Whirlpool WFE505W0HW Owners Manual - Page 5

Keypad FROZEN BAKE BROIL KEEP WARM WARM ZONE DELAY START COOK TIME STEAM CLEAN CONTROL LOCK (Hold 3 sec) Feature Prepackaged food Broiling Hold warm Warming zone Delayed start Timed cooking Steam cleaning cycle Oven and cooktop control lockout Instructions 1. Position the food on a flat rack in the oven on rack 3 or 4. See the "Positioning Racks and Bakeware" section. NOTE: Cook only one package of frozen food at a time when using Frozen Bake™ Technology. 2. Press FROZEN BAKE LASAGNA or PIZZA. 3. Press the Temp/Time up or down arrow keypad to set the temperature as recommended on the food packaging. 4. Press COOK TIME. 5. Press the Temp/Time up or down arrow keypad to set the maximum cook time as recommended on the food packaging. 6. Press the Start keypad. The range will calculate the best cook time based on the current oven temperature. NOTE: The cook time that appears in the display is the estimated required cook time as calculated by the oven control. It may be different than the time you entered. A beep will alert you to check the food's doneness with at least 2 minutes remaining on the timer. Follow the prompts on the display to select more time if desired. 7. Press the Start keypad to start the calculated time. 8. At the end of the cook time, a beep will alert you to check the food's doneness. When "End" is displayed and  is flashing, you can add more time, if desired. Press the up or down arrow keypad to set the time, then press START. If more time is not added, the bake element will turn off. NOTE: Pressing Cancel will exit the Frozen Bake™ cycle. 9. Press the Cancel keypad when finished. 1. Position cookware in the oven and close the oven door. 2. Press BROIL. 3. Press the Temp/Time up or down arrow keypad until desired temperature is reached. A tone will sound if the minimum or maximum temperature is reached. 4. Press the Start keypad. 5. To change the temperature, repeat Step 3 and press the Start keypad. 6. Press the Cancel keypad when finished. Food must be at serving temperature before placing it in the warmed oven. 1. Press KEEP WARM. 2. Press the Temp/Time up or down arrow keypad until desired temperature is reached. A tone will sound if the minimum or maximum temperature is reached. 3. Press the Start keypad. 4. Press the Cancel keypad when finished. Press WARM ZONE to select the warming element on the cooktop. Press the Start keypad. Press WARM ZONE again to turn off the warming element. Delay Start is used to enter the starting time for an oven function with a delayed start. Delay Start should not be used for foods such as breads and cakes because they may not bake properly. To set a Timed Cook or a Delayed Timed Cook, see "Cook Time" section. Cook Time allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. To set a Timed Cook or a Delayed Timed Cook, see "Cook Time" section. See the "Steam Clean" section for more information and helpful tips for the Steam Clean feature. 1. Remove all racks and accessories from the oven cavity. 2. Press STEAM CLEAN. 3. Add 12 oz (355 mL) of distilled or filtered water to the oven bottom. 4. Press the Start keypad. After 50 minutes, "END" will appear in the display to signal the end of the cycle. 5. Press the Cancel keypad to clear the display. 6. Remove any excess water with a sponge or cloth and wipe down oven interior. 1. Check that the oven and cooktop are off. 2. Press and hold CONTROL LOCK for 3 seconds. 3. A tone will sound and a lock will be displayed. 4. Repeat to unlock. No keypads will function with the controls locked. 5