KitchenAid KFP750CR Instructions and Recipes

KitchenAid KFP750CR - Food Processor With 2 Bowls Manual

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  • KitchenAid KFP750CR | Instructions and Recipes - Page 1
    12 CUP FOOD PROCESSOR INSTRUCTIONS AND RECIPES MODEL KFP750 1-800-541-6390 Details Inside ® FOR THE WA1Y IT'S MADE.™
  • KitchenAid KFP750CR | Instructions and Recipes - Page 2
    arrange to have your original Food Processor returned to us. Your replacement unit will also be covered by our one year full warranty. Please follow these instructions to receive this quality service. If You Reside In The 50 United States and your KitchenAid® Food Processor should fail within the
  • KitchenAid KFP750CR | Instructions and Recipes - Page 3
    Disc Assembly 9 Mini Bowl Assembly 9 Using the Food Processor Before Use 10 Maximum Liquid Level 10 Turning the Food Processor On and Off 10 Using the Pulse Control 10 2-Piece Food Pusher 11 Disassembling the Food Processor 11 CARE AND CLEANING Cleaning the Food Processor 12 Troubleshooting
  • KitchenAid KFP750CR | Instructions and Recipes - Page 4
    47 WARRANTY AND SERVICE INFORMATION Warranty for the 50 United States and District of Columbia 53 Warranty For Puerto Rico 54 Arranging for Service after the Warranty Expires 54 Arranging for Service Outside the 50 United States and Puerto Rico 54 Ordering Accessories and Replacement Parts 55 2
  • KitchenAid KFP750CR | Instructions and Recipes - Page 5
    Food Processor Safety Your safety and the safety of others are very important. We have provided many important safety messages in this manual you don't immediately follow instructions. WARNING You can be killed or seriously injured if you don't follow instructions. All safety messages will tell
  • KitchenAid KFP750CR | Instructions and Recipes - Page 6
    . A scraper may be used but must be used only when the Food Processor is not running. 11. Blades are sharp. Handle carefully. 12. To reduce the risk of injury, never place cutting blade or discs on base without first putting bowl properly in place. 13. Be certain cover is securely locked in place
  • KitchenAid KFP750CR | Instructions and Recipes - Page 7
    Electrical Requirements Volts: 120 V.A.C. only. Hertz: 60 Hz NOTE: This Food Processor has a polarized plug (one blade is wider than the other). To reduce the risk of electrical shock, this plug will fit in a polarized outlet only
  • KitchenAid KFP750CR | Instructions and Recipes - Page 8
    Food Processor Features Medium (4 mm) Work Bowl Shredding Disc Medium (4 mm) Slicing Disc Disc Stem Heavy Duty Base Fine (2 mm) Slicing Disc Off On Pulse 4-Cup Mini Bowl and Mini Blade Work Bowl Cover with Tall Feed Tube Stainless Steel Multipurpose Blade Dough Blade 2-Piece Food Pusher
  • KitchenAid KFP750CR | Instructions and Recipes - Page 9
    can also be used as a convenient 4 oz. measuring cup. 12-Cup Work Bowl The tough polycarbonate bowl provides capacity for large jobs. Mini Bowl and Mini Blade 4-cup bowl and stainless steel blade are perfect for small chopping and mixing jobs. Disc Stem Stem fits over the power shaft on the base
  • KitchenAid KFP750CR | Instructions and Recipes - Page 10
    First Use Before using your Food Processor for the first time, wash the work bowl, work bowl cover, mini bowl, feed tube pusher, discs, and blades either by hand or in the dishwasher (see "Cleaning the Food Processor" on page 12). Work Bowl Assembly 1. Place the Food Processor base on a dry, level
  • KitchenAid KFP750CR | Instructions and Recipes - Page 11
    the Food Processor for Use WARNING Cut Hazard Handle blades carefully. Failure to do so can result in cuts. Mini Bowl Assembly 1. Place the mini bowl inside the work bowl over the power shaft. Rotate the mini bowl until it falls into place. When properly seated in the work bowl, the mini bowl
  • KitchenAid KFP750CR | Instructions and Recipes - Page 12
    to do so can result in amputation or cuts. Before Use Before operating the Food Processor, be sure the work bowl, blades, and work bowl cover are properly assembled on the Food Processor base (see "Preparing the Food Processor for Use" starting on page 8). Maximum Liquid Level This line on the work
