Miele H 4884 BP Operating and Installation manual
Miele H 4884 BP Manual
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- Miele H 4884 BP | Operating and Installation manual - Page 1
Operating and Installation Instructions Ovens H 4884 BP H 4886 BP To prevent accidents and machine damage, read these instructions before installation or use. en - US, CA M.-Nr. 07 964 270 - Miele H 4884 BP | Operating and Installation manual - Page 2
Contents IMPORTANT SAFETY INSTRUCTIONS 4 Guide to the oven 8 Guide to the display 9 Oven accessories 10 Wire rack 10 Roasting pan 10 Roast probe 11 Rotisserie 11 Slide opener 11 Locking the oven 12 Using the system lock 12 Using the oven display 13 SETTINGS 14 Language J 15 Clock 15 - Miele H 4884 BP | Operating and Installation manual - Page 3
Contents Guide to the functions 29 BAKE 30 Baking tips 30 ROAST 35 oven door 59 Removing the runners 60 Lowering the upper heating element 61 Self Cleaning 62 Changing the light bulb 64 Frequently asked questions 66 Technical Service 67 Optional accessories 68 Installation instructions - Miele H 4884 BP | Operating and Installation manual - Page 4
and material damage. Read all instructions before installing or using the oven for the first time. Keep these operating instructions in a safe place and is in use. Never allow children to hang or lean on any part of the appliance. ~ Children should not use the unit without supervision unless - Miele H 4884 BP | Operating and Installation manual - Page 5
accessories from the oven before starting the self cleaning function. The high temperatures needed for this program will damage the accessories. ~ The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket. ~ Only clean parts listed in this manual. 5 - Miele H 4884 BP | Operating and Installation manual - Page 6
INSTRUCTIONS ~ Caution: Heating elements may be hot even though they are not glowing. During and after use, do not let clothing or other flammable materials come in contact with heating elements or interior surfaces of the oven until they have had sufficient time to cool. External parts of the oven - Miele H 4884 BP | Operating and Installation manual - Page 7
allow children to sit or stand on any part of the oven. Caution: Do not store items of interest to children in cabinets above an oven. Children climbing on the oven to reach these items could be injured. ~ Do not leave the oven unattended when cooking with oils or fats, they are a fire hazard if - Miele H 4884 BP | Operating and Installation manual - Page 8
Guide to the oven a Control panel b SELF CLEAN door lock c Door contact switch * d Upper heating element e Rotisserie motors f Convection fan g Roast probe socket h Light i Non-tip, six level runners j Data plate k Oven door * This switch shuts off the heating element and convection fan when the - Miele H 4884 BP | Operating and Installation manual - Page 9
Guide to the display a Touch controls to select or set a function. b Keypad to enter times or temperatures. c "On" touch control to turn the oven on. d "Off" touch control to turn the oven off. e Display shows the time or the functions. f "Timer" touch control to set a timer independent of an oven - Miele H 4884 BP | Operating and Installation manual - Page 10
have non-tip safety notches which prevent them from being pulled out completely while the oven is in use. When inserting a rack, always check that the safety notches are at the rear of the oven. The rack can only be removed by raising it upwards and then pulling out. The wire racks - Miele H 4884 BP | Operating and Installation manual - Page 11
, poultry, and kebabs by gently turning the skewers during the broiling function. The skewers are inserted into the rotisserie motors in the back panel. Oven accessories Slide opener The slide opener is used to remove the light cover when changing a light bulb. The flat end of the slide opener is - Miele H 4884 BP | Operating and Installation manual - Page 12
"Off" control. ) is displayed at the right side of the display. Using the system lock: ^ Select the touch control next to ) and confirm "On". The oven cannot be operated now. The $ symbol indicates that the lock has been activated. The timer can still be used while the lock is on. The - Miele H 4884 BP | Operating and Installation manual - Page 13
