Sub-Zero 700TCI Integrated Use & Care Guide - Page 29

Food Storage Recommendations 29 subzero.com Ethylene Gas ETHYLENE PRODUCING FOODS apples apricots avocados ripening bananas cantaloupe cherimoyas figs guavas honeydew kiwifruit ETHYLENE SENSITIVE FOODS unripe bananas green beans belgian endive broccoli brussels sprouts cabbage carrots cauliflower chard cucumbers mamey sapote mangoes mangosteen nectarines papayas eggplant unripe kiwifruit leafy greens lettuce okra passion fruit peaches pears persimmons plantains peas peppers spinach squash sweet potatoes IMPORTANT NOTE: Do not store ethylene producing foods with ethylene sensitive foods. plums prunes quince tomatoes watercress watermelon