Electrolux E30EW85EPS Use and Care Manual

Electrolux E30EW85EPS - Icon 30" Professional Series Electric Double Oven Manual

Electrolux E30EW85EPS manual content summary:

  • Electrolux E30EW85EPS | Use and Care Manual - Page 1
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    page later in this manual for the location of your product's serial QUESTIONS? For toll-free telephone support in the U.S. and Canada: 1-877-4ELECTROLUX (1-877-435-3287) For on-line support and internet product information: www.electrolux.com 2004 Electrolux Home Products, Inc. Post Office Box
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    Questions 2 Safety 4-6 Important Safety Instructions 4 Feature Overview 7 Your Wall Oven 7 Getting Started 8-9 Oven Vent Location 8 Installing Oven Rack Supports 8 Removing and Replacing Oven Racks 8 Arranging Oven Racks 9 Air Circulation in the Oven 9 Setting oven controls 10-16 Control
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    . 70 (U.S.A.) or CSA C22.1, PART 1 (Canada)-latest editions and local code requirements. Install only per installation instructions provided in the literature package for this appliance. Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the
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    installation instructions. • Do not leave children alone-Children should not be left alone or unattended in the area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance. • DO NOT TOUCH INTERIOR OVEN ELEMENTS OR INTERIOR SURFACES OF THE WALL OVEN
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    . Refer to the hood manufacturer's instructions for cleaning. SELF CLEANING OVENS • Clean in the self-cleaning cycle only the parts of the appliance listed in this Owner's Guide. Before using the self-cleaning cycle of the appliance, remove the broiler pan, oven racks and any utensils stored in
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    YOUR WALL OVEN Convection Fan Oven Vent Feature Overview 7 Control Panel Oven Door Latch Broiling Element Oven Rack sliders Oven Rack Support Oven racks Oven Light Hidden Bake Element Cover Glass Oven Door Door Handle Broiler Pan Broiler Pan Insert
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    CONTROL PAD FUNCTIONS Read the instructions carefully before using the oven. For satisfactory use of your oven, become familiar with the various functions of the oven as described below. Note: The graphics on your timer looks like one of those shown. Both are operating the same way. Convection
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    in or when the power supply to the wall oven has been interrupted, the display will flash with "PF" (power failure, See Figure 1). When "PF" appears in the display, press or . A beep will sound and "PF" will disappear. To set the clock (example below for 1:30): 1. Press or . "CLO" anf the current
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    control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking. TIMER Figure 1 UPPER ROAST LOCKED WARM BAKE DELAY CONV
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    Setting Oven Controls 13 SETTING THE KITCHEN TIMER The or pad controls the has run out. It does not start or stop cooking. The Timer feature can be used during any of the other oven control functions, except during a self clean operation. To set the Timer (example for 5 minutes): 1. Press or
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    is locked the "DOOR" and "LOCKED" indicator will stop flashing and remain on. To reactivate normal Upper Oven operation: 1. Press or . (Note: To unlock the lower oven instead of the upper oven, press or at this time.) 2. Press and hold or for 3 seconds. A single beep will sound. The "UPPER", "Loc
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    and or pads control the Fahrenheit or Celsius temperature display modes. The oven control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit. Note: Both ovens will be changed at the same time. To change display from
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    Controls SETTING SILENT CONTROL OPERATION The or and or pads control the Silent Control operation feature. The Silent Control operation feature allows the oven control to be operated without sounds or beeps whenever necessary. If desired the control can be programmed for silent operation and later
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    Instructions 17 PREHEATING The or pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven -" will appear, "UPPER" and "BAKE" will flash, the oven icon remain in the display (Figure 6). 2. Enter the new preheat
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    If preheating is necessary, refer to the Preheat Feature for instructions. The oven can be programmed to bake at any temperature from 170° " and "BAKE" stop flashing and the oven icon will appear in the display (Figure 3). A beep will sound once the oven temperature reaches 350° F. Pressing or will
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    door opened too frequently. • Place a marked glass measuring cup filled with water on the center of the oven rack. If the water level is uneven, refer to the installation instructions for leveling the wall oven. • Be sure to allow 5.1 cm to 10.2 cm (2" to 4") of clearance on all sides of each pan
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    Refrigerator biscuits 15-30 % Rolls & Breads 20-25% Fresh Pies/Pastries 10-20 % The convection oven uses a fan located in the rear wall of the oven cooked in a standard oven will cook faster and more evenly with Convection Bake. General Convection Bake Instructions 1. When using Convection Bake
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    Instructions 21 To set the oven for Convection Bake and temperature to 350°F on the Upper Oven: 1. Arrange interior oven racks and place food in oven. 2. Press or . (Note: To use the lower oven instead of the upper oven (Figure 2). 5. Press . The oven icon will appear and the rotating fan will
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    22 Cooking Instructions CONVECTION ROASTING Insert Roasting Rack When preparing and "CONV" will stop flashing and the oven icon will appear in the display. The bake (Figure 3) and broil (Figure 4) and convection (Figure 5) element icons will show intermittently in the display indicating which
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    Instructions 30 seconds until the or pad is pressed. To Set a Convection Convert (Bake) feature to automatically adjust oven temperature (example: setting oven for 350°F): 1. Arrange interior oven racks and place food in oven adjusted oven temperature is reached (Figure 3). Note: The oven icon will
