Weber 1100 NG Owner Manual

Weber 1100 NG Manual

Weber 1100 NG manual content summary:

  • Weber 1100 NG | Owner Manual - Page 1
    1100 Natural Gas Barbecue Owner's Manual Serial Number Please use this number in registering your warranty and any correspondence with the factory. WEBER WEBER ® WARNING: Follow all leak check procedures carefully in this manual prior to barbecue operation. Do this even if barbecue was dealer
  • Weber 1100 NG | Owner Manual - Page 2
    . ƽ After a period of storage, and/or nonuse, the Weber Gas Barbecue should be checked for gas leaks and burner obstructions before using. See instructions in this manual for correct procedures. ƽ Do not operate the Weber Gas Barbecue if there is a gas leak present. ƽ Do not use a flame to check for
  • Weber 1100 NG | Owner Manual - Page 3
    the printed instructions accompanying it. Weber may require reasonable proof of your date of purchase. THEREFORE, YOU SHOULD RETAIN YOUR SALES SLIP OR INVOICE. This Limited Warranty shall be limited to the repair or replacement of parts which prove defective under normal use and service and which
  • Weber 1100 NG | Owner Manual - Page 4
    Catcher, FlameCheck, Steam-N-Chips, Spider Stopper, and Warm-Up are U.S. trademarks of Weber-Stephen Products Co., 200 East Daniels Road, Palatine, IL 60067-6266. U.S.A. Weber Gas Barbecues are covered under the following patent nos.: U.S.A. #4,677,964; 4,727,853; #4,777,927; #4,829,978; #4,860,724
  • Weber 1100 NG | Owner Manual - Page 5
    Warranty & Patents 3-4 General Instructions 6 Assembly 7-21 Operating Instructions Lighting 22-23 Cooking 24 Storage and/or Nonuse 24 Cleaning 25 Cast Iron Cooking Grates 26 Troubleshooting & Maintenance Annual Maintenance 27 General Maintenance 28-30 Troubleshooting 31 Parts Listing 33
  • Weber 1100 NG | Owner Manual - Page 6
    you the minimum requirements for assembling your Weber Gas Barbecue. Please read the instructions carefully before using your Weber Gas Barbecue. Improper assembly can be dangerous. s Not for use by children. s If there are local codes that apply to portable gas grills, you will have to conform to
  • Weber 1100 NG | Owner Manual - Page 7
    and water solution to check for gas leaks. (See Step "Check for gas leaks.") Note - The hardware part is missing, do not go back to the store. Call the Weber Customer Service Center toll free 1-800-446-1071 to receive immediate assistance. Have your owner's manual and serial number of the barbecue
  • Weber 1100 NG | Owner Manual - Page 8
    Left frame Right frame Wheel frame Caster frame Two frame connectors Work table Swing table Left hand slide bar (assembly) Two Accessory trays Axle Five long Flavorizer Bars Eight short Flavorizer Bars Front panel Catch pan holder Catch pan Two drip pans Manifold bracket Thermometer ER Two wheels
  • Weber 1100 NG | Owner Manual - Page 9
    Check contents of hardware packs Three burner control knobs Three tool holders Five tubing plugs (two are spares) Swing table end bracket Two hinge pins (hardware size: 1/4 x 1 1/2 inch clevis pin) (actual size) Five 1/4-20 x 2 inch bolts (actual size) Six 1/4-
  • Weber 1100 NG | Owner Manual - Page 10
    the block of wood (or other protected surface). Tap on one hubcap. Put one wheel on the axle, WEBER side toward the hubcap. Slide the axle through the frame. Add the other wheel, WEBER side out. Tap on the hubcap. Figure 1. ER WE B ER WE B Step 3 Assemble top frame You will need
  • Weber 1100 NG | Owner Manual - Page 11
