Haier HMC1285SESS HMC1285SESS Manual - Page 20
Sensor Reheat Feature, Convection
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ENGLISH OPERATION INSTRUCTIONS CONT. SENSOR REHEAT FEATURE The sensor reheat feature allows you to reheat food without setting the oven manually. 1. Press the Sensor Reheat button. Then place your food in the microwave. SA-1 will be displayed. air moves over and around the food, producing golden brown exteriors with rich, moist interiors. Most foods will cook faster and better with Convection Cooking than conventional cooking methods. Convection time cook with preheat: 2. Press the Start/+30sec/Select button 1. Press the Convection button, "100F" to begin reheating. will flash. Two beeps will signal when the sensor detects the steam. The time will count down, and display the remaining cooking time in the display window. When the cooking has finished, 5 beeps will signal and the oven will turn back to the waiting state. NOTE: Avoid the following foods while sensor heating: 1. Bread and other dry foods, such as biscuit or cake. 2. Beverages and frozen foods. 2. Turn the dial to enter the desired temperature between 100ºF (38ºC) to 425ºF(218ºC). 3. Press the Start/+30sec/Select button twice to begin preheating. 4. When preheating is complete, two beeps will signal. If you do not open the oven within 5 minutes, the oven will turn off automatically. 5. Open the oven door, and carefully place the food inside. Close the oven door. • The oven cannot cook automatically when the temperature of the oven is too high. 6. Turn the dial to enter the desired cooking time, up to a maximum of 95 minutes. • The reheated food can be covered with a lid. But ensure the lid has ventilation in order to release steam. Sealed containers and utensils should never be used. CONVECTION Convection Cooking is a technology used to cook foods more efficiently. Convection cooking uses a special heating element and fan to raise the temperature of the air inside the microwave oven, circulating the uniform heated air throughout the oven. The 7. Press the Start/+30sec/Select button to begin cooking. Convection without preheat: 1. Press the Convection button, "100F" will flash. 2. Turn the dial to enter the desired temperature between 100ºF (38ºC) to 425ºF(218ºC). 3. Press the Start/+30sec/Select button to enter temperature. PAGE 18 • SET UP & USE