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    oven for a DELAYED BAKE start time and to shut off MANUALLY (example for upper oven baking at 350°F, starting at 5:30 time is reached, the oven icon will appear in display and the oven will start to bake at in the refrigerator first. Even when chilled, they should not stand in the oven for more
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    the timed bake finishes: 1. "End" and the time of day will show in display. The oven will shut off automatically (Figure 7). 2. The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until or (or any other key) is pressed. UPPER WARM ROAST BAKE LOCKED DELAY CONV
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    DOOR RACKS CLEAN Figure 2 CONV BROIL TIMED WARM BAKE DELAY LOWER ROAST LOCKED To program the oven for a delayed BAKE start time and to shut off automatically (example for upper oven baking at 350°F, starting at 5:30 for 30 minutes): 1. Be sure that the clock is set with the correct time of day
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    Instructions time is reached, the oven icon will appear in display and the oven will start to bake oven will shut off automatically (Figure 5). 2. The control will beep 3 times. The control will continue to beep 3 times every 30 refrigerator first. Even when chilled, they should not stand in the oven
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    Instructions SETTING THE KEEP WARM FEATURE UPPER WARM UPPER WARM The or pad turns ON the Keep Warm feature and will maintain an oven temperature of 170°F (77°C). The Keep Warm Hold feature will keep oven "UPPER", "WARM" will stop flashing, the oven icon and "HLd" will appear in the display (
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    Cooking Instructions 29 To set Keep Warm to turn ON automatically 1. Arrange interior oven racks and place food in oven. Set the oven properly for Timed Bake "TIMED" will disappear. "HLd" will appear. "UPPER" and the oven icon will remain in the display (Figure 3). Note: The Keep Warm feature will
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    Cooking Instructions 31 Setting Broil The or pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for Press . "UPPER" and "BROIL" will stop flashing and the oven icon will appear in the display. The oven will begin to broil. "550°" will stay in the display (
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    32 Cooking Instructions SABBATH FEATURE (FOR USE ON THE JEWISH SABBATH & HOLIDAYS) The or and or pads are used to set the Sabbath feature. The Sabbath feature may only be used with the or pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature
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    Refer to the Timed Bake (see page 25, complete steps 7-9) / Delayed Timed Bake (see pages 26-27,complete steps 7-12) section for complete instructions. Remember the oven will shut down after using Timed Bake or Delay Timed Bake and therefore may only be used once during the Sabbath/Jewish Holidays
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    parts of the oven manually. During the self-cleaning cycle, the outside of the wall oven can become very hot to the touch. DO NOT leave a small children unattended near the appliance. Before cleaning any part of the oven, be sure the oven temperatures. 4. Oven racks and oven rack supports must be
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    the touch. DO NOT leave small children unattended near the appliance; they may be burned if they touch the hot oven door surfaces. DO NOT force the oven door open. This can damage the automatic door locking system. Use care when opening the oven door after the self-cleaning cycle. Stand to the side
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    indicator light will stop flashing and remain on. Also, the oven icon will appear in the display (Figure 1). Allow about 15 seconds for the oven door lock to close. Note: If the optional delay Self 12-24 hours in advance see instructions to set the control for the 24 hour time of day display mode.
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    paper towel for 30 to 40 minutes. Rinse. Cleaners made especially for stainless steel are recommended. Be sure to rinse the cleaners as bluish stains may occur during heating and cannot be removed. Oven Racks Oven racks and oven rack supports must be removed from the oven during the selfclean
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    of stainless parts. Please refer to the table provided at the beginning of the General Care & Cleaning section in this Use & Care Manual. TO REMOVE AND REPLACE OVEN DOOR 1. Open the door to the fully opened position. 2. Pull up the lock located on each hinge support toward front of wall oven. You
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    , pull the back side of the shield toward the inside of the oven in a manner to lift it up from the oven side. 4. The glass shield should come out easily by pushing a little toward front of the wall oven. 5. Replace halogen light appliance bulb taking care to not touch the bulb. If you touch the
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    the lower oven instead of the upper oven, press or at this time.) 2. Press and hold or for 6 seconds. The preset adjustment number will appear and "UPPER" will flash in the display (Figure 1). 3. To increase the temperature use the number pads to enter the desired change. (Example 30°F) (Figure
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    to Common Problems 41 I M P O R TA N T Before calling for service, review this list. It may save you both time and expense. This list includes common experiences that are not the result of defective workmanship or material in your cooktop. OVEN CONTROL BEEPS AND DISPLAYS "F" CODE • Electronic
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    to Common Problems • Controls are not set properly. See instructions to set the controls. • House fuse has blown or circuit breaker has tripped immediately following installation. • House fuse may not be fully engaged. Check fuse and screw or engage circuit breaker securely. OVEN LIGHT DOES
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    Solutions to Common Problems 43 SOIL NOT COMPLETELY REMOVED AFTER SELFCLEANING CYCLE IS COMPLETED • Failure to clean bottom, front, top of oven, frame of oven or door area outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas
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    oven is protected by this warranty In the U.S.A., your appliance is warranted by Electrolux Home Products North America, a division of White Consolidated Industries, Inc. We authorize no person to change or add to any of our obligations under this warranty. Our obligations for service and parts
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