Whirlpool MGR8772WS User Instructions - Page 5

KEYPAD CONTROL LOCK hold 3 sec. to lock BAKE BROIL CONVECT BAKE CONTECT ROAST CONVECT BROIL KEEP WARM COOK TIME DELAY START TEMP/TIME START CANCEL FEATURE Oven control lockout Baking and roasting Broiling Convection cooking Convection cooking Hold warm Timed cooking Delayed start Temperature and time adjust Cooking start Range function INSTRUCTIONS No keypads will function with the controls locked. 1. Check that the oven and the Kitchen Timer are off. 2. Press and hold CONTROL LOCK keypad for 3 seconds. 3. If enabled, a tone will sound, and "CONTROL LOCKED" will be displayed. 4. Repeat to unlock. 1. Press BAKE. 2. Press TEMP/TIME "+" or "-" keypads to set a temperature other than 350°F (177°C) in 5° increments between 170°F and 550°F (77°C and 288°C). 3. Press START. 4. To change the temperature, repeat steps 1 and 2. Press START or wait 5 seconds for the change to take effect. 5. Press CANCEL when finished. 1. Position cookware in oven and close door. 2. Press BROIL. 3. Press TEMP/TIME "+" or "-" keypads to set a temperature other than 550°F (288°C) in 5° increments between 170°F and 550°F (77°C and 288°C). 4. Press START. 5. Press CANCEL when finished. 1. Press CONVECT BAKE. 2. Press TEMP/TIME "+" or "-" keypads to set a temperature other than 350°F (177°C) in 5° increments between 170°F and 550°F (77°C and 288°C). 3. Press START. 4. To change the temperature, repeat steps 1 and 2. Press START or wait 5 seconds for the change to take effect. 5. Press CANCEL when finished. 1. Press CONVECT ROAST or CONVECT BROIL. 2. Press TEMP/TIME "+" or "-" keypads to set a temperature other than 325°F (163°C) in 5° increments between 170°F and 550°F (77°C and 288°C). 3. Press START. 4. To change the temperature, repeat steps 1 and 2. Press START or wait 5 seconds for the change to take effect. 5. Press CANCEL when finished. Food must be at serving temperature before placing it in the warmed oven. 1. Press KEEP WARM. 2. Set temperature between 145°F (63°C) and 190°F (88°C). The default temperature is 170°F (77°C). 3. Press START. 4. Press CANCEL when finished. Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. Delay start should not be used for foods such as breads and cakes because they may not bake properly. To set a Timed Cook or a Delayed Timed Cook see "Timed Cooking" section. The DELAY START keypad is used to enter the starting time for an oven function with a delayed start. The "+" or "-" keypads are used to adjust time and temperature settings. The Start pad begins any oven function. If Start is not pressed within 30 seconds after pressing a keypad, the function is canceled and the time of day is displayed. The Cancel keypad stops any oven function except the Clock, Kitchen Timer, and Control Lock. 5