  • KitchenAid KFP750CR | Instructions and Recipes - Page 13
    hole in the bottom of the pusher will drizzle the oil at a constant rate. Disassembling the Food Processor WARNING Cut Hazard Handle blades carefully. Failure to do so can result in cuts. 3. If using the mini bowl, grasp and remove the bowl using the finger grips located along the top edge of the
  • KitchenAid KFP750CR | Instructions and Recipes - Page 14
    Food Processor parts by hand, avoid the use of abrasive cleansers or scouring pads. They may scratch or cloud the work bowl and cover. Thoroughly dry all parts after washing. Off On Pulse 5. Wrap the power cord around the work bowl. Secure the plug by clipping it to the cord. 6. Disassembled discs
  • KitchenAid KFP750CR | Instructions and Recipes - Page 15
    wait 15 minutes for the Food Processor to cool before resuming. If the Food Processor still refuses to run, wait an additional 15 minutes for the Food Processor to cool. If the problem cannot be corrected with the steps in this section, see the KitchenAid Warranty and Service section on pages 53-54
  • KitchenAid KFP750CR | Instructions and Recipes - Page 16
    from recipe per cup of food. Process food, using short pulses, until finely chopped. Then process continuously until reaching desired texture. Scrape sides of bowl, if necessary. To prepare mashed potatoes: Shred hot cooked potatoes using the shredding disc. Exchange shredding disc for multipurpose
  • KitchenAid KFP750CR | Instructions and Recipes - Page 17
    bowl. Process, using short pulses, until coarsely chopped. Process continuously until finely grated. Pieces of cheese can also added through the feed tube while the processor is running. USING A SLICING OR SHREDDING DISC easier to remove the work bowl cover and insert large food items into the feed
  • KitchenAid KFP750CR | Instructions and Recipes - Page 18
    pressure. To slice cooked meat or poultry, including salami, pepperoni, etc.: Food should be very cold. Cut in pieces to fit feed tube. Process food using firm, even pressure. To shred firm and soft cheeses: Firm cheese best results, do not knead recipes which use more than 2-3 cups of flour. 16
  • KitchenAid KFP750CR | Instructions and Recipes - Page 19
    to 1⁄2 full. Use the mini bowl for up to 1 cup of liquid or 1⁄2 cup solids. 3. Position slicing discs so the cutting surface is just to the right of the feed tube. This allows the blade a full rotation before contacting the food. 4. To capitalize on the speed of the processor, drop ingredients to be
  • KitchenAid KFP750CR | Instructions and Recipes - Page 20
    to hold the blade in place. Then remove food from the bowl and blade with a spatula. 16. Your Food Processor is not designed to perform the following functions: • grind coffee beans, grains, or hard spices • grind bones or other inedible parts of food • liquefy raw fruits or vegetables • slice hard
  • KitchenAid KFP750CR | Instructions and Recipes - Page 21
    , 10 to 20 seconds. Remove and set aside. Position mini bowl and mini blade in work bowl. Add shallot and garlic. Process until finely chopped, 5 to 10 seconds. Remove stems from mushrooms; add 1⁄2 cup stems to shallot mixture in mini bowl. Pulse 3 to 4 times, about 1 second each time, or until
  • KitchenAid KFP750CR | Instructions and Recipes - Page 22
    butter or margarine, slightly softened 1⁄2 cup buttermilk 1 egg, beaten 1 tablespoon water 1 teaspoon coarse salt, divided 2 tablespoons black sesame seeds*, divided 2 tablespoons white sesame seeds*, divided Position 4 mm shredding disc in work bowl. Add Cheddar and Parmesan cheeses. Process
  • KitchenAid KFP750CR | Instructions and Recipes - Page 23
    shredding disc in work bowl. Add Gouda cheese. Process to shred. Remove and set aside. Exchange shredding disc for 2 mm slicing disc in work bowl. Add 36 pieces. Place on ungreased baking sheet. Bake at 400°F for 10 to 12 minutes, or until pastry puffs and edges begin to brown. Remove from oven.