next to each displayed function points to its corresponding control. ^ Touch the "On" control to activate the display. Using the oven display Additional functions are displayed by touching the "more" control. ( BAKE... ( ROAST... ( MASTER CHEF... BROIL... ) FAVORITES... ) more ) The previous - Miele H 4884 BP | Operating and Installation manual - Page 14
suit your preferences. Settings may be adjusted by touching the appropriate touch control. Available settings: SETTINGS ( LANGUAGE J... OVEN LIGHT... ) ( CLOCK... TEMPERATURE °F ) ( TEMPERATURES... more ) SETTINGS ( back... RESET... ) ( TONE OPTIONS... SYSTEM LOCK... ) ( DISPLAY... 14 - Miele H 4884 BP | Operating and Installation manual - Page 15
- whether or not the time is displayed, Clock display On Clock display Off ^ Touch the "OK" control to confirm the entries. If power to the oven is off for more than 4 days, the clock will have to be reset. Enter Time: 04:23 ( Size Normal ( 12 hour Clock display On ) OK - Miele H 4884 BP | Operating and Installation manual - Page 16
Temperatures The default temperature of each function can be adjusted within the range shown below. If a temperature out of the range is selected, the oven will revert to the default temperature. ^ Touch the control of the function whose default temperature you wish to alter. ^ Enter the new default - Miele H 4884 BP | Operating and Installation manual - Page 17
of the light setting you wish to choose. - "Off after 1 minute" The light goes off after the first minute of a function. - "On during use" The oven light remains lit during a function. The selected setting will appear in the display. ^ Touch the "OK" control to confirm the selection - Miele H 4884 BP | Operating and Installation manual - Page 18
SETTINGS Tone Options Unique tones may be set for each of the two timers to differentiate the timers from an oven function tone. "Timer 1" and "Timer 2" The tone of Timer 1 and Timer 2 can be set to one of five tone options. ^ Select "Timer 1 Tone" or "Timer 2 - Miele H 4884 BP | Operating and Installation manual - Page 19
to toggle between the short and long setting. ^ Touch the "OK" control to confirm the "TONE OPTIONS" settings. When the tone sounds to indicate an oven signal or the timer, touch any number on the keypad to turn off the tone. Display The brightness and contrast of the - Miele H 4884 BP | Operating and Installation manual - Page 20
SETTINGS Reset The factory settings of the oven can be restored through the "RESET" function. - Temperatures - Settings - Favorites RESET ( TEMPERATURES ( SETTINGS ( FAVORITES Reset cannot be restored. ( Yes RESET FAVORITES Are you sure? No ) System lock See chapter "Locking the oven". 20 - Miele H 4884 BP | Operating and Installation manual - Page 21
may have a slight odor during the first few uses. To eliminate the odor quickly, the oven should be operated at a high temperature for 2 hours. Before heating the oven for the first time remove (if present) - any stickers from the baking tray, roasting pan or interior floor. - any cork spacers from - Miele H 4884 BP | Operating and Installation manual - Page 22
the keypad. ^ Touch the "OK" control. Delay Start: Please select ( Start time hh:mm ( Duration hh:mm ( End time hh:mm 12:23 OK ) The oven will run for 2 hours and the count down will appear in the display. CONVECTION BAKE 500°F 12:23 Preheating 60°F ( Remaining time 02:00 Temperature - Miele H 4884 BP | Operating and Installation manual - Page 23
next to the function name. CONVECTION BAKE 325°F 12:23 Preheating 60°F Temperature ) ( Delay Start Add to favorites ) Adjusting the oven temperature This oven has been factory tested for the optimum operating temperature of each function. This temperature can be adjusted if needed. ^ Touch - Miele H 4884 BP | Operating and Installation manual - Page 24
can be viewed in the display. "Preheating" will show in the display until the oven has reached the selected temperature. A tone will sound once the oven has finished preheating. ^ Place the food in the oven once the temperature has been reached. CONVECTION BAKE 325°F 12:23 Preheating 60 - Miele H 4884 BP | Operating and Installation manual - Page 25
allows you to turn cooking processes automatically off or on and off. Duration To enter the cooking time. After this time has elapsed the oven turns off automatically. The maximum duration time which can be entered is 11 hours 59 minutes. ^ Touch the "Delay Start" control. ^ Touch the "Duration - Miele H 4884 BP | Operating and Installation manual - Page 26
