GE JB650SPSS Owners Manual - Page 29

Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com Problem Food does not bake or roast properly Clock and timer do not work Oven light does not work Food does not broil properly Oven temperature too hot or too cold Possible Causes Oven controls improperly set. Shelf position is incorrect or the shelf is not level. Incorrect cookware or cookware of improper size being used. Oven thermostat needs adjustment. What To Do • See the Using the oven section. • See the Using the oven section. • See the Using the oven section. • See the Adjust the oven thermostat-Do it yourself! section. Plug on range is not completely • Make sure electrical plug is plugged into a live, properly inserted in the electrical outlet. grounded outlet. A fuse in your home may be blown or the circuit breaker tripped. • Replace the fuse or reset the circuit breaker. Oven controls improperly set. • See the Using the clock and timer section. Light bulb is loose or defective. • Tighten or replace the bulb. Switch operating light is broken. • Call for service. Door not open to the broil stop • See the Using the oven section. position as recommended. Oven controls improperly set. • Make sure you touch the Broil Hi/Lo pad. Improper shelf position being used. • See the Broiling Guide. Cookware not suited for broiling. • For best results, use a pan designed for broiling. In some areas the power (voltage) may be low. • Preheat the broil element for 10 minutes. • Broil for the longest period of time recommended in the Broiling Guide. Oven thermostat needs adjustment. • See the Adjust the oven thermostat-Do it yourself! section. 29