  • KitchenAid KFP750CR | Instructions and Recipes - Page 24
    cut into halves 3⁄4 cup mayonnaise 1 package (3 oz.) cream cheese, cut into 1-inch pieces Position 4 mm shredding disc in work bowl. Add Asiago cheese. Process to shred. Remove and set aside. Exchange shredding disc for multipurpose blade in work bowl. With processor running, add onions, jalapeno
  • KitchenAid KFP750CR | Instructions and Recipes - Page 25
    20 to 25 minutes, or until tomatillos are blistered and garlic is tender, stirring once or twice. Cool slightly. Position multipurpose blade in work bowl. Add vegetable mixture with any accumulated juices, lime juice, sugar, and salt. Pulse 2 to 3 times, about 1 second each time, or until chopped
  • KitchenAid KFP750CR | Instructions and Recipes - Page 26
    mm slicing disc in work bowl. Add onion. Process to slice. Remove to medium mixing bowl. Exchange slicing disc for multipurpose blade in work bowl. Add ground red pepper 3⁄4 cup extra virgin olive oil Position mini bowl and mini blade in work bowl. With processor running, add basil, oregano
  • KitchenAid KFP750CR | Instructions and Recipes - Page 27
    bowl. Exchange slicing disc for mini bowl and mini blade in work bowl. Add all remaining ingredients except cheese and nuts. Process until mixed, 10 to 12 seconds. Add to mixing bowl. Add cheese to mixing bowl mg sod. Creamy Citrus Dressing 3⁄4 cup mayonnaise 1⁄3 cup marshmallow crème 1 package (3
  • KitchenAid KFP750CR | Instructions and Recipes - Page 28
    slicing disc for multipurpose blade in work bowl. Add oil, vinegar, sugar, and contents of seasoning packet. Process until blended and sugar is dissolved, 10 to 15 seconds. Pour dressing over salad. Toss to coat. Chill at least 1 hour before serving to blend flavors. Yield: 12 servings (1⁄2 cup per
  • KitchenAid KFP750CR | Instructions and Recipes - Page 29
    mixture to large mixing bowl. Exchange shredding disc for multipurpose blade in work bowl. Add dressing ingredients. Process until smooth, 10 to 15 seconds. Pour dressing over vegetables. Toss to coat. Chill at least 1 hour to blend flavors. Yield: 10 servings (1⁄2 cup per serving). Per Serving
  • KitchenAid KFP750CR | Instructions and Recipes - Page 30
    stems from broccoli, and peel tough coating from stems. Cut florets into small pieces. Position 2 mm slicing disc in work bowl. Add broccoli stems cup shredded cheese; stir until melted. Add broccoli mixture to saucepan. Heat thoroughly. Garnish with remaining 1⁄4 cup cheese. Yield: 7 servings (1 cup
  • KitchenAid KFP750CR | Instructions and Recipes - Page 31
    slicing disc for multipurpose blade in work bowl. Add half of roasted vegetable mixture and juices, 3⁄4 cup cup olive oil Position mini bowl and mini blade in work bowl. Add parsley, sage, thyme, and garlic. Process until finely chopped, 20 to 25 seconds. Add lemon juice and salt. With processor
  • KitchenAid KFP750CR | Instructions and Recipes - Page 32
    set aside. Exchange slicing disc for multipurpose blade in work bowl. With processor running, add garlic through or until just mixed. Shape into 8 patties (about 1⁄3 cup each). In large nonstick skillet over medium heat, heat olive oil : About 290 cal, 12 g pro, 31 g carb, 13 g total fat, 6 g sat
  • KitchenAid KFP750CR | Instructions and Recipes - Page 33
    1-inch pieces 1⁄4 cup pimiento-stuffed green olives 1⁄2 cup pitted ripe olives 1⁄2 cup pitted kalamata olives 1⁄4 cup prepared roasted red peppers disc in work bowl. Add tomato. Process to slice. Remove and set aside. Exchange slicing disc for mini bowl and mini blade in work bowl. With processor
  • KitchenAid KFP750CR | Instructions and Recipes - Page 34
    sauce (from 7 or 11-oz. can) 1⁄2-1 teaspoon adobo sauce 1⁄3 cup mayonnaise 2 tablespoons prepared honey mustard salad dressing 1⁄2 rib celery, cut into 1-inch pieces 2 cups cubed cooked ham Position multipurpose blade in work bowl. With processor running, add onion and chile through the feed tube
  • KitchenAid KFP750CR | Instructions and Recipes - Page 35
    shredding disc for multipurpose blade in work bowl. With processor running, add Parmesan cheese through the feed tube. Process until grated, 25 to 30 seconds. Add ricotta cheese, egg, salt, and black pepper. Process until mixed, 10 to 15 seconds. Pour 1 cup pasta sauce into greased 12 x 8 x 2-inch
  • KitchenAid KFP750CR | Instructions and Recipes - Page 36
    reserve stalks; set aside. Exchange slicing disc for multipurpose blade in work bowl. With processor running, add thyme and parsley through the carrots are coated and tender. Add butter; stir to coat. Yield: 4 servings (1⁄2 cup per serving). Per Serving: About 110 cal, 1 g pro, 22 g carb, 3 g total
  • KitchenAid KFP750CR | Instructions and Recipes - Page 37
    -tender. Drain well. Exchange shredding disc for multipurpose blade in work bowl. With processor running, add parsley and onions through 12 seconds. Sprinkle crumb mixture over potatoes. Bake at 350°F for 45 to 60 minutes, or until golden brown and edges are bubbly. Yield: 12 servings (about 3⁄4 cup
  • KitchenAid KFP750CR | Instructions and Recipes - Page 38
    salt 1⁄4 teaspoon black pepper Position 2 mm slicing disc in work bowl. Add cabbage, apple, and onion in batches. Process 10 minutes, or until tender, stirring occasionally. Crumble bacon over the top. Yield: 5 servings (1⁄2 cup per serving). Per Serving: About 100 cal, 3 g pro, 16 g carb, 3 g
  • KitchenAid KFP750CR | Instructions and Recipes - Page 39
    cup chicken broth 1 tablespoon cornstarch Hot cooked rice or Chinese noodles, if desired Position multipurpose blade in work bowl. With processor food storage plastic bag; coat pork with marinade. Refrigerate for 1 to 2 hours. Meanwhile, wash processor. Position 2 mm slicing disc in work bowl.
