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Dacor EORS227 | Use & Care Manuals - Page 1
Wall Oven For use with models: EOR, MOR Style varies Model EORD230 shown Ta b l e o f C o n t e n t s Important Safety Instructions 1 Getting to Know Your Oven 3 Operating Your Oven 8 Cooking Tips 21 Care and Cleaning 23 Part and Accessories 28 Before You Call for Service 29 Warranty
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© 2007 Dacor, all rights reserved.
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Instructions The Important Safety Instructions and warnings in this manual cannot cover all possible problems and conditions that can occur. Use common sense and caution when installing, maintaining or operating this appliance. Always contact the Dacor Customer Service Team about problems and oven.
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instructions. Have the installer show you the location of the fuse or junction box so that you know where and how to turn off power to the oven. • Do not install, repair or replace any part of the oven unless specifically recommended in the literature accompanying it. A qualified service
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in three widths, 27 inches, 30 inches and 36 inches wide. • The oven also available in single and double oven models. • Some double oven models are available with convection cooking in both the upper and lower oven chambers. Other double ovens are equipped for convection cooking in only the upper
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key on the control panel to turn them on. The bulbs are 12 volt, 20 watt, halogen. E Rack supports There are six sets of rack supports inside each oven chamber. They support the adjustable oven racks. They are numbered from the bottom up. F Door gasket The door gasket prevents heat from escaping
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Getting to Know Your Oven A B C 6 5 4 D 3 2 E 1 F G H D JKL M N B 5
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an event. The two timers operate separately from each other. You can use them even if the oven is not in use. They do not turn the oven on or off. See page 15 for instructions. Use this key to set the clock. Located on the number keypad. If you need to turn
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Getting to Know Your Oven A B C D E F G HG J K Control Panel - Single Oven Control Panel - Double Oven with Convection Upper Oven Only Control Panel - Double Oven with Upper and Lower Convection Oven 7
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4. Press CANCEL · SECURE. The control panel will go back to the regular clock display, set to the new temperature scale. Before You Cook... • Dacor recommends turning the oven on for one hour at 500°F to burn off any residual oils used during the manufacturing process. Any of these oils left on the
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great for heavier foods and the optional Dacor baking stone. 1. Hold the GlideRack oven rack with the guides fully extended away from you (see the diagram below). 2. Align both sets of safety clips (right and left) on the back of the guides with the oven rack supports as shown. 3. Begin to slide the
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"PRE-" will appear on the display. To prevent excessive browning Dacor recom1mend2s that you remove the food from the oven when "PRE-" appears on the display. Changing the Oven Cooking Mode 212 To change to a different cooking mode while the oven is on, for example to change from Convection Bake to
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turns off the timers if they are in use. 12 Hour Timer Feature Your oven is equipped with a feature that automatically turns it off after 12 hours of hour timer resets if you change the cooking temperature or cooking mode. The oven ships from the factory with the 12 hour timer enabled. note The 12
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your recipe's original cooking time and temperature. • Do not open the oven door frequently during baking. Look through the oven door window to check the progress of baking whenever possible. Common Problems When Using the Bake Mode Problem May be caused by What to do Cookies burn on the
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to add to the baking time due to the extra bulk of the food in the oven. 6 5 4 3 2 1 Pure Convection The uniform air circulation provided by Pure Con1vecti2on allows you to use more oven capacity at once. Use this mode for single rack baking, multiple rack baking, roasting, and preparation
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the size of the food being prepared. The broiler pan and grill, accompanying the oven, can be used in most cases. No basting is required when the fat the size of the food. Again, the broiler pan and grill accompanying the oven can be used. Brush poultry with melted butter, margarine or oil before
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to the main display. Delay Timed Cooking Features If you want to set the oven to automatically turn itself on or off at a later time, you can • Set the START TIME only, then turn the oven off manually when you are done cooking. • Turn the oven on manually and set it to turn off at a later time
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1. Adjust the racks to the appropriate level. 2. Put the food in the oven. 3. Press the key for the desired cooking mode (except Broil or Convection Broil increases above 350°F. Other Things to Know About Delayed Timed Cooking When the oven is in delay timed mode... Push the CLOCK key to view the
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use the meat probe... 1. Prepare the meat for cooking prior to setting the oven. Insert the meat probe skewer into the center of the meat. Make sure that should rest toward the center of the bird. 2. Before placing the meat in the oven and with the door closed, push the BAKE, CONV BAKE, PURE CONV or
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and Poultry Hot Line: Phone: (800) 535-4355 www.fsis.usda.gov Your oven can be used to dehydrate or defrost foods at low heat settings in the Pure . Food Type Dehydrating Temperature Fruit Vegetables Meat 100°F 125°F 150°F Dacor recommends that you use one of the timers to time the process.
