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Frigidaire FFGW2426UW Complete Owners Guide

Frigidaire FFGW2426UW Manual

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Frigidaire FFGW2426UW | Complete Owners Guide - Page 1
about the Use & Care of your Wall Oven A00327404 Rev E (Sept 2018) TABLE OF CONTENTS Product Record and Registration 2 Important Safety Instructions 3 Cooking Recommendations 9 Before Setting Oven Controls 12 Oven Controls Functions 13 Care and Cleaning 23 Before You Call 28 Warranty 31
Frigidaire FFGW2426UW | Complete Owners Guide - Page 2
for service, there are a few things you can do to help us serve you better. Read this Use & Care Manual This manual contains instructions to help you through some common problems that might occur. If you do need service, help is only a phone call away. Call Frigidaire Customer Services at 1-800-944
Frigidaire FFGW2426UW | Complete Owners Guide - Page 3
appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the risk type. Warnings and important instructions appearing in this guide are not meant to cover all possible conditions and situations
Frigidaire FFGW2426UW | Complete Owners Guide - Page 4
supplied with your appliance for proper installation. IMPORTANT INSTRUCTIONS FOR UNPACKING AND INSTALLATION IMPORTANT - Read and follow the below instructions and precautions for unpacking, installing, and servicing your appliance: Remove all tape and packaging before using the appliance
Frigidaire FFGW2426UW | Complete Owners Guide - Page 5
B149.2 and CSA Standard C22.1, Canadian Electrical code, Part 1-latest editions and local electrical code requirements. Install only per installation instructions provided in the literature package for this appliance. For personal safety, this appliance must be properly grounded. For maximum safety
Frigidaire FFGW2426UW | Complete Owners Guide - Page 6
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING THE APPLIANCE WARNING Storage In or On Appliance-Flammable materials should not be stored in an oven or microwave, near surface burners or
Frigidaire FFGW2426UW | Complete Owners Guide - Page 7
ignite. Do not cook food on the oven bottom. Always cook in proper cookware and always use the oven racks. IMPORTANT INSTRUCTIONS FOR CLEANING YOUR APPLIANCE CAUTION Before manually cleaning any part of the appliance, be sure all controls are turned off and the appliance is cool. Cleaning a hot
Frigidaire FFGW2426UW | Complete Owners Guide - Page 8
to warn customers of potential exposures to such substances. IMPORTANT INSTRUCTIONS FOR SERVICE AND MAINTENANCE Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This reduces the
Frigidaire FFGW2426UW | Complete Owners Guide - Page 9
COOKING RECOMMENDATIONS Bakeware The material of bakeware affects how evenly and quickly it transfers heat from the pan to the food. Material Shiny metal bakeware Attributes Shiny, aluminum, and non-coated bakeware is the best for even heating. It is suitable for all baked goods. Recommendation
Frigidaire FFGW2426UW | Complete Owners Guide - Page 10
and allow it to rise twice. Cooking Results Small adjustments may fix a problem with food not being as done as you like or more done than the best results from your appliance. Cooking Rack placement Tips Baking Follow the instructions in "Setting Bake" on starting on page 15. When using only one
Frigidaire FFGW2426UW | Complete Owners Guide - Page 11
Cooking Broiling pan COOKING RECOMMENDATIONS Tips Broiling / Roasting For best results when broiling, use a broil pan with a broil pan insert designed to drain the fat from the food, help avoid spatter, and reduce smoking. The broiler pan will catch grease spills, and the insert helps prevent
Frigidaire FFGW2426UW | Complete Owners Guide - Page 12
oven including oven racks. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock or and slide out. To replace - Place the oven rack on the rack guides on both sides of oven walls. Tilt the front of oven rack upward
Frigidaire FFGW2426UW | Complete Owners Guide - Page 13
1 2 3 4 5 6 7 8 OVEN CONTROLS FUNCTIONS 10 11 9 12 13 1. Oven Light - Use to turn on internal oven light when checking on food. 2. Bake - Use bake for cooking most foods at normal cooking temperatures. 3. Set Clock - Use with up/down arrows to set the time of day. 4. Broil - Use broil
Frigidaire FFGW2426UW | Complete Owners Guide - Page 14
