Kenmore 4300 Use and Care Guide - Page 15

Before You Call

Page 15 highlights

Before You Call • Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Entire cooktop does not operate Cooktop controls are locked. Set the cooktop controls to unlock the Cooktop (See p. 11 for further instructions). Make sure household electrical circuit breaker is ON and that power is properly supplied to the Cooktop. Service wiring is not complete. Call 1-800-4-MY-HOME® for installation assistance (See back cover). Electrical power outage. Check house lights to be sure. Call your local electric company for service. Cooktop turns OFF while cooking The automatic shut-off feature will turn all of the Cooking Zones and the entire Cooktop OFF after any Cooking Zone has been in continuous use for 18 hours. Cooktop internal heat sensor has detected high temperatures inside the appliance. Be sure the appliance vent holes located under the control panel are not blocked. Refer to the Installation Instructions supplied with the cooktop for more detailed cooktop installation information. Fluids spilled or object lying on controls area of cooktop. Clean spills or remove _s_ object. Repower cooktop. _ Cooking Zone does not heat food No cookware was placed on the Cooking Zone or cookware material type incorrect for Induction Cooking (See Figs. 18 & 20). Cookware bottom not large enough for Cooking Zone (See Fig. 19) Cookware is warped or in poor condition (See Figs. 20 & 21). Cookware is not centered on Cooking Zone (See Fig. 20). Cookware resting on cooktop trim or does not rest completely on cooktop surface (See Figs. 19 & 20). No power to the appliance. Check steps under "Entire cooktop does not operate" in this checklist. Incorrect Cooking Zone control setting. Make sure the correct control is ON for the Cooking Zone being used. Cooking Zone heats food too hot or Incorrect power level setting. Adjust the power level setting higher or lower and not hot enough refer to recipe for guidance and adjust accordingly. Food does not heat evenly Lightweight or warped pans were used. Be sure to use good quality cookware (Refer to Figs. 20 & 21). Use only flat bottom, evenly balanced medium or heavyweight cookware. Heavy and medium weight pans heat evenly. Because lightweight pans heat unevenly, foods may burn more easily (See p. 8 for further information). Adjust Cooking Zone power level setting until the proper amount of heat is obtained. Poor cooking results Many factors affect cooking results. Adjust the recipe's recommended power levels or cooking times. Cookware is too lightweight or warped. Use heavier quality cookware so foods being prepared may cook more evenly. 15

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Before You Call
Solutions
to Common
Problems
Before
you
call for service,
review this list. It may save you time and expense. The list includes common
occurrences
that
are not the result of defective
workmanship
or materials
in this appliance.
OCCURRENCE
POSSIBLE
CAUSE/SOLUTION
Entire cooktop
does not operate
Cooktop
turns
OFF while cooking
Cooktop
controls are locked. Set the cooktop controls to unlock the Cooktop
(See p. 11 for further instructions).
Make sure household
electrical
circuit
breaker is ON and that power is properly
supplied to the Cooktop.
Service wiring
is not complete.
Call 1-800-4-MY-HOME®
for installation
assistance
(See back cover).
Electrical
power outage.
Check house lights to be sure. Call your local electric
company
for service.
Cooking
Zone does not heat
food
The automatic
shut-off feature will turn all of the Cooking
Zones and the entire
Cooktop
OFF after any Cooking Zone has been in continuous
use for 18 hours.
Cooktop
internal heat sensor has detected
high temperatures
inside the
appliance.
Be sure the appliance
vent holes located under the control panel are
not blocked.
Refer to the Installation
Instructions
supplied
with the
cooktop
for
more detailed
cooktop
installation
information.
Fluids spilled or object lying on controls area of cooktop.
Clean spills or remove
_s_
object. Repower
cooktop.
_
No cookware was placed on the Cooking Zone or cookware
material
type
incorrect for Induction Cooking
(See Figs. 18 & 20).
Cookware
bottom not large enough for Cooking
Zone (See Fig. 19)
Cookware
is warped or in poor condition
(See Figs. 20 & 21).
Cookware
is not centered
on Cooking
Zone (See Fig. 20).
Cookware
resting on cooktop trim or does not rest completely
on cooktop
surface (See Figs. 19 & 20).
No power to the appliance.
Check steps under "Entire
cooktop
does
not
operate"
in this checklist.
Incorrect Cooking
Zone control setting.
Make sure the correct control
is ON for
the Cooking
Zone being used.
Cooking
Zone
heats food
too hot or
Incorrect
power level setting. Adjust the power level setting higher or lower and
not hot enough
refer to recipe for guidance
and adjust accordingly.
Food
does not heat evenly
Lightweight
or warped
pans were used. Be sure to use good quality cookware
(Refer to Figs. 20 & 21).
Use only flat bottom,
evenly balanced
medium or heavyweight
cookware.
Heavy and medium weight pans heat evenly. Because
lightweight
pans heat
unevenly, foods may burn more easily (See p. 8 for further information).
Adjust Cooking
Zone power level setting until the proper amount of heat is
obtained.
Poor
cooking
results
Many factors
affect cooking
results. Adjust the recipe's recommended
power
levels or cooking times.
Cookware
is too lightweight
or warped.
Use heavier quality cookware
so foods
being prepared
may cook more evenly.
15