Thermador POD301LW Product Spec Sheet

Thermador POD301LW Manual

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  • Thermador POD301LW | Product Spec Sheet - Page 1
    POD301LW 3 0 - I N C H S I N G L E B U I LT- I N O V E N PROFESSIONAL SERIES, LEFT SIDE OPENING DOOR ALSO AVAILABLE: POD301RW - Right Side Opening Door FEATURES & BENEFITS - S pecially crafted gray glass on stainless steel for a luxurious
  • Thermador POD301LW | Product Spec Sheet - Page 2
    POD301LW 3 0 - I N C H S I N G L E B U I LT- I N O V E N PROFESSIONAL SERIES, LEFT SIDE OPENING DOOR INSTALLATION DETAILS Door Handle Depth* *Protrusion of handle from door skin Page 2 of 4 02 / 20
  • Thermador POD301LW | Product Spec Sheet - Page 3
    POD301LW 3 0 - I N C H S I N G L E B U I LT- I N O V E N PROFESSIONAL SERIES, LEFT SIDE OPENING DOOR INSTALLATION DETAILS Page 3 of 4 02 / 20
  • Thermador POD301LW | Product Spec Sheet - Page 4
    POD301LW 3 0 - I N C H S I N G L E B U I LT- I ovens is required. Refer to the oven installation manual for all other measurements. Flush These warranties instructions accompanying product or write to Thermador indicating the model number. Specifications are correct at time of printing. Thermador
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Page 1 of 4
02 / 20
POD301LW
30-INCH SINGLE BUILT-IN OVEN
PROFESSIONAL SERIES, LEFT SIDE OPENING DOOR
FEATURES & BENEFITS
- Specially crafted gray glass on stainless steel for a luxurious
look and finish
- Designed for flexibility — standard or flush installation into
kitchen cabinets
- Ergonomically designed side opening door for better access to
oven cavity
- Commercial style rotisserie with 12 pound capacity
- Multi-point Meat Probe to better capture temperature in roast
and poultry
- Fast 2-hour self clean mode
ALSO AVAILABLE:
POD301RW – Right Side Opening Door
GENERAL PROPERTIES
Heating Modes
(16) Bake, Broil, Max Broil, Roast, Convection Bake, Convection Broil, Max
Convection Broil, Convection Roast, Proof, Warm, Pizza, True Convection,
Dehydrate, Speed Convection, Slow Roast, Rotisserie
Sabbath
Yes
Cleaning Type
Self Clean / Easy Clean
Telescopic Rack(s)
3
Illumination Type
Halogen
Interior Lights
2
Home Connect (Wi-Fi Enabled)
Yes
OVEN PERFORMANCE
Bake Element
2,400 W
Broil Element
3,800 W / 1,000 W
Convection Element
2,000 W
TECHNICAL DETAILS
Watts
6,400 W
Circuit Breaker
30 A
Volts
240 / 208 V
Frequency
60 Hz
Plug Type
Fixed Connection, No Plug
Conduit
60" 4-Wire
Energy Source
Electric
DIMENSIONS & WEIGHT
Overall Appliance Dimensions (HxWxD)
29" x 29
3
/
4
" x 24
1
/
2
"
Trim Overlaps (Top – Sides – Bottom)
3
/
8
" to 2" –
9
/
16
16
" – 0"
Required Cutout Size (HxWxD) – Standard
27" – 28
5
/
8
" x 28
1
/
2
"
x 23
1
/
2
"
Required Cutout Size (HxWxD) – Flush
29
1
/
8
" x 30
3
/
4
" x 24
1
/
2
"
Oven Cavity Size
4.5 cu. ft.
Overall Oven Interior Dimensions (HxWxD)
17
3
/
4
" x 24" x 17
7
/
8
"
Usable Oven Interior Dimensions (HxWxD)
13
1
/
2
" x 21
5
/
8
" x 16
1
/
4
"
Net Weight
174 lbs
ACCESSORIES (INCLUDED)
3 Telescopic Racks, Multi-point Meat Probe, Max Broil Pan, Rotisserie
WARRANTY
Limited Warranty Parts and Labor
2 Year
ACCESSORIES (OPTIONAL)
SDCLNRCK30
30-Inch Oven Self-clean Standard Rack