and enter the desired end time. For example, enter "02:15" and the oven will to finish cooking at 2:15. ^ Touch the "Duration" control and enter the cooking time. For example, "01:30" for 1 hour and 30 minutes. If a duration time is entered, a delay start time will automatically be calculated - Miele H 4884 BP | Operating and Installation manual - Page 27
timer was set in addition to a cooking process time, touching "Clear" will show all options which can be canceled. Using the oven Turning off the oven ^ Touch the "Off" control. The oven will turn off and the time of day will appear in the display. At the end of cooking: - a tone will sound - Miele H 4884 BP | Operating and Installation manual - Page 28
Setting the timer Setting a timer The timer can be used to time any activity in the kitchen and can be set independently of a cooking function. Two alarms (Timer 1 and 2) can be selected simultaneously. A maximum time of 99 minutes and 59 seconds can be selected. To set a timer: ^ Touch the "Timer" - Miele H 4884 BP | Operating and Installation manual - Page 29
Guide to the functions - Miele H 4884 BP | Operating and Installation manual - Page 30
into the surface. Baked food can be easily removed. Use baking parchment only for dough with a high egg white content, i.e. for biscuit, meringue or macaroons. 30 - Miele H 4884 BP | Operating and Installation manual - Page 31
Default temperature . . . 375 °F (190 °C) The "BAKE" function works by heating food from below. This is similar to the "bake mode" of a conventional oven. Use this function for: - boxed cake mixes, - baked apples, - frozen dinners. The recommended positions are the 2nd or 3rd runners from the bottom - Miele H 4884 BP | Operating and Installation manual - Page 32
BAKE CONVECTION BAKE Default temperature . . . 325 °F (160 °C) This function actively circulates heated air throughout the oven cavity for a consistent baking temperature. Use this function for: - cookies, cakes, - quick breads, - yeast breads, - cheesecakes, - pies, quiche, - baked - Miele H 4884 BP | Operating and Installation manual - Page 33
SURROUND Default temperature . . . 375 °F (190 °C) The "SURROUND" function is a premium conventional baking mode. The oven heats with both the upper and lower heating elements without the convection fan. Use this function for: - souffles, meringues, - angel food cakes, - cream puffs, - cookies, - Miele H 4884 BP | Operating and Installation manual - Page 34
Default temperature . . . 325 °F (160 °C) The "INTENSIVE" function generates heat from the lower heating element. The oven's fan gently circulates the heated air to create a brick oven (convection) environment. Use this function for: - pizza, - focaccia, - stromboli. Use the 1st runner from the - Miele H 4884 BP | Operating and Installation manual - Page 35
AUTO ROAST Default temperature . . . 325 °F (160 °C) This premium convection function heats the oven to a high temperature to sear the meat, retaining moisture and tenderness. "Searing" appears in the display. Once the meat is seared, the function returns to - Miele H 4884 BP | Operating and Installation manual - Page 36
ROAST Default temperature . . . 325 °F (160 °C) This function uses the convection fan to actively circulate heated air throughout the oven. This function does not spike the oven temperature for searing. Use this function for: - chicken pieces, - small cuts of meat, - fish, - salmon, lobster tails - Miele H 4884 BP | Operating and Installation manual - Page 37
SURROUND ROAST Default temperature . . . 400 °F (200 °C) "SURROUND ROAST" is a conventional roasting program for traditional recipes. Use this function for: - pot roast, - brisket, - stew. The recommended position is the 2nd runner from the bottom. ROAST 37 - Miele H 4884 BP | Operating and Installation manual - Page 38
the roast probe for accurate cooking temperatures and best results. Roasting on the rack Use the rack with the roasting pan inserted below. Add a little oil to very lean meat or place a few strips of bacon on top to help retain moisture. Place a little water in the roasting pan below the - Miele H 4884 BP | Operating and Installation manual - Page 39
The tip of the probe continuously measures the core temperature of the meat or poultry. When the selected core temperature is reached, the oven automatically shuts off. The roast probe can be used with the following functions: - AUTO ROAST - CONVECTION ROAST - SURROUND ROAST - CONVECTION BROIL Using - Miele H 4884 BP | Operating and Installation manual - Page 40
