LG LMV1645SB Owner's Manual - Page 15

OPERATION SENSOR OPERATING INSTRUCTIONS Sensor Cook allows you to cook most of your favorite foods without selecting cooking times and power levels. The oven automatically determines required cooking time for each food item. When the internal sensor detects a certain amount of humidity coming from the food, it will tell the oven how much longer to heat. The display will show the remaining heating time. For best results for cooking by Sensor, following these recommendations. 1. Food cooked with the sensor system should be at normal storage temperature. 2. Glass Tray and outside of container should be dry to assure best cooking results. 3. Foods should always be covered loosely with microwavable plastic wrap, waxed paper, or a lid. 4. Do not open the door or touch the STOP/CLEAR key during the sensing time. When the sensing time has ended, the oven beeps twice and the remaining cooking time will appear in the display window. At this time you can open the door to stir, turn, or rearrange the food. SENSOR COOKING GUIDE Appropriate containers and coverings help assure good Sensor cooking results. ADDING OR SUBTRACTING COOK TIME By using the MORE or LESS pads all of the sensor cook and time cook settings can be adjusted to cook food for a longer or shorter time. Pressing MORE will add 10 seconds of cooking time each time you press it. Pressing LESS will subtract 10 seconds of cooking time each time you press it. POPCORN POPCORN lets you pop commercially packaged microwave popcorn. Pop only one package at a time. For best results, use fresh bags of popcorn. Example: To pop popcorn. 1. Touch POPCORN pad. When the cook time is over, you will hear four beeps and END will display. • Recommended amount : 3.0 ~ 3.5 ozs. CAUTION Do not leave microwave oven unattended while popping. When popping commercially packaged popcorn, Remove the rack from the oven; Do not place the bag of microwave popcorn on the rack or under the rack. 1. Always use microwavable containers and cover them with lids or vented plastic wrap. 2. Never use tight-sealing plastic covers. They can prevent steam from escaping and cause food to overcook. 3. Match the amount to the size of the container. Fill containers at least half full for best results. 4. Be sure the outside of the cooking container and the inside of the microwave oven are dry before placing food in the oven. Beads of moisture turning into steam can mislead the sensor. - 15 -