Electrolux EW30EC55GB Complete Owner's Guide (English) - Page 12

Cooktop Cleaning and Maintenance 20 Cleaning Recommendations for

Page 12 highlights

12 Setting Surface Controls LIGHT INDICATORS DISPLAYED BY COOKING ELEMENT CONTROLS size Fig. 1 size Fig. 3 size Fig. 2 ELEMENT SIZE INDICATOR LIGHTS - Some cooking elements offer 2 or 3 different element sizes. You may choose to use the single inner heating ring only or you may add 1 or 2 more heating rings with each press of the pad. When the element zone is size activated, the inner heating ring indicator light will glow (Fig. 1). When the element size pad is pressed once, the inner and middle ring indicator lights will glow (Fig. 2). And when the element size key pad is pressed twice, all the element size indicator lights will glow (Fig. 3). When the element size is at its maximum and the element size key pad is pressed, the inner heating indicator light only will glow (Fig. 1). med Fig. 4 AVAILABLE COOKTOP SETTINGS - Your control provides different settings for each heating zone. Some of these power levels include Keep Warm (Fig. 4), Lo (Fig. 5), Med (Fig. 6), Hi (Fig. 7) and OFF position (Fig.8). med med med med Fig. 5 Fig. 6 Fig. 7 Fig. 8 THE RECOMMENDED SURFACE COOKING SETTINGS Use the chart to determine the correct setting for the type of food you are preparing. 6 7 89 5 10 4 med 11 3 12 2 13 1 14 15 Fig. 9 - Power levels Recommended Surface Settings Table Setting Type of Cooking HIGH (15) Start most foods; bring water to a boil and pan broiling. MEDIUM HIGH (11-14) Continue a rapid boil; frying, deep fat frying. MEDIUM (7) Maintain a slow boil; thicken sauces and gravies; steaming vegetables. MEDIUM LOW (3-6) Keep foods cooking; poaching and stewing. LOW (1) Keep warm, melting and simmering. Note: The size and type of cookware used will influence the setting needed for best cooking results.

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12
Setting Surface Controls
THE RECOMMENDED SURFACE COOKING SETTINGS
Use the chart to determine the correct setting for the type of food you are preparing.
LIGHT INDICATORS DISPLAYED BY COOKING ELEMENT
CONTROLS
ELEMENT SIZE INDICATOR LIGHTS -
Some cooking elements offer 2 or 3 different
element sizes. You may choose to use the single inner heating ring only or you may add
1 or 2 more heating rings with each press of the
size
pad. When the element zone is
activated, the inner heating ring indicator light will glow (Fig. 1). When the element size
pad is pressed once, the inner and middle ring indicator lights will glow (Fig. 2). And
when the element size key pad is pressed twice, all the element size indicator lights will
glow (Fig. 3). When the element size is at its maximum and the element size key pad is
size
size
size
Fig. 1
Fig. 2
Fig. 3
Note:
The size and type of cookware used will influence the setting needed for best cooking
results.
Recommended Surface Settings Table
Setting
Type of Cooking
HIGH (15)
Start most foods; bring water to a boil and pan
broiling.
MEDIUM HIGH (11-14
)
Continue a rapid boil; frying, deep fat frying.
MEDIUM (7)
Maintain a slow boil; thicken sauces and gravies;
steaming vegetables.
MEDIUM LOW (3-6)
Keep foods cooking; poaching and stewing.
LOW (1)
Keep warm, melting and simmering.
med
med
med
med
med
Fig. 4
Fig. 5
Fig. 6
Fig. 7
Fig. 8
med
1
2
3
4
5
6
7
8
14
13
12
11
10
9
15
Fig. 9 - Power levels
pressed, the inner heating indicator light only will glow (Fig. 1).
AVAILABLE COOKTOP SETTINGS -
Your control provides different
settings for each heating zone. Some of these power levels include
Keep
Warm
(Fig. 4),
Lo
(Fig. 5),
Med
(Fig. 6),
Hi
(Fig. 7) and
OFF
position
(Fig.8).