thickest part of the bird between the thigh and body. ^ Insert the short end of the roast probe into the socket on the right side of the oven so temperature and the probe (core) temperature, once inserted, will show in the oven display. To adjust the core temperature: ^ Touch the control to the left - Miele H 4884 BP | Operating and Installation manual - Page 41
time, the core temperature will rise 5 - 10 degrees. If the temperature probe is left in the food at the end of the cooking process, the oven display will show the core temperature first increasing and then decreasing. 41 - Miele H 4884 BP | Operating and Installation manual - Page 42
MASTER CHEF The "MASTER CHEF" function contains an easy to use list of preset functions of commonly cooked foods such as pizza, chicken and french fries. ^ Touch the "MASTER CHEF" control to view the list of preset functions. ^ Touch the control of the function you wish to select. For example, to - Miele H 4884 BP | Operating and Installation manual - Page 43
one chicken at once, set the weight of the heavier chicken (not the total weight). - During some programs the oven must be preheated before inserting the food into the oven. The respective info and time indication will show in the display. - Automatic programs can be saved as "Favorites". MASTER - Miele H 4884 BP | Operating and Installation manual - Page 44
CHEF MASTER CHEF Functions POULTRY Turkey 10 - 15 lb 15 - 20 lb 20 - 25 lb 25 + lb Chicken Cordon Bleu Whole: 0 - 5 lb Whole: 5 + lb Cutlets Parts Duck 3 - 5 lb 5 + lb Cornish Hens 1 - 2 lb Goose 5 - 10 lb 10 - 15 lb Game birds 0 - 2 lb 2 - 4 lb MEAT Beef Roast Prime Rib Pot Roast Steak London - Miele H 4884 BP | Operating and Installation manual - Page 45
BROIL No default temperature Only the inner part of the upper heating element is used for a smaller area of intense heat from above. This function is excellent for broiling or searing small quantities. - Miele H 4884 BP | Operating and Installation manual - Page 46
BROIL MAXI BROIL No default temperature The entire upper heating element is used for intense heating from above. This function gives excellent browning and searing results. Use this function for: - chops, ribs, - large quantities of meat, - browning large dishes. The recommended position is the 4th - Miele H 4884 BP | Operating and Installation manual - Page 47
CONVECTION BROIL No default temperature Hot air from the upper heating element is distributed over the food by the fan. This enables a lower temperature than conventional broiling to be used. Use this function for: - thick pieces of meat, - London broil. The recommended position is the 3rd runner - Miele H 4884 BP | Operating and Installation manual - Page 48
BROIL ROTISSERIE No default temperature The "ROTISSERIE" function broils meat or poultry while turning it on a spit for even cooking results. Use this function for: - poultry, whole birds, - tied roasts, e.g. pork loin, beef tenderloin, etc., - kebabs. The roast probe cannot be used at the same time - Miele H 4884 BP | Operating and Installation manual - Page 49
be tied together to prevent them from catching on the heating element or burning.) ^ Assemble the rotisserie as shown. BROIL ^ Put the rotisserie in the oven, using the lowest level runner. ^ Insert the spits into the grill motors at the back of the - Miele H 4884 BP | Operating and Installation manual - Page 50
BROIL Broiling tips - To ensure even cooking, it is best to broil foods of a similar thickness at the same time. Most items should be turned halfway through broiling. - To determine how far through a thick piece of meat has been cooked, press down on its surface with a spoon. If the surface presses - Miele H 4884 BP | Operating and Installation manual - Page 51
temperature) you can save them as a "favorite" for easy recall. To save a favorite: ^ Enter the function, temperature and cooking times of the recipe. The oven will begin heating. ^ Touch the "Add to favorites" control. Your "favorite" must be named before it can be saved to the memory. ^ Enter the - Miele H 4884 BP | Operating and Installation manual - Page 52
" control. ^ Start the process by using the "Start" control. The oven will stay in "Hold" mode until the oven door is reopened. ^ Open the oven door. ^ Place the food in the oven. ^ Close the oven door. After a 5 minute delay, the oven will start heating until the set temperature is reached. This - Miele H 4884 BP | Operating and Installation manual - Page 53