OVEN CONTROLS FUNCTIONS Setting the Clock When the appliance is first plugged in or when the power supply to the appliance has been interrupted, the display will flash 12:00. IMPORTANT It is recommended to always set the clock for the correct time of day when power is applied to the appliance. To
Frigidaire FFGW2426UW | Complete Owners Guide - Page 15
Minute Timer To set the minute timer: 1. Press Timer on-off. 2. Press to increase time in one minute increments. Press and hold to increase time in 10 minute increments. The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes. NOTE If is pressed first, the timer will
Frigidaire FFGW2426UW | Complete Owners Guide - Page 16
OVEN CONTROLS FUNCTIONS Setting Bake The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 288°C). The factory preset automatic bake temperature is 350°F (176°C). CAUTION Always use pot holders or oven mitts when using the oven. When cooking, the oven interior, exterior,
Frigidaire FFGW2426UW | Complete Owners Guide - Page 17
Setting Bake Time The Bake Time key sets the amount of time needed for baking. The oven will turn on immediately and stop automatically after the set bake time ends. To program the oven to begin baking immediately and to shut off automatically (timed bake): OVEN CONTROLS FUNCTIONS Setting Start
Frigidaire FFGW2426UW | Complete Owners Guide - Page 18
OVEN CONTROLS FUNCTIONS Setting Broil Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. Broiling will produce some smoke. If smoke is excessive, place food further away from the element. Watch food to prevent burning. When broiling always
Frigidaire FFGW2426UW | Complete Owners Guide - Page 19
popular, but you should know that cooking it to only 140°F (60°C) means some food poisoning organisms may survive." (Source: Safe Food Book, Your Kitchen Guide, USDA Rev. June 1985.) The lowest temperature recommended by the USDA is 145°F (63°C) for medium rare fresh beef. For well done 170°F (77
Frigidaire FFGW2426UW | Complete Owners Guide - Page 20
OVEN CONTROLS FUNCTIONS Self Clean A self cleaning oven cleans itself with temperatures well above normal cooking temperatures which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. While the oven is in operation, the oven heats to temperature
Frigidaire FFGW2426UW | Complete Owners Guide - Page 21
Be sure the clock displays the correct time of day. IMPORTANT To start a self clean cycle immediately without a delay, skip Step 2 and Step 3 in the instructions provided below. 2. Press Start Time. The: in the time of day will flash. 3. Press and hold to scroll to the time to start the delayed
Frigidaire FFGW2426UW | Complete Owners Guide - Page 22
OVEN CONTROLS FUNCTIONS Adjusting the Oven Temperature Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully. If you think the oven is cooking too hot or too cool for
Frigidaire FFGW2426UW | Complete Owners Guide - Page 23
or appliance cleaners are used, they must be removed and the appliance must be thoroughly rinsed before operating. Follow manufacturer's instructions and provide adequate ventilation. Figure 6: Use cleaners with caution Surface or Area Cleaning Recommendation Aluminum and vinyl Using a soft
Frigidaire FFGW2426UW | Complete Owners Guide - Page 24
CARE AND CLEANING Porcelain-enameled broiler pan and insert Porcelain door liner Porcelain body parts Self-cleaning oven interior Oven door Rinse with clean water and a damp cloth. Scrub gently with a soapy, non-abrasive scouring pad to remove most spots. Rinse with a 50/50 solution of clean water
Frigidaire FFGW2426UW | Complete Owners Guide - Page 25
more information about cleaning specific parts of the range. CAUTION Before manually cleaning any part of the range, be sure all controls are produce poor baking results. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock
Frigidaire FFGW2426UW | Complete Owners Guide - Page 26
the glide stop. To replace the drawer: Insert the back of the drawer into the opening. Lift up the drawer and line up the drawer supports with the rails. Make sure to clear the glide stop. Push in the drawer until it stops. Figure 8: Wall oven Halogen light 26
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9: Door hinge location LOCK Figure 10: Door hinge locks about 10° oven door hinge Figure 11: Holding door for removal IMPORTANT Special door care instructions - Most oven doors contain glass that can break. Do not hit the glass with pots, pans, or any other object. Scratching, hitting, jarring, or
