Samsung DMR78AHB User Manual (user Manual) (ver.1.0) (English) - Page 22

cycles

Page 22 highlights

cycles Cycle chart ( : Basic, : Flexible step) Cycle Pre- Pre- wash1 wash2 Main wash Rinse1 Rinse2 Rinse3 Last Rinse [Sanitize] Dry Water [gal(ℓ)] Time (min) Normal      117 ˚F ~138 ˚F (47~59 ˚C)  135 ˚F (57 ˚C) [162 ˚F (72 ˚C)  3.9~7.9 (14.7~30) 135~165 Heavy         9.2 (34.8) 193 149 ˚F (65 ˚C) 158 ˚F (70 ˚C) [162 ˚F (72 ˚C)] Delicate    122 ˚F (50 ˚C)  140 ˚F (60 ˚C)  5.2 (19.7) 120 Quick    122 ˚F (50 ˚C)  140 ˚F (60 ˚C) [162 ˚F (72 ˚C)] 5.2 (19.7) 81 • The numbers in parentheses in the Last Rinse column represent the temperature when Sanitize is selected. The wash time is the same. • When Normal cycle is selected, the  (flexible) steps can be eliminated depending the amount of soil on the dishes. • If you select the Delicate cycle, the Sanitize option is disabled to prevent damage to delicate china and glassware. • The wash time varies depending on the added steps. • The wash time may vary depending on the water pressure, drain conditions, and temperature of the supplied water. 22_ program

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22_
program
cycles
CYCLE CHART
(
: Basic,
: Flexible step)
Cycle
Pre-
wash1
Pre-
wash2
Main wash
Rinse1
Rinse2
Rinse3
Last Rinse
[Sanitize]
Dry
Water
[gal(ℓ)]
Time
(min)
Normal
3.9~7.9
(14.7~30)
135~165
117 ˚F ~138 ˚F
(47~59 ˚C)
135 ˚F (57 ˚C)
[162 ˚F (72 ˚C)
Heavy
9.2 (34.8)
193
149 ˚F (65 ˚C)
158 ˚F (70 ˚C)
[162 ˚F (72 ˚C)]
Delicate
5.2 (19.7)
120
122 ˚F (50 ˚C)
140 ˚F (60 ˚C)
Quick
5.2 (19.7)
81
122 ˚F (50 ˚C)
140 ˚F (60 ˚C)
[162 ˚F (72 ˚C)]
The numbers in parentheses in the Last Rinse column represent the temperature when Sanitize is
selected. The wash time is the same.
When Normal cycle is selected, the
(flexible) steps can be eliminated depending the amount of soil on
the dishes.
If you select the Delicate cycle, the Sanitize option is disabled to prevent damage to delicate china and
glassware.
The wash time varies depending on the added steps.
The wash time may vary depending on the water pressure, drain conditions, and temperature of the
supplied water.