for the long dehydration process. For best results, blot food with a paper towel before dehydrating. Foods to be dehydrated should be placed directly on the oven racks or on a drying screen (not supplied with - Miele H 4884 BP | Operating and Installation manual - Page 54
will allow you to effectively proof dough. This function maintains a low temperature perfect for yeast to rise. Place the dough in a large bowl on the oven rack positioned at the lowest runner level. Keep the - Miele H 4884 BP | Operating and Installation manual - Page 55
DEFROST Default temperature . . . . . 75 °F (25 °C) This function allows you to defrost food at a constant temperature. Defrosting times depend on the type and weight of the food, and at what temperature it was deep-frozen. Defrosting tips - Remove the frozen food from the packaging and place it in - Miele H 4884 BP | Operating and Installation manual - Page 56
removers - scouring cleansers, e.g., scouring powder, scouring liquid, pumice stones - solvent-based cleansers - stainless steel cleaners - dishwasher detergents - oven sprays - scouring sponges or brushes, e.g. pot scrubbers - sharp metal scrapers Accessories Roast probe Wash with soapy water and - Miele H 4884 BP | Operating and Installation manual - Page 57
use with a sponge and a solution of hot water and liquid dish soap. ^ Do not use abrasive cleaners, ceramic cleaners, metal scourers, or oven cleaners on PerfectClean surfaces. ^ After cleaning, rinse thoroughly with water. The water should run off the surface easily, any residue will hinder this - Miele H 4884 BP | Operating and Installation manual - Page 58
around the interior (sealing the door glass pane). It is made from glass fiber and will get damaged if rubbed or scrubbed. Do not use oven sprays on any part of this oven. ^ Dry surfaces before reassembly. 58 - Miele H 4884 BP | Operating and Installation manual - Page 59
Removing the oven door Please note: The oven door is quite heavy. It should be gripped firmly at the sides when being removed or refitted. ^ Open the door fully. ^ Flip up the locking - Miele H 4884 BP | Operating and Installation manual - Page 60
hinges could work loose from the guide holes and cause damage. Removing the runners ^ Turn the two screws, a, counterclockwise and remove. ^ Remove the runners, b, from the oven by pulling them away from the oven wall. Reassemble in the reverse order, ensuring all parts are correctly in place. 60 - Miele H 4884 BP | Operating and Installation manual - Page 61
Lowering the upper heating element ^ First remove the runners. ^ Loosen the wing nut. Cleaning and care ^ Gently lower the upper heating element. Do not use force to lower it, as this could cause damage. ^ Reassemble in the reverse order, ensuring all parts are correctly in place. 61 - Miele H 4884 BP | Operating and Installation manual - Page 62
. When the function starts, the display shows "In Process" and the oven door will lock. A tone will sound when the "SELF CLEAN" function has ended and "Ready" will appear in the display. ^ Once the oven has cooled, remove the ash with a damp sponge. Avoid cleaning the gasket - Miele H 4884 BP | Operating and Installation manual - Page 63
with a shielded blade scraper or a non-abrasive sponge and a mild solution of warm water and dish soap. The "SELF CLEAN" function will stop, - if the oven interior is extremely soiled. (Remove large pieces of debris and restart the function.) - if the "Clear" control is touched. - if the - Miele H 4884 BP | Operating and Installation manual - Page 64
. Changing the light bulb ^ Remove the runners. ^ Spread a dishtowel on the oven floor to protect the enamel, in case the light cover falls. ^ Insert the light cover and the metal frame of the light along the edge closest to the oven door. ^ Pry the light cover out of the metal frame. ^ Slide the - Miele H 4884 BP | Operating and Installation manual - Page 65
64418 made by Osram. Do not touch the new light bulb with your fingers; touching the bulb will reduce its life. Follow the bulb manufacturer's instructions. ^ Put the light cover back in place with the notch to the rear of the metal clamps. Changing the light bulb ^ Press the light cover - Miele H 4884 BP | Operating and Installation manual - Page 66