  • KitchenAid KFP750CR | Instructions and Recipes - Page 40
    disc in work bowl. Add beef. Process to slice. Remove to shallow pan or large resealable food storage plastic bag; coat beef with marinade. Refrigerate for 1 to 2 hours. Wash processor. Meanwhile, in small bowl 230 cal, 22 g pro, 9 g carb, 12 g total fat, 3.5 g sat fat, 35 mg chol, 560 mg sod. 38
  • KitchenAid KFP750CR | Instructions and Recipes - Page 41
    seconds; scrape sides of bowl. Process until mixed, about 5 seconds, scraping sides of bowl if necessary. With processor running, slowly add yeast 12-inch circles, and press onto bottom and sides of pans. Bake at 425°F for 8 minutes. Top each crust as desired with about 1 cup sauce, 11⁄2 cups meat
  • KitchenAid KFP750CR | Instructions and Recipes - Page 42
    Sauce Chicken 2 cloves garlic 1 teaspoon coarsely chopped gingerroot 1⁄4 cup soy sauce 2 tablespoons peanut or vegetable oil 2 teaspoons brown sugar 1-11⁄4 pounds chicken breast tenders Position multipurpose blade in work bowl. With processor running, add garlic and gingerroot through the feed
  • KitchenAid KFP750CR | Instructions and Recipes - Page 43
    Position mini bowl and mini blade in work bowl. With processor running, add cilantro through the feed tube. Process until chopped, 8 to 10 seconds. Scrape sides of bowl. Add mayonnaise and capers. Process until mixed, 10 to 12 seconds. Remove to small bowl; cover and refrigerate. Cakes 2 cups
  • KitchenAid KFP750CR | Instructions and Recipes - Page 44
    bowl. Add all-purpose flour, whole wheat flour, nuts, 1⁄4 cup wheat germ, and salt. Process about 10 seconds; scrape sides of bowl. Process until mixed, about 10 seconds, scraping sides of bowl if necessary. With processor rack. Yield: 1 loaf (12 servings). Per Serving: About 200 cal, 6 g pro,
  • KitchenAid KFP750CR | Instructions and Recipes - Page 45
    active dry yeast 3 cups all-purpose flour 1 bowl. Add flour, sugar, and salt. Process until mixed, about 5 seconds, scraping sides of bowl if necessary. With processor pan immediately. Cool on rack. Yield: 1 loaf (12 servings). Per Servings: About 130 cal, 4 g pro, 24 g carb, 2.5 g total
  • KitchenAid KFP750CR | Instructions and Recipes - Page 46
    seal ends and bottom seam. Place seam side down in 81⁄2 x 41⁄2 x 21⁄2-inch greased loaf pan. Proceed as directed for white bread. Yield: 1 loaf (12 servings). Per Serving: About 150 cal, 4 g pro, 27 g carb, 3.5 g total fat, 2 g sat fat, 10 mg chol, 200 mg sod. Parmesan Pepper Bread After first
  • KitchenAid KFP750CR | Instructions and Recipes - Page 47
    -purpose flour 1 tablespoon baking powder 1 teaspoon baking soda 1⁄4 teaspoon salt 1⁄3 cup shortening 3⁄4 cup buttermilk 2 tablespoons melted butter, if desired Position multipurpose blade in work bowl. With processor running, add cheese through the feed tube. Process until grated, 30 to 45 seconds
  • KitchenAid KFP750CR | Instructions and Recipes - Page 48
    cups all-purpose flour* 1 jar (3.25 oz.) macadamia nuts Position 2 mm slicing disc in work bowl. Add bananas. Process to slice. Exchange slicing disc for multipurpose blade in work bowl cool completely. Yield: 12 servings. *If desired, substitute 1 cup whole wheat flour for 1 cup all-purpose flour.
