Panasonic NNP294SF NNP294 User Guide - Page 18
Sensor Cook Chart
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Sensor Cook Chart Pad Breakfast Recipe 1. Oatmeal 2. Breakfast Sausage 3. Omelet Lunch/Snack 4. Soup 5. Hot Dog 6. Frozen Entrées Side Dish 7. Frozen Pizza (single) 8. Frozen Pocket Sandwich 9. Potatoes 10. Fresh Vegetables 11. Frozen Vegetables Dinner 12. Canned Vegetables 13. Rice 14. Frozen Dinners 15. Chicken Pieces 16. Pasta 17. Ground Meat 18. Fish Fillets Serving/Weight 0.5 - 1 cup (40 - 80 g) 2 - 8 links 2, 4 eggs 1 - 2 cups (250 - 500 ml) 1, 2, 3, 4 pieces 8 - 32 oz. (225 - 900 g) 8 oz. (225 g) 1 sandwich (4.5 oz.) (128 g) 1 - 4 (6 - 8 oz. each) (170 - 225 g) 4 - 16 oz. (110 - 450 g) 6 - 16 oz. (170 - 450 g) 15 oz. (430 g) 0.5 - 1.5 cups (110 - 335 g) 11 - 16 oz. (300 - 450 g) 0.5 - 2 lb. (170 - 900 g) 2 - 8 oz. (56 - 225 g) 16 - 32 oz. (450 - 900 g) 4 - 16 oz. (110 - 450 g) HINTS Place inside a microwave safe serving bowl with no cover. Follow manufacturers' directions for preparation. Follow manufacturers' directions for preparation of pre-cooked breakfast sausage. Place in a radial pattern. Follow Basic Omelet recipe on page 17. Pour soup into a microwave safe serving bowl. Cover with lid or vented plastic wrap. Stir after cooking. Make 3 slits on each Hot Dog. Place Hot Dog on paper plate or microwave safe dish leaving space between each. Times may vary by size and manufacturer. Follow manufacturers' directions for preparation. After 2 beeps, stir or rearrange. Be careful when removing the film cover after cooking. Remove facing away from you to avoid steam burns. If additional time is needed, continue to cook manually. Follow manufacturers' directions for preparation. Follow manufacturer's directions for preparation. Pierce each potato with a fork 6 times spacing around surface. Place potato or potatoes around the edge of paper-towel-lined glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. Let stand 5 minutes to complete cooking. All pieces should be the same size. Wash thoroughly, add 1 tbsp of water per 1/2 cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. Wash thoroughly, add 1 tbsp of water per 1/2 cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. (Not suitable for vegetables in butter or sauce.) After 2 beeps, stir or rearrange. Empty contents into microwave safe serving bowl. Do not cover. Place rice with hot tap water in a microwave safe casserole dish. Cover with lid or vented plastic wrap. Let stand 5 to 10 minutes before serving. Follow manufacturers' directions for covering or removing covers. Do not use frozen foods packaged in foil trays. Place skin-side up. Cover with vented plastic wrap. Let stand 5 minutes before serving. Place pasta with hot tap water in a microwave safe casserole dish. Cover with lid or vented plastic wrap. Break apart in glass bowl or colander. Cover with lid or vented plastic wrap. After 2 beeps, stir. Re-cover and press Start. Juices should be clear. Drain. Arrange in a single layer. Cover with lid or vented plastic wrap. 16