GE PSA1201RSS Use and Care Manual - Page 27

WARNING, Fire Risk

Page 27 highlights

Microwave sensor cooking tips Microwaving Advantium Oven The Advantium's microwave mode features sensor cooking and reheating. The oven automatically senses when food is done and shuts itself off-eliminating the need to program cook times and power levels. The sensor feature detects the increasing humidity released during cooking. The oven automatically adjusts the cooking time to various types and amounts of food. WARNING: Fire Risk Do not use the sensor features twice in succession on the same food portion- it may result in severely overcooked or burnt food. If food is undercooked after the first countdown, use COOK BY TIME for additional cooking time. The proper containers and covers are essential for best sensor cooking. n Always use microwave-safe containers and cover them with lids or vented plastic wrap. Never use tight sealing plastic containers-they can prevent steam from escaping and cause food to overcook. n Be sure the outside of the cooking containers and the inside of the oven are dry before placing food in the oven. Beads of moisture turning into steam can mislead the sensor. n Popcorn and Potatoes are best heated uncovered. Covered Vented Dry off dishes so they don't mislead the sensor. MICROWAVE SENSOR PROGRAMS n Ground Meat n Popcorn (Prepackaged microwave popcorn, 2.9 oz. to 3.5 oz.) n Potato n Rice n Soup n Vegetables (Canned, Fresh, Frozen) n Chicken Reheat n Pasta Reheat n Plate of Food Reheat n Soup Reheat n Vegetable Reheat n Simmer 27

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Microwaving
Advantium Oven
27
The Advantium’s microwave mode
features sensor cooking and
reheating. The oven automatically
senses when food is done and shuts
itself off—eliminating the need to
program cook times and power levels.
The sensor feature detects the
increasing humidity released during
cooking. The oven automatically
adjusts the cooking time to various
types and amounts of food.
WARNING:
Fire Risk
Do not use the sensor features twice in
succession on the same food portion—
it may result in severely overcooked or
burnt food. If food is undercooked after
the first countdown, use
COOK BY TIME
for additional cooking time.
The proper containers and covers are
essential for best sensor cooking.
n
Always use microwave-safe
containers and cover them with lids
or vented plastic wrap.
Never use tight sealing plastic
containers—they can prevent
steam from escaping and cause
food to overcook.
n
Be sure the outside of the cooking
containers and the inside of the
oven are dry before placing food
in the oven. Beads of moisture
turning into steam can mislead
the sensor.
n
Popcorn and Potatoes are best
heated uncovered.
Microwave
sensor
cooking tips
Covered
Vented
Dry off dishes so they don’t
mislead the sensor.
n
Ground Meat
n
Popcorn
(Prepackaged microwave
popcorn, 2.9 oz. to 3.5 oz.)
n
Potato
n
Rice
n
Soup
n
Vegetables (Canned, Fresh,
Frozen)
n
Chicken Reheat
n
Pasta Reheat
n
Plate of Food Reheat
n
Soup Reheat
n
Vegetable Reheat
n
Simmer
MICROWAVE SENSOR PROGRAMS