  • KitchenAid KFP750CR | Instructions and Recipes - Page 49
    2 eggs 11⁄3 cups sour cream 2⁄3 cup sugar 1 teaspoon vanilla 1⁄8 teaspoon salt Position multipurpose blade in work bowl. Add crackers. Process with favorite fruit coulis, pie filling, or chocolate or fruit sauce. Yield: 12 servings. Per Serving: About 320 cal, 5 g pro, 21 g carb, 24 g total fat
  • KitchenAid KFP750CR | Instructions and Recipes - Page 50
    water Filling 1⁄4 cup sugar 1 tablespoon cornstarch 1⁄8 teaspoon salt 3⁄4 cup half-and-half 12 minutes, or until light golden brown. Brush with egg and water mixture to seal holes. Bake for 1 minute longer to set egg. Cool completely. Wash processor. Position 2 mm slicing disc in work bowl
  • KitchenAid KFP750CR | Instructions and Recipes - Page 51
    11⁄2 cups hazelnuts 1⁄3 cup all-purpose flour 1⁄2 cup packed brown sugar 1⁄2 cup rolled oats 1⁄4 teaspoon cinnamon 1⁄4 teaspoon nutmeg 1⁄2 cup butter multipurpose blade for 2 mm slicing disc in work bowl. Add pears. Process to slice. Remove to large mixing bowl. Add remaining filling ingredients.
  • KitchenAid KFP750CR | Instructions and Recipes - Page 52
    cups all-purpose flour 3⁄4 teaspoon salt 1⁄2 cup cold shortening 3 tablespoons cold butter or margarine, cut up 5-7 tablespoons ice water Position multipurpose blade in work bowl Prick shell thoroughly with fork. Bake at 425°F for 9 to 12 minutes, or until light golden brown. To bake 2-crust pie,
  • KitchenAid KFP750CR | Instructions and Recipes - Page 53
    all-purpose flour 2 teaspoons baking soda 2 teaspoons cinnamon 1⁄2 teaspoon salt 1⁄4 teaspoon nutmeg 1⁄2 cup pecan halves or pieces 1⁄4 cup raisins 1⁄4 cup flaked coconut Position 4 mm shredding disc in work bowl. Add carrots, cutting to fit feed tube if necessary. Process to shred. (Yield should
  • KitchenAid KFP750CR | Instructions and Recipes - Page 54
    packed brown sugar 2 eggs* 2 teaspoons vanilla 1 teaspoon baking soda 1⁄2 teaspoon salt 2 cups all-purpose flour 11⁄4 cups white chocolate chunks 11⁄4 cups milk chocolate chunks Position multipurpose blade in work bowl. Add butter, shortening, granulated sugar, and brown sugar. Process until creamy
  • KitchenAid KFP750CR | Instructions and Recipes - Page 55
    1-800-541-6390. OR The replacement parts and repair labor costs to correct defects in materials and workmanship. Service must be provided by an Authorized KitchenAid Service Center. To arrange for service, follow the instructions under the KitchenAid® Food Processor Warranty for Puerto Rico on page
  • KitchenAid KFP750CR | Instructions and Recipes - Page 56
    year warranty extends to the purchaser and any succeeding owner for Food Processors operated in Puerto Rico. During the warranty period, all service must be handled by an Authorized KitchenAid Service Center. Please bring the Food Processor, or ship it prepaid and insured, to the nearest Authorized
  • KitchenAid KFP750CR | Instructions and Recipes - Page 57
    to: Customer Satisfaction Center KitchenAid Portable Appliances P.O. Box 218 St. Joseph, MI 49085-0218 Accessories for Model KFP750: Blades and Discs 12-cup Multipurpose Blade KFP72BL 12-cup Dough Blade KFP72DB Mini Blade (for Mini Bowl) KFP7MBL 2 mm (Thin) Slicing Disc KFP7SL2 2 mm (Thin
  • KitchenAid KFP750CR | Instructions and Recipes - Page 58
    56
  • KitchenAid KFP750CR | Instructions and Recipes - Page 59
  • KitchenAid KFP750CR | Instructions and Recipes - Page 60
    ® FOR THE WAY IT'S MADE.™ ® Registered Trademark/™Trademark of KitchenAid, U.S.A. © 2004. All rights reserved. (dZw504)
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12 CUP
FOOD PROCESSOR
INSTRUCTIONS AND RECIPES
MODEL KFP750
FOR THE WAY IT’S MADE.
™
®
1-800-541-6390
Details Inside