Viking VHB300PS Use and Care Manual

Viking VHB300PS Manual

Viking VHB300PS manual content summary:

  • Viking VHB300PS | Use and Care Manual - Page 1
    Viking Professional Hand Blender Use and Care Instructions and Recipes Congratulations! You have just purchased a Viking Professional Hand Blender. The professional grade hand blender offers a variety of functions from blending to chopping. This versatile countertop appliance is useful for blending
  • Viking VHB300PS | Use and Care Manual - Page 2
    IMPORTANT SAFEGUARDS When using electrical appliances, consideration should always be given to basic safety precautions including the following: • Read all instructions. • To avoid electrical shock, do not place cord, plug, or motor body of the hand blender in water or any other liquid. • Do not let
  • Viking VHB300PS | Use and Care Manual - Page 3
    ii power/pulse control low speed high speed i lock and release buttons (second button in rear of motor housing) stainless steel blending attachment i motor housing 3
  • Viking VHB300PS | Use and Care Manual - Page 4
    Please use these setup instructions before attempting to use this hand blender. Failure to follow the instructions may result in injury or the attachment from the motor housing. OPERATING THE VIKING PROFESSIONAL HAND BLENDER It is recommend that the hand blender is used for only a maximum of one
  • Viking VHB300PS | Use and Care Manual - Page 5
    pressed for power, the unit will shut off once the button is released. 5. When blending is complete release power button before removing blender from mixture. 6. Make sure unit is off and unplugged from power source before removing attachments. Note: Stainless Steel Blending Attachment Stainless
  • Viking VHB300PS | Use and Care Manual - Page 6
    the chopper approximately half full. USEFUL TIPS • Cut foods into smaller pieces for ease of chopping when using the chopper attachment. • Insert the hand blender into product to be processed before turning the unit on to avoid splashing, especially with hot liquids. Also turn the unit off before
  • Viking VHB300PS | Use and Care Manual - Page 7
    whisk attachment, a deep container should be used to avoid splatter. TROUBLESHOOTING • Make sure the unit is plugged into the proper electrical outlet may arise please call 1-800-216-5775 to speak to a service representative. The service representative will be glad to assist you with any issue.
  • Viking VHB300PS | Use and Care Manual - Page 8
    date of original retail purchase. Viking Range Corporation, warrantor, agrees to repair or replace, at its option, any hand blender which fails or is found to operation or repair or service of the product by anyone other than an authorized Viking Range Corporation service agency or representative.
  • Viking VHB300PS | Use and Care Manual - Page 9
    in the mixing cup add all dry ingredients and approximately 1 tablespoon of vinegar to the egg. Using the stainless blending attachment of the hand blender, begin to emulsify adding the oil slowly and continue until you have incorporated the rest of the ingredients. Adjust to flavor and consistency
  • Viking VHB300PS | Use and Care Manual - Page 10
    into the roux. Bring to a simmer and cook for about 15 minutes, stirring frequently. Remove the pan from the cooking surface. Place the hand blender stainless steel blending attachment into the soup and blend until smooth. Add milk, cream, and seasonings and slightly blend again. Return the pan to
  • Viking VHB300PS | Use and Care Manual - Page 11
    hot sauce 1 teaspoon salt 1 teaspoon minced garlic 1 teaspoon lemon juice 1 egg 1 teaspoon vegetable oil Combine all ingredients in the mixing cup. Thoroughly mix with the hand blender stainless steel blending attachment. 11
  • Viking VHB300PS | Use and Care Manual - Page 12
    cut into 1-inch pieces 4 (6-inch) wooden skewers Combine first 4 ingredients in the mixing cup to blend, using stainless steel blending attachment of the hand blender. Place 2 tablespoons of the prepared sauce in small bowl for glaze. Mix the chicken pieces into remaining sauce; let stand 10 minutes
  • Viking VHB300PS | Use and Care Manual - Page 13
    l cup of beans and liquid and put in a 2cup glass measuring cup. Puree the beans and liquid with the hand blender; return to soup. Or, use the hand blender stainless blending attachment directly in the pan of beans to reach the desired amount of pureed beans. Serve in bowls with a small mound of
  • Viking VHB300PS | Use and Care Manual - Page 14
    pepper Using the optional chopper attachment, chop the garlic, onion, bell pepper, and cucumber. Place all ingredients in a large bowl and using the hand blender stainless blending attachment mix until smooth. Chill in the fridge until ready to serve. For a spicy kick add a few drops of hot sauce
  • Viking VHB300PS | Use and Care Manual - Page 15
    from the baked squash, add one cup of chicken stock, and add to the sauce pot. Using the stainless steel blending attachment of the hand blender, blend ingredients in sauce pot until smooth. Add seasonings, chopped boiled chicken, and the remaining 4 cups of chicken broth. Simmer, uncovered about 20
  • Viking VHB300PS | Use and Care Manual - Page 16
    attachment to combine all ingredients until they become creamy. Agency certified for home use © 2006, Viking Range Corporation Specifications subject to change without notice. Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information: 1-888
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Viking Professional Hand Blender
Use and Care Instructions and Recipes
Congratulations! You have just purchased a Viking Professional Hand
Blender. The professional grade hand blender offers a variety of functions
from blending to chopping. This versatile countertop appliance is useful for
blending one smoothie or puréeing a pot of soup for the whole family.
vikingrange.com
VHB300 Professional Hand Blender
®