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fruit. The cheesecloth will prevent the fruit from sticking to the rack. 5. Place the food onto the center of the oven rack. Solving Discoloration Problems • To prevent darkening during dehydration and storage, you should steam blanch apples, apricots, peaches, nectarines, pears or foods that will
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. 3. Press the 0 or 2 keys repeatedly if you want to change the pre-selected cooking temperature shown on the display. 4. Press (only) the START key. The oven will go into Sabbath mode and cook using the method selected in step 2. Things to Know about Sabbath Mode • The CANCEL · SECURE key on your
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to calibrate the temperature inside the oven to match the display value without the help of a service technician. Due to various conditions • When you are cooking a food item that is very heavy, use the Dacor GlideRack oven rack. You can pull it out further than a conventional rack, making it easier
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the pan size and type recommended by the recipe for best results. • For roasting, Dacor's optional "V" shaped rack and 5000 7000 10% 25% 10% 20% 20% 20 around the food. • Dacor's roasting pan works particularly well and two of them will fit side by side in a 30-inch oven. "V" shaped rack Grill
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solutions specified in this manual. • To avoid burns, turn off the oven(s) and make sure that all parts are cool before cleaning. • To prevent damage, do not use abrasive or corrosive cleaners or applicators such as steel wool or scouring pads, on any part of the oven unless instructed to do so. Use
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prevent excessive soil build-up. Doing so will make the self clean cycle work better and reduce smoke and odors. Setting the Oven to Self Clean at a Later Time 1. Prepare the oven for self cleaning as instructed on page 23. Observe all safety precautions and remove all items listed from inside the
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a dishwasher on the top rack. Dry the filter before re-installing it. Installing your oven's convection filter... Carefully hook the metal clips on the back glass surfaces with Dacor Cooktop Cleaning Creme. Use it according to the directions on the package. You may scrub the oven light lens with
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Care and Cleaning Meat Probe warning To prevent damage, do not immerse the meat probe in water. The meat probe is constructed of silicone handles, a wire, a plug and a stainless steel skewer. To clean the skewer, use a scouring pad and hot, soapy water. When you clean the handles, wipe them with a
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not work, before replacing them, please consult the Problem Solution Guide on page 29. important Do not touch the Dacor part number 100429. See the page 28 for ordering information. 2. Turn off power to the oven at the circuit breaker panel or fuse box. 3. Hold your hand under the lens for support
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kit, black chrome, 30 inch AEOH30SBC** Handle trim kit, brass, 30 inch AEOH30SBR** Handle trim kit, copper, 30 inch AEOH30SCP** * Dacor full size cookie sheets maximize oven rack baking capabilities by utilizing the total usable rack space. ** Order two kits for double ovens *** Warranty
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Service Problem Solution Guide NOTE: See Common Problems When Using the Bake Mode on page 12 for problems with cooking food. Problem May Be Caused By What to Do Nothing works. Oven not connected to electrical power. Power to oven follow instructions in Operating the Oven section. Oven will
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You Call for Service Problem Solution Guide - (Continued) Problem Cannot set clock. Error code appears and stays on display, for example "U55". Sabbath mode does not work. Oven lights will not turn off. Oven door will not open. May Be Caused By Oven in use. Clock cannot be set while oven is in
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Warranty and Service Getting Help Before you request service, please review the Before You Call for Service section on pages 29 to 30. If you have performed the checks in the Problem Solution Guide and the problem has not been remedied, please contact us at one of the numbers below. Prior to
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Notes 32
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fold here NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMIT NO 1600 CITY OF INDUSTRY CA POSTAGE WILL BE PAID BY ADDRESSEE DACOR ATTN WARRANTY PROCESSING DEPT PO BOX 90070 CITY OF INDUSTRY CA 91715-9907
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Cooktop C. Dishwasher B. Oven D. Refrigerator 6. Would you buy or recommend another Dacor product?  Yes Comments:  No Thank you very much for your assistance. The information you have provided will be extremely valuable in helping us plan for the future and giving you the support you deserve