Panasonic NE21521 NE12521 User Guide - Page 23
Cleaning and Maintenance procedures
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Cleaning and Maintenance procedures ALWAYS COVER pan(s). Use a ½ Pan for smaller portions and add a little water in pan to create steam. DO NOT stack pans. DO NOT OPERATE EMPTY! ALWAYS clean oven interior DAILY with rag SOAKED with Sanitizer, set Microwave for 1 minute and 30 seconds-this softens any hardened residue inside oven. DO NOT HEAT BAGGED PRODUCTS! Place the food in a microwave-safe container with a lid and heat or defrost. The rag will now be very hot. CAREFULLY, and without scraping, wipe interior with the cloth using tongs. DO NOT use utensils or metal objects to clean interior of oven. DO NOT use oven as a Timer. ALWAYS remove bottom filter screens and clean daily. DO NOT OPERATE OVEN EMPTY OR WITHOUT FILTER SCREENS. Vent holes behind filters should be open & clean. Use a small brush to clean as necessary. DO NOT operate with Metal pans. Use covered Amber "H" type pans or microwaveable containers only! IF BOTTOM PLATE BREAKS or CRACKS, DO NOT CONTINUE TO USE OVEN CONTACT AUTHORIZED SERVICE AGENCY IMMEDIATELY!! 1-888-350-9590 - 23 -