WestBend 84306 Instruction Manual
WestBend 84306 Manual
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WestBend 84306 manual content summary:
- WestBend 84306 | Instruction Manual - Page 1
is not working properly. Return your slow cooker to The West Bend Company for examination and/or repair. SAVE THESE INSTRUCTIONS-Your slow cooker needs no special care other than cleaning. If servicing becomes necessary, return your slow cooker to The West Bend Company. See Warranty section in this - WestBend 84306 | Instruction Manual - Page 2
and cooling which is normal. The outside surfaces of cooker will become hot during use as the heat is on. If adding frozen foods to stoneware pot for slow cooking, add 1 cup of warm water or liquid to FOR GLASS COVER - Failure to follow these instructions may cause immediate or later breakage of - WestBend 84306 | Instruction Manual - Page 3
how to obtain a replacement cover. ALWAYS follow care and use instructions in the booklet to avoid chips, cracks and scratches due to hitting removing cover from pot: ALWAYS use oven mitts when removing glass cover from slow cooker pot. ALWAYS tilt cover toward you. USE AND CARE Clean Before Using - WestBend 84306 | Instruction Manual - Page 4
metal cook tools (forks, knives, mashers, etc.) as these can scratch the coating on the pot. SLOW COOKING TIPS Foods will simmer along the sides of the pot at all settings as the heat is supplied . Many of your favorite recipes can be adapted to the slow cooker. Use the following as a guide: 4 - WestBend 84306 | Instruction Manual - Page 5
Cook at HI 3 to 4 hours 5 to 6 hours 7 to 8 hours Clean After Each Use CAUTION: To prevent personal injury or electric shock, do not immerse slow cooker heating base, its cord or plug in water or other liquid. 1. Allow stoneware-cooking pot to cool before cleaning. 2. Wash cooking pot and cover - WestBend 84306 | Instruction Manual - Page 6
blend flavors. Makes about 3 quarts or 12 to 16 servings. TO HEAT AND SERVE CANNED BAKED BEANS - Canned baked beans may be heated in your slow cooker. Simply add desired amount of beans to stoneware cooking pot and add any additional ingredients as desired, stirring to blend. Place cooking pot into - WestBend 84306 | Instruction Manual - Page 7
bite-size pieces. Return meat to cooking pot and cook until noodles are tender. Serves 6 to 8. Set at LO for serving if desired. SLOW COOKER STEW 2-2½ pounds beef stew meat, cut into 1-inch pieces 1 medium onion, chopped 6 carrots, cut into ½-inch pieces 4 ribs celery, cut into ½ pieces 5 medium - WestBend 84306 | Instruction Manual - Page 8
CHICKEN VEGETABLE STEW 2-2-1/2 pounds chicken parts, skinned if desired 5 carrots, cut into ½ inch pieces 3 ribs celery, cut into ½ pieces 1 7 ounce can mushroom stems and pieces, undrained 1 15-ounce jar whole small onions, undrained OR 1 medium onion, chopped 1 16-ounce bag frozen peas, rinsed - WestBend 84306 | Instruction Manual - Page 9
. If you think the Crockery Cooker has failed within the warranty perord, please carefully package and return the coffeemaker prepaid and insured with a description of the difficulty to: The West Bend Company Attn: Housewares Customer Service 1100 Schmidt Road West Bend, WI 53090-1961 (262) 334
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1
CROCKERY COOKERS
5-6 Quart Crockery Slow Cookers
L5260
Register this other West Bend
products through our website:
www.westbend.com
TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW THE INSTRUCTIONS
AND WARNINGS IN THIS CARE AND USE INSTRUCTION MANUAL.
CARE and USE INSTRUCTIONS
IMPORTANT SAFEGUARDS -
When using electrical appliances, basic safety precautions
should always be followed including the following:
±
Read all instructions before using.
±
With slow cooker set at the Off position, plug cord into wall outlet.
After cooking
and serving, turn slow cooker Off and unplug from wall outlet.
Do not leave slow
cooker plugged in when it is not being used.
±
Slow cooker should always be unplugged before cleaning.
±
Do not let cord touch hot surfaces or hang over the edge of table, counter, or surface
area.
±
The slow cooker, its cord and plug should not be used outdoors, immersed in liquid,
placed near a hot gas or electric burner, or placed in a heated oven.
±
Do not touch slow cooker pot, cover or electric heating base when they are hot.
Use
hot pads on handles when lifting or carrying.
Be very careful when moving cooker if
it contains hot liquid.
Let cool before pouring out.
±
Supervise closely when cooker is being used by or near children.
±
Use your cooker only for the cooking tasks described in this booklet.
Do not use
attachments with your slow cooker unless recommended by The West Bend Company
±
Do not use your slow cooker if it or its cord have been damaged or if it is not
working properly. Return your slow cooker to The West Bend Company for
examination and/or repair.
SAVE THESE INSTRUCTIONS
-Your slow cooker needs no special care other than
cleaning.
If servicing becomes necessary, return your slow cooker to The West Bend
Company. See Warranty section in this booklet for service details.
Do not attempt to repair
it yourself.
For household use only.
Electric Cord Statement -
Your slow cooker has a short cord as a safety precaution to
prevent personal injury or property damage resulting from pulling, tripping or becoming
entangled with the cord.
Do not allow children to be near or use this slow cooker without
close adult supervision.
If you must use a longer cordset or an extension cord when using
this slow cooker, the cord must be arranged so it will not drape or hang over the edge of a
countertop, tabletop or surface area where it can be pulled on by children or tripped over.
To prevent electric shock, personal injury or fire, the electrical rating of the extension cord
you use must be the same or more than the wattage of the appliance (wattage is marked on
underside of the base).