    Step 4 Continue frame assembly You will need: caster frame, wheel frame, four 1/4-20 x 1/2 inch bolts, four nylon washers and a 7/16 inch wrench. Place the caster frame onto the tabs of the left frame with the dimple to the inside. Figure 3. Place the wheel frame onto the tabs of the right frame
  • Weber 1100 NG | Owner Manual - Page 12
    with the holes in the frame and insert the plastic buttons through the front panel and frame. Figure 6. Plastic buttons Figure 5 View from rear of barbecue Figure 6 12
  • Weber 1100 NG | Owner Manual - Page 13
    the frame so the burner tubes are under the frame brace. Figure 7. Burner tubes Frame brace Your Weber Gas Barbecue burner assembly has been you answered NO, the burners are misaligned. Contact Weber-Stephen Customer Service. Do not use barbecue. Guide screw Figure 7 Slide the cooking box to the
  • Weber 1100 NG | Owner Manual - Page 14
    bracket Step 10 Install igniter Note - The igniter wires are already attached to the Gas Catcher Ignition Chamber and the igniter. This was done to factory test the ignition Insert the top of the igniter up through the large part of the keyhole in the frame brace. Figure 11 (b). Loosen the igniter
  • Weber 1100 NG | Owner Manual - Page 15
    construction. ƽWARNING: Do not route the 12' hose under a deck. The hose must be visible. Typical natural gas supply installation. Figure 12. Gas supply Inside wall Outside wall To barbecue Quick Disconnect Male fitting Shut off Locking shut off The quick disconnect is installed above ground
  • Weber 1100 NG | Owner Manual - Page 16
    not turn they are off, proceed to the next step.Figure 13. Step 13 Connect flexible hose to manifold You will need: the 12 foot natural gas supply hose and a 3/4 inch wrench. Thread fitting end of hose onto manifold. Figure 14 (a). Tighten with wrench. (a) Figure 13 Figure 14 16
  • Weber 1100 NG | Owner Manual - Page 17
    leaks with soap and water solution. If a leak persists after retightening the fitting, turn OFF the gas. DO NOT OPERATE THE BARBECUE. Contact Weber-Stephen Customer Service. b) Valves to manifold connections. Figure 16 (b). c) Hose to quick disconnect connection. Figure 16 (c). ƽWARNING: If there
  • Weber 1100 NG | Owner Manual - Page 18
    Step 15 Install Flavorizer Bars and Cooking Grates You will need: five long Flavorizer Bars, eight short Flavorizer Bars and two cooking grates. Set the long Flavorizer Bars side to side in the lower position, then set the short Flavorizer Bars front to back in the upper position in the cooking box.
  • Weber 1100 NG | Owner Manual - Page 19
    You will need: lid, two hinge pins and two hair pin cotters. Set the lid in place. Align the hinges at the rear of the barbecue. Insert hinge pins from the outside. Insert hair pin cotters into the small holes in the hinge pins. Figure 22. Hair pin cotter Hinge pin
  • Weber 1100 NG | Owner Manual - Page 20
    bracket at an angle so the lower tab is inside the frame tube. Push the bracket into the frame. Check to see that the Service Center to order a new part. ƽWARNING: The load limit for the swing table is 30 pounds. Hinge rod (a) (b) (c) (b) Support rod (a) Figure 24 View from rear of barbecue
  • Weber 1100 NG | Owner Manual - Page 21
    barbecue Step 20 Complete accessory installation You will need: Warm-Up Basket, warming rack, work table, accessory trays, three tubing plugs, thermometer and a hammer. Insert one end of the Weber 28 (f). Figure 26 To lower table: Pull support rod up to disengage slide lock, and lower table.