Frigidaire FFGW2426UW | Complete Owners Guide - Page 28
your previously owned appliance. Baking Problems and Solutions Chart Baking Problems Causes Corrections Cookies and biscuits • the center of the oven rack. If the water level is uneven, refer to the installation instructions for leveling the range. • Be sure to allow 2 to 4 inches (5.1 cm to
Frigidaire FFGW2426UW | Complete Owners Guide - Page 29
BEFORE YOU CALL Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem Oven control panel beeps and displays error codes Poor baking results Appliance is not level Cannot move appliance easily
Frigidaire FFGW2426UW | Complete Owners Guide - Page 30
. CLOSED OPEN • Be sure oven controls are set properly. See "Oven Controls Functions" beginning on page 13 and review instructions for the desired cooking function in this manual. Oven smokes excessively when • Incorrect setting. See "Setting Broil"on page 18. broiling. • Meat too close to the
Frigidaire FFGW2426UW | Complete Owners Guide - Page 31
materials or workmanship, or for appliances not in ordinary household use or used other than in accordance with the provided instructions. 8. Service calls to correct the installation of your appliance or to instruct you how to use your appliance. 9. Expenses for making the appliance accessible for

Section	Page
Table of contents	1
Questions?	2
Product Registration	2
Record model & serial numbers here	2
Serial Plate Location	2
Need Help?	2
Visit the Frigidaire web site at www.frigidaire.com	2
Read this Use & Care Manual	2
If You Received a Damaged Range...	2
Save Time and Money	2
Product Record and Registration	2
Important Safety Instructions	3
Bakeware	9
Cooking Conditions	10
Cooking Results	10
Cooking Tips	10
Oven Vent Location	12
Figure 1: Oven vent location	12
Oven Racks	12
Figure 2: Oven rack types	12
Before Setting Oven Controls	12
1	13
1. Oven Light - Use to turn on internal oven light when checking on food.	13
2. Bake - Use bake for cooking most foods at normal cooking temperatures.	13
3. Set Clock - Use with up/down arrows to set the time of day.	13
4. Broil - Use broil to cook foods that require direct exposure to radiant heat.	13
5. Self Clean - Select self clean feature for 2,3 or 4 hours.	13
6. Oven indicator light - The oven light will glow each time the oven turns on to maintain the set oven temperature.	13
7. Preheat indicator light - The preheat light will glow when the oven is first set to operate, or if the desired temperature is reset higher than the actual oven temperature.	13
8. Door Locked - The door locked light flashes when the oven door locks and unlocks, the oven door lockout is active, or when self clean is active.	13
9. Up and Down arrows - Use with the feature or function pads to set oven temperature, bake time, start time, clean time (when programming an automatic start time), setting or adjusting the clock and minute timer.	13
10. Timer on-off - Use to set or cancel the timer. The timer does not start or stop the cooking process. Timer on-off is used to set the continuous bake function.	13
11. Bake Time - Use to set the baking time length.	13
12. OFF - Use to clear any feature previously entered except the time of day and minute timer. Press OFF to stop cooking. Also use OFF to activate oven lockout feature.	13
13. Start Time - Use to set the desired start time for baking and self clean. May be used with bake time to program a delayed timed bake.	13
170°F (77°C)	13
550°F (288°C)	13
LO	13
HI	13
1 Min.	13
11:59 Hr./Min.	13
1:00 Hr./Min.	13
12:59 Hr./Min.	13
1:00 Hr./Min.	13
11:59 Hr./Min.	13
1 Min	13
11:59 Hr./Min.	13
2 hours	13
4 hours	13
Setting the Clock	14
1. Press Set Clock once (do not hold clock key down).	14
2. Within 5 seconds, press and hold the or until the correct time of day appears in the display.	14
Changing Between Continuous Bake Setting or 12-Hour Energy Saving Feature	14
1. Press and hold timer on-off for 6 seconds until a tone sounds. The display will show — — hr for continuous cooking. The current time of day will return to the display.	14
2. To cancel the continuous bake setting, press and hold timer on-off for 6 seconds until a tone sounds. The display will again show 12 hr, indicating that the control has returned to the 12-Hour Energy Saving feature.	14
Changing the Temperature Display (F or C)	14
1. Press broil. The display will show — —.	14
2. Press and hold until HI appears in the display.	14
3. Press and hold broil until F or C appears in the display.	14
