Electrolux EW3LGF65GB Use and Care Manual

Electrolux EW3LGF65GB - 30" Liquid Propane Gas Range Manual

Electrolux EW3LGF65GB manual content summary:

  • Electrolux EW3LGF65GB | Use and Care Manual - Page 1
    Use & Care Guide 30" Free-Standing Liquefied Petroleum Gas Wave-Touch™ Range 316471103 Rev A -L.P. Gas
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    54-56 • Changing oven lights 56-57 Solutions to Common Problems 58-60 Warranty 63 Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new
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    harm, death or property damage. This symbol alerts you to situations that may cause bodily injury or property damage. Read all of the following safety instructions before using this appliance: • All ranges can tip. • Injury to persons could result. • Install anti-tip device packed with
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    . Know how to disconnect the power to the range at the circuit breaker or fuse box in case of an emergency. • User servicing-Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This
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    for cook top service without breaking due to the sudden change in temperature. Check the manufacturer's recommendations for cook top use. Important instructions for using your oven • Use care when opening oven door or lower oven drawer (if equipped)-Stand to the side of the range when opening the
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    parts listed in this Use & Care Manual. Before self cleaning the oven, remove the broiler pan and any utensils or foods from the oven. • Do not use oven cleaners-No commercial oven cleaner or oven such substances. Grounding Instructions For personal safety, this appliance must be properly grounded
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    features & options 1 3 24 12 5 6 7 8 1. Luxury-Lighting™ interior oven lights-pg 12 2. Control lock -pg 12 3. Standard cooking • Bake -pg 19 • Broil -pg 22-23 • Convection bake -pg 24 • Convection roast -pg 26-27 •
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    energy save mode on/off -pg 45 • Audio mode -pg 45 • UPO offset (temp. adjust) or reset -pg 46 • Factory default reset -pg 47 15.Oven display 16. Timers -pg 11 17. Cancel & Start 18. Numeric key pad Minimum & maximum time settings Feature Min. time Max. time Timer 1 1 min 11 hr
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    Features 9 Wave-Touch™ Range features Your gas range features include: 1. Wave-touch™ activated glass control panel. 2. Wave-touch™ electronic oven & surface controls & timers. 3. Dishwasher safe burner grates. 4. Easy to clean upswept deep well cooktop. 5. Left front burner valve & knob. 6. Left
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    Started About the griddle (some models) Your new appliance is supplied with a griddle. Use the raised grill hour at 350°F, then turn oven OFF and let cool before removing. 4. The surface may appear to have a tacky feel to it from the seasoning process. If desired, wash the griddle in hot soapy
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    a power failure or when you first provide electric power to your appliance. • When your appliance is first powered up, 12:00 will flash in the display light savings. Wave-Touch™ display modes The two timers provided with the oven control serve as extra reminders in the kitchen. When a timer reaches
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    to full brightness. The key controls the interior oven lights. This model includes 2 halogen lights in the upper oven and one standard appliance light located on the rear wall of the lower oven. The oven lights will automatically turn ON whenever the upper oven door is opened. The lights will remain
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    Best Results 13 Upper oven racks Types of oven racks Your appliance is equipped with 2 styles of interior oven racks; 1 offset oven rack and 2 fully extendable Luxury-Glide™ oven racks. Baking layer cakes with 1 or 2 oven racks For best results when baking cakes using 2 oven racks, place cookware
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    forward until it reaches the stop position. Lift up front of oven rack slightly and slide out. • To replace, fit the oven rack onto the rack guides on the oven walls. Tilt the front of the rack upward slightly and slide the oven rack completely back into place (not shown). Removing and replacing the
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    Porcelain-enamel on metal - Heating characteristics will vary depending on base material. • Glass- Slow heat conductor. Oven vent location The oven vent is located below the backguard. When the oven is on, warm air is released throught this vent. This venting is necessary for proper air circulation
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    16 Setting Surface Controls Operating single burners 1. Push the desired gas surface control knob in and turn counterclockwise out of the OFF position Fig.1. 2. Release knob and rotate to (lite) position. Visually check that the needed burner has lit. 3. To adjust, push the knob in and turn
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    for common abbreviations that you may see while using your appliance. Message Abbreviantions Chart Message explanation CLn Self clean CLO End End of cycle F10* Fault code error Hi Hi setting Hot Hot oven Lo Lo setting Loc Control lock SAb Sabbath mode Sd Demo mode SF Sabbath
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    or change any cook settings after this feature has started: • Wake control panel from the sleep mode if necessary. • Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C). • If changing
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    or change any cook settings after this feature has started: • Wake control panel from the sleep mode if necessary. • Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C). • If changing
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    to the autosuggest (default) setting of 350°F (176°C) and then to automatically turn off after 30 minutes. Step Example Preheat the oven if necessary 1. Press UPPER OVEN Press 2. Press BAKE NOTE • You may press CANCEL any time when setting the control or during the cooking process. 3. Press
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    Dehydrate • Bread proof • Keep warm See example below to set the upper oven with preheating for bake at 375°F (176°C) for 50 minutes and to automatically shut-off at 5:30. Step Example 1. Press UPPER OVEN Press 2. Press BAKE 3. Enter 375°F 4. Press COOK OPTIONS NOTE
