7362, CVDR7362, VDR7482, CVDR7482
VRT736,
VRT748,