Amana AGR3530AA Use and Care - Page 2

Table Of Contents

Page 2 highlights

TABLE OF CONTENTS RANGE SAFETY 3 The Anti-Tip Bracket 4 BATTERY USE 5 Installing/Replacing the Battery 5 Battery Status Indicator 6 PARTS AND FEATURES 7 COOKTOP USE 8 Cooktop/Oven Temperature Controls 8 Surface Burners 8 Home Canning 9 Cookware 9 OVEN USE 10 Aluminum Foil 10 Positioning Racks and Bakeware 10 Bakeware 10 Oven Vent 10 Baking and Roasting 11 Broiling 11 RANGE CARE 12 Removing the Oven Bottom 12 General Cleaning 12 Oven Door 13 TROUBLESHOOTING 14 ASSISTANCE OR SERVICE 15 In the U.S.A 15 WARRANTY 16 2

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TABLE OF CONTENTS
RANGE SAFETY
.............................................................................
3
The Anti-Tip Bracket
....................................................................
4
BATTERY USE
................................................................................
5
Installing/Replacing the Battery
...................................................
5
Battery Status Indicator
...............................................................
6
PARTS AND FEATURES
................................................................
7
COOKTOP USE
..............................................................................
8
Cooktop/Oven Temperature Controls
.........................................
8
Surface Burners
...........................................................................
8
Home Canning
.............................................................................
9
Cookware
.....................................................................................
9
OVEN USE
.....................................................................................
10
Aluminum Foil
.............................................................................
10
Positioning Racks and Bakeware
..............................................
10
Bakeware
....................................................................................
10
Oven Vent
...................................................................................
10
Baking and Roasting
..................................................................
11
Broiling
........................................................................................
11
RANGE CARE
...............................................................................
12
Removing the Oven Bottom
.......................................................
12
General Cleaning
........................................................................
12
Oven Door
..................................................................................
13
TROUBLESHOOTING
..................................................................
14
ASSISTANCE OR SERVICE
.........................................................
15
In the U.S.A
. ...............................................................................
15
WARRANTY
..................................................................................
16