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    to the broil feature: • Auto-suggest (default) setting: 550°F/288°C • Min. broil setting: 300°F / 148°C • Max. broil setting: 550°F / 288°C Should an oven fire occur, close the oven door. If the fire continues, throw baking soda on the fire or use a fire extinguisher. Do not put water or flour on
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    the food you are broiling is not listed in the table, follow the instructions provided in your recipe and watch the item closely. Insert 6 5 4 450°F 450°F 500°F 550°F 550°F 550°F *Use the off-set rack when using oven rack position 6. Cook time in minutes 1st side 2nd side 8 6 10 8 12 8
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    bake Convection bake is part of the Perfect-Convect³™ system. Convection bake uses a fan to circulate the oven heat evenly and bake, follow the Convection Convert option instructions. The convection convert option will automatically adjust the oven temperature so that convection baking may provide
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    or change any cook settings after this feature has started: • Wake control panel from the sleep mode if necessary. • Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C). • If changing
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    26 Setting Oven Controls About convection roast Setting convection roast How convection roast works Convection roast is part of the moist on the inside. In addition, there is no need to reduce the oven temperature when using convection roast. Convection roast may be set with the following options
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    Setting Oven Controls 27 Roasting recommendations Roasting rack instructions When preparing meats for convection roasting, you may use the broiler pan, insert and the roasting rack supplied with your appliance. The broiler pan will catch grease spills and the insert will help prevent grease
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    to check the internal temperature without any guesswork. Your oven will automatically change from cooking to keep warm once the part of the inner thigh, below the leg -Fig. 1. IMPORTANT • Use only the probe supplied with your appliance; any other may result in damage to the probe or the appliance
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    temperature reported by the probe. Press PROBE twice to review or change the probe target temperature. 2. Plug the probe COMPLETELY into the probe receptacle inside the oven and close the door. -p. 28, Fig. 2- 3. Press UPPER OVEN 4. Press CONV ROAST 5. Enter 325 6. Press COOK OPTIONS * 7. Press
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    or change any cook settings after this feature has started: • Wake control panel from the sleep mode if necessary. • Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C). • If changing
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    weight, fat content, bone & the shape of the roast. • Use the probe to check the temperature to determine when your food is done. • Preheating the oven will not be necessary. Fig.1 Fig. 2 NOTE Example You may press CANCEL any time when setting the control or during the cooking process. To add
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    probe target temperature, be sure to carefully read and follow setting the probe instructions -See steps 6-9, p. 29. See the example below to use perfect thickest part of the meat and place the turkey in the oven -p. 30 Fig 1-. 2. Plug the probe into the probe receptacle inside the upper oven.
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    time • Cook time with end time Setting defrost The dehydrate feature dries with heat from the convection element. The heat is circulated throughout the oven by the convection fan. Use dehydrate to dry and/or preserve foods such as fruits, vegetables, herbs and very thin slices of meat. Dehydrate
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    not supplied with this appliance). • Consult a food preservation book or library for information. About bread proof The bread proof feature maintains a warm environment useful for rising yeast-leavened products. Bread proof may be set in the upper or oven only. Bread proof may be set in conjunction
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    in the display when they are available for setting or recalling. Each key will allow you to store a cooking feature, oven set temperature and a cook time for either the upper oven or lower oven. Saving my favorite instructions All the favorite keys will display after selecting the upper or lower
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    150°F/66°C to 190°F/ 88°C. If you enter a temperature beyond this range your control will automatically default to the nearest temperature available. 6. Enter 60 4 minutes. Step ExampElexafmorp2lestages 1. Press UPPER OVEN 2. Press MULTI STAGE Press Stage 1 3. Press BAKE 4. Enter 350°F
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    66°C to 190°F/ 88°C. If you enter a temperature beyond this range your control will automatically default to the nearest temperature available. 6. . Press KEEP WARM 14. Enter 170°F Step ExampElexafmorp3lestages 1. Press UPPER OVEN 2. Press MULTI STAGE Stage 1 Press 15. Press START/enter 16
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    features are cancelled. If any of the cooking features are cancelled when the appliance is in the Sabbath mode, no audible or visual indicators will be available to verify the cancellation. It is recommended that any oven temperature change with the Sabbath mode be followed with 2 presses of the
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    (a beep will sound) and release. Once properly set in Sabbath mode, SAb -Fig. 1will show in the oven display until the Sabbath mode is cancelled. Fig. 1 NOTES Example The only keys available once the appliance is set for the Sabbath mode are the numeric keys , , , & . You may change the
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    The maximum width is 15". Pay close attention to foods that have potential to rise beyond the recommended 2-1/2" maximum height. • Use pans in the lower oven large enough to contain food and any juices created from the cooking process. • Do not use plastic wrap to cover food. Plastic may melt onto
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    warm setting: 150°F / 66°C • Max. keep warm setting: 190°F / 88°C If you enter a temperature beyond this range your control will automatically default to the nearest temperature available. 1. Press LOWER OVEN 2. Press BAKE • FOOD POISONING HAZARD. Do not let food sit for more than one hour before