4. Press or to change to F or C.	14
5. Press any control key to return to normal operating mode.	14
Operating the Oven Light	14
Minute Timer	15
1. Press Timer on-off.	15
2. Press to increase time in one minute increments. Press and hold to increase time in 10 minute increments. The timer can be set for any amount of time from 1 minute to 11 hours and 59 minutes.	15
3. When the set time ends, the timer will beep three times and will continue to beep three times every minute until timer on-off is pressed.	15
Setting oven lockout	15
1. Press OFF and hold for 6 seconds. Loc will appear in display, the door locked indicator light will flash, and the motor driven door lock will begin to close. Allow about 15 seconds for the oven door to lock. Once the oven door is locked, the curre...	15
2. To cancel the Oven Lockout feature, press OFF and hold for 3 seconds. The control will unlock the oven door and resume normal operation.	15
Setting Bake	16
1. Press bake. The display will show — — —.	16
2. Within 5 seconds, press or . The display will show 350°F (176°C). The temperature can then be adjusted in 5°F (1°C) increments by pressing and holding the or .	16
3. When the key is released, the oven will begin heating to the selected temperature. When the displayed temperature reaches the set temperature, the preheat indicator light will turn off and the control will emit one long beep.	16
1. Press bake.	16
2. Press or to increase or decrease to a new temperature. The oven indicator light on the electronic display will turn on and off when using the bake feature and during preheat. This is normal and indicates that the oven is cycling to maintain the se...	16
3. To cancel baking press OFF.	16
Figure 3: Rack positions (L) and pan spacing (R)	16
Setting Bake Time	17
1. Be sure the clock is set to the correct time of day.	17
2. Place the food in the oven.	17
3. Press Bake. — — — ° appears in the display.	17
4. Within 5 seconds, press or . The display will show 350°F (177°C). The temperature can then be adjusted in 5°F (1°C) increments,	17
5. Press Bake Time.0:00 will appear in the display.	17
6. Press or until the desired baking time appears in the display. Relase the key.	17
7. The oven will turn on and begin heating.	17
1. End will appear in the display, and the oven will shut off automatically.	17
2. The control will beep three times every 60 seconds as a reminder until OFF is pressed.	17
Setting Start Time (delayed start)	17
1. Be sure that the clock displays the correct time of day.	17
2. Place food in the oven.	17
3. Press Bake. — — — ° appears in the display. Within 5 seconds, press or . The display will show 350°F (177°C). The temperature can then be adjusted in 5°F (1°C) increments.	17
4. Press Bake Time. 0:00 will appear in the display.	17
5. Press or until desired baking time appears.	17
6. Press Start Time. The time of day will appear in the display.	17
7. Press or until the desired start time appears in the display.	17
8. Once the controls are set, the control calculates the time when baking will stop. The oven will turn on at the delayed start time and begin heating.	17
1. Press the function you want to change.	17
2. Press or to adjust the setting.	17
Setting Broil	18
1. Arrange the oven rack while oven is still cool.	18
2. Press broil. The display will show — —.	18
3. Press for HI broil or for LO broil. Most foods may be broiled at the HI broil setting.	18
4. For optimum results, preheat pan using Broil Hi for 10 minutes before placing food on pan.	18
5. Broil with oven door closed.	18
6. Broil on one side until food is browned. Turn and broil food on the other side.	18
Figure 4: Rack positions (L) Broil pan and insert (R)	18
Table 1: Suggested broil settings	19
5th	19
Hi	19
8	19
8	19
140°F (60°C)	19
Rare**	19
5th	19
Hi	19
9	19
9	19
145°F (63°C)	19
Medium-rare	19
5th	19
Hi	19
10	19
10	19
170°F (77°C)	19
Medium-well	19
5th	19
Hi	19
13	19
11	19
170°F (77°C)	19
Well	19
4th	19
Hi	19
30	19
30	19
170°F (77°C)	19
Well	19
3rd	19
Hi	19
13	19
11	19
170°F (77°C)	19
Well	19
3rd	19
Hi	19
as directed	19
as directed	19
170°F (77°C)	19
Well	19
3rd	19
Hi	19
170°F (77°C)	19
Well	19
5th	19
Hi	19
8	19
8	19
140°F (60°C)	19
Rare**	19
5th	19
Hi	19
9	19
9	19
145°F (63°C)	19
Medium-rare	19
5th	19
Hi	19
10	19
10	19
170°F (77°C)	19
Well	19
Self Clean	20
Figure 5: Clean around the oven door gasket	20
To set a self clean cycle or a delayed start self clean cycle:	21
