KitchenAid KEBU107SSS Dimension Guide - Page 1

KitchenAid KEBU107SSS - 30" Single Wall Oven Manual

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® 30" (76.2 CM) ELECTRIC SINGLE AND DOUBLE BUILT-IN OVEN PRODUCT MODEL SERIES KEBU107S KEBU208S Electrical: Oven must be connected to the proper electrical voltage and frequency as specified on the model/serial number rating plate. (The model/serial number rating plate is located at the bottom of the right-hand mounting rail.) Models rated from 7.3 to 9.6 kW at 240 volts (5.5 to 7.2 kW at 208 volts) require a separate 50-amp circuit. Models rated at 7.2 kW and below at 240 volts (5.4 kW and below at 208 volts) require a separate 30-amp circuit. A circuit breaker is recommended. Connect directly to the fused disconnect (or circuit breaker box) through flexible, armored or nonmetallic sheathed, copper cable (with grounding wire). A cold water supply with water pressure between 30 and 120 psi (207 and 827 kPa) is required to operate the steam feature. In Massachusetts, plumbing code 248 CMR 3.00 and 10.00 must be followed. If you have questions about your water pressure call a licensed, qualified plumber. CABINET OPENING DIMENSIONS Single Oven Undercounter (without cooktop installed above) A B OVERALL DIMENSIONS A A B E B E D C A. 28 71.9 cm) max. recessed width B. 28¾" (73.0 cm) max. overall height C. 29³⁄₄" (75.6 cm) overall width D. 23" (58.4 cm) max. recessed depth E. 27¹⁄₂" (69.9 cm) recessed height Single Oven Installed in Cabinet A B D C A. 28 71.9 cm) max. recessed width B. 50³⁄₄" (128.9 cm) max. overall height C. 29³⁄₄" (75.6 cm) overall width D. 23" (58.4 cm) max. recessed depth E. 49 125.9 cm) recessed height Double Oven Installed in Cabinet A B A. 30" (76.2 cm) min. cabinet width B. 1¹⁄₂" (3.8 cm) min. top of cutout to E underside of countertop F C. 5¹⁄₄" (13.3 cm) bottom of cutout to floor D D. 28¹⁄₂" (72.4 cm) cutout width E. 27³⁄₄" (70.5 cm) min. cutout height F D D C Cabinet Side View Double or Single Oven A A. 24" (61.0 cm) min. cutout depth B B. 23" (58.4 cm) recessed oven depth C. Oven front D. Recessed oven E. Cabinet E C D A. 2 B. 2 C. O D. R E. C E C E C A. 30" (76.2 cm) min. cabinet width B. 1" (2.5 cm) top of cutout to bottom of upper cabinet door C. 32" (81.3 cm) bottom of cutout to floor D. 28¹⁄₂" (72.4 cm) cutout width E. 1¹⁄₂" (3.8 cm) min. bottom of cutout to top of cabinet door F. 27³⁄₄" (70.5 cm) cutout height A. 30" (76.2 cm) min. cabinet width B. 1" (2.5 cm) top of cutout to bottom of upper cabinet door C. 14³⁄₄" (37.5 cm) bottom of cutout to floor D. 28¹⁄₂" (72.4 cm) cutout width E. 1¹⁄₂" (3.8 cm) min. bottom of cutout to top of cabinet door F. 49³⁄₄" (126.4 cm) min. cutout height Typical Water Filtration System Installation Configuration NOTE: For unique installations contact a licensed plumber. Water supply line to oven Cold water supply Hot Cold Filter Assembly Water supply line to cold water supply Because Whirlpool Corporation policy includes a continuous commitment to improve Dimensions are for planning purposes only. For complete details, see Installation our products, we reserve the right to change materials and specifications without notice. Instructions packed with product. Specifications subject to change without notice. Ref. W10140563A 08-13-07