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    Use the - lo to decrease the temperature. • You may press CANCEL any time when setting the control or during the cooking process. Lower oven cleaning tips Temperature selection See the recommended settings chart below for keep warm. If a particular food is not listed, use the default temperature of
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    you to turn the clock display on or off. See the example below to change the clock display to OFF. Example Please read the following instructions before changing the user preferences functions: • Press and continue to press USER PREF to navigate through the preferences. • Press or to toggle between
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    44 Setting Your Preferences Setting 12 or 24 hour mode The clock display mode allows you to choose between 12 and 24 hour mode. The factory pre-set clock display mode is 12 hour. See the example below to change the default mode to 24 hour. Step Example 1. Press and continue to press USER PREF
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    that will shut off the appliance if the oven has been heating for more than 11 hours and 59 minutes. The oven can be programmed to override this The audio mode allows you choose between 5 levels of audio volume for the oven control. You may turn the audio off and later return to operating with
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    User programmable offset (UPO) temperature (UPO) Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully. If you feel your oven is too hot or too cool from your baking
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    Setting Your Preferences 47 Factory default reset (RST) You may choose to restore your factory settings. This will erase all settings or favorites that you have saved. See the example below reset your control. Step EExxaammpplele 1. Press and continue to press USER PREF until you reach the
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    Setting clock User Preferences Options 1st option 2nd option* Clock display 12 or 24 hour mode F° or C° 12hr energy save mode Audio mode* UPO upper oven UPO lower oven Reset to factory pre-sets * Audio mode provides 6 possible settings
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    can become very hot to the touch. Do not leave small children unattended near the appliance. • DO NOT line the oven walls, oven racks, bottom or any other part of the range with aluminum foil. Doing so will stop heat distribution, produce poor baking results and cause permanent damage to the
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    setting the upper oven for self-clean to begin immediately using a medium (3 hour) setting. Step Example Press You may wish to set your appliance to perform a cancelling the selfclean cycle, do not attempt to open the oven door until the DOOR lock icon turns off. • If you desire to set a delayed
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    insert (if equipped) • Door liner & body parts • For Lower Oven cleaning instructions see the Lower Oven section. Cleaning Recommendation Use hot, soapy water . Excess water in or around the controls may cause damage to the appliance.To replace knobs after cleaning, line up the flat sides of both
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    Care and Cleaning Cleaning Recommendations Surface Type Cleaning Recommendation • Oven racks • Oven door • Burner heads, caps, grates & the cooktop Oven racks must be removed. Clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water and dry. Use soap
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    oven cleaners on the cooktop. Your range is shipped with the burner heads and burner caps in the correct locations. Before using your gas range make sure to: • Follow the installation instructions ignition area Burner port Do not remove any parts from the cooktop until they have completely cooled
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    to assist with loosening the door hinge locks. 3. Firmly grasp both sides of oven door -Fig. 3. 4. Before completing this step, be prepared to hold the whole up and out until both hinge arms are clear of the hinge slots in the oven frame -Fig. 3. After door has been removed, be sure to lay the door
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    When positioning the door hinge arms with the door hinge slots in the oven frame, you may wish to use your knee to stabilize the door before of the door transfer from your hands so that the oven now supports the oven door. 3. Open the oven door down to the fully open position -Fig. 2. 4. With
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    interior light bulbs: 1. Turn electrical power off at the main source or unplug the range. 2. Remove upper oven interior light shield as illustrated below. 3. Replace bulb with a new T-4 type 40 Watt Halogen appliance bulb. Please note: do not allow your fingers to touch the new bulb when replacing
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    5. With BOTH glide hooks disengaged, carefully lift the drawer up and away from the oven. Push both drawer glides into lower oven cavity. 6. Replace the lower oven light with a 40 Watt appliance light bulb -Fig. 5. Replacing lower oven 1. Pull both drawer glides and fully extend outward from lower
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    or materials in this appliance. Problem Appliance is not level Cannot move appliance easily. Appliance must be accessible for service Surface burners do not light Before you call Solution • Be sure floor is level, strong & stable enough to adequately support appliance. • If floor is sagging
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    areas, a slightly orange flame is unavoidable due to salt air. • Be sure the oven controls are set properly for the desired function. See Setting Oven Controls in this Use & Care Guide or read the instructions "Entire appliance does not operate" in this checklist. • The time of day is not set. The
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    Problem Oven smokes excessively during broiling Flames inside oven or smoking from oven vent Oven control panel beeps & displays any F code error (for example F10, F11, F13, F14, F15, F20, F23, F25, F30, F31 or F90) Before you call Solution • Control not set properly. Follow broiling instructions
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    Notes 61
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    62 Notes
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    warranted by Electrolux Major Appliances North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under this
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316471103 Rev A -L.P. Gas
Use & Care Guide
30” Free-Standing Liquefied Petroleum Gas Wave-Touch
Range