1. Be sure the clock displays the correct time of day.	21
2. Press Start Time. The: in the time of day will flash.	21
3. Press and hold to scroll to the time to start the delayed self clean cycle. Release the key when the desired time is displayed.	21
4. Press Self Clean. --- appears in the display.	21
5. Press until 3:00 or 4:00 appears in the display for a 3 or 4 hour self clean process, or push until 2:00 appears in the display for a 2 hour self clean process.	21
6. As soon as the controls are set, the motor driven lock will begin to close automatically and the door locked indicator light will flash. Do not open the oven door while the light is flashing (allow about 15 seconds for the oven door to lock).	21
7. CLn will appear in the display during the self clean cycle, and the door locked light will glow until the self cleaning cycle is complete or cancelled and the oven temperature has cooled.	21
1. The time of day will appear in the display window, and the Self Clean indicator light and Door Locked light will continue to glow.	21
2. Once the oven has cooled down for about 1 hour and the Door Locked light has gone out, the oven door may be opened.	21
3. To avoid possible burns, use care when opening the oven door after the self cleaning cycle. Stand to the side of the oven when opening the door to allow hot air or steam to escape.	21
To stop or interrupt a self clean cycle (once it has been activated):	21
1. Press OFF.	21
2. Once the oven has cooled down for about 1 hour and the door locked light has turned off, the oven door can be opened.	21
3. Restart the self clean cycle once all conditions have been corrected.	21
Adjusting the Oven Temperature	22
1. Press bake while the oven is idle.	22
2. Set the temperature to 550°F (288°C) by pressing and holding .	22
3. Within 3 seconds, press and hold bake until numeric digit(s) appear.	22
4. Release bake. The display now indicates the amount of degrees offset between the original factory temperature setting and the current temperature setting. If the oven control has the original factory calibration, the display will read 0.	22
5. The temperature can now be adjusted ±35°F (±19°C) in 5°F (1ºC) increments. Press and hold to adjust the temperature higher until the desired amount of offset appears in the display. When lowering the oven temperature press . A minus sign (-)...	22
6. When you have made the desired adjustment, press OFF to return to the time of day display.	22
Figure 6: Use cleaners with caution	23
General Cleaning	25
Figure 7: Boiler pan with insert	25
Aluminum Foil, Aluminum Utensils, and Oven Liners	25
Replacing the Oven Light	26
1. Turn electrical power off at the main source or unplug the appliance.	26
2. Remove interior oven light shield by turning a quarter turn counter-clockwise.	26
3. Replace bulb with a new T-4 type Halogen 25 watt appliance bulb.	26
4. Replace glass oven light shield by rotating clockwise.	26
5. Turn power back on again at the main source (or plug the appliance back in).	26
6. Be sure to reset the time of day on the clock	26
Figure 8: Wall oven Halogen light	26
Removing and Replacing the Oven Door	27
1. Open oven door completely, horizontal with floor (See Figure 9).	27
2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Figure 10). A tool such as a small flat-blade screwdriver may be required.	27
3. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 11).	27
4. Close the door to approximately 10 degrees from the door frame (See Figure 11).	27
5. Lift the oven door hinge arms over the roller pins located on each side of the oven frame (See Figure 12).	27
1. Firmly grasp both sides of oven door along the door sides. Do not use the oven door handle (See Figure 11).	27
2. Holding the oven door at the same angle as the removal position, seat the hook of the hinge arm over the roller pins located on each side of the oven door frame (See Figure 11 and Figure 12). The hook of the hinge arms must be fully seated onto th...	27
3. Fully open the oven door, horizontal with floor (See Figure 9).	27
4. Push the door hinge locks up towards and into the oven frame on both left and right oven door hinges to the locked position (See Figure 10).	27
5. Close the oven door.	27
Figure 9: Door hinge location	27
Figure 10: Door hinge locks	27
Figure 11: Holding door for removal	27
Figure 12: Replacement and location of hinge arm and roller pin	27
Solutions to Common Baking Problems	28
Solutions to Common Problems	29