. What if "Fault" followed by two numbers appears in the display? Possible fault Solution An electronic fault has occurred. Call Technical Service for assistance. "Fault 55" the oven has shut down or Turn off the oven to reset it to normal the Sabbath function has finished. operation. 66 - Miele H 4884 BP | Operating and Installation manual - Page 67
by 5 years of worry free ownership. MieleCare is the only Extended Service Contract in the industry that guarantees repairs by a Miele Authorized Service Provider using genuine Miele parts. Only genuine Miele parts installed by factory trained professionals can guarantee the safety, reliability, and - Miele H 4884 BP | Operating and Installation manual - Page 68
Optional accessories The following accessories are available for purchase from your Local Miele Dealer or from Miele. Gourmet Pizza form This circular form is suitable for cooking fresh or frozen pizzas, flat cakes, tarts, and baked desserts. Gourmet Baking stone The Baking - Miele H 4884 BP | Operating and Installation manual - Page 69
Gourmet Casserole Dish Lid The lid is available in two sizes (large: HBD 60-35, small HBD 60-22). Optional accessories Anti-splash insert The anti-splash insert may be placed in the roasting pan to reduce splattering of drippings from meat or poultry. The anti-splash insert is coated with - Miele H 4884 BP | Operating and Installation manual - Page 70
70 - Miele H 4884 BP | Operating and Installation manual - Page 71
Installation Instructions Information is subject to change. Please refer to our website to obtain the most current product specification, technical & warranty information. - Miele H 4884 BP | Operating and Installation manual - Page 72
Caring for the environment Disposal of the packing materials The cardboard box and packing materials protect the appliance during shipping. They have been designed to be biodegradable and recyclable. Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out of the reach of - Miele H 4884 BP | Operating and Installation manual - Page 73
ground) A dedicated line and junction box should be used to connect the oven to a 30 A circuit. Connection details are also given on the diagram located on the top of the oven. Data plate Installer: Please leave these instructions with the consumer. The silver data plate is located along the front - Miele H 4884 BP | Operating and Installation manual - Page 74
Appliance and Cut-out Dimensions Miele appliances can be installed flush or proud. Discuss your installation requirements with your architect, designer and installer. 74 - Miele H 4884 BP | Operating and Installation manual - Page 75
Appliance and Cut-out Dimensions a Vent cut-out (min. 24" 2 / 150 cm2) possible at rear or platform of cabinet b Cut-out for power cord (min. 1" 2 / 3 cm2) c Power cord For the most current specifications see the Miele web site. 75 - Miele H 4884 BP | Operating and Installation manual - Page 76
Installing the oven The oven must be installed into cabinetry and be supported from underneath. ,IMPORTANT INFORMATION Certain in the cabinet to allow air to flow into and around the appliance. In addition, the oven vent at the bottom of the door must not be obstructed. ^ Adhere the skid plates to - Miele H 4884 BP | Operating and Installation manual - Page 77
stop the movement. Pull the door upward. Installing the oven ^ Connect the oven to the electrical supply. ^ Slide the oven into the cabinet and align. ^ Reinstall the door. ^ Open the oven door and locate the two mounting screw holes in the oven frame. Mark and drill 6 mm pilot holes. Secure the - Miele H 4884 BP | Operating and Installation manual - Page 78
Installing the oven Set the time "Enter Time: hh:mm" will appear in the display once the oven is connected to electricity. ^ Set the current time using the keypad. ^ Save the time by touching the "OK" control. 78 - Miele H 4884 BP | Operating and Installation manual - Page 79
79 - Miele H 4884 BP | Operating and Installation manual - Page 80
Alteration rights reserved / 2311 (H 4884 BP, H 4886 BP) M.-Nr. 07 964 270 / 00 INFORMATION IS SUBJECT TO CHANGE. PLEASE REFER TO OUR WEBSITE TO OBTAIN THE MOST CURRENT PRODUCT SPECIFICATIONS, TECHNICAL & WARRANTY INFORMATION.
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Operating and Installation
Instructions
Ovens
H 4884 BP
H 4886 BP
To prevent accidents
and machine damage,
read these instructions
before
installation or use.
M.-Nr. 07 964 270
en - US, CA