Weber Summit S-670 LP Owner Manual - Page 31

Troubleshooting, Sideburner Troubleshooting

Page 31 highlights

PROBLEM Burners burn with a yellow or orange flame, in conjunction with the smell of gas (This is normal for the burner lighting tube). Symptoms: Burners do not light. -or- Burners have a small flickering flame in the "HI" position. -orBarbecue temperature only reaches 250˚ to 300˚ in the "HI" position. Burner does not light, or flame is low in "HI" position. Experiencing flare-ups: TROUBLESHOOTING CHECK Inspect Spider/Insect Screens for possible obstructions. (Blockage of holes.) The excess flow safety device, which is part of the barbecue to cylinder connection, may have activated. Is LP fuel low or empty? Is fuel hose bent or kinked? Does Burner light with a match? Did you use the snap igniter several times until the main burner lit (See Lighting Instructions)? Does the igniter work (Do you see a spark when you repeatedly use the snap igniter? Are you preheating barbecue in the prescribed manner? 31 31 CURE Clean Spider/Insect Screens. (See Section "Annual Maintenance") To reset the excess flow safety device turn all burner control knobs and the cylinder valve off. Disconnect the regulator from the cylinder. Turn burner control knobs to "HI". Wait at least 1 minute. Turn burner control knobs to "OFF". Reconnect the regulator to the cylinder. Turn cylinder valve on slowly. Refer to "Lighting Instructions". Refill LP cylinder. Straighten fuel hose. If you can light Burner with a match, then check the Crossover® ignition system. Make sure to hold the control knob in for two seconds after snapping the igniter and seeing the orange flame from the burner lighting tube. Try manually lighting the burner (refer to "Main Burner Manual Lighting"). Call customer service. All burners on HI for 10 to 15 minutes for preheating. Are the cooking grates and Flavorizer® bars heavily coated with burned-on grease? Clean thoroughly. (See Section "Cleaning") ƽ CAUTION: Do not line the bottom tray with aluminum foil. Is the bottom tray "dirty" and not allowing grease to flow Clean bottom tray. into catch pan? Burner flame pattern is erratic. Flame is low when Are burners clean? burner is on "HI". Flames do not run the whole length of the burner tube. Clean burners. (See Section "Maintenance".) Inside of lid appears to be "peeling." (Resembles paint peeling.) The lid is porcelain enamel or stainless steel, not paint. It cannot "peel". What you are seeing is baked on grease that has turned to carbon and is flaking off. THIS IS NOT A DEFECT. Clean thoroughly. (See Section "Cleaning".) Cabinet doors are not aligned. Check the adjustment pin on the bottom of each door. Loosen adjustment nut/s. Slide door/s until aligned. Tighten nut. If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®. PROBLEM Side Burner does not light. Flame is low in "HI" position. Push button ignition does not work. SIDEBURNER TROUBLESHOOTING CHECK CURE Is gas supply off? Turn supply on. The excess flow safety device, which is part of the barbecue to cylinder connection, may have activated. Is the fuel hose bent or kinked? Does burner light with a match? To reset the excess flow safety device turn all burner control knobs and the cylinder valve off. Disconnect the regulator from the cylinder. Turn burner control knobs to START/HI. Wait at least 1 minute. Turn burner control knobs to "OFF". Reconnect the regulator to the cylinder. Turn cylinder valve on slowly. Refer to "Lighting Instructions". Straighten hose. If match lights burner, check igniter (see Sideburner Maintenance). If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®. WWW.WEBER.COM®

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31
WWW.WEBER.COM
®
31
TROUBLESHOOTING
PROBLEM
CHECK
CURE
Side Burner does not light.
Is gas supply off?
The excess flow safety device, which is part
of the barbecue to cylinder connection, may
have activated.
Turn supply on.
To reset the excess flow safety device turn all burner control knobs and the cylinder
valve off. Disconnect the regulator from the cylinder. Turn burner control knobs to
START/HI. Wait at least 1 minute. Turn burner control knobs to “OFF”. Reconnect
the regulator to the cylinder. Turn cylinder valve on slowly. Refer to “Lighting
Instructions”.
Flame is low in “HI” position.
Is the fuel hose bent or kinked?
Straighten hose.
Push button ignition does not work.
Does burner light with a match?
If match lights burner, check igniter (see Sideburner Maintenance).
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our
web site. Log onto www.weber.com
®
.
PROBLEM
CHECK
CURE
Burners burn with a yellow or orange flame, in
conjunction with the smell of gas (This is normal
for the burner lighting tube).
Inspect Spider/Insect Screens for possible obstructions.
(Blockage of holes.)
Clean Spider/Insect Screens. (See Section “Annual
Maintenance”)
Symptoms:
Burners do not light. -or- Burners have a small
flickering flame in the “HI” position. -or-
Barbecue temperature only reaches 250˚ to 300˚
in the “HI” position.
The excess flow safety device, which is part of the
barbecue to cylinder connection, may have activated.
To reset the excess flow safety device turn all burner control
knobs and the cylinder valve off. Disconnect the regulator
from the cylinder. Turn burner control knobs to “HI”. Wait
at least 1 minute. Turn burner control knobs to “OFF”.
Reconnect the regulator to the cylinder. Turn cylinder valve
on slowly. Refer to “Lighting Instructions”.
Burner does not light, or flame is low in “HI”
position.
Is LP fuel low or empty?
Refill LP cylinder.
Is fuel hose bent or kinked?
Straighten fuel hose.
Does Burner light with a match?
If you can light Burner with a match, then check the
Crossover
®
ignition system.
Did you use the snap igniter several times until the main
burner lit (See Lighting Instructions)?
Make sure to hold the control knob in for two seconds after
snapping the igniter and seeing the orange flame from the
burner lighting tube.
Does the igniter work (Do you see a spark when you
repeatedly use the snap igniter?
Try manually lighting the burner (refer to “Main Burner
Manual Lighting”). Call customer service.
Experiencing flare-ups:
±
CAUTION: Do not line the bottom tray
with aluminum foil.
Are you preheating barbecue in the prescribed manner?
All burners on HI for 10 to 15 minutes for preheating.
Are the cooking grates and Flavorizer
®
bars heavily
coated with burned-on grease?
Clean thoroughly. (See Section “Cleaning”)
Is the bottom tray “dirty” and not allowing grease to flow
into catch pan?
Clean bottom tray.
Burner flame pattern is erratic. Flame is low when
burner is on “HI”. Flames do not run the whole
length of the burner tube.
Are burners clean?
Clean burners. (See Section “Maintenance”.)
Inside of lid appears to be “peeling.” (Resembles
paint peeling.)
The lid is porcelain enamel or stainless steel, not paint. It
cannot “peel”. What you are seeing is baked on grease
that has turned to carbon and is flaking off.
THIS IS NOT A DEFECT.
Clean thoroughly. (See Section “Cleaning”.)
Cabinet doors are not aligned.
Check the adjustment pin on the bottom of each door.
Loosen adjustment nut/s. Slide door/s until aligned. Tighten
nut.
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web
site. Log onto www.weber.com
®
.
SIDEBURNER TROUBLESHOOTING