Whirlpool WOS11EM4E Owners Manual - Page 3

Feature Guide, WARNING

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FEATURE GUIDE This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked Questions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. In Canada, reference the Customer Service section at www.whirlpool.ca. WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. KEYPAD CLOCK SETTINGS Oven Light FEATURE INSTRUCTIONS Clock This clock can use a 12- or 24-hour cycle. See "Electronic Oven Controls" section. 1. Press CLOCK. For models with Settings/Clock, press SETTINGS/CLOCK until "Clock" is displayed. 2. Press the number keypads to set the time of day. 3. Press START. Oven use functions Enables you to personalize the audible tones and oven operation to suit your needs. See the "Oven Use" section. Oven cavity light While the oven door(s) are closed, press the Oven Light keypad to turn the lights on and off. The oven lights will come on when an oven door is opened. TIMER SET/OFF Oven timer START CANCEL BAKE Cooking start Oven function Baking and roasting The Timer can be set in hours or minutes up to 9 hours and 59 minutes. 1. Press TIMER SET/OFF. 2. Press the number keypads to set the length of time in hr-min. Leading zeros do not have to be entered. For example, for 2 minutes, enter "2." 3. Press TIMER SET/OFF to begin the countdown. If enabled, timer tone(s) will sound at the end of countdown. 4. Press TIMER SET/OFF to cancel the Timer and return to the time of day. Do not press the Cancel keypad because the oven will turn off. The Start keypad begins any oven function. If Start is not pressed within 2 minutes after pressing a keypad, the function is canceled and the time of day is displayed. The Cancel keypad stops any oven function except the Clock, Timer, and Control Lock. 1. Press BAKE. 2. Press the number keypads to set the desired temperature. If the temperature entered is not in the range of the temperatures allowed, the minimum or maximum allowed temperature will be displayed. Enter a temperature in the allowable range. 3. Press START. 4. To change the temperature, repeat Step 2. Press START for the change to take effect. 5. Press CANCEL when finished. 3

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FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked
Questions (FAQs) section of our website at
www.whirlpool.com
for more detailed instructions. In Canada, reference the Customer Service
section at
www.whirlpool.ca
.
KEYPAD
FEATURE
INSTRUCTIONS
CLOCK
Clock
This clock can use a 12- or 24-hour cycle. See “Electronic Oven Controls” section.
1.
Press CLOCK.
For models with Settings/Clock, press SETTINGS/CLOCK until “Clock” is displayed.
2.
Press the number keypads to set the time of day.
3.
Press START.
SETTINGS
Oven use
functions
Enables you to personalize the audible tones and oven operation to suit your needs. See the
“Oven Use” section.
Oven Light
Oven cavity light
While the oven door(s) are closed, press the Oven Light keypad to turn the lights on and off. The
oven lights will come on when an oven door is opened.
TIMER SET/OFF
Oven timer
The Timer can be set in hours or minutes up to 9 hours and 59 minutes.
1.
Press TIMER SET/OFF.
2.
Press the number keypads to set the length of time in hr-min. Leading zeros do not have to
be entered. For example, for 2 minutes, enter “2.”
3.
Press TIMER SET/OFF to begin the countdown. If enabled, timer tone(s) will sound at the
end of countdown.
4.
Press TIMER SET/OFF to cancel the Timer and return to the time of day. Do not press the
Cancel keypad because the oven will turn off.
START
Cooking start
The Start keypad begins any oven function. If Start is not pressed within 2 minutes after
pressing a keypad, the function is canceled and the time of day is displayed.
CANCEL
Oven function
The Cancel keypad stops any oven function except the Clock, Timer, and Control Lock.
BAKE
Baking and
roasting
1.
Press BAKE.
2.
Press the number keypads to set the desired temperature. If the temperature entered is not
in the range of the temperatures allowed, the minimum or maximum allowed temperature
will be displayed. Enter a temperature in the allowable range.
3.
Press START.
4.
To change the temperature, repeat Step 2. Press START for the change to take effect.
5.
Press CANCEL when finished.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.