  • 1

Single Oven Undercounter
(without cooktop installed above)
A
B
C
D
E
Cabinet Side View -
Double or Single Oven
A. 2
B. 2
C. O
D. R
E. C
A
B
C
D
E
PRODUCT MODEL SERIES
OVERALL DIMENSIONS
CABINET OPENING DIMENSIONS
KEBU107S
KEBU208S
Electrical:
Oven must be connected to the
proper electrical voltage and frequency as
specified on the model/serial number rating
plate. (The model/serial number rating plate
is located at the bottom of the right-hand
mounting rail.) Models rated from 7.3 to
9.6 kW at 240 volts (5.5 to 7.2 kW at
208 volts) require a separate 50-amp circuit.
Models rated at 7.2 kW and below at
240 volts (5.4 kW and below at 208 volts)
require a separate 30-amp circuit.
A circuit breaker is recommended. Connect
directly to the fused disconnect (or circuit
breaker box) through flexible, armored or
nonmetallic sheathed, copper cable (with
grounding wire).
A cold water supply with water pressure
between 30 and 120 psi (207 and 827 kPa)
is required to operate the steam feature. In
Massachusetts, plumbing code 248 CMR
3.00 and 10.00 must be followed. If you
have questions about your water pressure
call a licensed, qualified plumber.
Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only.
For complete details, see Installation
Instructions packed with product.
Specifications subject to change without notice.
Ref. W10140563A
08-13-07
30" (76.2 CM) ELECTRIC SINGLE AND DOUBLE BUILT-IN OVEN
A
B
D
E
A
B
C
D
E
C
Single Oven Installed in Cabinet
A
B
C
D
E
F
Double Oven Installed in Cabinet
A
B
C
D
E
F
®
A. 28
⁵⁄₁₆
" (71.9 cm) max. recessed width
B. 28¾" (73.0 cm) max. overall height
C. 29
³⁄₄
" (75.6 cm) overall width
D. 23" (58.4 cm) max. recessed depth
E. 27
¹⁄₂
" (69.9 cm) recessed height
A. 28
⁵⁄₁₆
" (71.9 cm) max. recessed width
B.
50³⁄₄
" (128.9 cm) max. overall height
C. 29
³⁄₄
" (75.6 cm) overall width
D. 23" (58.4 cm) max. recessed depth
E. 49
⁹⁄₁₆
" (125.9 cm) recessed height
A.
30
" (76.2 cm) min. cabinet width
B. 1
¹⁄₂
" (3.8 cm) min. top of cutout to
underside of countertop
C. 5
¹⁄₄
" (13.3 cm) bottom of cutout to floor
D. 28
¹⁄₂
" (72.4 cm) cutout width
E. 27
³⁄₄
" (70.5 cm) min. cutout height
A.
30
" (76.2 cm) min. cabinet width
B. 1" (2.5 cm) top of cutout to bottom of upper
cabinet door
C. 14
³⁄₄
" (37.5 cm) bottom of cutout to floor
D. 28
¹⁄₂
" (72.4 cm) cutout width
E. 1
¹⁄₂
" (3.8 cm) min. bottom of cutout to top of
cabinet door
F. 49
³⁄₄
" (126.4 cm) min. cutout height
A.
30
" (76.2 cm) min. cabinet width
B. 1" (2.5 cm) top of cutout to bottom of upper
cabinet door
C.
32
" (81.3 cm) bottom of cutout to floor
D. 28
¹⁄₂
" (72.4 cm) cutout width
E. 1
¹⁄₂
" (3.8 cm) min. bottom of cutout to top of
cabinet door
F. 27
³⁄₄
" (70.5 cm) cutout height
A. 24" (61.0 cm) min. cutout depth
B. 23" (58.4 cm) recessed oven depth
C. Oven front
D. Recessed oven
E. Cabinet
Filter
Assembly
Cold
water
supply
Hot Cold
Water supply
line to cold
water supply
Water supply
line to oven
Typical Water Filtration System Installation Configuration
NOTE:
For unique installations contact a licensed plumber.