Cuisinart RHM-100 User Manual - Page 6
Quick Reference Guide
View all Cuisinart RHM-100 manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 6 highlights
press the power button to ensure the unit is off. Remove beaters from the mixer. Wash the beaters after each use in hot, soapy water or in a dishwasher. 2. NEVER PUT THE MOTOR HOUSING IN WATER OR OTHER LIQUIDS TO CLEAN. Wipe with a damp cloth or sponge. Do not use abrasive cleansers, which could scratch the surface. NOTE: DO NOT USE THE CUISINART® HAND MIXER ON NONSTICK COOKWARE. Maintenance Any other servicing should be performed by an authorized service representative. QUICK REFERENCE GUIDE MIXING TECHNIQUES The hand mixer should always be set on the lowest speed when you start mixing. Speed 1 • Start mixing most ingredients together • Combine dry ingredients • Start whipping cream • Start whipping egg whites Speed 2 • Start creaming butter and sugar • Add flour to batters, or liquids to dry ingredients • Mash potatoes/squash • Mix heavy cookie doughs • Add nuts, chips, and dried fruit to doughs and batters • Add eggs to batters/doughs • Mix pudding ingredients • Cut cold butter into dry ingredients (for pie doughs, biscuits, and pastries) Speed 3 • Complete beating cake mixes and batters • Complete mixing frostings • Whip potatoes/squash • Beat whole eggs/yolks Speed 4 • Cream butter and sugar until light and fluffy • Whip egg whites Speed 5 • Whip butter or cream cheese to light and fluffy consistency for dips and spreads • Complete whipping cream • Complete whipping egg whites/ meringues 6