  • Weber 1100 NG | Owner Manual - Page 22
    instructions are on the control panel. ƽ DANGER Failure to open lid while igniting the barbecue, or not waiting 5 minutes to allow the gas to clear if the barbecue use the barbecue. Replace using only Weber authorized replacement hose. Order from Weber-Stephen Products Co., Customer Service Center or
  • Weber 1100 NG | Owner Manual - Page 23
    OFF. (Push each burner control knob down and turn clockwise.) 3) Turn gas supply valve on. 4) Strike a match and put the flame into the matchlight hole in the front of the cooking box. 1 Manual Lighting ƽWARNING: Do not lean over open barbecue. Keep your face and body at least one foot away from
  • Weber 1100 NG | Owner Manual - Page 24
    medium). See your Weber cookbook for detailed cooking instructions. Note: The temperatures Weber Gas Barbecue is stored indoors, the gas supply MUST BE DISCONNECTED. s After a period of storage and/or nonuse the Weber Gas Grill should be checked for gas leaks and any obstructions in the burner tubes
  • Weber 1100 NG | Owner Manual - Page 25
    Weber Gas Barbecue OFF and wait for it to cool before cleaning. ƽCAUTION: Do not clean your Flavorizer Bars or cooking grates in a self-cleaning oven. Replacement cooking grates and Flavorizer Bars are available through your retailer or the Weber-Stephen Customer Service off of burners tubes. DO NOT
  • Weber 1100 NG | Owner Manual - Page 26
    Cooking Grates ƽWARNING: Follow all safety instructions provided with your barbecue. Do not drop cast iron grates, or a vegetable cooking spray and heat in grill or oven as indicated above. Maintenance - Clean grates by turning on the barbecue burner control knobs to HHH and wipe off debris
  • Weber 1100 NG | Owner Manual - Page 27
    leaks with soap and water solution. If a leak persists after retightening the fitting, turn OFF the gas. DO NOT OPERATE THE BARBECUE. Contact Weber-Stephen Customer Service. b) Valves to manifold connections. Figure 3 (b). c) Hose to quick disconnect connection. Figure 3 (c). ƽWARNING: If there is
  • Weber 1100 NG | Owner Manual - Page 28
    Spider Stopper Guards Your Weber Gas Barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects. They can nest in the venturi section of the burner tubes. This blocks the normal gas flow, and can cause the gas to flow back out of the air shutter. Figure 4. This could
  • Weber 1100 NG | Owner Manual - Page 29
    Burners a) Your Weber Gas Barbecue must be OFF and cool. b) Turn gas OFF at source , to separate the crossover tube from the burners. Figure 12. Remove the burners from the cooking box. Crossover tube Figure 12 h) To reinstall the guide screw and washer in the corners of the cooking box. Figure
  • Weber 1100 NG | Owner Manual - Page 30
    Weber-Stephen Customer Service. ƽWARNING: After reinstalling the gas lines, they should be leak checked with a soap and water solution before using the barbecue. (See Step"Check for gas , See Section "Manual Lighting", and contact Weber-Stephen Customer Service. White wire Black wire Figure 15 30
  • Weber 1100 NG | Owner Manual - Page 31
    TROUBLESHOOTING & Problem Burners burn with a yellow or orange flame, in conjunction with the smell of gas. Check Inspect Weber Spider Stopper Guards for possible obstructions. (Blockage of holes.) Cure Clean Weber Are you preheating barbecue in the length of the burner tube. Clean burners. (See
  • Weber 1100 NG | Owner Manual - Page 32
    1 ® ® 2 3 4 5 6 7 8 9 10 11 12 13-14 15 16 17 18-19,11 10,14 20 21 22 23 24 E BE R W E BE R W 31 25 26 27 28 29 30 32 33 32 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 57 50-54 55 56
  • Weber 1100 NG | Owner Manual - Page 33
    part is missing, do not go back to the store. Call the Weber Customer Service Center toll free 1-800-446-1071 to receive immediate assistance. Have your owner's manual and serial number of the barbecue available for reference. Weber screws/washers (2) 43 Crossover tube 44 Front and back burners
  • Weber 1100 NG | Owner Manual - Page 34
  • Weber 1100 NG | Owner Manual - Page 35
  • Weber 1100 NG | Owner Manual - Page 36
    a Weber Barbecue. Our family here at Weber has worked hard to produce the highest quality products for your satisfaction. While we give much attention to our products, an occasional error may occur. Our knowledgeable Customer Service staff is prepared to help you with any problems with parts or
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W
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W
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B
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1100
Natural
Gas Barbecue
Serial Number
Please use this number in registering your warranty and
any correspondence with the factory.
Owner’s Manual
FOR YOUR SAFETY
Do not store or use gasoline or other
flammable vapors and liquids in the vicinity
of this or any other appliance.
NOTICE TO INSTALLER: These instructions
must be left with the owner and the owner
should keep them for future use.
WARNING: Follow all leak check procedures
carefully in this manual prior to barbecue
operation. Do this even if barbecue was
dealer assembled.
WARNING: Do not try to light this appliance
without reading "Lighting" instructions
section of this manual.
THIS GAS APPLIANCE IS DESIGNED FOR
OUTDOOR USE ONLY.
FOR YOUR SAFETY
If you smell gas:
1.
Shut off gas to the appliance.
2.
Extinguish any open flame.
3.
Open lid.
4.
If odor continues, immediately call your
gas supplier or your fire department.
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